Used Cheese for sale (178)

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, LOMA IQ3 | Metal Detector Manufacturer: LOMA SYSTEMS Model / Type: IQ3 Metal Detector Hjdpfezagkujx Agmjnn Serial Number: QPB55-15-32664D Year of Manufacture: 2016 Power Supply: 110-240 V | 1 phase | 50/60 Hz Current Consumption: 0.5 - 10 A Working Width: 250 mm Dimensions: 2200 x 500 x 100 mm The Loma IQ3 professional metal detector is one of the most reliable and technologically advanced solutions in the field of product inspection and quality control on production lines. The device has been designed to meet the stringent requirements of the food sector, particularly for meat, poultry, and fish processing plants, bakeries, and catering and ready-meal companies. Operating on the basis of advanced digital signal analysis, the detector effectively identifies and eliminates metal contaminants – both ferrous (Fe) and non-ferrous (Non-Fe), as well as hard-to-detect stainless steel (SS) – protecting consumers and expensive processing machinery from damage. The detector is equipped with an intuitive automatic product learning system ("Auto-Learn"), which allows for quick and precise calibration for a specific type of product (e.g., fresh meat, cheese, bread, finished products), taking into account the so-called product effect, which often generates false alarms in cheaper devices. The conveyor belt, with an optimal length of 2200 mm and a belt width of 500 mm, allows for smooth transport of products in bulk and in single or bulk packaging directly after the packaging process.

Condition: good (used), Year of construction: 2002, functionality: fully functional, Manufacturer: PFM Model: Zenith Inox Year: 2002 Output: approx. 50 pcs/min Electrical power: 4.5 kW Weight: 680 kg Optional: Piston filler with heated tank for processed cheese Condition: good, fully functional Hjdpfx Agexapzzomjnn

Condition: ready for operation (used), Year of construction: 2000, Continuously adjustable dosing volume: 60-1050ml, length: 1750mm, width: 650mm, height: 1700mm. Equipment: mounted on a stainless steel frame, mobile with four swivel castors, manual feeding and removal of bottles, self-priming, with a dipping device for the filling tube, automatic circulation cleaning, homogenizing and refining of curd possible, usable products: liquid, pasty, cold and hot milk, yogurt, curd, cream cheese, fondue, honey, salad dressings, mayonnaise, jam, cake batter etc. An on-site inspection is possible, not under power. Hedpoy Uyd Eefx Agmonn

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, POLY-CLIP FCA 3430 | Automatic clipping machine Manufacturer: Poly-clip System GmbH & Co. KG Model / Type: FCA 3430 Serial number: 859 Year of manufacture: 2011 Power supply: 400 V / 50/60 Hz / 3 phases Rated current: 4 A Power: 2.8 kW Dimensions: 1600 x 1250 x 2000 mm Machine weight: 595 kg Caliber range: approx. 24 - 60 mm Maximum cycle rate: up to 200 cycles/minute Hnodpfx Agoy Um E Aomen The Poly-clip FCA 3430 automatic clipping machine is an advanced, high-performance device that represents the absolute standard in the meat, sausage, and delicatessen processing sectors. This machine is used for automatically closing casings (both natural casings and collagen, protein, cellulose, and plastic casings) using aluminum clips. It is a key component in medium-sized and large meat processing plants for the mass production of sausages, frankfurters, kabanos, pâtés, salami, and dense food products packaged in sleeves (e.g., processed cheese, lard, offal). The FCA 3430 model is characterized by exceptional operational precision. When synchronized with a vacuum filler (e.g., Handtmann, Vemag), the machine automatically receives the filling, forms a baton of the desired length or weight, precisely crimps two clips simultaneously (closing the end of one baton and the beginning of the next), and – if required by the process – cuts the finished product using an integrated pneumatic knife. The machine flawlessly cooperates with the clip feed system, allowing for the automatic preparation of sausages for hanging on smoking sticks.

