Used Sausage for sale (137)

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, The VEMAG sausage production line is a complete set of three cooperating VEMAG machines: the HP30E vacuum filler (2012), the LPG 208 length-portioning linker (2014), and the AH212 hanging machine (2016). The set covers the entire process from filling the casing, through portioning and linking sausages into lengths of a set size, to automatic hanging on smoke sticks, enabling efficient and repeatable production in medium and large meat plants. How does the VEMAG sausage production line work? Key advantages of the VEMAG sausage production line Vacuum operation ensures a compact, uniform stuffing without air pockets, improving the appearance, color, and shelf life of finished sausages. The LPG 208 linker allows cooked, fresh, and dry sausages to be produced on one machine, using natural, collagen, cellulose, and polyamide casings, and its automatic casing pusher shortens changeover times. Interchangeable dividing belts with quick-release catches can be changed in under 1 minute, and the linking speed can be set separately for each casing type. Gentle handling protects casings, including overlapped ones, and the hygienic design allows low-pressure cleaning. The AH212 hanging machine allows any hanging pattern (individually, in pairs, in threes, in fours, etc.) and ensures ergonomic work, reducing operator physical strain. All three units come from a single manufacturer and are designed to work together, which simplifies control, operation, and servicing of the entire line. Technical specifications of the VEMAG sausage production line VEMAG HP30E vacuum filler (Filler) Gksdpfx Aez N A Nijkyec Manufacturer: VEMAG Model: HP30E Year of manufacture: 2012 Filling capacity: up to 8,700 kg/h Portion weight: 5 g to 99,999 g Air consumption: approx. 40 l/min Portioning speed: > 600 portions/min Vacuum system: 40 m³/h Capacity: 350 l VEMAG LPG 208 length-portioning linker (Linker) Manufacturer: VEMAG Model: LPG 208 Serial number: 2080470 Year of manufacture: 2014 Power supply: 400–460 V, 3~, 50/60 Hz Rated current: 7 A Power: 4.5 kW SCCR: 5 kA rms Weight: 517 kg Caliber range: approx. 13–40 mm and more Filling rate: from approx. 300 to 4,400 kg/h (depending on casing type and caliber) Linking head: twin, casing change in under 2 s Dividing belt changeover: under 1 min VEMAG AH212 hanging machine (Hanging Machine) Manufacturer: VEMAG Model: AH212 Serial number: 2120444 Year of manufacture: 2016 Power supply: 400–460 V, 3~, 50/60 Hz Power: 0.5 kW SCCR: 5 kA rms Weight: 298 kg

Condition: refurbished (used), Meat processing line to produce a coarse sausage mix / burger mix / pet food line Taking a tempered frozen meat block into a Guillotine Giraffe feed up into a mincer, Mincer to coarse mince flaked meat Incline conveyor taking minced meat through a 10 mm to 16 mm hole plate Minced meat transferred by the conveyor into the Mixer Grinder Gkodpozl Tb Nefx Akyoc Add seasoning / water etc to complete the recipe Mix in the mixer grinder for 3 to 5 minutes Mince out through a 5 mm to 8 mm hole plate into a tote bin. Ruhle Guillotine Scansteel Giraffe Feeder Laska WW 130 2 Cross feed Mincer Incline conveyor Thompson 4000 Mixer Grinder Product ready for the next stage vacuum filler / tray depositor / burger former etc

Condition: used, Year of construction: 2016, input voltage: 400 V, input frequency: 50 Hz, electrical fuse: 32 A, The RISCO RS 5000 filling machine has been unused for a year but was fully functional until then. It requires a technical inspection. Gkodpsz Hixwofx Akysc

Condition: used, Closes sausages and mortadella with a clip on both ends The Serrano MH-640 is an automatic double clipping machine, originally designed for mortadella and other large sausage calibres. The filled casing is voided and clipped on two sides in one stroke, so one sausage is closed and the next already has its start. The machine sits on a stainless cabinet with castors, with an outfeed chute and roller conveyor for the product. It is pneumatically driven. We did not find a rating plate with the year. Located in Emmeloord, the Netherlands. Immediately available, price on request. More photos and full specifications: / Gkodpfx Akez Nc U Dsysc Type: Automatic double clipper Application: Mortadella and large sausage calibres Drive: Pneumatic Outfeed: Chute and roller conveyor Construction: Stainless cabinet on castors

