Used Pasteurizers for sale (169)
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Listing
Hatvan
17,929 km
Entire Juice Line VORAN
VoranEBP 820
Call
Year of construction: 2015, operating hours: 200 h, condition: refurbished (used), functionality: fully functional, VORAN LINE TO JUICE READY TO OPERATE FOR SEASON
At least 2000KG/HOUR ; ~1500L/HOUR
-VORAN EBP 820 BELT PRESS
-VORAN LC WASHER AND SHREDDER
-2x VORAN PASTURIZER PA500 ELECTIR
-2x VORAN FILLER
The full new price of the line was EUR 100.000 in 2015. Today's price on a line like this is EUR +200 000
Conveyor belt: The conveyor belt transports the cleaned fruits within the line, facilitating smooth and efficient material handling during the production process.
Crusher: Our crusher device precisely and efficiently grinds the fruits, preparing them for pressing in the press machine. The uniform grinding ensures maximum juice extraction and high-quality fruit juice production.
Press machine: The EBP 820 press machine is a key component of this production line. This machine applies precise pressing technology, gently extracting the juice from the fruits, resulting in delicious and nutritious fruit juice.
2 pasteurization machines: The pasteurization machines apply heat treatment to regulate the temperature of the fruit juice, preserving its quality and extending its shelf life. The two pasteurization machines allow for continuous operation and efficient heat treatment.
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2 filling machines: The filling machines allow for easy and efficient packaging of the produced fruit juice. This machine ensures quick and accurate filling into the chosen packaging units.
Fully refurbished in 2015 and since then used a maximum of 20 hours.
We are selling as we are using a bigger machine now
Listing
Gifhorn
18,285 km
Milk & dairy products
GEA / Alfa Laval
Call
Condition: excellent (used), Year of construction: 1998, functionality: fully functional, Separator:
Manufacturer: GEA Westfalia
Type: MSD300
Year of manufacture: 1987
Capacity: 30,000 l/h
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Pasteurizer:
Manufacturer: Tetra Pak / Alfa Laval
Type: CLIP10-RM
Year of manufacture: 1998, completely new plates in 2019
Capacity: 30,000 l/h
Holding section
with all valves, measuring instruments, and components
without feed pump
Listing
Odžak
18,081 km
Dairy plant for cheese production
Different10T
Call
Year of construction: 2005, condition: like new (used), DAIRY FOR THE PRODUCTION OF HARD AND SEMI-HARD CHEESE, as well as fresh cheese for the bakery industry
We offer a complete dairy for processing milk into hard and semi-hard milk
cheeses with high quality cheese production technology (such as
Grana Padano–Italy), and the production of fresh cheese for the bakery industry.
It was built in 2005 and equipped with the most modern stainless steel equipment for cheese production. It has its own heating, has a laboratory for product control, and within the factory there are offices, as well as a spare warehouse.
Capacity: 1 batch of 5,000 L of milk can be processed within 3-4 hours
1 shift of 8 hours can process 10,000 L of milk with 4 workers
Finished products based on monthly capacity:
Semi-hard and hard cheeses...up to 30 tons/month.
Curd……………up to 10 tons/month.
Fresh cheese……………up to 10 tons/month.
Plant description……….see attached FLOOR PLAN:
Reception, production, drying, packaging, brine, ripening...
Maturation room with wooden shelves equipped with regulation
humidity and temperature. There is also a bio-purifier of waste water.
The equipment requires an area of 500 m2, height approx. 5 m.
Boiler room 130 m2, 2 boilers, one gas and the other oil burner.
Refrigerator approx. 50 m2, height 6 m, regime 2-8 °C
Required electrical power: 50-60 kW
List of technological equipment:
1. Milk flow meter with vent
2. Storage tank for fresh milk
3. Plant for thermalization of milk/plate pasteurizer
4. Separator-centrifugal purification and standardization of milk
5. Cylindrical container for receiving cream
6. Fermenters for the production of pure cheese culture
7. Cheese maker
8. Storage tank for thermally processed milk
9. Storage tank for whey
10. Prepress for cheese
11. Work table for filling cheese mass into moulds
12. Pneumatic presses for cheese
13. CIP-plant for circular machine washing
14. Brine
15. Wooden racks for ripening cheese
16. Moving platform for sorting and caring for cheese
17. Three-part washing basin/mould for cheese and cheese
18.SC-self-priming pump
19. CC-centrifugal pump
20. Tub for the production of fresh cheese
21. Packaging machine
Milk intake: 2 tanks per 10,000 L
Whey tank: 1 pc of 20,000 L
CIP: 3 tanks of 1,000 L each
Duplicators: 2 x 1,000 L
Main boiler 5,000 L manual adjustment of parameters, Alfa Metal – HR
Pasteurizer: Jedinstvo - HR - 5,000 L/h - approx. 20 years old.
Separator: Alfa Laval - Sweden - 5,000 L/h - approx. 20 years old.