Condition: excellent (used), Year of construction: 2007, ILAPAK DELTA 3000 LDR B SX | Flowpack packaging machine (Horizontal packaging line) Manufacturer: ILAPAK International S.A. Model / Type: DELTA 3000 LDR B SX Serial number: D.230.04.061 Year of manufacture: 09/2007 Power supply: 400 V / 50/60 Hz / 3 phases Power: 7500 W Width of infeed belt: 300 mm Dimensions of sealing area: Seal length: 400 mm Seal width: 400 mm Overall dimensions: 4000 x 1450 x 1950 mm Markem-Imaje laser printer FUME EXTRACTION AND FILTRATION SYSTEM Brand: BOFA International Ltd Model / Type: ES400i Serial number: 06/07/ES400i-771 Year of manufacture: 06/2007 Power supply: 220-240 V / 50/60 Hz Hnsdpjy Umlvjfx Agmen Rated current: 6.20 A Dimensions: 720 x 440 x 800 mm Compatible filter cartridges: 0695916 & 10001304 Machine is incomplete The Ilapak Delta 3000 industrial flowpack is one of the most highly regarded horizontal HFFS (Horizontal Form Fill Seal) packaging machines on the market, designed for continuous operation at high production rates. Machines in the Delta 3000 series are characterized by a design based on multi-axis servo drive technology, which allows for precise control of the film feeding process, product positioning, and cutting of finished packages. The LDR version with bottom film feeding is an ideal solution for packaging products with irregular shapes, sticky or easily deformable products (e.g., fresh meat, cheeses, bakery products with or without trays, medical products). The unit presented here was factory-integrated with an advanced laser marking system from Markem-Imaje. The use of a laser coder allows for contactless, permanent and extremely aesthetic application of expiration dates, batch numbers or barcodes directly onto the packaging film during its unwinding, without the need for costly thermal transfer ribbons or ink. To ensure complete operator safety and a clean working environment, the set includes a dedicated, high-performance BOFA ES400i extraction system. The task of this device is to immediately suck up and neutralize the smoke and microscopic particles generated during laser ablation of the film structure, protecting the operators' lungs and the laser optics from contamination.

Condition: used, Trepko filling machine for cups type 106 K.S. (P) Producer: Trepko Denmark Capacity 80 packing/min. Hjdpfofvqm Rex Agmonn 2 lane cup filler 2 format tools sets for cups 80 x 95 mm & 80 x 115 mm Can uses for Butter, margarine, yoghurt, soft cheese, etc. Incl. pallet with extra spare parts

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, REX RVF 327 | Vacuum filler with Busch pump Manufacturer: REX Technologie Ges.m.b.H. & Co. KG Model/Type: RVF 327 (RVF 327 F/P/A) Serial number: 2377091111 Year of manufacture: 2011 Power supply: 400 V / 50 Hz Current protection: 3x 16 A Rated power: 5 kW Dimensions: 1150 x 800 x 1200 mm Vacuum pump specifications: Pump manufacturer: Busch Model: KC 0016 E 320 Pump serial number: 1100558454 Hnjdpoy Uciksfx Agmsn Pump year of manufacture: 2011 Vacuum capacity: 16 m³/h REX Technologie RVF 327 is a professional, extremely compact, and efficient rotary vacuum filler. This 2011 unit is the heart of a portioning line in small, medium, and large meat, fish, convenience food processing plants, as well as in the cheese and bakery industries. The machine is used for continuous, highly precise portioning, filling, and twisting of various types of fillings and masses. The use of an integrated, reliable German vacuum pump from Busch with a capacity of 16 m³/h allows for effective degassing of the filling before the filling process. As a result, the final product has a compact structure, and there are no air bubbles in the cross-section (which significantly increases the shelf life of the products), as well as perfect, consistent meat coloring. Key features and benefits: - Paddle-type filling transport system: The gentle, rotating mechanism ensures that the filling's structure is not crushed or smeared, which is crucial in the production of coarsely ground sausages, cabanossi, or burgers. - High-quality vacuum (Busch): The dedicated Busch KC pump ensures the optimal vacuum level in the loading chamber, providing stable operation even with thick and demanding masses. - Versatility and flexibility: The RVF 327 model works perfectly with peripheral devices such as twisting mechanisms, casing holders, automatic clippers, or hanging systems. - Intuitive control: The machine is controlled by a microprocessor panel, which allows for precise programming of portion weight, pauses, twisting time, and correction of the first portion.