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, VEMAG DP10E, LPG 208, AH 204 | Industrial line for the production and portioning of processed meats (Vacuum filler, Portioning machine, Hanging machine) Manufacturer: VEMAG Maschinenbau GmbH Model / Type: - DP10E (Vacuum filler) - LPG 208 (Portioning machine / Twister) - AH 204 (Hanging machine) Serial number: - DP10E: 1570059 - LPG 208: 2080262 - AH 204: 2040460 Year of manufacture: 2011 Power supply: DP10E Vacuum filler: 400-460 V / 18 A / 3~50/60 Hz / power: 12 kW LPG 208 Portioning machine: 400-460 V / 3~50/60 Hz / power: 6 kW AH 204 Hanging machine: 400-460 V / 3.5 A / 3~50/60 Hz / power: 1.5 kW Gksdpfx Akjzlauioyjc This professional, automated production line from VEMAG is a top-class technological solution designed for medium and large meat processing plants, butcher shops, and factories that produce processed meats on an industrial scale. The heart of the system is the reliable VEMAG DP10E vacuum filler, which is characterized by its high throughput and gentle handling of the raw material. It ensures precise filling of various consistencies, guaranteeing perfect consistency and eliminating air bubbles in the finished product. The second module – the advanced VEMAG LPG 208 Servo Length longitudinal twister and portioning machine – is responsible for extremely precise division of processed meats to the desired length and consistent weight. This system works seamlessly with natural, collagen, and cellulose casings, achieving high portioning speeds exceeding 2000 pieces per minute. The process is completed by the VEMAG AH 204 hanging machine. It takes the twisted portions of sausages or hot dogs and automatically places them on hooks, creating perfectly even loops ready for direct transport to smoking and cooking chambers. The use of servo drives in this module eliminates vibrations and ensures smooth, trouble-free product flow.

Condition: excellent (used), Year of construction: 2012, The VEMAG HP30E vacuum filler is one of the most powerful models in the HPE series from the VEMAG brand, manufactured in 2012, designed for efficient filling and portioning of meat mixtures in large food processing plants. With a capacity of up to 8,700 kg/h, portioning from 5 g to 99,999 g, and a speed of over 600 portions per minute, the machine performs well in large-scale production of sausages, salami, and cold cuts. How does the VEMAG HP30E vacuum filler work? Raw material goes into the 350-liter hopper, from where it is fed into the filling system operating under vacuum. The vacuum system with a capacity of 40 m³/h removes air from the mass, so the product is compact, uniform in structure, and stable in color. Two separate VEMAG Duo-Drive drives — one for the conveying elements and one for the feed — allow continuous processing of even cold and firm masses, and the controls allow the portion size to be set precisely in the range from 5 g to 99,999 g. The machine works with clippers, linkers, forming machines, and hanging machines in complete production lines. Gkjdpfsz Rw Tfox Akyjc Key advantages of the VEMAG HP30E vacuum filler Very high capacity of up to 8,700 kg/h and a portioning speed of over 600 portions/min allow continuous work with large batches of raw material. The wide portion weight range — from 5 g to 99,999 g — provides great flexibility, since both small portions and large products can be produced on a single machine. A one-piece hopper with optimized feed unit seals ensures reliable sealing and full emptying, which limits raw material losses. The electronics are protected by the VEMAG “box-in-box” system, and vacuum operation improves the quality, color, and shelf life of finished products. Technical specifications of the VEMAG HP30E vacuum filler Manufacturer: VEMAG Model: HP30E Year of manufacture: 2012 Power: 34 kW Filler capacity: up to 8,700 kg/h Portion weight: from 5 g to 99,999 g Portioning speed: > 600 portions/min Vacuum system: 40 m³/h Air demand: approx. 40 l/min Hopper capacity: 350 l Application of the VEMAG HP30E vacuum filler The VEMAG HP30E vacuum filler is used in large meat processing plants for producing sausages, salami, cold cuts, fillings, and formed masses. Thanks to its ability to work continuously with cold and firm masses and to cooperate with peripheral equipment, it suits automated production lines.