Schulenburg tub 2,500 L
Start of operation of the dairy: 2007-2008…….stopped production in 2016.
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Minor service required: inspection of equipment and lubrication
There is technical documentation of the equipment
Note: For sale only complete equipment. Transport approx. 5-6 x 40ft.
More photos upon request !!

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+44 20 806 810 84
+44 20 806 810 84
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Listing
Odžak
18,081 km
Dairy plant
custom built2007
Call
Year of construction: 2007, condition: good (used), RECEPTION, PROCESSING & STORAGE OF RAW MILK
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This line consists of:
1. Blower with digital counter with touch panel; exchanger for milk cooling type APV with associated pumps and installations capacity of 10 000 l/h;
2. Two raw milk storage tanks capacity of 17 500 l and one tank capacity of 10 000 l, with associated vent pipes and installations;
3. Pasteurizer type APV with associated vent pipes and armature;
4. Separator ALFALAVAL with associated vent pipes and armature;
5. Homogenizer type APV with associated armature;
6. Standardizer type APV with capacity of 10 000 l/h and every machine has its own electrical box;
7. Automatic central industrial washing with triple chamber, with capacity of 9 000 l with associated vent pipes and armature. (The whole process is automatic and also includes truck washing, it is managed from management cabin);
8. Process tank for yoghurt production with capacity of 8 000 l with refrigerator and adjoining pumps and armature;
9. Process tanks for cream: 2 x 1 500 l and 1 x 3 000 l, with associated pumps and armature;
The equipment was installed in 2007 in the same period when the whole automatic management in the company has been done. All automation is SIEMENS. Equipment is in the top state. Process of production is stopped in December 2017.
Listing
Odžak
18,081 km
COMPLETE DAIRY PLANT
Italy Serbia Slovenia20.000 L
Call
Year of construction: 1999, condition: good (used), COMPLETE DAIRY - in full production function
We offer for sale a complete dairy for the production of consumable, pasteurized
milk, yogurt, kefir, cream and cheese (fresh and sliced cheese)
Capacity: 15 – 20,000 L of milk/day
Milk is packed in PVC bags of 1.0 L - capacity 2,400 pcs/h
Yogurt is filled in:
- large glasses 410 gr - capacity 3,000 pcs/h
- small cups 180 gr - capacity 3,000 pcs/h
- PET bottles 0.5 and 1.0 L - capacity 1,000 pcs/h
Kefir is filled in PET bottles 05 and 1.0 L, capacity 1,000 pcs/h
The cream is filled in:
-bowls 1000 gr - capacity 3,000 pcs/h
- large glasses 410 gr - capacity 3,000 pcs/h
- small cups 180 gr - capacity 3,000 pcs/h
Cheese is filled in:
- buckets of 5 and 10 kg - fresh cheese
-vacuum foil - fresh and white cheese slices 500-1,000 gr
Equipment specification - manufacturers from Italy - Slovenia and Serbia
Reception line
Digital meter with foam remover, 2014
Tank horizontal (lactofreeze) 3,200 L cooling on freon - 3 pcs
Tank vertical 3,000 L – 2 pcs
Pasteurization line
Pasteur (flow-through) with retainers 2,000 L
Separator (self-cleaning) 2,000 L
Homogenizer 2,000 L
The equipment is adapted to the capacity and made to order
Manufacturer Scremac Italy 2000 years.
Fermentation line
Duplicator 2,000 L – double wall insulated with planetary mixer 2010.
Duplicator 1,000 L – double wall insulated with planetary mixer 2010.
Filling lines
Two-row automatic filling machine for filling cream into bowls
Automatic filling machine for filling cream and yogurt per 410g, 2014.
Automatic filler for filling yogurt and cream 180gr, year 2008.
Filler - capper - dater - automatic packing tunnel
Fills 1.0 L and 0.5 L bottles, 2016
Filling machine for milk and yogurt in PVC bags 2400 pcs/h. Original French manufacturer, older year.
Videojet - automatic date marker, - 2 pcs
Cheese tub insulated with HARFO 1,600 L, 2008.
Triblender 500 L for the reconstruction of powdered milk, 2015.
Vacuum cleaner for fresh and white cheese slices
Ice water pool (STAINLESS STEEL VESSEL) 10,000 L, FREON cooling, manufactured by KOTA-Slovenia, year 2000. A new compressor has just been put on it.
Chip for washing 3 x 2,000 L, automatic, year 2010.
Semi-automatic PET bottle blower 1.0 and 0.5 L with Boge compressor, year 2010.
Complete cooling system for cooling the warehouse of finished products, and the same is programmed for heating and cooling the fermetal chamber, year 2010. manufacturer KOTA-Slovenia, with 3 engines
Mini (drive laboratory)
Solid fuel boiler (wood) 250 kW
Mono-pump
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All equipment is connected by pipe fittings and pumps for operation.
