Used Sausage for sale (122)
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Listing
Zamość
17,600 km
Meat processing machine
FreyKonti T-250
Call
Condition: excellent (used), We offer the FREY KONTI-T250 filler – an efficient, industrial machine for stuffing sausages, frankfurters, cold cuts, and meat and vegetable stuffing. The device is designed for meat processing plants, butcher shops, and ready-made meal producers who require precise dosing, stable operation, and repeatable portion weights. The FREY stuffing machine is manufactured in Germany. The device is ready to use, ideal for integration into an existing production line or for operation as a stand-alone workstation.
Technical data:
Manufacturer: FREY
Type/model: KONTI-T250
Machine type: industrial stuffing machine
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Installed power: 11.7 kW
Power supply: 400 V, 50 Hz
Machine dimensions (L x W x H): 2100 mm x 1450 mm x 2000 mm
Country of manufacture: Germany
Condition: ready for operation
Included: spare parts
The FREY KONTI-T250 filling machine is an excellent choice for companies that want to increase stuffing efficiency, improve product quality and repeatability, and modernize their production line with a reliable, used machine from a reputable manufacturer.
Listing
Mouvaux
18,773 km
Meat processing machine
StephanCutter VM/MC 600/20
Call
Condition: ready for operation (used), functionality: fully functional, Cutter Stephan VM/MC 600/20
The Stephan VM/MC 600/20 Cutter is designed for workshops seeking an industrial machine capable of producing fine emulsions, homogeneous pastes, or complex preparations with high consistency. With its 600-litre bowl, it handles large volumes while ensuring perfect control over the final texture. Additionally, its vacuum operation enhances ingredient binding, intensifies natural colour, and reduces oxidation. As a result, products achieve a smoother, more stable structure that meets the demands of high-standard manufacturing.
The robust stainless-steel frame and the mechanical design of the main knife ensure outstanding durability, even in intensive production environments. The 20 kW motor delivers ample power to process dense masses, guaranteeing consistent results, even during long production runs. Furthermore, easy access to components facilitates maintenance and reduces downtime, improving production continuity. The tilting bowl system allows for quick unloading, reducing product loss and speeding up recipe changeovers.
The Stephan VM/MC 600/20 Cutter is suitable for a wide variety of products: cooked or raw sausage meat, processed cheese, fillings, sauces, plant-based preparations, or pastry products. Its integrated safety system ensures reliable use, while the option for automated operation simplifies daily supervision. Thanks to its versatility, power, and the high quality of the finished product, this cutter is an essential tool for industrial facilities looking to stabilise production, reduce process time, and guarantee consistent homogeneity in every batch.
Technical Specifications:
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- Bowl capacity: 600 L
- Knife motor power: 20 kW
- Power supply: 400 V – three-phase – 50 Hz
- Operation: Vacuum cutter
- Unloading: Tilting bowl
- Construction: Food-grade stainless steel
- Year of manufacture: 1994
Listing
Mala Vranjska
17,973 km
Clipping machine
Poly-ClipFCA 3463
Call
Condition: used, Applications
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The FCA 3463 automatic double clipper closes all plastic, fibrous, and collagen casings from a caliber of 40 to 120 mm, and is even larger in the case of special applications. This flexibility in the caliber range is achieved by rapid change of the clip sizes from 15 to 18 mm and of the voiding distance from 30 to 36 mm. For the loose filling, free from air, of formed products, an additional overspreading with a total voiding distance of 130 mm is available.
Function and operation
The FCA 3463 is connected mechanically and electrically to the stuffer. The voiding separator provides portions of precise weight, which are clipped as single sausages or rings. The highest safety standards are guaranteed with the two-handed trigger operation required to start the first clip. The automatic double-clipper is controlled electronically via a PLC and servo-frequency inverter. Product-specific can be saved and recalled in plain text. Operator and service level are clearly separated from one another with the service level being password protected. The holder for the standard casing brake is also suitable for use with the optional pneumatic casing brake. The machine can be swung on and off to allow casings to be reloaded.