Condition: used, Processing and Filling Line for Dairy Products up to 20,000 L/Day This processing line efficiently manages volumes between 15,000 and 20,000 liters of milk per day. Consequently, it ensures high efficiency and the highest quality of finished products. Its capacity thus enables a high daily production return, which is crucial for large-scale operations. Packaging Capabilities Moreover, the line’s specialized packaging system adeptly handles various types of dairy products. For example, workers pack milk in 1.0-liter PVC bags at a rate of 2,400 pieces per hour. Additionally, they package yogurt and kefir in 410-gram and 180-gram containers at a capacity of 3,000 pieces per hour, as well as in 0.5-liter and 1.0-liter PET bottles at a rate of 1,000 pieces per hour. Furthermore, workers package sour cream in both 1,000-gram containers and bowls, each at a capacity of 3,000 pieces per hour. Similarly, they pack cheese in 5.0 kg and 10.0 kg containers for fresh cheese, and in vacuum foil from 500 and 1,000 grams for sliced cheese. Equipment Specifications Manufacturers in Italy, Slovenia, and Serbia constructed the equipment between 1999 and 2016, showcasing the quality and durability of the machines. Specifically, the milk reception unit features digital counters and foam removal systems updated in 2014. It includes horizontal and vertical tanks with capacities up to 3,200 liters, ideal for storage and cooling. Fermentation Units and Filling Lines Insulated duplicators with double walls and planetary mixers support the line’s fermentation functionalities, which are essential for maintaining product uniformity during fermentation. Likewise, automated filling lines distribute sour cream, yogurt, and milk in various packaging formats efficiently, thereby maximizing productivity and reducing downtime. Equipment Complements and Maintenance Additionally, the line includes accessories such as a triblender for powdered milk, vacuum packaging machines for cheese, and cooling systems for warehouses. These components are crucial for extending preservation and ensuring food safety. The team has regularly serviced and maintained the equipment until production ceased in 2020, thereby demonstrating a consistent commitment to maintenance and operational efficiency. In conclusion, these details highlight the line’s capability to produce high volumes and its configuration to ensure versatility and reliability over time, which are key for those operating in the large-scale dairy sector. List of line components: Milk receiving unit Digital counter with foam remover (2014) Horizontal tank (lactofreeze) capacity 3.200 l cooling on freon – 3 pcs Vertical tank capacity 3.000 l – 2 pcs Hnodpfx Aevgvrwjgmjn Unit for pasteurization Pasteurizer (flow) with retainers  capacity 2.000 l Separator (self-cleaning), capacity 2.000 l Homogenizer capacity 2.

Condition: used, Year of construction: 2021, operating hours: 247 h, functionality: fully functional, machine/vehicle number: Tecto DC2 BS, input voltage: 400 V, total width: 1,170 mm, total length: 3,750 mm, total height: 1,230 mm, temperature: 2 °C, type of input current: three-phase, cooling capacity: 3,845 kW (5,227.74 HP), ambient temperature (min.): 4 °C, control cabinet height: 1,230 mm, control cabinet length: 3,750 mm, control cabinet width: 1,170 mm, overall weight: 300 kg, Refrigerated counter on 2 levels for displaying refrigerated goods. The bottom level is for wrapped accessories. The top level is for dispalying fresh seafood / meat / cheese / deli. Excellent Italian quality. There are fridge in both levels. Model: Tecto DC2 BS. Cooling requirement: 3845W (for 24/7 use) Color code: RAL7035 / RAL9006 Hnodoy T Iimjpfx Agmjn Lengt: 3,75 meter Depth: 1,17 meter Hight: 1 meter 23,5 cm Cooling maschine: Split R452a Need electrician, plumber and refrigeration technician to install it.