The start of the dairy: 1999
The equipment is in full production function and can be seen in operation
It is regularly serviced and maintained - the last service was performed 6 months ago
Installed power 50 kW
Solid fuel - wood - is used as energy
Required hall size: 500 m2, height 4 m
16 workers work in the dairy
The complete dairy is for sale, not in parts.
Discover more used machines
Listing
Freising
18,468 km
Juice filling machine
Arnold Holstein
Call
Condition: used, Year of construction: 2019, Manufacturer: Arnold Holstein Consisting of: Packing press type H65: Capacity: 1,200 kg/h Efficiency up to 75% 24 press inserts (65 x 65 cm) 22 pressing cloths (100 x 100 cm) Dimensions: 2,330 x 840 x 2,060 mm Fruit conveyor Pasteurizer Profi PA SH: Capacity: 600 l/h 48 kW heated with gas Automatic temperature controller V4A Dimensions: 2,100 x 880 x 1,300 mm Bag-In-Box dosing machine Profi Capacity: 600 l/h including weighing unit bags with up to 10 l
Additional title: Juice bottling incl. fruit reception and processing
Capacity pasteurizing/filling: 600 l/h
Capacity press: 1200 kg/h
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Power: 1,5 kW / 48 kW
Features: Fruit conveyor with water bath / shower and shredder, packing press type H65 - 1,200 kg/h, efficiency 75%, 22 pressing cloths, 2.33 x 0.84 x 2.06 m; pasteurizer Profi PA SH - 600 l/h, 48 kW, 2.1 x 0.88 x 1.3m; gas burner; automatic dosing unit - 600 l/h, incl. weighing unit. Automatic filling stop by weight setpoint.
Listing
Gargždai
17,502 km
Automatic Bag in Box Filler
ProFruit MachineryAUTOFLOW Filler
Call
Year of construction: 2024, condition: new, Machine fills packages fully automatically by pressing one button. Just insert a package into the filler and press START button – machine automatically removes the tap, vacuums the bag, fills it with liquid and closes the bag. The full filling process of 3 L bag takes ~7 seconds.
Capacity – 300 pcs. of 3 L bags per hour.
- Bag in Box filler AUTOFLOW is extremely versatile. It is perfect for filling various liquids: from juice, wine, milk, broth, oil, to cream, coffee, ice cream, soap, motor oil, chemicals, etc.
- Machine fills Bag in Box bags in sizes 1–30 L, Stand up Pouch packages in sizes 0,75–5 L. It is also possible to fill 220 L bags with a special filling gun.
- Suitable for both hot and cold filling.
- The filler can have optional interchangeable filling heads. This way with one filler you can fill bags with different closures, such as tap, milk tube, screw cap, simple cap, etc.
- Laser safety mechanism protects limbs by automatically stopping & cancelling the filling process in case of an accident.
- High-quality automatic filling head provides stable and smooth filling process.
- The filler can have an optional detachable buffer tank for hot filling. It is mounted conveniently on the side of the machine for better inspection and easier washing process. The buffer tank also reduces liquid foaming during hot filling process.
- The buffer tank has an integrated liquid level control inside for regulation of overspill and level in the tank. Buffer tank also comes with a connection to our pasteurizer.
- Error of volume repeatability is just ± 0,5 %.
- Filler comes with a touchscreen panel and multi-language menu.
- Easily adjustable filling table allows to easily fill different volumes of Bag in Box & Stand up Pouch packages.
- The filler is easy to clean after work with external and CIP cleaning.
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- Our Bag in Box fillers work in perfect synergy with our Pasteurizers HEAT 1000. They have a special connection between them which prevents liquid from overflowing and ensures easy work.
Listing
Gargždai
17,502 km
Semi-automatic Bag in Box Filler
ProFruit MachinerySEMIFLOW Filler
Call
Year of construction: 2023, condition: new, Machine fills packages automatically. Just insert the bag or pouch into the Bag in Box filler and pull the handle. After the package is filled, return the filling handle into start position and cap the bag.
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Capacity – 250 pcs. of 3 L bags/h
Perfect for filling various liquids: from juice, wine, milk to broth, oil, soap, etc.
Fills Bag in Box bags in sizes 1–30 L, Stand up Pouch packages in sizes 0,75–5 L.
Suitable for both hot and cold filling.
Machine fills both Bag in Box and Stand up Pouch packages with a tap.
The filler can have an optional detachable buffer tank for hot filling. It is mounted conveniently on the side of the machine for better inspection and easier washing process. The buffer tank also reduces liquid foaming during hot filling process.
The buffer tank has an integrated liquid level control inside for regulation of overspill and level in the tank. Buffer tank also comes with a connection to our pasteurizer.
Error of volume repeatability is just ± 0,5 %.
The filler pre-vacuums the bags and pouches before filling.
Comes with touchscreen panel and multi-language menu.
Easy-to-adjust filling table allows easily fill different volumes of Bag in Box & Stand up Pouch packages.
Working surface of the table consists of conveyor rollers which are easy to clean and help for the smooth slide of the bags and pouches.