POWER 2,8 kW
HEIGHT 2170 mm
WIDTH 1575 mm
LENGTH 1300 mm
WEIGHT 625 kg

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Listing
Bury St Edmunds
18,697 km
Automatic mixer grinder
KolbeMWE 52
Call
Condition: excellent (used), Nice mixer grinder for large butchers or catering butcher, sausage/burger factory use.
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Listing
Bury Saint Edmunds
18,697 km
Laska frozen block grinder - 595 hrs
LaskaWWB200
Call
Condition: excellent (used), Year of construction: 2017, operating hours: 595 h, WWB200 SuperGrinder. Perfect machine for kebab factories, sausage and burger producers etc. Has run for 595 hours only.
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Listing
Krotoszyn
17,941 km
Emulsifier
Karl SchnellF150
Call
Condition: excellent (used), Year of construction: 2015, functionality: fully functional, Karl Schnell F150 Emulsifier
Manufacturer: Karl Schnell GmbH & Co. KG
Model: F150
Type: 049
Machine number: 38717
Year of manufacture: 2015
Power supply: 400 V, 3 phase, 50 Hz, 32 A
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Power: 7.5 kW
Weight: 152 kg
Dimensions: 950 × 700 × 1100 mm
The Karl Schnell F150 emulsifier is a professional machine designed for industrial emulsification and homogenisation of food products, used e.g. in the production of sausages, pâtés, fillings, and other mixtures requiring homogeneous consistency. The F series emulsifiers from Karl Schnell ensure a consistent and repeatable emulsion effect, shortening processing time and minimising temperature increase of the product during operation. These solutions are characterised by robust stainless steel construction, ensuring hygiene and equipment durability.
Listing
Woolverton
18,861 km
Dicer
holaccubixx 120
Call
Condition: like new (used), Year of construction: 2020, operating hours: 500 h, Cubixx 120 is the workhorse amongst the semiautomatic multipurpose dicers. ONLY RUN FOR 500 HOURS With its high flexibility and powerful capacity, it handles loose as well as pre-formed products, such as meat, cased products, sausage and cheese. The ideal performer for industrial food processing applications. Fully sealed product loading chamber with open hygiene drainages Lateral pre-pressing and chamber closingby sidewall Product pre-loading chamber Integrated discharge conveyor THC-system* Adjustable blade speed Touchscreen Two-part cutting grid Hardened shear edges and product stabilizers Simple and safe 4-point grid fixation Intelligent automatic slice speed control
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Listing
Zamość
17,600 km
Meat processing machine
LASKAME 1600
Call
Condition: refurbished (used), functionality: fully functional, We offer the LASKA industrial mixer with a capacity of 1600 liters, designed for intensive mixing of meat, poultry, fish, vegetable stuffing, and convenience products. Its large working capacity makes the device ideal for medium and large meat processing plants, for the production of sausages, burgers, delicatessen products, and ready meals, ensuring uniform mixing of ingredients, spices, and functional additives.
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The mixer is equipped with an 18.5 kW motor.
The machine has undergone a major overhaul of its engines and controllers, and has no vacuum. The device offers a mixing and unloading function, and hydraulic unloading flaps are located under the tank, making emptying the chamber quick, safe, and comfortable for the operator.
Solid, heavy-duty stainless steel construction.
Technical data:
Manufacturer: LASKA
Machine type: industrial mixer for meat and stuffing
Working capacity: 1600 l
Installed power: 18.5 kW
Construction: stainless steel
Dimensions: L: 2700 x W: 1450 x H: 1940 mm
The LASKA 1600 l, 18.5 kW mixer is an excellent choice for plants that want to increase production efficiency, automate the stuffing mixing process, and achieve consistent product quality using a reliable, used machine.
