Used Fish for sale (365)

Condition: used, Year of construction: 2021, Verbruggen Satay Skewering Machine – 2021 – As New Condition For sale: Verbruggen Satay Skewering Machine (Traditional Satay Unit), manufactured in 2021 and presented in as new condition. A high-quality machine designed for the automatic skewering of meat, fish, tofu, vegetables, or fruit onto sticks, ideal for food producers looking to increase efficiency while maintaining an artisanal product appearance. This versatile standalone unit is easy to adapt to different products thanks to its quick-change forming plates and adjustable stick lengths. Built for reliability, simple operation, and easy cleaning. Key Features: - Year of manufacture: 2021 - Condition: As new - Suitable for meat, poultry, fish, tofu, vegetables, fruit - Fast changeover between products Kjdpfxey Dplqe Ah Eodt - Adjustable for various stick lengths - Consistent, high-quality production output - Hygienic and easy to clean - Robust Dutch build quality Ideal for butchers, satay producers, ready-meal manufacturers, and food processing companies. More specifications and information can be found here: [Verbruggen Traditional Satay Unit Specs](?utm_source=)

Condition: excellent (used), functionality: fully functional, MESUTRONIC MN 5.0 CI 400/200 | Metal Detector / Metal Detection System with Conveyor Belt Kedpfxszhgtwe Ah Eodt Manufacturer: MESUTRONIC Gerätebau GmbH Model / Type: MN 5.0 CI 400/200 Serial Number: 930217 - CI Power Supply: 100 - 240 V, 50/60 Hz Current Consumption: 50 - 300 mA Ingress Protection Rating: IP 66 (detection head) IP 65 (control panel) Belt Width: 350 mm Aperture Dimensions: 400 x 160 mm Dimensions: 1650 x 840 x 1130 mm Conveyor Type: Plastic belt The professional Mesutronic MN 5.0 CI metal detector is a technologically advanced inspection device designed to meet the stringent safety standards of the food, processing, and baking industries. The detector's primary function is to precisely identify metallic contaminants (both ferrous and non-ferrous metals, as well as stainless steel) in products transported in bulk or in individual packaging. This effectively protects consumers and safeguards subsequent machines in the production line from costly breakdowns. The core of the device is a highly sensitive tunnel head connected to an intuitive digital control panel, the Mesutronic PK 01. The system features excellent product effect compensation (the influence of product moisture, salt, or temperature on the reading), which minimizes the risk of false alarms. The machine is ideal for meat processing plants, fish processing plants, slaughterhouses, delicatessen plants, and automated packaging lines, where maintaining continuous quality control is crucial. A stable conveyor belt with a width of 350 mm ensures smooth and uniform product feeding through the detection window with an aperture of 400 x 160 mm.

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, We offer the Henneken B7000 vacuum tumbler with a capacity of 7,000 liters – an industrial machine designed for massaging, curing, and preparing meat in large processing plants. Kdsdpfx Ahoy Tl Tps Ejt The system is designed to support both gentle and intense product massage. The manufacturer notes that machines in this series are particularly well-suited for curing steamed hams, dry-curing smoked hams, kebab production, and massaging fish and poultry. A major advantage of the B7000 model is its adjustable rotational speed in the range of 0.5–10 rpm, which allows the intensity of the process to be adjusted to the type of raw material and the desired technological result. All parameters are set via a user-friendly SIEMENS touchscreen and can be programmed, which facilitates repeatable production and quick recipe changes. Technical specifications: Manufacturer: Henneken Series: Type B Model: B7000 Capacity: 7000 l Speed range: 0.5 – 10 rpm Power: 10.4 kW Width: 1820 mm Length: 4385 mm Height: 2240 mm Key advantages of the Henneken B7000 very large capacity of 7,000 liters, adjustable speed of 0.5 – 10 rpm, programming of operating parameters via a SIEMENS panel, easier loading and more thorough emptying of the tank, ideal for ham, kebab, fish, and poultry.