The filler is easy to clean after work with external and CIP cleaning.
Our Bag in Box fillers work in perfect synergy with our Pasteurizers HEAT. They have a special connection between them which prevents liquid from overflowing and ensures easy work.
We also offer fully automatic Bag in Box filler AUTOFLOW.
Listing
Peskojai
17,508 km
Finger jointing line
ProFruit MachineryMobile Line
Call
Condition: new, Year of construction: 2024, The Mobile Fruit Processing Line is designed to conveniently accommodate all the machines necessary for juice production and a smooth work process. It contains:
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-Fruit and vegetable washer elevator mill MAXIMILL 3000
-Belt press POWERPRESS 1500
-Transporter for leftover mash
-Stainless steel tanks
-Diesel pasteurizer
-Semi-automatic Bag in Box filler
-Juice filters
-Sink with a stainless steel table
Capacity: 1500 kg/h.
Other available capacities: 400 kg/h, 800 kg/h, 1200 kg/h.
Features:
-The mobile juice line conveniently contains all the machines required for fruit processing & juice production.
-Requires only 1 person to operate the whole line.
-Mobility is the biggest advantage which eliminates costs for premises and provides the ability to change location.
-The juice yield from apples is ~75 % .
-All machines are interconnected and controlled automatically.
-The mobile juice production unit includes a Bag in Box filler which fills the juice into both Bag in Box and Stand up Pouch packages.
-The mobile juice line can be customized on client’s request.
-The line is easy to operate and maintain.
-The mobile fruit processing line is installed in a specially made trailer which can be easily opened for work and shut when needed.
-The biggest advantage of our Mobile Fruit Processing Line is the ability to produce juice anywhere you like. This way the client avoids additional expenses for premises and gets the ability to change work location.
Mobility is the key aspect here which provides the client with more possibilities, such as developing a juice pressing service business at various apple farms or different towns.
Listing
Peskojai
17,508 km
Belt Press for Juice
ProFruit MachineryPOWERPRESS 300
Call
Year of construction: 2024, condition: new, functionality: fully functional, Belt press POWERPRESS 300 is designed for pressing fruit, berry and vegetable mash. Fruit mash is supplied on the belt which presses it against shafts.
The obtained juice flows into a small collection tank under the press with filtration sieve on top. Then the external pump or juice collection tank with pump transfers the juice from the press to a desired storage tank or straight to ROCKET pasteurizer for further processing. The pressing process is continuous.
Capacity: 300 kg/h
The most cost-efficient belt press in the market!
The most evolutionary feature of our Belt press POWERPRESS 300 is one huge pressing shaft, which lets the machine to maintain the longer pressing time (belt length is 4900 mm) and huge shaft dimensions squeezes the juice efficiently by saving the costs and space.
The juice yield of apples using our belt press is ~65-75 %. The yield highly depends on freshness and variety of fruits.
There is a filtration sieve integrated into the juice collection tank. Because of that the belt press 300 filtrates the juice even during the pressing stage providing cleaner and purer product.
The belt press includes a high-pressure washer, which continuously washes the belt of the machine. Our belt washing system is simple, does not contain any engines or reducers, so it prolongs the use time and saves service costs.
Adjustable fruit inlet lever lets fruit mash supply onto the shaft easily.
Crushed fruit mash can be supplied from MAXIMILL or straight from a bucket or basket.
After work, belt press should be manually washed with a water stream. A full washing process takes around 15 minutes. Washing is simple and all the parts of the belt press are easily removable without any tools.
Belt tension is adjustable.
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The machine is made entirely of stainless steel and has adjustable feet.
Easy to clean with no closed or inaccessible spaces, all parts are easy to assemble.
Listing
Lipsko
17,603 km
Smoking chamber
FessmanECO LINE
Call
Condition: ready for operation (used), Year of construction: 2018, FESSMANN ECO Line smoking chambers of the high-performance T3000 624 2W model. Manufactured in 2018 by FESSMANN GmbH & Co. KG, two of these chambers are equipped with an integrated cooling function, making them ideal for hot smoking, cooking, cooling, and thermal processing.
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These chambers belong to the ECO Line, designed with energy efficiency, reduced emissions, and optimal product quality in mind. Ideal for modern meat processors who want to reduce operating costs without sacrificing performance.