Condition: excellent (used), functionality: fully functional, Treif Felix - CE | Dicing and slicing machine for meat Manufacturer: TREIF Maschinenbau GmbH Model: Felix-CE Dimensions: 900 × 500 × 1000 mm Construction: Stainless steel (acid-resistant) The Treif Felix CE is a compact, universal industrial dicing and slicing machine, recognized as a standard in the meat and food processing industry. The device is designed for smaller production facilities, butcher shops, restaurants, and catering kitchens. The machine is used for precise dicing, strip cutting, and slicing of various types of raw materials: fresh and chilled meat, bacon, processed meats, as well as fish, vegetables, fruits, and cheese. Hnedpfx Agey Tmkijmsn Robust construction: Made entirely of stainless steel, guaranteeing corrosion resistance, long service life, the highest level of hygiene, and ease of cleaning. Simple and intuitive operation: Mechanical, clear control panel with ergonomic switches and adjustable operating parameters. Compact dimensions: The base area (900 × 500 mm) means the machine takes up little space in the cutting or preparation area. Safety: Equipped with advanced protective shield systems and magnetic safety sensors that block the operation of the knives when the loading chamber is open. The base is mounted on stable, profiled legs suitable for stationary operation.

Year of construction: 2015, condition: like new (used), functionality: fully functional, Refrigerated display counter for cured meats and cheeses. Brass finish. White countertop in Corian. Length 260 cm, width 128 cm. Compressor not on board as it is remotely installed. Hnsdpjyla Nhsfx Agmjn

Condition: reconditioned (used), MAREL + SCANVAEGT VÅGAR Hsdpfogfvbqox Agmjnn ID.NO. 1654 2x complete Multihead scales from Marel / Scanvaegt's associated platform, 14 bowls, conveyor belts, vibrator gutters, platform, distribution tools for packing in deep drawers, previously packed salami but suitable for many other things such as Vegetables, Cheese, Fish and more.

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, VC-999 QS8 + VC-999 K8T1A-SP ID.NO. 2922 VC-999 chamber machine with associated VC-999 wrapping machine which has previously been used for large whole cheese blocks. Hedpfxov Iz Hvj Agmsnn Dimensions 480 x 190 cm H 225 cm.