Listing
Lorquí
19,581 km
S/S KRAMER+GREBE 200 L Cutter
KRAMER GREBE
Call
Condition: like new (used), The Kramer + Grebe SM 200 cutter (also known as a bowl cutter) is an industrial machine mainly used in the meat industry for cutting, mixing, and emulsifying meat and other ingredients.
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Main function:
- It features a bowl with an approximate capacity of 200 litres.
- The blades rotate at high speeds to cut meat, fat, ice, spices, etc.
- Cutting while the bowl rotates produces a fine emulsion, resulting in a homogeneous texture in products such as sausages, pâtés, frankfurters, and more.
Listing
Tambon Bang Sao Thong
9,715 km
Meat processing machine
HandtmannPVLH 226
Call
Condition: refurbished (used), The Handtmann PVLH 226 is an essential component for automating sausage production, offering high-speed, consistent linking and hanging. Buying this unit fully refurbished provides industrial automation capabilities without the new equipment price tag.
High-Speed Performance & Automation
Exceptional Throughput: Achieves a maximum portioning speed of Up to 1,000 portions/minute, significantly boosting your production rate and efficiency.
Complete Automation: Automatically links and hangs strings of sausage onto the smoking stick (Hanging Unit AHE 242–16 included), directly preparing them for the smokehouse or oven.
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Reduced Labor Costs: Eliminates manual hanging, reducing labor time and potential for human error.
Precision & Product Versatility
Precise Portion Length: Features an adjustable portion length range from 25 mm to 600 mm, offering flexibility to produce various sausage products.
Wide Casing Caliber Range: Handles a broad spectrum of casing sizes, accommodating:
Peel-Off Casing Caliber: 13 mm to 50 mm
Natural Casing Caliber: 15 mm to 50 mm
Consistent Linking: Ensures every link is uniform in length and tension, resulting in a premium, professional-looking final product.
Reliability & Integration
Robust Construction: Heavy-duty, stainless-steel design built to withstand rigorous industrial washdown and production environments.
Seamless Integration: Designed to pair perfectly and synchronize with all Handtmann Vacuum Fillers (VF series), ensuring reliable operation as part of a complete line.
Refurbished Reliability: This unit has been completely restored, guaranteeing all critical mechanical and electrical components function to original factory specifications
Listing
Tambon Bang Sao Thong
9,715 km
Meat processing machine
HandtmannPVLH 228
Call
Condition: refurbished (used), The Handtmann PVLH 228 is an ultra-high-speed, fully automatic linking and hanging line engineered for industrial throughput. This unit is essential for processors looking to maximize their automation, dramatically increase portioning capacity, and maintain flawless product quality across various casing types.
Extreme Speed & Throughput
Maximum Velocity: Achieves an industry-leading portioning capacity of Up to 2,000 portions per minute when processing peel-off and collagen casings.
High Natural Casing Speed: Maintains a rapid pace of Up to 1,000 portions per minute for natural casings, preventing bottlenecks in your production line.
Reduced Overhead: Direct automation of the linking and hanging process substantially lowers labor costs and minimizes manual handling risks.
Advanced Linking Technology
2-Nozzle Revolver System: Utilizes a highly efficient 2-nozzle linking technology that ensures continuous operation, fast casing changes, and minimal downtime.
Precision Linking: Guarantees uniform link lengths and twists, ensuring a premium, consistent product appearance and weight accuracy.
Standard Voider: Equipped with a standard voider to ensure perfectly filled, air-free sausages, maintaining optimal product texture and appearance.
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Casing Versatility & Reliability
Casing Compatibility: Fully compatible with the most common casing types in commercial use: Natural, Collagen, and Peel-Off casings.
Wide Caliber Range: Handles casings with a diameter from 13 mm to 50 mm, offering flexibility across your entire sausage portfolio.
Flawless Integration: Designed for perfect electronic and mechanical synchronization with all modern Handtmann Vacuum Fillers (VF series), ensuring a reliable and efficient production flow.