Condition: used, TREIF Felix 100 CE – Professional Dicer / Universal Slicer The TREIF Felix 100 CE is a compact and high-performance cutting machine designed for professional food processing. This machine is ideal for dicing, strip cutting, and portioning meat, bacon, sausage, cheese, fish, and vegetables. Thanks to its semi-automatic feed system with frequency drive, the machine operates precisely, quickly, and reliably. The spacious cutting chamber allows for processing a wide range of products without the need for extensive pre-cutting. The robust stainless steel housing ensures high levels of hygiene and easy cleaning. Technical specifications: Model: TREIF Felix 100 CE Kdedpoy R Aqyjfx Ah Eet Cutting chamber: 96 × 96 mm Cutting length: approx. 0.5 – 32 mm Output: up to 0.8 t/h or approx. 500 kg/h Voltage: 220 V / 3 phase Material: Stainless steel Applications: Meat, poultry, fish, cheese, vegetables, and more Condition: used / good condition (adjust as needed) Advantages: Precise dicing and strip cutting High production capacity Easy operation Hygienic stainless steel design Compact construction Ideal for butcheries, commercial kitchens, and food processing companies The TREIF Felix 100 CE stands out for its reliability, durable construction, and professional cutting results.

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Jugema K100 | Boiling Vessel Manufacturer: JUGEMA Kjdpfjy Ub Thox Ah Eodt Model/Type: K100 Serial number: 295/211/06 Year of manufacture: 2006 Control power supply: 230 V / 1 phase Working pressure of the medium: 8-10 bar Device weight: 950 kg Internal dimensions: 2630 mm x 840 mm x 540 mm Overall dimensions: 1400 mm x 3150 mm x 1200 mm Missing side guard This industrial, rectangular boiling vessel from 2006, weighing nearly a ton, features an exceptionally robust, thick-walled construction and is designed for continuous operation in meat, fish, ready-meal, and vegetable processing plants. The interior, with a length of over 2.6 meters and a depth of 54 cm, allows for the processing of very large batches of product at once – from cooking processed meats, offal, and vegetables to frying, rendering fats, or preparing bases for ready meals (sauerkraut, sauces, stews). The high working pressure of 8-10 bar indicates an efficient heating system, which ensures rapid heat transfer and even temperature distribution across the entire bottom surface. Key features: - Huge working capacity: The impressive internal dimensions (2630 x 840 x 540 mm) make this vessel an ideal solution for medium and large production lines that require repeatable, mass processing of raw materials. - Simple control: The electrical system, based on a single-phase 230 V power supply, powers the automation and temperature sensors, simplifying the integration of the device with the plant's network.

Condition: ready for operation (used), Year of construction: 2017, functionality: fully functional, We offer a Günther injector for meat, fish, and cheese, type PIH57M from 2017 – a compact, automatic machine for injecting brine and marinade with a capacity of 30 l/min. The device has been designed for the processing of meat, poultry, fish, and cheese, where even distribution of brine, improvement of taste and color, and increased yield of the finished product are important. The PIH series is specially designed for the requirements of poultry and fish injection, with a high needle density for the best possible distribution of brine in the product. The Günther PIH57M injector operates at 400 V, 1.6 A, 50 Hz, requires 6 bar compressed air and provides a capacity of up to 30 l/min with an installed power of 2 kW. The set includes a brine filter, documentation and spare parts, which facilitates quick implementation of the machine into production and subsequent servicing. Technical data: Manufacturer: Günther Maschinenbau GmbH Type/model: PIH57M Year of manufacture: 2017 Application: injection of meat, poultry, fish, cheese Power supply: 400 V, 50 Hz Current: 1.6 A Operating pressure: 6 bar Capacity: up to 2000 kg/h Kjdpfx Ahjyibhqe Eedt Number of needles: 57 Needle diameter: 3 mm Maximum product height: 150 mm Working width: 280 mm Power: 2 kW Equipment: filter, documentation, spare parts Machine dimensions: L: 1800 x W: 800 x H: 2500 mm Their outstanding features are: Rugged construction Compact design High injection accuracy Easy operation Easy to maintain High flexibility Easy to clean