Year of construction: 2016, condition: used, Trepko 9104-2 FFS Line + Freemantle S09 (2016) Trepko 9104-2 Form–Fill–Seal Cup Packaging Line (2016) with T. Freemantle S09 Wrapper This complete Form–Fill–Seal (FFS) production line from 2016 is engineered for high-capacity manufacturing of thermoformed cup products. The main unit, Trepko 9104-2, forms cups from roll-fed plastic material, fills them with viscous food products, seals with PET/EVOH lids, cuts multipacks, and discharges them for further downstream handling. Included with the line is a T. Freemantle S09 wrap-around packer from 2016 for grouping and wrapping finished multipacks. The line is ideal for yoghurt, dairy desserts, processed cheese, margarine/spreads, pâté, and other pumpable or semi-solid food products. Key Features - Complete FFS system: forming, filling, sealing, cutting, and discharge - Designed for 125 g cups (available formats: 4-pack and 8-pack) - Fully automatic, continuous operation - Hygienic, stainless-steel construction - Suitable for chilled and ambient food products - Includes T. Freemantle S09 wrapper/packer for downstream grouping - Supplied with documentation and manuals TREPKO 9104-2 – Technical Highlights Cup Forming - Thermoforming from PS/EVOH/PE roll material - Max film width: 740 mm - Max roll diameter: 1000 mm - Heavy-duty forming tools for 125 g round cups - Multi-cavity arrangement for high throughput Filling System - Stainless steel volumetric dosing block - Multi-nozzle configuration for accurate filling - Suitable for viscous food products - CIP-compatible design Sealing - Lidding material: PET/EVOH, width 240 mm - Heated sealing station for hermetic seals - Precise lid positioning and temperature control Cutting & Discharge - Automatic multipack cutting - Supports 4-cup and 8-cup retail pack formats - Smooth discharge conveyor for integration with wrapping or case packing T. Freemantle S09 Wrapping Unit (2016) - For grouping and wrapping cup multipacks or blocks - Film-fed automatic folder/wrapper - Adjustable for various package dimensions - Stainless-steel construction, CE marked - Compact, reliable downstream solution Applications - Stirred yoghurt - Sour cream / dairy desserts - Processed cheese spreads - Margarine, butter portions, vegetable fat spreads - Dips, pâté, paste-type products - Any pumpable or semi-viscous food requiring thermoformed cups Technical Information - Trepko Model: 9104-2 - Machine No.: 3859 - Year: 2016 - Voltage: 415 V / 50 Hz - Freemantle S09 Year: 2016 - Voltage: 240 V Hjdpfx Agjx Eldxjmonn - Full documentation available. Condition The line is in very good used condition, complete with all major forming, filling, and sealing components, stainless-steel safety enclosures, and electrical cabinets. Well maintained and previously used for yoghurt production in a European dairy facility.

Condition: used, Professional vacuum machine Webomatic C 50-W is designed for vacuum packaging and hermetic sealing of food products in butcher shops, restaurants, processing plants, supermarkets and professional kitchens. This model is an ideal solution for users who require high working capacity, reliable performance and extended product shelf life in daily professional use. The vacuum system removes air from the packaging, preserving freshness, quality, aroma and product structure. The machine is suitable for packaging meat, cured meat products, cheese, fish, ready meals and many other food items. Model C 50-W is equipped with a powerful Busch vacuum pump with 100 m3/h capacity, ensuring fast and efficient operation even with larger packaging volumes. The chamber size of 700 x 460 mm provides enough space for different product types and package sizes. Hodpfx Agey Iz S Rjmsnn Sealing bars sized 1 x 450 mm and 1 x 695 mm allow flexible packaging of different bag sizes and products. Stainless steel construction ensures long service life, high hygiene standards and easy maintenance. Stable industrial design makes this model an excellent choice for professional use. Technical specifications: Machine type: Vacuum machine Manufacturer: Webomatic Model: C 50-W Power supply: 400 V / 3 Ph / 50 Hz Power: 2.2 kW Current: 5.4 A Vacuum pump: Busch RA 0100 E 541 Pump capacity: 100 m3/h Chamber size: 700 x 460 mm Sealing bar dimensions: 1 x 450 mm / 1 x 695 mm Overall dimensions: 830 x 660 x 1000 mm Material: Stainless steel Application: Vacuum packaging and sealing Use: Butcher shops, restaurants, food processing, professional kitchens Operation: Fast, efficient and reliable Maintenance: Easy and simple

Year of construction: 2018, condition: excellent (used), Record Scorpion BS RS Medium Flow Wrapper Bottom-seal horizontal flow pack machine designed for small-to-medium products, reaching speeds up to 120-240 ppm. It is known for its compact size, robust mechanical construction, and user-friendly operation. Key Features Performance: The Scorpion BS RS manages 120 (up to 240 in some configs) packages per minute. Structure: This machine features a bottom seal system suitable for fragile or heavy items. Capacity: It handles products up to 750 mm wide and 120-160 mm high. Purpose: Ideal for food and non-food, including irregular or delicate items, utilizing high technology for medium speed. Hnsdpfx Agsywzhkemon The machine is often used for items like fresh produce, bakery products, or cheese, where a secure, bottom-sealed wrap is necessary.