Listing
Tambon Bang Sao Thong
9,715 km
Meat processing machine
HandtmannVF 610
Call
Condition: refurbished (used), total length: 1,200 mm, total width: 1,220 mm, total height: 2,040 mm, warranty duration: 6 months, overall weight: 475 kg, input voltage: 380 V, type of input current: three-phase, power: 3 kW (4.08 HP), The VF610 provides the core benefits of this stuffer with a focus on compactness and user-friendly operation.
Condition: Fully Refurbished—Guaranteed reliability and production-ready upon arrival.
Space-Saving Footprint: Compact dimensions (1,200 mm x 1,220 mm) make it perfect for facilities with limited floor space.
Consistent Output: Solid filling capacity of up to 2,000 kg/Hour for steady, day-to-day production.
Precision Portioning: Excellent weight control across the range, from 5 gr. up to 100,000 gr. (100 kg), minimizing material giveaway.
Versatile Pressure: Filling pressure of 25 (40) bar is highly effective for most standard sausage and viscous products.
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Superior Product Quality: Utilizes the Handtmann vane cell system to ensure air is gently removed from the product, resulting in consistent texture, better color, and extended shelf life.
User Control: Features the modern Compact Control System for easy programming and fast recipe changes.
Flexible Hoppers: Comes with dual hopper options (40 / 100 liters) to suit small batch work or larger runs.
Listing
Tambon Bang Sao Thong
9,715 km
Meat processing machine
HandtmannVF 612
Call
Condition: refurbished (used), total length: 2,120 mm, total width: 1,600 mm, total height: 2,250 mm, warranty duration: 6 months, overall weight: 1,165 kg, input voltage: 380 V, power: 4.5 kW (6.12 HP), The Handtmann VF612 is renowned for its versatility and superior product quality, making it ideal for a wide range of sausage, meat, and food products.
Model: Handtmann VF612 Stuffer / Vacuum Filler
Condition: Fully Refurbished (Ready to plug and produce)
High Filling Capacity: Up to 3,000 kg/Hour for efficient, high-volume production.
Exceptional Portioning Accuracy: Utilizes the reliable Handtmann vane cell feed system for minimal product giveaway.
Precise Portioning Range: Versatile portion sizes from 5 gr. to 100,000 gr. (0.005 kg – 100 kg).
Powerful Filling Pressure: Up to 35 (50) bar to handle even the firmest or coldest product masses, including dry sausage.
High Portioning Speed: Capable of up to 600 portions/minute (product dependent).
User-Friendly Control: Equipped with a Compact Control System (often an intuitive touch-screen interface) for easy program setting and product changeover.
Hopper Capacity: Flexible 90 / 240 liters capacity.
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Construction: All stainless-steel design for maximum hygiene and easy cleaning.
Listing
Tambon Bang Sao Thong
9,715 km
Meat processing machine
HandtmannVF 616
Call
Condition: refurbished (used), total length: 2,250 mm, total width: 1,600 mm, total height: 2,120 mm, overall weight: 1,165 kg, input voltage: 380 V, power: 6 kW (8.16 HP), The VF616 offers significantly higher performance than standard fillers, making it the ideal choice for businesses transitioning to high-volume or heavy-duty products.
Condition: Fully Refurbished — Zero compromise on performance or reliability.
Industrial Throughput: Massive filling capacity of 3,600 kg/Hour to handle demanding production schedules.
High-Pressure Filling: Powerful 45 bar filling pressure, perfect for firm, cold, or highly viscous products like dry sausage, cured meats, and dense patés.
Supreme Versatility: Expanded portioning range from 5 gr. up to 200,000 gr. (200 kg), accommodating everything from snack sticks to bulk fills.
Handtmann Vane Cell System: Guarantees perfect evacuation and gentle product treatment for bubble-free, consistent texture and longer shelf life.
Control System: Intuitive Compact Control System for quick setup, precise parameter management, and easy integration with linking, hanging, or forming attachments.
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Robust & Hygienic: Heavy-duty all stainless-steel construction built for intense industrial environments and effortless washdown.