Condition: repair required (used), Marel trimming robot. Has a few parts missing so will be sold as is. Looks to be in very nice condition apart from the missing parts. Machine wasn’t built in 2013. Kdsdpfx Ahow Rnz Aj Ejt

Condition: ready for operation (used), Year of construction: 2011, Marel Opticut Portion Cutter is a modern device designed for precise portioning and cutting of meat, poultry, fish, and ready-made meals. Manufactured in 2011 by the renowned company Marel, it is part of a series of premium machines that combine accuracy, reliability, and efficiency in the food processing industry. The machine is equipped with an Intralox S1100 Flat belt with a width of 253 mm and a length of 3100 mm, which ensures smooth product transport and high hygiene standards. The 3×380–480V power supply and 9.5 kW power guarantee efficient operation even in intensive production conditions. The Opticut cutting system allows for even, repeatable portions with precise control of the thickness and weight of each piece, which translates into minimized raw material waste and maximum production efficiency. Thanks to its solid stainless steel construction, the machine meets the highest hygiene standards and is easy to keep clean. The Marel Opticut Portion Cutter is used in meat, poultry, and fish processing plants, as well as in the production of ready meals and snacks, where repeatability and cutting precision are important. Technical specifications: Manufacturer: Marel Model: Opticut Year of manufacture: 2011 Capacity: 7200 kg/h Up to 120 cuts per minute Belt type: Intralox s1100 ftac Knife type: Vertical guillotine blade Belt dimensions: 253 x 3100 mm Kdjdpfxsxn R Tue Ah Est Power supply: 3×380–480V, 50/60 Hz Power: 9.5 kW Construction: stainless steel Machine dimensions: L: 2300 mm x W: 700 mm x H: 2750 mm Advantages: ✅ Precise portioning and cutting with high repeatability ✅ Efficient operation in production line systems ✅ Hygienic stainless steel design ✅ Easy to operate and clean ✅ Excellent workmanship – Marel brand ✅ Includes a trolley for accessories and spare parts

Condition: used, Year of construction: 2004, The SEALPAC 800+ packaging machine, from 2004, is an efficient device for automatic sealing of trays in meat, poultry, and fish processing plants, as well as in the production of ready meals. The line consists of a packaging machine, a conveyor belt, and an auxiliary trolley, creating a complete set for fast and repeatable packaging of food products in standard sales trays. The 1000 x 320 mm mold allows for the simultaneous packaging of 6 trays measuring 170 x 130 mm, which significantly increases the efficiency of the line. The robust stainless steel construction, well-designed transport system, and compact dimensions of the entire set facilitate integration with the existing production line. Technical data SEALPAC 800+ Traysealer: Kdodpjxzd S Dofx Ah Ejt Manufacturer: SEALPAC Model: 800+ Type: traysealer / tray packaging machine Serial number: TVG 01 1120 01 Year of manufacture: 2004 Voltage: 3x400V / 230V Frequency: 50 Hz Power: 10 kW Mould dimensions: 1000 x 320 mm Mould configuration: 6 trays 170 x 130 mm available plenty of moulds in differend dimensions !!!6 SEALPAC 800+ units are available!!! Dimensions of the entire set: L: 6600 x W: 900 x H: 2200 mm Packaging machine – dimensions: L: 3800 x W: 900 x H: 2200 mm Conveyor belt – dimensions: L: 3600 x W: 800 x H: 1200 mm Trolley 1 – dimensions: 600 x 1000 x 1400 mm SEALPAC 800+ is a used packaging machine ideal for manufacturers who want to increase the automation of the tray packaging process, improve the aesthetics of packaging, and achieve high repeatability and process safety at optimal investment costs.