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, Rex RKS 85 | Sausage hanging and cutting system Manufacturer: REX Technologie GmbH & Co. KG Model / Type: RKS 85 Serial number: 2130216 Godpoy Uchmsfx Akyskc Year of manufacture: 2016 Power supply: 400 V / 50/60 Hz Current protection: 3x 16 A Overall dimensions: 1450 x 660 x 1400 mm The Rex Technologie RKS 85 is a high-performance, automatic sausage hanging and cutting system (longitudinally calibrating), designed as a peripheral device that works directly with vacuum stuffers. This 2016 model is a key component in the automation of production processes in medium and large-scale sausage manufacturing plants. The RKS 85 system's function is to precisely and consistently portion a continuous sausage strand into equal segments (whether in natural, artificial, or collagen casings), and then automatically form loops and precisely feed them onto hooks for easy transfer to smoking racks. The machine minimizes the risk of casing rupture and guarantees consistent weight and identical length for each individual sausage. Key features and advantages: - Precise portion control and calibration: The advanced belt-driven guidance and portioning system gently but firmly grips the casing. This eliminates air pockets inside the sausage and ensures the ideal appearance of the finished product. - Versatility and quick changeover: The machine handles a wide range of sausage calibers and lengths, from thin chorizo to classic grilling sausages and hot dogs. Changing operating parameters and product types is done smoothly from the control computer of the stuffer or the machine's panel.

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, machine/vehicle number: 1731118200, input voltage: 24 V, year of last overhaul: 2022, input frequency: 50 Hz, Equipment: documentation/manual, Labeling machine for round products for sale A high-performance labeling machine for the automatic labeling of various round products is for sale. The machine is suitable for, among other things: - Sausages - Bottles - Candles - Rolls and other cylindrical products Gkodsz Nlprepfx Akyjc Currently, the machine is used for labeling sausages. It is in very good and well-maintained condition and is still in daily use. This allows the reliable function to be verified under real production conditions. Depending on the design, different product diameters and lengths can be processed. The machine is therefore flexible and suitable for both existing production lines and various product variants. If you are interested or would like further information, please do not hesitate to contact us. An inspection of the labeling machine is possible after prior appointment.

Condition: good (used), Tipper Tie RS4202 automatic clipper for sausage / salami / ham / pet food production. Looks to be in lovely condition. We can supply a Handtmann VF612 or VF628 vacuum filler to suit if required. Gksdpfx Aolfff Tekyoc

Condition: reconditioned (used), Year of construction: 2015, functionality: fully functional, 🛠️ Technical Data Manufacturer/Model Inotec WT 99-S Year of production 2015 Gedpfxoww Iams Akyskc Power supply 2 kW, 400 V 3N 50 Hz (available for 200/240/400/460 V, 50/60 Hz) Weight Approx. 290–305 kg Dimensions (L×W×H) Approx. 900×720×1520 mm to 900×780×1500 mm Cutting speed Up to 1,800 cuts/min Sausage diameter range 10 – 50 mm Feeding belt speed Adjustable: 0.25 – 2.1 m/s Construction Fully stainless steel Type Single-lane sausage separator Casing types supported Natural, collagen, and artificial casings Additional features Patented dual-sensor technology for twist detection Precise separation of very short sausages (down to 10 mm spacing) Manual belt width adjustment (depending on version) Compact, hygienic design with easy access for cleaning |