Listing
Tambon Bang Sao Thong
9,715 km
Meat processing machine
HandtmannVF 50
Call
Condition: refurbished (used), functionality: fully functional, The VF 50 is specifically designed for quality and pressure, making it an excellent choice for butchers, specialty processors, and those working with difficult, firm products.
Condition: Fully Refurbished — Guaranteed peak performance and dependability.
Extreme Filling Pressure: Industry-leading 55 bar pressure, essential for the firmest product masses, such as very dry, cold, or highly textured sausages.
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Compact Design: Remarkably small footprint ideal for limited production space.
High-Quality Portions: Excellent filling accuracy across a wide range, from 5 gr. up to 100,000 gr. (100 kg).
Reliable Technology: Equipped with vane cell feed system for air-free filling and consistent product quality.
Control System: Classic, reliable Digital Motor control system with clear analog pressure gauges.
Throughput: Solid production capability of up to 2,600 kg/Hour for its size class.
Listing
Велико Търново
17,499 km
Meat processing machine
VEMAGHP 10 E +LPG 209+AH 212
Call
Condition: refurbished (used), Sausage Production Line
Included in the line:
HP10 E Type 161
Continuous vacuum filler for straight filling and portioning
Machine features:
- Integrated 250 L hopper
- Standard double screw
- Standard double screw housing
- Integrated CAN-bus control with graphical display
- Double screw drive with 7.0 kW AC servo motor
- Infeed scroll drive with 4 kW AC motor and frequency inverter
- Total rated power: 14 kW; 21 A
VEMAG lifting and tipping device for HPE with 250 L hopper
- Suitable for standard trolley, 200 L capacity
VEMAG High-Performance Linking Machine with Casing Magazine LPG 209:
- For linking and portioning all common types of casing in identical lengths
- Equipped with casing magazine for collagen, polyamide, or cellulose casings
- Suitable for sausage calibers from 13 to 40 mm
- For shirred casing lengths up to 430 mm
- For sausage lengths from 20 mm to approx. 400 mm
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- Total rated power: 6.0 kW
- Compressed air requirement: 6 bar, 10 L/min
VEMAG Sausage Hanging Machine AH Type 212
VEMAG Flexible Sausage Hanging Machine AH Type 212, Long Version
- AC servo drive controlled by the VEMAG portioning computer of the vacuum filler, ONLY with CAN-BUS
- Number of sausages per hook (1 up to 30), depending on sausage type (e.g., cocktail sausages = high number of sausages per hook, max. 1500 g)
- Maximum hook feed: 200/min
- Total rated power: 0.5 kW
- Total length: 4150 mm
Overall dimensions of the VEMAG sausage line:
Length: 8000 mm
Width: 1350 mm
Listing
Grions
18,472 km
SALAMI brush cleaner/washer machine
Hivema SrlHS01
Call
Condition: new, functionality: fully functional, Year of construction: 2026, power: 0.75 kW (1.02 HP), input voltage: 230 V, space requirement height: 700 mm, space requirement length: 1,300 mm, space requirement width: 640 mm, - Double-brush brushing machine for cleaning Salami/Sausages
- Brushes made of Nylon guaranteed for 5 years
- Structure completely in ASI 304 stainless steel
- Small dimensions
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- Complete with movement on wheels
- Speed regulation (Optional)
- Salami/Sausages washing kit (Optional)
Listing
Wiefelstede
18,341 km
Compartment and turning device
HandtmannPAL51
Call
Condition: used, Year of construction: 1984, Vacuum filling machine, vacuum filler, sausage filling machine, dividing and twisting device
-Handover: in its current condition as inspected
-Process: Filling-Portioning-Twisting-Hanging
-Program control:
-Turning gear:
-Turning nozzle: Ø 10 x 400 mm
-Dimensions: 3400/1000/H1500 mm
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-Weight: 860 kg
Listing
Veliko Tarnovo
17,496 km
Meat processing machine
InotecWT95 D
Call
Condition: like new (used), Sausage separating machine
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Type: WT 95 - D
Min. 55mm
Caliber: 10-50 mm
Rated power: 2,7 kW
Voltage: 400 V, 50 Hz
Machine dimensions in mm (W x H x D): 918 x 1070 x 596
Listing
Suffolk
18,697 km
2m wide Continuous multi purpose oven
JBT Double DRevoband Multi Purpose Cooker
Call
Condition: excellent (used), Multi purpose oven with gas and steam heating. 2m wide belt. Superb condition, the best one we have seen of this model. Direct from closed meat free factory. The Revoband oven features precisely controlled vertical hot air directed at the product from above and below the belt. We designed the oven with adjustable fan speed control for each zone to provide unlimited flexibility. Perfectly suitable for chicken fillets, wings & drumsticks, burgers, nuggets, fish sticks, back bacon, sausages, lasagna and other special applications FEATURES & BENEFITS High Velocity air provides consistent color development and uniform cooking results Precise control of temperature and production time for repeatable results Cook with steam and elevated temperature or steam only for process flexibility Indirect heat eliminates by-products of combustion for product zone.