Condition: excellent (used), functionality: fully functional, Stork | Battering Machine / Coating Machine Manufacturer: Stork Device Type: Battering Machine / Coating Machine Mesh belt width: 600 mm Belt material: Stainless steel Overall dimensions: 3000 × 1100 × 1730 mm Construction: Stainless steel (acid-resistant) This industrial coating machine from Stork is designed for the automatic and uniform application of liquid batters (e.g., pancake batter, tempura, slurry) onto food products. The device is a key component in production lines that manufacture products such as nuggets, cutlets, fish sticks, schnitzels, and various types of snacks and molded products. Thanks to its universal mesh belt with a working width of up to 600 mm, the machine ensures high throughput and works perfectly with industrial formers, dry battering machines, and frying tunnels (fryers). Key features: Kodpfx Aoy Uav Ueh Eedt - Efficient coating system: A special design allows for precise coverage of the product with liquid batter from all sides (from below through immersion, from above through a liquid curtain), guaranteeing perfect consistency and excellent adhesion for subsequent dry battering. - System for removing excess liquid: The machine is equipped with a mechanism (e.g., air blast or vibration system) that effectively removes excess batter from the product, preventing drips and saving raw materials. - Parameter adjustment: The ability to adjust the belt speed makes it easy to synchronize the machine with the rest of the production line.

Year of construction: 2005, condition: good (used), machine/vehicle number: 815 1015 1794, Manufacturer: CFS Germany GmbH Type: JuniorPak M420 Year of manufacture: 2005 Voltage: 400 V Phases: 3-phase + N + PE Current: 29 A Power: 20 kW Frequency: 50 Hz Weight: 2200 kg This is a thermoforming machine (deep-draw machine) for the production of vacuum-packed or MAP-packed food. It is designed for medium-sized production lines and is often used for meat, cold cuts, cheese, fish, and ready meals. How the JuniorPak M420 works 1. Bottom film feeding A roll of plastic film is mounted at the rear of the machine. The film is drawn forward using conveyor chains with grippers. Common materials: APET/PE PA/PE PP PET barrier film 2. Heating The bottom film enters the heating zone. Here, the plastic is heated to approximately: 90–140 °C, depending on the material type. The temperature is controlled by electric heating plates. 3. Deep drawing This is the machine's most important process. The mold closes. Then, usually: vacuum is applied under the film compressed air is applied above the film, if required the film is drawn down into the mold The result is finished plastic containers or trays. The forming depth is determined by the mold. 4. Filling zone After forming, the process stops. Operators or automatic equipment place the product in the trays. Examples: meat burgers bacon cheese fish 5. Top film A new film is fed in from above. This lies over the product. 6. Vacuum/MAP The sealing chamber closes. The machine can: Ksdpfxezka Rus Ah Eodt create a vacuum flush with gas seal directly In MAP, the following are often used: CO₂ N₂ O₂ The gas mixture depends on the product. 7. Sealing The top film is sealed to the bottom film. Sealing occurs with: temperature pressure time These three parameters are crucial for a tight seal. 8. Cutting The cutting tool cuts each individual package. Excess film is transported out as scrap. 9. Ejection Finished packages are transported out onto a conveyor belt. They can then: be labeled be weighed be checked with a metal detector be packed in boxes A JuniorPak M420 normally consists of: Frame made of stainless steel Film transport with chains Heating station Forming station Filling zone Vacuum/MAP chamber Sealing tool Cutting tool Ejection conveyor Vacuum pump Pneumatic system Hydraulics (on some models) PLC control with HMI Typical technical data For the M420 series, typical values are: Maximum film width: approx. 420 mm Forming depth: up to approx. 100–120 mm, depending on the tool Cycle time: 5–15 cycles/min Capacity: from a few hundred to several thousand packages/hour, depending on the product and tool Connection: 400 V 3-phase Power: 20 kW (as shown on the nameplate)

Condition: good (used), DC Norris CTTC 50 Sous Vide Cook Tank / Tumble Chiller Kedpfx Ajzzzq Djh Ejdt Industrial DC Norris CTTC 50 dual-purpose sous-vide cook tank and tumble chiller, designed for controlled low-temperature cooking and rapid cooling of vacuum-packed food products. Approximate cooking capacity of 136 kg and cooling capacity of 225 litres. Featuring automatic cooking and chilling functions, rotating drum for tumble chilling, stainless steel baskets, integral heating and cooling system and Mitsubishi HMI touchscreen control. Suitable for meat, poultry, fish, soups, sauces and other prepared foods. All-stainless-steel construction.