Technical data:
Manufacturer: FESSMANN GmbH und Co. KG
Model: T3000 624 2W ECO Line
Year of manufacture: 2018
Available units: 4 (2 with cooling option)
Voltage: 230/400 V, 50 Hz
Control voltage: 230 V / 24 V
Motor power: 6.0 kW
Heating power (HD + EL): 125 kW
Cooking power (ND 0.5 bar): 74 kW
Application: hot smoking, cooking, cooling, pasteurization
Key advantages:
Part of the ECO series by FESSMANN – designed with energy savings and environmental protection in mind
2 chambers with built-in cooling function
Precision and durability of German engineering
Versatile use in the production of sausages, hams and cold cuts
Fast and even processing of products
Available immediately with complete technical documentation
Manufacturer
FESSMANN GmbH und Co. KG
Model
T3000 624 2W ECO Line
Year of manufacture
2018
Available units
4 (2 z opcją chłodzenia)
Voltage
230/400 V, 50 Hz
Control voltage
230 V / 24 V
Motor power
6,0 kW
Heating power (HD + EL)
125 kW
Cooking power (ND 0.5 bar)
74 kW
Application
hot smoking, cooking, cooling, pasteurization
Listing
Warka
17,699 km
KRONES bottling line carbonated bottling plant
Krones
Call
Condition: used, Option to purchase individual machines separately!
Used KRONES carbonated beverage bottling line – capacity: approx. 7,000 bottles/hour
• Bottle formats: 330, 500, 700, 750, 900, 1000 ml
• The line has been used for cider, sparkling wine, and champagne.
• Option for filling beer in returnable/non-returnable bottles.
• Possibility to inspect and run the line before purchase. Available immediately.
The line consists of:
1. Bottle depalletizer for returnable bottles Kettner 1989 (Kontipack E)
2. KRONES bottle washer for returnable bottles, 1988, Type 150/10-110
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3. KRONES bottle capper
4. ADELSKI PP2010 bottle screw-capper, 2007 (Adelski)
5. Manual cork capping press
6. Wirehood application machine (Nortan, Minerva 80-120, 1995)
7. Foil capsule applicator (Nortan, Prisma 80:s, 1994)
8. Labeller + tax strip applicator (Krones Taxomatic, KES-5, 1995)
9. Pressure-sensitive labeler (Krones, Prontomatic, 1994 – for both self-adhesive and glue-on tax strip labels)
10. Bottle dryer KRONES K745-D07, 2005
11. Packman Palletizer (60ASS30, 2002)
12. PABLO stretch wrapper, PL, OW-2 – O-C, 2017
13. Pasteurizer
14. MIXER – Krones 1989
15. Pasteurizer
16. Crate loader for 12-bottle cases
17. Conveyors
18. Control cabinets
19. Documentation
Listing
Czerwionka-Leszczyny
17,932 km
Beverage processing machine
Canning line for beer 10000 cph
Call
Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Complete beer canning line for beer (standard 330 and 500 ml can): 10 000 cans per hour (500ml), fully optimized and calibrated. Only 4 machine operators/workers in filling process. The offer includes: Depalletization, rinser, filles, seamer, RTG level inspection, dryer, carton machine, palletization, CIP, flas pasteurization Padovan, HGB,chiller, compressor etc.
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Listing
Budaörs
17,991 km
Soft ice cream machine
CarpigianiK503/f
Call
Condition: refurbished (used), Carpigiani specialized service 100% refurbished machine. New pumps, complete gasket set, new knife, practically new machine. Pasteurization function, 2+1 flavor, 2x20 liter tank, 65kg/h capacity, air cooled. 2 pcs available.
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Listing
Budaörs
17,991 km
Soft ice cream machine
Carpigiani161 TG SP
Call
Condition: like new (used), The most compact gravity-fed single-flavor machine. It produces up to 200 soft gelato servings of 75g in one hour. The ideal Carpigiani soft serve machine for soft gelato, sorbets and frozen yogurt.
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Thanks to the Hard-O-Tronic® electronic control system, the desired consistency can be set quickly and easily. The hopper capacity is 5 L and has a gravity feed system to make compact, dense gelato. It is equipped with the Star Door that allows fitting the 18 different nozzles that can be purchased individually or in the optional kit. The machine is air-cooled and thanks to the vertical rear chimney, it can be easily installed on the counter-top next to other equipment. With the automatic self-pasteurization system, you can choose when to wash the machine and schedule the next washing at a maximum interval of 42 days. 2 machines available.
Listing
Šalgočka
18,051 km
Production line
Biopress
Call
Year of construction: 2015, condition: ready for operation (used), functionality: fully functional, MOBILE FRUIT PROCESSING & DRYING PRODUCTION LINE – RARELY USED, COMPLETE SET
Are you looking to expand your fruit processing operations with a complete and mobile solution?
We are offering a rarely used, high-quality fruit processing and drying production line, including a fully adapted container. The entire system is mobile, allowing quick installation and easy relocation according to your needs.
This package provides everything you need for efficient fruit juice and dried fruit production – from washing and pressing to pasteurizing, filling, and drying.
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🔹 Key Highlights:
Mobility: All components, including container-based drying line, can be relocated easily.
Condition: Rarely used, meticulously maintained, ready for immediate operation.