Condition: excellent (used), KARL SCHNELL 740 HORIZONTAL MIXER – STAINLESS STEEL KARL SCHNELL 740 industrial horizontal mixer, designed for mixing, homogenizing, and preparing food products in industrial facilities processing meat, prepared foods, and pet food. The equipment incorporates a large-capacity horizontal tank with a mechanical agitation system, which allows for uniform distribution of ingredients and the creation of homogeneous mixtures of solid, pasty, or semi-solid products. Its stainless steel construction, robust industrial design, and bottom discharge system facilitate integration into production lines that require controlled and repetitive mixing processes. MAIN FEATURES - Manufacturer: KARL SCHNELL - Model: 740 - Type: Industrial horizontal mixer - Application: Food mixing and homogenization - Stainless steel horizontal tank - Internal mechanical agitation system - Mixing of solid and pasty ingredients - Motorized drive Gjdpjz R Tmpefx Akyskc - Mechanical transmission system - Top product feed - Bottom discharge system - Discharge valves and connections - Visible pneumatic drives - Protective side panels - Robust industrial structure - Access for inspection and maintenance - Integrable into complete food processing lines OPERATING PROCESS The ingredients are introduced into the horizontal tank of the KARL SCHNELL 740 using the top feed system. During the process, the internal mixing elements perform a mechanical movement that allows the ingredients to be distributed, different components to be incorporated, and the product to be homogenized. The mixing time and conditions are adjusted according to the characteristics of the raw material and the required formulation. Once the cycle is complete, the product is discharged through the bottom discharge system to continue to the next production operations. It can be integrated with industrial grinders, emulsifiers, product pumps, cooking systems, feed tanks, fillers, and packaging lines. APPLICATIONS Especially suitable for meat industries, wet pet food manufacturers, and prepared food producers. Depending on the installed configuration, it can be used for: - Ground meat mixtures - Meat preparations - Products for sausages - Wet food for dogs and cats - Mixtures of meat and by-products for pet food - Pâtés and food pastes - Preparations with proteins and fats - Semi-solid and pasty products - Other compatible food formulations The KARL SCHNELL 740 provides an industrial solution for the preparation and homogenization of food mixtures, facilitating the uniform incorporation of ingredients before subsequent processing operations. The useful capacity of the tank, installed power, agitation speed, and internal configuration should be confirmed through the equipment's technical documentation. Machine available for inspection. Additional technical information, production capacity, formats, dimensions, additional photographs, or videos can be provided upon request.

Condition: excellent (used), Year of construction: 2025, STASZAK KWE-100 Professional Electric Smoking & Cooking Chamber / Smokehouse – 100–130 kg – 2025 For sale: STASZAK KWE-100 professional electric smoking and cooking chamber with integrated wood-chip smoke generator, manufactured in 2025. Lightly used and in excellent working condition. Suitable for processing meat, sausages, poultry, fish, cheese and other food products. Gjdpfxez It Hhj Akyskc The integrated smoke generator uses natural wood chips, allowing different wood varieties to be used depending on the required smoking process and flavour. Original purchase price: £22,000. ### Manufacturer & Support Manufactured by PPHU STASZAK, an established Polish manufacturer of professional smoking and thermal-processing equipment with over 25 years of industry experience. The manufacturer remains in operation, with technical support, servicing and spare parts available. ### Capacity & Functions Production capacity: approx. 100–130 kg per batch / 1 smoking trolley, depending on the product and loading arrangement. Supplied with 2 stainless-steel smoking trolleys – one operating trolley and one spare/loading trolley, allowing the next batch to be prepared during operation. Processes include: - Hot and cold smoking - Cooking - Roasting and baking up to 160°C - Drying - Cooling - Automatic chamber washing/cleaning ### Technical Data Model: KWE-100 Year: 2025 Dimensions (L × W × H): 1300 × 1300 × 2300 mm Electric motor: 3.0 kW Chamber heating: 28 kW Smoke generator heater: 0.9 kW Total power consumption: 31.9 kW Power supply: 400 V, 3-phase Weight: approx. 1,000 kg Includes extractor fan, chimney, 2 stainless-steel trolleys and a selection of spare parts. Control menu available in Polish, English and Russian. ### Documentation & Demonstration Supplied with technical and operating documentation, including electrical wiring diagrams/schematics. The machine is currently installed, connected and fully operational and can be inspected and demonstrated before purchase. A live video demonstration via WhatsApp can be arranged. Additional photos, documentation and operating videos are available on request. ### Dismantling & Transport Dismantling and preparation for collection are included in the sale price. Assistance with loading will also be provided where reasonably possible. Transport/delivery can be arranged at additional cost, depending on destination. Assistance with reassembly/installation may also be available by prior arrangement at additional cost. Alternatively, the buyer may arrange their own transport. For overseas buyers, we can cooperate with the buyer's chosen transport company and assist with collection. ### Price £10,900 ONO – No VAT applicable. Located in the United Kingdom. Please contact me for further information, photos, documentation, videos, live demonstration or inspection. Other equipment also available separately: AK-Ramon AS-30 Bowl Cutter (30 L) – very good condition. Vacuum Tumbler – approx. 100–120 kg capacity. Photos and further information available on request.