Condition: used, TREIF Felix 100 CE – Professional Dicer / Universal Slicer The TREIF Felix 100 CE is a compact and high-performance cutting machine designed for professional food processing. This machine is ideal for dicing, strip cutting, and portioning meat, bacon, sausage, cheese, fish, and vegetables. Thanks to its semi-automatic feed system with frequency drive, the machine operates precisely, quickly, and reliably. The spacious cutting chamber allows for processing a wide range of products without the need for extensive pre-cutting. The robust stainless steel housing ensures high levels of hygiene and easy cleaning. Technical specifications: Model: TREIF Felix 100 CE Cutting chamber: 96 × 96 mm Cutting length: approx. 0.5 – 32 mm Output: up to 0.8 t/h or approx. 500 kg/h Voltage: 220 V / 3 phase Material: Stainless steel Applications: Meat, poultry, fish, cheese, vegetables, and more Condition: used / good condition (adjust as needed) Advantages: Precise dicing and strip cutting High production capacity Easy operation Hygienic stainless steel design Compact construction Ideal for butcheries, commercial kitchens, and food processing companies Hodpfx Ajy R Aqyogmenn The TREIF Felix 100 CE stands out for its reliability, durable construction, and professional cutting results.

Year of construction: 2007, condition: ready for operation (used), WEBOMATIC TL500 AUTOMATIC TRAYSEALER machine is an efficient and reliable machine designed for the food industry. Manufactured in Germany, it combines high quality workmanship with operational efficiency, making it the ideal solution for food processing plants, meat processing plants, and other industries requiring hermetic packaging of products. Technical specifications: Model: TL 500 Pump capacity: 100 m³/h Hodpfx Aewivzpjgmonn Power: 4.5 kW Power supply: 400V / 3 phases / N / PE Frequency: 50 Hz Rated current: 8.5 A Dimensions: height 160 cm, depth 100 cm, width: 360 cm Mold for trays measuring 227 x 178 mm Country of manufacture: Germany Key features: Robust, compact stainless steel construction Designed for intensive industrial use Intuitive operation and easy cleaning High performance and reliable operation Ideal for packaging meat, cold cuts, cheese, fish, ready-made products, and many more The WEBOMATIC TL 500 machine ensures maximum safety and durability of packaged products, extending their shelf life and improving the aesthetics of the packaging. Machine offers German quality and reliability in everyday use. With a capacity of 100 m³/h and a power of 4.5 kW, it is ideal for industrial plants. Perfect for packaging meat, fish, cheese, and ready-made products. Compact, durable, and easy to use. Contact us for more information, photos, or a price quote. The machine is available immediately.

Condition: ready for operation (used), Year of construction: 2012, Bizerba A550 Slicing machine Suitable for cooked meat, bacon, cheese Capable of stacking, shingling into groups Wire mesh conveyor belt Hjdpoy Nduksfx Agmjnn Year 12-2016

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, total width: 700 mm, total height: 1,135 mm, type of input current: AC, input voltage: 230 V, warranty duration: 12 months, power: 2 kW (2.72 HP), DGUV certified until: 05/2028, Universal Dosing Machine Model: U-Max Dosing with time and speed control Stainless steel construction High quality! Hjdjw S Sm Sspfx Agmsnn Various accessories available Suitable for a wide range of fillings such as pralines, jams, confectionery creams, honey, yogurt, creamy butter of plant and animal origin, fresh cheese masses, whipped cream, and even masses with cut foods (herbs, nuts, olives, etc.), etc. Dosing gun with hose Includes a set of 12 nozzles, single needle, flat nozzle 180-190 mm Connection: 230V Dimensions: 700 x 870 x 1130 mm (W x D x H) New device With warranty + spare parts service Quality from a specialist company! Benefit from over 35 years of experience! Options: Double needle Flat nozzle in special sizes Foot control LCD display Dosing programs Custom fabrication Maintenance contract Service package Delivery service Commissioning & training Visit our large machinery showroom!