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Listing
ตำบลบางเสาธง
9,715 km
Meat processing machine
Sepamatic4000 DPC
Call
Condition: refurbished (used), functionality: fully functional, The Sepamatic 4000 DPC (Desinewer/Separator) is a powerful, industrial-scale machine designed to efficiently separate soft tissues (meat, poultry, fish) from sinews, gristle, cartilage, and bone fragments. This process yields a high-quality, high-protein mince or emulsion base.
Performance & Yield
High Yield Separation: Engineered to maximize the recovery of high-quality meat proteins from trimmings, tendons, and less valuable cuts.
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Low-Pressure Operation: Sepamatic machines typically use a low-pressure desinewing process to gently separate tissues, which minimizes friction and prevents temperature rise, preserving the natural structure, color, and quality of the final product.
High Throughput: The "4000" designation suggests a high-capacity machine, ideal for continuous, large-scale industrial operations.
Operational Benefits
Improved Final Product Quality: By removing sinew and gristle, the 4000 DPC significantly improves the texture and consistency of final products like sausages and restructured meats.
Versatility: Capable of processing various raw materials, including beef, pork, poultry, and fish, requiring only a change of screen or configuration.
Hygienic Design: Constructed entirely from robust stainless steel (implied by the manufacturer), ensuring durability and simplified washdown procedures that meet stringent food safety requirements.
Reduced Waste: Converts what would typically be considered low-value trimmings into high-value product, improving overall profitability.
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Listing
ตำบลบางเสาธง
9,715 km
Meat processing machine
Montimil casing peeler machineDS 300
Call
Condition: good (used), functionality: fully functional, Model: DS 3000+Vacuum storage tank (cap 200 kg)
Productivity 3,000 kg per hour (Max)
Caliber/Diameter 15−40 mm
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Range Suitable for most standard sausages (hot
dogs, cocktail, etc.) with cellulose
casings.Peeling MethodSteam and Vacuum
SuctionSteam loosens the casing
Power 4−5.5 kW
Steam Required Connection 1/2" Requires external steam
supply (approx. 1.7 bar inlet).
Compressed Air Connection 3/8" Required for pneumatic
controls (approx. 6.9 bar inlet).
Voltage 400V 50Hz 3N or 380 V 50 Hz
Listing
ตำบลบางเสาธง
9,715 km
Meat processing machine
InotecIGS2
Call
Condition: excellent (used), functionality: fully functional, The Inotec IGS2 is a specialized, high-performance automatic machine designed for portioning and tying sausage-shaped products with string. It is the ideal solution for processors of specialty sausages or products where a string closure is preferred over clipping.
Performance & Tying Speed
High Output: Achieves a Max. output of Up to 280 portions/tyings per minute,
significantly increasing throughput for tied products.
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Automatic Function: Its function is the Automatic portioning and tying of sausage-shaped products with string, eliminating labor-intensive manual tying.