Condition: like new (used), Year of construction: 2017, functionality: fully functional, total length: 1,880 mm, total width: 1,000 mm, total height: 1,850 mm, overall weight: 148 kg, Professional automatic double-clipping machine in excellent condition. Designed for fast and reliable sealing of sausage casings, ensuring consistent results and efficient production. Robust, hygienic, and ideal for industrial meat-processing applications. Ready for immediate use. Gsdpfez Dab Rox Akyekc

Condition: excellent (used), Year of construction: 2021, Universal device for grouping sausages and fully automatic loading them onto trays. Brand VEMAG Model SK5909, 712 Gkodpfx Akjv A Rc Aeysc Grouping connector Brand Vemag Model SK5909 Year of production: 2021 Power 1.5kW Voltage 400-460V 1A 50/60Hz Weight 635kg Dimensions 3300x2000x1500mm Indexing conveyor Brand Vemag Model 712 Year of production: 2021 Power 1.9kW Voltage 400-460V 2.7A 50/60Hz Dimensions 1700x5000x1000mm

Condition: excellent (used), functionality: fully functional, 3000L paddle mixer with column loading system | Double-shaft mixer for meat and fillings Type: Double-shaft paddle mixer Bowl capacity: 3000 liters Mixing system: Double paddle shaft Discharge system: Pneumatically/hydraulically operated bottom/front flap Gedpfx Ajz Rq Hrokyskc Loading system: Integrated column lift This 3000-liter double-shaft paddle mixer is a highly efficient machine designed for continuous industrial operation. It is suitable for use in large meat processing plants, butcher shops, delicatessen facilities, ready-to-eat food factories, and in the pet food and vegetable processing industries. It is designed for mixing, standardizing, and gently kneading various types of meat fillings, finely and coarsely ground sausages, salads, dumpling fillings, or vegetable mixtures. The core of the machine is a double paddle shaft system with specially shaped scrapers, which ensure fast, uniform, and thorough mixing of the entire batch without damaging the raw material's structure. The counter-rotating motion of the paddles eliminates dead zones in the bowl, allowing for optimal distribution of spices, brines, and functional additives. The integrated column lift enables the automation of the loading process. The machine features a robust construction that prevents vibrations during operation with heavy loads. The appropriately shaped bottom of the chamber, combined with the pneumatically operated discharge flap, allows for quick and hygienic discharge of the finished product directly into a buffer, unloader, or onto a conveyor belt.

Condition: excellent (used), Year of construction: 2001, functionality: fully functional, For sale: a Seydelmann K40 meat cutter/sausage cutter with a blade shaft speed of 1,500 to 3,000 rpm and a 2-speed bowl. Voltage: 400V, 26A, 13kW. The machine is made entirely of V2A stainless steel and is ready to plug in. Gksdpfjzxqntex Akyoc The machine has been workshop-tested and is equipped with a 6-blade cutting head. Year of manufacture: 2001. Further details available upon request. Payment by cash or in advance! Sale only to commercial businesses. No guarantee, no warranty.

Condition: excellent (used), Year of construction: 2008, functionality: fully functional, total length: 900 mm, total width: 780 mm, total height: 1,500 mm, Sausage slicer Brand Inotec Model WT 99-S Machine number 007-182 Year of construction 2008 Power 2 kW Voltage 200/240/400/460 V, 2 Ph, 50/60 Hz, 12/10/6/5 A Gkodpfx Akowabm Ssyoc Clearance 30 mm x 60 mm Overall dimensions 900 mm x 780 mm x 1500 mm A device designed for precise and fast separation of sausages in natural, collagen or artificial casings. Thanks to the patented double sensor technology, it automatically detects the place of twist, which allows for precise cutting with a capacity of up to 1800 cuts per minute. The device handles sausages with a diameter of 10 to 50 mm. It is widely used in the meat industry for processing a variety of sausage products, including raw, cooked, fresh and smoked sausages.