Pricing:
Complete fruit processing line: €40,000
Fruit drying line with mobile container: €30,000
🍏 Fruit Processing Line Specifications:
1)Pallet Tilter WB400
For pallets: 1200x1000x800 mm
Load capacity: 400 kg
Stainless steel, simple operation
2)Fruit Crusher with Washer & Conveyor MD2000
Hopper capacity: 100 kg
Processing capacity: 2000 kg/hour (continuous)
Adjustable crushing fineness
Stainless steel construction
3)Belt Press for Fruit PL500
Capacity: up to 800 kg/hour (continuous)
Continuous juice extraction, modern method
Stainless steel
4)Transfer Tank FN800
Capacity: 800 l/hour
Fully automatic pumping to storage tanks
Stainless steel
5)Outfeed Belt Conveyor VND3
Dimensions: 3050 × 500 mm
Mobile, adjustable
Stainless steel
6)Flow Pasteurizer PP250
Capacity: 250 l/hour
Automatic temperature & flow control
Easy to clean
Stainless steel
7)Bag-in-Box Filler BB600
Semi-automatic operation
Capacity: up to 600 units/hour
Stainless steel
🍎 Fruit Drying Line with Container
-Professional Dehydrators with stainless steel trays
-High drying capacity suitable for various fruits
-Integrated Container: Insulated, ventilated, and equipped for mobile operation
-Ready-to-use drying line, plug & play
-Price: €30,000
📩 Contact us today via Email or WhatsApp to schedule a viewing or request more details!
Listing
Trojane
18,324 km
Static dryer for pasta,vegetables
LB ItaliaESC100
Call
Condition: like new (used), Year of construction: 2015, functionality: fully functional, machine/vehicle number: 13/15, Equipment: documentation/manual, DRYER FOR FRESH PASTA, FRUIT, NUTS ESC100
Dryer that allows the wrapping, pre-dressing and drying of short, long and stuffed pasta, as well as the drying of pasteurized pastes before a possible packaging.
Capacity for drying cycle: 100 kg approx
Panels injected with hot injected polyurethane foam, with high thermal stability, in white pre-painted sheet
Electric heaters for air heating (1,2 Kw x 3 = 3,6 Kw)
500 mm axial fan for forced air circulation (1 Kw approx.)
Electrical panel with PLC board for setting and checking drying phases
N ° 2 Butterfly valves controlled by Belimo electric actuator
Probe for internal humidity control
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Instrumentation for checking drying and temperature times controlled by an EC-compliant electrical panel with programmable digital electronic card
N ° 25 frames in fir wood 600 x 1200 mm, with polyester mesh and aluminum sealing bars
N ° 1 Stainless steel trolley on wheels
Technical data
Voltage: 400 V – Three-phase
Total power: about 5 Kw
Dimensions
Depth: 1000 mm (+ 300 mm above the door)
Width: 1670 mm
Height: 2260 mm (+ 400 mm humidity extractors)
Listing
Amtzell
18,635 km
Coaxial tube heat exchanger
Helmut Rink GmbHKRWT
Call
Year of construction: 2025, condition: new, Coaxial tubular heat exchanger for connection to an existing heating system / heat source
* Coaxial tubular heat exchanger (KRWT) with thermal insulation
* Automatic low temperature protection
* Stainless steel juice pump
* Chassis
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Advantages:
* Low maintenance
* Suitable for media containing turbid matter
* Simple, quick cleaning
* Durable thanks to the use of high-quality and robust components
Optional: Mixing unit incl. circulation pump for a stable inlet temperature of the heating water
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RINK - Pasteurizing systems for more than 30 years
Proven technology - more than 500 units in customer use
Listing
Germany
18,384 km
Washing, Filling and Sealing Line
Niko/KHS/Krones36.75.750.100/Innofil DNR 80/Starmatic
Call
Year of construction: 1999, condition: ready for operation (used), A complete bottle filling line for cold and hot products is available. Bottle types: 0.25l/0.33l/0.5l vegetable/0.75l Bordeaux/0.75l fruit oasis/1l VdF/1l PET hotfill. Closure types: 28er Alu-Anroll/33er TWO/43er TWO/PET closure. Products: Cold fill CO2/pressurized hot fill below 100°C/pressurized hot fill above 100°C. Carton outer packaging: tray/wrap-around, total line output: approx. 27000 bottles/h. 1) Bottle washer Niko 36.25.750.100, year of manufacture: 1999, control: Siemens S7, spare parts package: available. 2) Bottle filling machine KHS Innofill DNR80, year of manufacture: 1999, control system: Siemens S7 with HMI renewed in 2015, filling stations: 80, filling temperature range: 10°C-104°C, products: Soft drinks/mineral water/fruit juices, spare parts package: available. 3) Screw capper (connected to the KHS) Alcoa 15 VK, year of manufacture: 1999, cap types: 28 mm aluminum and 43 mm plastic caps, sorting units: 2, replacement spindles: available, spare parts package: available. 4) TWO capper Italmeccania/Crown S4BLH, year of manufacture: approx. 1993, control: Siemens S7, capper type: belt capper, spare parts package: available. Including suction unit and sorting unit for TWO sheet metal closures. 5) Tunnel pasteurizer/recooler Göbel Tuchenhagen K1-35-175, year of construction: approx. 1993, control: contactor control, heating zones: 3, cooling zones: 2, fresh water zones: 1, belt width: 3500mm, length: approx. 16000mm. 6) Drying tunnel Europool TF03, year of construction: 2007, control system: Siemens S7, blower: 3. 7) Krones Starmatic high-speed labeling machine, year of manufacture: 1991, control system: Siemens S5, spare parts package: available. 8) Sleever Krones, year of manufacture: 2007, control system: Siemens S7, sleeve dimensions X/Y: 139mm/149mm, sleeve magazine: available, spare parts package: available. 