Precision Control: Equipped with the Inotec Touch iT control, 10.4" touchscreen panel for intuitive operation and precise parameter setting.
Caliber Versatility: Optimized for a specific range of products with a Caliber Range of 28 mm to 45 mm (IGS2-IT), ensuring optimal tying for mid-size sausages.
Power and Air: Runs on a stable 3/PE/400 V/50 Hz
Power Supply and requires compressed air at 6 bar with a consumption of 300 liters/min.
Weight 230 kg.
Seamless Integration: Designed to integrate efficiently with upstream vacuum fillers, providing a continuous flow from filling to packaging preparation.
Hygienic Construction: Robust stainless steel construction makes the machine durable and easy to clean, meeting high food safety standards.
Listing
ตำบลบางเสาธง
9,715 km
Meat processing machine
K+G WetterSM 65 with Vacuum
Call
Condition: refurbished (used), functionality: fully functional, The K+G Wetter SM 65 Bowl Cutter with Vacuum is a premium industrial machine designed for the highest quality fine-emulsifying and chopping of meat products. The addition of the vacuum system elevates product quality, making it ideal for high-end sausages, emulsions, and specialty products.
Vacuum Advantage & Quality Control
Superior Product Quality: The integrated Vacuum System removes air from the product during cutting and mixing. This prevents oxidation, enhances color stability, improves product binding, and significantly reduces air pockets, resulting in a denser, higher-quality final emulsion.
High Knife Speed: Features a Knife shaft continuously variable from 50 to 5000 rpm, providing extreme precision to achieve the exact desired texture and fineness.
Temperature Monitoring: Includes a precise Temperature monitoring system, giving the operator vital control to prevent product quality degradation.
Efficient Mixing: The Mixing cycle return value of 50–500 U/min ensures thorough and gentle incorporation of ingredients, even under vacuum.
Power & Operational Benefits
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Consistent Batch Quality: The variable speeds and vacuum control ensure highly reproducible, uniform results for every 65-liter batch.
Heavy-Duty Power: Features substantial Installed Power of 24 kW, providing the necessary force to cut and emulsify tough, chilled, or frozen products efficiently.
Safety and Noise Reduction: Includes a Noise protection cover and the knife shaft for a safer, quieter working environment.
Hygienic Design: Constructed from stainless steel with a focus on accessibility for maintenance and easy, thorough cleaning, adhering to rigorous industry hygiene standards.
Listing
ตำบลบางเสาธง
9,715 km
Meat processing machine
InotecIGS2
Call
Condition: like new (used), functionality: fully functional, The Inotec IGS2 is a specialized, high-performance automatic machine designed for portioning and tying sausage-shaped products with string. It is the ideal solution for processors of specialty sausages, molded meats, or products where string closure and tying are preferred over clipping.
Performance & Tying Speed
High Output: Achieves a Max. output of Up to 280 portions/tyings per minute, significantly increasing throughput for tied products.
Automatic Function: Automatically handles the portioning and tying process, eliminating labor-intensive manual tying and ensuring consistency.
Precision Control: Equipped with the Inotec Touch iT control, 10.4" touchscreen panel for intuitive operation, precise parameter setting, and fast recipe management.
Robust Power: Runs on a reliable 3/PE/400 V/50 Hz Power Supply, ensuring stable performance during continuous operation.
Versatility & Reliability
Ideal Caliber Range: Optimized for a specific range of products with a Caliber Range of 28 mm to 45 mm (IGS2-IT), ensuring perfect tension and tying for mid-size sausages.
Seamless Integration: Designed to integrate efficiently with upstream vacuum fillers (like the Handtmann VF series), providing a continuous flow from filling to packaging preparation.
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Hygienic Construction: Robust stainless steel construction makes the machine durable and easy to clean, meeting high food safety standards.
Excellent Condition: This machine is ready for production, offering reliable, high-speed tying performance.
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Used Sausage (122)
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