Condition: good (used), Year of construction: 1994, functionality: fully functional, Manufacturer: TERLET Type: Terlotherm T2-6 (with mechanical seal) Year of manufacture: 1994, completely overhauled in 2019 by TERLET Capacity: up to 2,000 kg/h for cream cheese/quark with recently renewed SEW (Germany) drive Including spare parts Condition: good, fully functional TERLET TERLOTHERM – Vertical Scraped Surface Heat Exchanger The TERLET TERLOTHERM is a vertical scraped surface heat exchanger designed for the gentle heating and cooling of viscous, sensitive, or burn-prone products. The scraper system continuously renews the product surface – ensuring high heat transfer rates, uniform product quality, and safe processing even for challenging recipes. Typical fields of application • Dairy products (e.g. yogurt/dessert masses, cream/milk mixtures, sensitive products) • Sauces, soups, dressings, delicatessen • Fat-/emulsion-based products (e.g. margarine, mayonnaise) • Other highly viscous / particulate / heat-sensitive products Advantages at a glance • Gentle heat treatment: reduces burning/fouling thanks to continuous scraping • High efficiency: large, actively cleaned heat exchange surface → high performance in a compact design Hnsdpfx Agsygmrfsmsn • Hygienic product design: product-contact parts in stainless steel, seals made of FDA-compliant materials (per documentation) • Service-friendly: easy inspection/cleaning, scrapers are easily accessible for servicing • CIP-capable: suitable for cleaning-in-place (CIP)

Year of construction: 2006, condition: used, NNP Food preparation machine Hnjdpfxjb Ua Eys Agmen Stainless machine with heads for Slicer/dicer and grater ideal for cheese, vegetables etc. Grids included 12x12, 8x8,

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage Hedpfjw Ahg Rjx Agmjnn The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: excellent (used), Weber MCS 902, CCA | Slicing Line – Slicer, Checkweigher, Discharge Conveyor Slicer Brand: Weber Model: MCS 902 Serial number: 1312 Power supply: 400 V / 50 Hz Power: 10 kW Dimensions: 2900 mm x 1400 mm x 2380 mm Hodpfx Asy Hl Hvogmsnn Checkweigher: Belt type: Plastic mesh Belt width: 360 mm Dimensions: 610 mm x 400 mm x 1020 mm Discharge conveyor Brand: Weber Model: CCA Serial number: 1312 Power supply: 400 V / 50 Hz Power: 7 kW Belt type: Plastic mesh Belt width: 295 mm Dimensions: 5350 mm x 1800 mm x 1700 mm The Weber MCS 902 industrial slicing line is a high-performance system designed for precise slicing of cold cuts, cheese, and meat products. The MCS 902 Slicer features advanced slicing technology, ensuring consistent slice thickness and minimizing raw material waste. The integrated checkweigher provides real-time portion weight monitoring for complete process control. The system is complemented by the CCA discharge conveyor, equipped with a hygienic mesh belt for smooth transfer of sliced product to subsequent packaging or processing stages.

Condition: good (used), Year of construction: 2000, GRUNWALD HITTPAC AKH-019R/! Item: GRUNWALD Hittpac AKH-019R/1 Grunwald-Cup Filling Machine various, margarine, sous, butter, cheese etc.. Grunwald Rotary cup filling machine with 2 heads, for round cups Year of production: 2000 For hot fill of liquid products including cup lifting device servo driven and hopper with scraper agitator and feed valves (CIP cleanable), aluminum seal dispensing by vacuum and tip sealing, heat sealing of aluminum seal, snap-on cover station and out feed. Hsdpfxsp R R Dwj Agmenn Stainless steel control panel, hanging on the machine, and operator panel. Machine has polycarbonate glass safety guards. CEE machine, incl. documentation Stationed: Denmark