9) Wrap-around packaging machine Kisters 320/50, year of manufacture: 1999, control: Rexroth Indramat, packaging capacity: 50 cycles/min, packaging type: tray/wrap-around, spare parts package: available. Including a Nordson Problue 14 gluing unit and automatic glue conveyor. 10) Shrink tunnel Krones Schrinkmat 5000, year of construction: 2007, heating zones: 10, spare parts package: available. Including suction unit. 11) Indspect fill level label inspection machine, inspection method: Inclined seat inspection/fill tube detection/lid detection/fill level inspection/vacuum inspection and label inspection. 12) KHS Lord 1BSN2 palletizing system, year of manufacture: 1999, control system: Siemens S7, pallet formats: Düsseldorfer pallet/Euro pallet/industrial pallet, pre-grouping station: available. 13) 2-sided label printer Logopak 920 II PF, year of manufacture: 2004, label dimensions X/Y: 148mm/210mm. 14) Various conveyor belts for product transport between the above-mentioned machines. Documentation available. On-site inspection is possible.
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Further results:
Listing
Poniatowa
17,666 km
Flow Pasteurizer TYPE: Pro-1000
STALMONTPro-1000
Year of construction: 2025, condition: new, • Material: Stainless steel AISI 304
• Supply voltage: 400V
• Connected power: 3 kW
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• Heating power: 60 kW
• Capacity: 1000 l/h
• Pasteurization temperature adjustable up to 90°C
• Pump with flexible impeller
• PLC HMI (Unitronics) with process visualization
• Automatic washing – program function
• Cleaning with rubber balls
• Non-pressurized hot water system
• Dimensions: 1100x1100x1500 mm
• Weight: 400 kg
Listing
Quakenbrück
18,397 km
High-Pressure Pasteurization Unit
Hiperbaric Machinery EquipmentWAVE 6000/55
Call
Year of construction: 2007, operating hours: 2,000 h, condition: used, functionality: fully functional, cylinder diameter: 200 mm, pressure (max.): 6,000 bar, machine/vehicle number: 600/55, High-Pressure Food Processing Machine (HPP System) – Wave 6000/55
This high-pressure food pasteurization system (HPP) is a unit designed for batch processing of packaged food using hydrostatic pressure. The machine is fully operational, well maintained, and suitable for research, product development, and low-to-medium volume industrial production.
High-pressure processing (HPP) offers significant advantages for food manufacturers seeking to improve product safety, quality, and shelf life without the use of heat or preservatives. By applying up to 600 MPa of hydrostatic pressure to already packaged products, HPP inactivates harmful pathogens such as Listeria monocytogenes, Salmonella, and E. coli while preserving the natural taste, texture, nutrients, and color of the food. This makes HPP an attractive technology for clean-label formulations. In addition, the process typically doubles or even triples the shelf life of many refrigerated foods, reducing waste and improving distribution flexibility. Because HPP is a post-packaging treatment, recontamination risks are minimized, enabling manufacturers to meet stringent food safety standards in domestic and export markets. The technology is suitable for a wide range of products, including meat, seafood, juices, plant-based foods, ready-to-eat meals, and high-value chilled items.
The system offers a treatment chamber volume of 55 L, reaching pressures up to 6,000 bar (600 MPa), with automatic basket loading/unloading and an integrated intensifier. It is ideal for enhancing food safety, extending shelf life, and enabling clean-label product concepts.
Technical Details
Model: Wave 6000/55
Chamber layout: Horizontal
Chamber dimensions: Ø 200 mm × 2,000 mm
Chamber volume: 55 L
Total equipment length: 8,020 mm
Maximum working pressure: 6,000 bar (600 MPa)
Pressure medium: Water, free of additives
Processing water temperature: +5 °C to +30 °C
Pressure-build time (0–6,000 bar): 3.9 min
Intensifiers: 1 integrated
Electrical power: 47 kW (50 Hz)
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Loading/unloading system: Automatic
Total weight: ~20,000 kg
Condition and Use Cases
The machine is in very good condition and suitable for:
Meat, seafood, ready-to-eat meals
Dairy, beverages, plant-based products
Shelf-life extension and pathogen reduction
R&D, validation trials, pilot production
Cycles completed (as of Jan 2025): 20,000
Included with the High Pressure Food Processor WAVE 6000/55:
High-pressure vessel made of stainless steel, wire-wound with high-resistance cable; horizontal layout with 55 L useful volume
Yoke constructed from high-quality steel layers, double-primed and painted
Stainless steel vessel plugs
Support beds
Hydraulic power unit with vessel opening/closing mechanisms
Integrated intensifier (1 unit)
High-pressure stainless steel piping for intensifier–vessel connection
Water filtration system (5 µm)
Temperature probe for monitoring processing water via the client fluid circuit
Tactile touch screen for automatic and manual operation (interface in German)
Electrical control cabinet
SCADA system for control and data recording
Internet communication module for remote service
Instruction manual
The machine has been used for reasearch purposes and has only done ~20.000 cycles. It is assumed the average cycle length is 6minutes = 2,000 hours
All technical specifications and details are provided without guarantee. Subject to prior sale and possible errors or omissions.