Condition: good (used), Year of construction: 2003, machine/vehicle number: 371, total length: 2,200 mm, total width: 1,250 mm, total height: 2,150 mm, input voltage: 400 V, power: 10 kW (13.60 HP), input frequency: 50 Hz, 1 x Weber high-speed slicer suitable for the industrial slicing of various products such as meats, sausage and cheese. Manufacturer - Weber Maschinenbau. Model - CCS-602. Serial number – 371. Date of manufacture - 2003. Knife – 460mm diameter circular knife. Speed / output – up to 600 slices / minute. Maximum product length – 1,200mm long. Gkedpfxozvx Dkj Akyec Product cutting thickness – 0.1mm to 50mm (depending on product). Electrical requirements – 400 V / 50 hz / 3 phase. Power – 10 kW. Air (pneumatic) requirements – 10 bar. Overall dimensions – 2200mm long x 1250mm wide x 2150mm high.

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 820 mm, total width: 1,010 mm, total height: 2,030 mm, For sale is a bandsaw from C.E. Reich. Type: Industrie 500 Year of manufacture: 2018 Saw band dimensions: 3800 mm x 16 mm Band speed: 30 m/sec. Gkodpfx Asz Aibtokyoc The Reich Industrie 500 bandsaw is a bandsaw with a fixed, welded table, portion stop, material pusher, and sliding table, suitable for cutting food products such as meat, bones, sausage, cheese, or fish. The food products can be processed fresh or frozen.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, HANDTMANN VF 608 plus | Portioning filler with paddle system Operating hours: 660 hours!!! Manufacturer: Albert Handtmann Maschinenfabrik GmbH & Co. KG Model / Type: VF 608 plus Serial number: 459185 Year of manufacture: 2021 Power supply: 400 V / 50 Hz / 3 Ph / 4.3 A / power 3.0 kW Vacuum pump: Busch KC 0016 E 3Z0 (year of manufacture 2020, capacity 19 m³/h) Gkedpszzq N Ajfx Akysc Operating hours: 663.5 h Overall dimensions: 1000 x 900 x 2050 mm The Handtmann VF 608 plus is a professional portioning filler with a paddle system, a compact and versatile device designed for precise portioning, dispensing, and filling of products. It is ideally suited for meat processing plants, butcher shops, delicatessen facilities, and catering companies producing sausages, delicatessen items, or cheese products. The device utilizes Handtmann’s patented paddle system for feeding the product, which ensures exceptionally gentle processing of the raw material without crushing the product’s structure. The integrated, reliable Busch vacuum pump effectively evacuates air from the product, resulting in an excellent appearance of the final product’s cross-section and consistent weight for each portion. Thanks to the use of a modern servo drive and an intuitive control panel, the machine is extremely easy to operate, and changing parameters and product types is efficient with minimal loss of raw material. The robust housing made of stainless steel guarantees long-lasting durability and ease of maintaining stringent hygiene standards.

Condition: good (used), Three Used Handtmann FPVLH242 High-Speed Sausage Lines – Rare Opportunity We are offering a rare opportunity to acquire three used Handtmann FPVLH242 high-speed sausage lines, available as a complete system. These advanced lines are designed for precision high speed (up to 3,000 portions per min) sausage production, ensuring high efficiency, consistency,industrial processing. Each line includes: ✔ Handtmann FPVLH242 high-speed sausage stuffer & linker ✔ Dedicated feed hopper ✔ Integrated pumping system The Handtmann FPVLH242 is renowned for its high-speed operation, precise portioning, and automated linking, making it an ideal solution for large-scale sausage production. These systems are rarely available in such a complete configuration, presenting an exceptional opportunity for processors looking to expand or upgrade their production capacity. Act now—these units won’t stay on the market for long! Contact us today for full specifications, pricing, and availability. Gsdpfjvxhxyox Akyokc