Condition: new, Year of construction: 2026, functionality: fully functional, Equipment: CE marking, Blanching bath with steam for Salmon pieces. Blanching area 3000 mm. Mesh belt width 600 mm. Fish loading at the entrance (manually) – Water supply from system D – 40 mm. Steam supply 30 mm, 6-8 bar 150gr. Bath with double wall (heated). Lids can be lifted. Two hatches in the side wall. Kjdpfev E Ec Nex Ah Eodt T regulation from 70-95 grC, mesh belt speed adjustable - from the control cabinet Ventilation outlet for the bath 200mm. Cooling in the exit area - cold water from the system. Level overflow. Water level sensor in the bath - for filling the bath. Steam heating - snake. Closed system. Knife at the end of the mesh belt (belt cleaning).

Condition: ready for operation (used), Filling opening diameter: 98mm, material: stainless steel, max. output: 1400kg/h, perforated disk: 3mm, dimensions X/Y/Z: approx. 1000mm/850mm/1400mm, weight: approx. 300 kg. Kedpfx Aetryk Neh Eedt

Condition: excellent (used), Year of construction: 1993, functionality: fully functional, Linde / Bitzer | Triple-Compressor Industrial Chiller Technical specifications of the frame: Unit manufacturer: Linde Aktiengesellschaft Model / Type: VHM 316-4521 Serial number: 10309 Year of manufacture: 1993 Refrigerant: R22 Allowable working pressure: 25 / 13 bar Overall dimensions of the frame: 2930 × 830 × 1870 mm Specifications of the installed compressors (3x Bitzer Kühlmaschinenbau GmbH): Power supply: 380–420 V (50 Hz) / 440–480 V (60 Hz) – 3 phases Maximum operating current: 24 A (per compressor) Volumetric capacity per unit: 42.3 m³/h (for 50 Hz) / 51.0 m³/h (for 60 Hz) Total volumetric capacity of the unit: 126.9 m³/h (for 50 Hz) / 153.0 m³/h (for 60 Hz) Protection class: IP 54 List of compressors in the section: Compressor no. 1: Type S4G-12.2 Y Serial number: 15851279 Compressor no. 2: Type S4G-12.2-40P Serial number: 1676905728 Compressor no. 3: Type S4G-12.2-40P Kdjdpsy Ub A Nsfx Ah Est Serial number: 1678210359 Industrial central multi-compressor unit (so-called "compressor pack") built by the German Linde Group based on three two-stage, semi-hermetic Bitzer reciprocating compressors from the S4G series. This type of system is designed to power low-temperature installations – freezers, freezing tunnels, and advanced refrigeration systems in food processing plants (meat, fish, bakery). The design based on three identical units allows for very flexible, three-stage cooling capacity management (in steps of 33%). The system automatically activates the appropriate number of compressors depending on the actual thermal load, which optimizes energy consumption and extends the service life of the components. The entire unit is mounted on a compact support frame, which facilitates installation. Key features: - Reliable Bitzer two-stage compressors: The two-stage compressor series is specifically designed for deep freezing. It ensures stable operation at very low evaporation temperatures and is characterized by a high energy efficiency ratio. - Safety and automation of the Linde frame: The industrial design of the frame integrates a common suction and discharge manifold, an advanced oil equalization and separation system, and the necessary control and measuring equipment (protective pressure switches), which effectively protects the system from failures. - Industrial protection class (IP 54): Hermetic electrical boxes and the compressor design protect the system from moisture and dust, allowing for safe operation in harsh machine room conditions. - Application versatility: The unit is factory-designed to operate with R22 refrigerant. Due to the presence of compressors with the "Y" designation (filled with ester oil), the system can be successfully adapted to work with modern, environmentally friendly alternatives from the HFC group (e.g., R448A / R449A / R404A / R507) after a standard verification of seals and automation settings.