Listing
Domaszek
17,935 km
MKPK 200 ELECTRIC BATH PASTEURIZER
Maurer GépMKPK 200
Call
Year of construction: 2026, condition: new, Pasteurizing bath is suitable for the heat treatment of packaged fruit preparations (jam, wafers, herbs) or fermented preparations (vinegar, beer) and pickles. The packaging must be heat resistant as a glass or heat resistant plastic bag. The heat treatment technology is characterized by warming and holding, accurate temperature values and heat retention time by the product being treated and the user needs to know that the equipment only warms the treatment water and keeps it at the set temperature.
Specifications:
- Performance: 200 L/cycle
- Electric demands: 12 kW, 400 V, 32 A, triphase
- Material: WNr. 1.4301, AISI 304 stainless steel
- Dimensions: 500x1100x900 mm
- Weight: 130 kg
- IP65 certified electronics
- Heat exchanger: soft water
- Thermometers: 1 pcs
Automatic heat control, very easy to clean.
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With 4pcs feet. It requires minimal maintenance.
Listing
Domaszék
17,933 km
MKPAG 400 Gas Pasteurizer
Maurer GépMKPAG 400
Call
Year of construction: 2026, condition: new, Technical data:
- Capacity: 400 L/h (at a filling temperature of 80°C)
- Power requirement: 1 kW, 230 V, 6 A
- Gas Burner: 30 kW
- Fuel: propane, PB, or natural gas
- Material: Wnr. 1.4301, AISI 304 stainless steel
- Weight: 300 kg
- IP65 Electrical control box
- Connection: DN 25
- Flue gas duct: 60/100 mm
- Automatic temperature regulation
- Automatic by-pass system
- Easy to clean with
sponge balls
- Minimal maintenance
Optional:
- Manual bottle filler
- Manual Bag in Box filler with a digital scale
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- Semi-automatic Bag in Box BIB TOP 180
Filler with automatic dosing
Listing
Domaszek
17,935 km
MPA 300 ELECTRIC PASTEURIZER
Maurer GépMPA 300
Call
Year of construction: 2026, condition: new, This machine is an electric pasteurizer which suitable for filling of bottles and bag-in-boxes.
- 100% stainless steel materials
- optionally with a bottle or a bag-in-box filling with digital scale
Specifications:
- Performance: 300 L/h (From 20°C to 80°C)
- Electric demands: 27 kW, 400 V, 32 A, triphase
- Material: WNr. 1.4301, AISI 304 stainless steel
- Dimensions: 600x1000x1850 mm
- Weight: 115 kg
- IP65 certified electronics
- Heat exchanger: soft water
- Connections: DN 25
- Level indicators for water and juice
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- Thermometers: 2 pcs
Automatic heat control, very easy to clean. Manual, gravitational type.
With 4pcs wheels. It requires minimal maintenance.
Accessories: manual BiB filler with digital scale OR two head bottle filler module.
Available options:
- BiB AND bottle filler modules
- Stainless steel juice pump for refilling the upper tank
Listing
Domaszek
17,935 km
MPA 180 ELECTRIC PASTEURIZER
Maurer GépMPA 180
Call
Year of construction: 2026, condition: new, This machine is an electric pasteurizer which suitable for filling of bottles and bag-in-boxes.
- 100% stainless steel materials
- optionally with a bottle or a bag-in-box filling with digital scale
Specifications:
- Performance: 180 L/h (From 20°C to 80°C)
- Electric demands: 18 kW, 400 V, 32 A, triphase
- Material: WNr. 1.4301, AISI 304 stainless steel
- Dimensions: 600x1000x1750 mm
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- Weight: 85 kg
IP65 certified electronics
Heat exchanger: soft water
Connections: DN 25
Level indicators for water and juice
Thermometers: 2 pcs
Automatic heat control, very easy to clean. Manual, gravitational type.
With 4pcs wheels. It requires minimal maintenance.
Accessories: manual BiB filler with digital scale OR two head bottle filler module
Available options:
- BiB AND bottle filler modules
- Stainless steel juice pump for refilling the upper tank
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