Condition: used, functionality: fully functional, The LASKA WW 130-2 is an industrial meat grinder from the LASKA brand.. With a 130 mm throat diameter and 15 kW of power, the machine is designed for efficient raw material grinding in medium and large meat and food processing plants. How does the LASKA WW 130-2 meat grinder work? Raw material is loaded into the hopper, from where a screw feeds it to the cutting set consisting of a knife and perforated plates. The rotating knife cuts successive layers of material forced through the plate holes, producing uniform grinding at the required coarseness. The degree of grinding depends on the perforated plate used, and the cutting set can be quickly disassembled for cleaning and replacement of parts. Key advantages of the LASKA WW 130-2 meat grinder Gksdez N Ax Repfx Akyec The large 130 mm throat diameter and 15 kW drive power allow continuous, efficient work with large batches of raw material, which suits high-volume plants. Solid industrial construction ensures a long service life, and the simple working system makes operation, cleaning, and maintenance easier. The IP 55 protection class stated on the nameplate means the electrical system is protected against dust and water jets, which is important in environments where equipment is regularly washed down. Technical specifications of the LASKA WW 130-2 meat grinder Manufacturer: LASKA Type: WW 130-2 Factory number: L 6850 Year of manufacture: 1999 Throat diameter: 130 mm Power supply: 3 x 400 V, 50 Hz Rated power: 15 kW Rated current: 28 A Protection class: IP 55 Capacity: up to approx. 5,000 kg/h Hopper capacity: approx. 175 l Compliance: CE Application of the LASKA WW 130-2 meat grinder The LASKA WW 130-2 meat grinder is used in meat processing plants for grinding meat in the production of cold cuts, sausages, minced meat, and fillings. The machine also performs well in other food processing plants, wherever efficient grinding of large quantities of raw material is required.

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, machine/vehicle number: 100152, overall weight: 548 kg, input voltage: 400 V, type of input current: three-phase, power: 7 kW (9.52 HP), input frequency: 50 Hz, Manufacturer: VEMAG Maschinenbau GmbH Model: FSL 210 Linker + HP10L Year of manufacture: 2020 Serial No.: 100152 Condition: Very good, fully operational Ready-to-run filling-and-linking production line, both machines from Vemag (Germany), sold as one package. Complete head-to-tail solution for sausages. The VEMAG FSL 210 is a high-performance automatic sausage linking and twisting unit designed for precise portioning of fresh sausages in natural, collagen and cellulose casings. The machine provides accurate link lengths, high production capacity and consistent product quality. It is equipped with a separating device and is intended for operation together with a VEMAG vacuum filling machine featuring the CAN-BUS control system. Complete Vemag sausage production line offered as a bundle sale. Both machines from the same manufacturer, designed to work seamlessly together, single supplier for service and spare parts. Ideal for immediate production start-up without compatibility risks. Technical specifications FSL * Capacity: up to 800 portions/min (depending on product, casing and portion size) * Portion length: * from 55 mm (single-link separation) * from 40 mm (multiple-link separation) * Casing calibers: 13–40+ mm * Suitable for natural, collagen and cellulose casings * Integrated sausage separating device * Fast Start function for quick casing changes * Power supply: 400 V, 3-phase, 50/60 Hz * Installed power: 7 kW * Weight: 548 kg * Manufactured in Germany Features * Precise twisting and portioning * High-speed production with consistent link length * Hygienic stainless-steel construction * Easy cleaning and maintenance * Mobile frame with heavy-duty castors * Ideal for industrial fresh sausage production The machine has been professionally maintained and is in very good working condition. Vemag HP10L Vacuum Filler Model: HP10L Serial No: 1730016 Godpszi S Iisfx Akyokc Year of manufacture: 2010 Manufacturer: Vemag Maschinenbau GmbH, Verden (Aller), Germany Voltage: 3~ 400-460V, 50/60Hz Nominal current: 15A Power: ~10 kW SCCR: 5 kA rms CE compliant Important note on the HP10L touchscreen: The integrated touchscreen has a display issue but the machine remains fully functional for production. It can be controlled via any standard PC with a mouse — a documented and reliable workaround. Replacement of the touchscreen module is available through Vemag service.