Condition: excellent (used), functionality: fully functional, IMMERSION BREADING MACHINE | 500mm Construction: Stainless steel (acid-resistant) Conveyor type: Mesh belt Working width of the belt: 500 mm Overall dimensions: 2400 mm x 900 mm x 1500 mm Kodpfxoy Ufkws Ah Esdt This professional immersion breading machine, Tempura Dipper type, with a belt width of 500 mm, is a versatile industrial device designed for continuous coating of food products with both thin and thick liquid batters. It finds wide application in the processing of poultry (nuggets, wings), fish (fish sticks, breaded portions), as well as vegetables and vegetarian products (onion rings, breaded cheeses). The machine operates based on a system of fully immersing the raw material in a tank filled with liquid batter or tempura. The design with two cooperating belts (a lower conveying belt and an upper pressing belt) ensures that the light product does not float to the surface but is evenly coated with batter on all sides. Speed adjustment of the belt advance on the control panel allows for perfect synchronization of the device with the forming machine at the inlet and the fryer or freezer tunnel at the outlet of the line.

Condition: ready for operation (used), Year of construction: 1999, Koppens PRM 600 MEG – Technical Overview General Description The Koppens PRM 600 MEG is an industrial predusting and breading machine designed for coating food products such as meat, fish, vegetables, and convenience foods with flour, batter, breadcrumbs, or spices. It is commonly used in: - Meat processing plants - Convenience food production lines - Industrial food manufacturing environments Technical Specifications (Typical) - Belt width: approx. 600 mm - Construction: Full stainless steel (food-grade, hygienic design) - Power consumption: approx. 4 kW (depending on configuration) - Voltage: 400–415 V, 3-phase - Weight: approx. 750 kg - Year of manufacture: typically late 1990s Machine Features Conveyor system: - Stainless steel mesh belt for consistent product transport Coating system (preduster): - Even distribution of flour, breadcrumbs, or coating materials Control panel: - Start/Stop functions - Adjustable belt speed - Coating intensity control - Emergency stop Additional components: - Vibrating or dosing unit for uniform application - Optional top section (depending on configuration) Mobility: - Often mounted on wheels with locking brakes for easy positioning Advantages - Consistent and uniform coating quality - Robust and durable stainless steel construction - Easy cleaning and maintenance - Simple integration into existing production lines - Suitable for medium to high production capacities Considerations - Older model – spare parts availability should be checked - Typically equipped with conventional controls (no modern PLC) - Proper maintenance is important, especially for used machines Summary The Koppens PRM 600 MEG is a reliable and well-proven industrial breading machine, ideal for medium to large-scale food production. It offers solid performance and consistent coating results, although it is not equipped with the latest technology. Kedjwb U Edepfx Ah Esdt

Condition: excellent (used), Multi purpose oven with gas and steam heating. 2m wide belt. Superb condition, the best one we have seen of this model. Direct from closed meat free factory. The Revoband oven features precisely controlled vertical hot air directed at the product from above and below the belt. We designed the oven with adjustable fan speed control for each zone to provide unlimited flexibility. Perfectly suitable for chicken fillets, wings & drumsticks, burgers, nuggets, fish sticks, back bacon, sausages, lasagna and other special applications FEATURES & BENEFITS High Velocity air provides consistent color development and uniform cooking results Precise control of temperature and production time for repeatable results Cook with steam and elevated temperature or steam only for process flexibility Indirect heat eliminates by-products of combustion for product zone. Ksdpferd Rqkox Ah Esdt

Condition: excellent (used), functionality: fully functional, Schomaker STWC-600 | Dry Breader Manufacturer: Schomaker Type / Model: STWC-600 Serial Number: 280515 Mesh belt width: 600 mm Belt material: Stainless steel Overall dimensions: 2900 × 900 × 1930 mm Kdedpfjy Ub S Rjx Ah Eot Equipped with an integrated, upper hopper for breading material (e.g., breadcrumbs, flour, or fine-grained spices). The STWC-600 is a fully professional, industrial dry breader designed for the automatic and continuous coating of food products with dry breading. This machine is a key component of "convenience food" production lines, working directly with formers and liquid breaders (which apply batter or dough). It is an ideal solution for the production of nuggets, cutlets, fish sticks, poultry wings, and vegetable-based and molded snacks. The 600 mm working width of the mesh belt guarantees excellent throughput, allowing for smooth synchronization of the device with efficient frying or freezing tunnels. Key features and operating principle: - Full coating system (360°): The device evenly applies breading to all sides of the product. The bottom part of the product is coated by passing over the so-called "breading bed" on the belt, while the top and side sections receive a uniform flow of medium from the integrated curtain system. - Recycling and breading saving system: The machine has a built-in internal transport system (e.g., screw conveyor or vertical conveyor) that collects excess unused breading from the lower trough and transports it back to the upper hopper, operating in a closed loop. - System for removing excess breading: The equipment is fitted with an adjustable air blower or a vibration system, which effectively removes loose, excess amounts of breadcrumbs or flour from the product before it enters the fryer, preventing oil from burning and improving the appearance of the product.

Condition: used, Year of construction: 2019, Flash Labeler – Marel Concept 500 Manufacturer: Marel Ltd. Machine: Flash Labeler Model: Concept 500 Year of manufacture: 2019 Serial number: 10422443 Description The Marel Flash Labeller Concept 500 is an automatic labeling system designed for high-speed labeling in food processing and packaging lines. The machine applies labels quickly and accurately to products or packaging, ensuring reliable identification and traceability in production environments. Marel equipment is widely used in the meat, poultry, fish, and food processing industries due to its hygienic design and reliable performance. Technical Specifications - Manufacturer: Marel Ltd. Kdsdeyt I Rcjpfx Ah Ejt - Model: Concept 500 - Machine type: Automatic labeling machine - Year: 2019 - Serial number: 10422443 - Voltage: 230 V ±10% - Frequency: 50 / 60 Hz - Current: 4 A - Short circuit rating: 5 kA - Protection rating: IP54 - Nominal power: approx. 1 kW Key Features - High-speed automatic labeling system - Reliable label placement for product identification - Designed for industrial food processing lines - Compact and hygienic stainless steel construction - Easy integration into existing production lines Applications - Meat and poultry processing - Fish and seafood packaging lines - Food processing and packaging plants - Product traceability and labeling systems Condition Used Manufacturer: Marel Ltd. Model: Concept 500

Condition: reconditioned (used), Year of construction: 2008, Technical Specifications Product Number BGR 300 Year of Manufacture 2008 Blade Length 2500 mm Table Dimensions 800 x 770 mm Distance from Arm to Blade 300 mm Distance from Table to Upper Product Height Limiter 335 mm Kedpfx Aezvrnpoh Eodt Machine Height 1825 mm Power 2200 W Power Supply 400 V Machine has undergone servicing, with new bearings and consumables. Stainless steel table bandsaw with sliding table and fixed table as needed. All scrap collectors and wheels are in perfect condition. Machine used for cutting meat, fish, poultry, bones, cutlets, and other food products. Equipped with a product limiter and safety brake. The saw automatically stops when the stop button is pressed or the door is opened. The saw has undergone a complete overhaul, is fully functional, and ready for use. The stated price is the net price.

Year of construction: 2012, condition: used, Multihead Weigher – Ishida Co., Ltd. DACS 030-SB/WP-I-N Manufacturer: Ishida Co., Ltd. Model: DACS 030-SB/WP-I-N Year of manufacture: 2012 Machine type: Multihead checkweigher / weighing system Description The Ishida DACS 030-SB/WP-I-N is a high-precision automatic checkweigher designed for dynamic inline weighing in food production and packaging lines. The machine ensures that products meet preset weight specifications while maintaining high throughput and accuracy. Ishida weighing systems are widely used in the food industry due to their reliability, hygienic design, and precise weighing technology. Technical Specifications - Manufacturer: Ishida Co., Ltd. - Model: DACS 030-SB/WP-I-N - Year: 2012 - Machine type: Automatic checkweigher - Application: Inline weight control - Operation: Fully automatic - Construction: Stainless steel hygienic design - Control: Digital / touchscreen interface Key Features - High-precision dynamic weighing system - Reliable operation for continuous production lines - Hygienic stainless steel design suitable for food processing - Easy integration into packaging lines Kdodpfx Aeyt Rbqeh Eot - Automatic rejection of products outside tolerance (depending on configuration) Applications - Food packaging lines - Meat, poultry, and fish processing - Snack and convenience food packaging - Quality control in automated production lines Condition Used