Condition: excellent (used), functionality: fully functional, Vemag HR 2x5=10 | Set of 3 industrial smoking and steaming chambers (total capacity for 30 trolleys) Technical specifications of the set (3 chambers): Each chamber has a capacity of 10 trolleys Manufacturer: Vemag Anlagenbau GmbH Model / Type: HR 2x5=10 (Two-row system) Capacity of a single chamber: 10 standard smoking trolleys (2 rows of 5 trolleys) Total capacity of the set: 30 Euro / standard trolleys Power supply / Heating medium: Steam Detailed technical data for each chamber: Serial number: 5202023 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 400 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Serial number: 520.2359 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Serial number: 520.2389 Steam heating: 6–10 bar (max. 800 kg/h) Steam humidification: 0.1–1.2 bar (max. 270 kg/h) Compressed air: 3–8 bar (max. 2.5 Nm3/h) Dimensions (for each individual chamber): Internal dimensions: 1230 × 5250 × 2100 mm Overall external dimensions: 3300 × 5750 × 4500 mm Control cabinets included: 3 units, dimensions of each: 800 × 340 × 1000 mm The set does not include smoke generators. Vemag HR 2x5=10 is a powerful, highly advanced industrial system designed for the thermal processing of meat, sausages, poultry, and other food products. The presented set, consisting of three powerful steam-smoking chambers, constitutes a complete production line capable of handling up to 30 smoking trolleys simultaneously, making it an ideal solution for large-scale industrial processing plants. The chamber design is based on a two-row system (2 rows of 5 trolleys), which ensures optimal air and smoke circulation, and thus a perfectly even distribution of temperature and color at each trolley level. Key advantages: - High-performance steam heating: The use of a steam installation operating at a pressure of 6–10 bar allows for rapid achievement of the desired temperatures, shortening the steaming and baking time to a minimum, which directly translates into lower weight loss of the finished product. Gsdpfx Akey Ua Rxsyjkc - Precise humidity control: Individual steam humidification systems (up to 400 kg/h in the older model and up to 270 kg/h in the 1993 models) guarantee full control over the climate inside the chamber, which is crucial for achieving the ideal juiciness of the products.

Condition: used, Year of construction: 2016, input voltage: 400 V, input frequency: 50 Hz, input current: 9 A, power: 4 kW (5.44 HP), We offer this used BEAR ERGO 100 planetary mixer, manufactured in 2016. BEAR ERGO 100 planetary mixing systems with accessory package and lift Complete package for food production For sale is a powerful production package consisting of two BEAR ERGO 100 planetary mixers, including extensive accessories, as well as an electric MaxiLift for ergonomic handling of the mixing bowls. Scope of delivery Godpfx Akszk Iwioyjkc Planetary mixer 2 BEAR ERGO 100 planetary mixers Year of manufacture: 2016 100-liter mixing bowl volume Electric mixing bowl lift Variable speed control REMIX program memory Stainless steel design 400-volt connection, 4.0 kW drive power Accessories 10 100-liter stainless steel mixing bowls 10 mixing bowl trolleys 3 dough hooks (Bischof) 2 mixing beaters 2 scrapers Lift system 1 BEAR / Hovmand MaxiLift E160 Electric battery-powered lift Rotating fork with click-on system for 100-liter mixing bowls Maximum payload: 100 kg of ingredients in 100-liter mixing bowls Ergonomic lifting, transporting and emptying of mixing bowls Battery operation with integrated charger Application areas Ideally suited for: Meat and sausage production Delicatessen and convenience food production Vegetarian and vegan food Spreads and dips Baked goods and dough products Sauces, dressings and emulsions Advantages ✅ Immediately ready-to-use complete package ✅ High production capacity with 10 interchangeable mixing bowls ✅ Ergonomic mixing bowl handling with MaxiLift ✅ Proven BEAR industrial quality ✅ Hygienic stainless steel design ✅ Ideal for multiple production lines or shift operation Technical highlights BEAR ERGO 100 Mixing bowl volume: 100 liters Motor power: 4.0 kW Voltage: 400 V / 3 phases Electronic speed control Safety guard CE-compliant design Selling price Total package €39,000 net, negotiable consisting of: 2 x BEAR ERGO 100 10 x 100-liter mixing bowls with trolley 3 x dough hooks 2 x mixing beaters 2 x scrapers 1 x MaxiLift E160 with mixing bowl holder Location: Ulrichsberg, Austria Contact: Thomas Neuburger Neuburger Fleischlos GmbH Inspection and test run possible by appointment. If you have any questions or require further information, please send us a message or call us.