Condition: good (used), We have two Cabinplant continuous blanchers available for immediate sale. Kedowtngrepfx Ah Esdt

Condition: excellent (used), OMAR SILVY Cephalopod Peeler – Stainless Steel OMAR SILVY industrial peeler for cephalopods, designed to automate the skin removal process for squid, cuttlefish, and other cephalopods in professional seafood processing lines. The equipment uses a continuous peeling system with rollers, facilitating the separation of the skin from the product and significantly reducing the need to perform this operation manually. Its construction, primarily in stainless steel, along with an open and accessible design, makes it particularly suitable for humid and demanding environments in the fishing industry. MAIN FEATURES -Manufacturer: OMAR -Model / Series: SILVY -Type: Industrial cephalopod peeler -Application: squid, cuttlefish, and cephalopods -Function: skin removal -Peeling system with rollers -Continuous processing -Controlled product feed -Integrated transport system -Construction primarily in stainless steel -Lower collection / discharge system -Hygienic design for the food industry -Easy access for cleaning and maintenance -Robust construction for industrial use -Integrable into fish and seafood processing lines APPLICATION The OMAR SILVY is designed to mechanize the peeling of cephalopods during the product preparation stages. Cephalopods are fed into the work area, where the roller system acts on the surface of the product to facilitate the separation and removal of the skin. Subsequently, the product can continue to the next operations of cleaning, cutting, sorting, or packaging. It can be integrated with: Kedszw Ex Rspfx Ah Esdt Feeding systems Preparation tables Washing equipment Cutters and portioning machines Inspection belts Sorting systems Freezing equipment Packaging machines Complete cephalopod processing lines APPLICATIONS Especially suitable for fish and seafood processors, cephalopod industries, manufacturers of frozen products, and seafood processing plants that need to automate peeling operations. Depending on the configuration and characteristics of the product, it can be used for the processing of squid, cuttlefish, and other cephalopods. The combination of OMAR SILVY technology, a continuous peeling system, and stainless steel construction provides an industrial solution for professional cephalopod preparation lines. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: used, boneless meat, sausage, cheese, or fish 400V, 50 Hz/3/N/PE 32A Kjdpfx Aozvcrleh Eodt approx. 10 kW compressed air connection values: min. pressure 4 bar cutting system sickle blade: max. speed at blade head WSK 2,000 min-1 Drive: feed, cup, portioning unit CCU: servo motors Drive power transmission: toothed belts Feed power transmission: precision ball screw drive Cutting thickness: 0.1 to 100 mm (depending on product and cutting capacity) product passage width: adjustable up to max. 380 mm product passage height: adjustable from 125 to max. 180 mm (optionally up to 200 mm) programming: dialogue via touch screen program memory locations: 100 2 sickle blades total dimensions (L x W x H): ± 3,000 x 1,600 x 2,700 mm + "Wibotec" single-pan weighing scale Type Continuous checkweigher 200 - Web 99T 355 -365 Web Module Length: approx. 485 mm Width: approx. 535 mm Weight: approx. 150 kg Power transmission of the drives: gears 9 g - 3750 g + Monosorting rocker Type CCR Length: approx. 450 mm Width: approx. 380 mm Weight: 250 kg Drive power transmission: toothed belts Motor type: asynchronous motors or servo drives, depending on the slicer type + Conveyor belt Type CCE total dimensions (L x W x H): ± 4,100 x 960 x 1,500 mm drive power transmission: toothed belts motor type: asynchronous motors or servo drives