Used Dairy for sale (265)

Condition: good (used), simple coolant system with approximately 80-liter capacity Iodpfsy Dilqex Aqueic

Condition: excellent (used), We offer the STEPHAN UM 44 Universal Machine – a professional device designed for mixing, grinding, emulsifying, and homogenizing a wide range of food products. This is a proven solution for meat processing plants, dairy plants, and manufacturers of sauces, spreads, ready-to-eat meals, and the convenience sector, where multifunctionality, processing precision, and consistent final product quality are essential. The STEPHAN UM 44 model was manufactured in Germany. The machine is equipped with a 132M-8/4/2-230 motor featuring three power and speed ranges, allowing the intensity of operation to be adjusted to the type of product and stage of the production process. As a result, the unit can handle everything from gentle mixing to intensive grinding or emulsification. Simple and convenient discharge system – the product is discharged by tilting, which facilitates quick emptying of the bowl, minimizes product loss, and speeds up cleaning of the machine after operation. Technical specifications: Manufacturer: STEPHAN Type: UM 44 Machine type: universal machine / Universalmaschine Country of manufacture: Germany Power supply: 400 V Phases: 3 Frequency: 50 Hz Motor: 132M-8/4/2-230 Isdpey Df Emofx Aquoic Power: 2.2 kW / 4.0 kW / 5.5 kW Current: 9.2 A / 10.4 A / 12.7 A RPM: 695 min⁻¹ / 1445 min⁻¹ / 2900 min⁻¹ Dimensions: 800 x 600 x 1260 mm STEPHAN UM 44 is a versatile machine capable of processing a wide range of products—from meat, fillings, and pastes to processed cheese, creams, fillings, sauces, and vegetable purees. Its compact dimensions of 800 x 600 x 1260 mm make it easy to install even in limited production spaces. Advantages of the STEPHAN UM 44 multifunctional use: mixing, grinding, emulsifying, homogenizing, three power and speed ranges, simple and convenient discharge system capability to process many types of food products, compact design, ideal for facilities seeking a versatile production machine. The STEPHAN UM 44 universal machine is an excellent choice for companies that want to increase production flexibility, improve product processing quality, and use a reliable, multifunctional industrial-grade machine.

Condition: used, Year of construction: 1997, CMT Cheese Stretching and Moulding Line . CMT FL 1400 / Boilers/ Tanks/ Moulding / Extruding . CMT Cheese Cooking, Stretching and Moulding Line Screw Hopper for Cheese Transfer Moulding Machine with 2 Sets of Moulds Boiler and Hot Water Tanks Control Panel Manual Book Technical Manual Condition : Good Location : Use: Cheese Cooking, Stretching and Moulding Iiodpfx Aqoy Ddwbsuoc

Condition: good (used), Homogenizer APV Rannie BLP 63.60 Manufacturer: APV Homogenisers AS Model: Rannie BLP 63.60 Machine type: Homogenizer Serial number: 1.97.187 Year of manufacture: 1997 Max. pressure: 70 bar Isdjyxvp Sopfx Aqujic Available quantity: 4 Previously used in margarine production. 3-piston process pump - for highly viscous food products - featuring: relatively high throughput, moderate pressure, hygienic design Well suited for: - Margarine / Butter / Spreads - Creams / Pastes - Chocolate (conditionally) - Viscous emulsions

Condition: good (used), Year of construction: 2005, GEA Niro NS2006P piston homogeniser Serial: 6233 Iisdpfow Ulcrjx Aquoc 2005, Stainless, Max Press. (Mpa) 25, rated flow rate 150 dm3/h, 3Ph

Condition: excellent (used), Year of construction: 2016, GEA Niro Ariete NS2006P piston homogeniser Serial: 12590 2016, Stainless, Max Press. (Mpa) 25, rated flow rate 150 dm3/h, 3Ph, with box of spares Iisdpfx Ajw Ulc Eoqujc

Condition: good (used), Russell Finex 17300 Vibratory sieve Stainless, 500mm diameter mesh, mobile, 3Ph Iodpfx Aqsyw Tafsujic

Condition: used, Year of construction: 2006, machine/vehicle number: LC562, Used UHT Milk Preparation Room Tetra Pak 4000 L-h Operating Capacity and Product Versatility The Used UHT Milk Preparation Room Tetra Pak 4000 L-h delivers optimized aseptic thermal processing for dairy and beverage applications. Specifically, the unit operates at variable flow rates from 2000 to 4000 liters per hour, making it suitable for plain milk, flavored milk, drinking yoghurt, and condensed milk. Furthermore, with program adjustments, the same line also processes fruit juices, nectars, and soft drinks. As a result, this flexibility makes it ideal for multi-product operations. The plant currently remains in storage, and as such, is ready for relocation and installation in a new production facility. In-Line Aseptic Homogenization The Used UHT Milk Preparation Room Tetra Pak 4000 L-h includes an aseptic homogenizer manufactured by Tetra Pak, model Tetra Alex, year 2006. In particular, this unit, positioned downstream of preheating, operates in sterile conditions to ensure the breakdown of fat globules and uniform dispersion of solid and liquid phases. Consequently, it helps preserve the emulsion stability of flavored milk and yoghurt drinks. Moreover, the inline aseptic design reduces contamination risk after thermal processing. Therefore, it maintains the product’s physical and chemical consistency throughout downstream stages. In addition, the robust construction simplifies cleaning and routine maintenance. Clean-in-Place (CIP) System The line integrates a CIP (Clean-in-Place) system supplied by Gemak in 2009, which consists of four dedicated tanks: nitric acid, caustic soda, hot water, and rinse water. Notably, the system automatically sanitizes all product-contact surfaces under controlled parameters. In doing so, it ensures compliance with hygiene standards across multiple cleaning phases. Additionally, it manages solution recovery and water usage optimization across all cleaning circuits. As such, the CIP system in the Used UHT Milk Preparation Room Tetra Pak 4000 L-h minimizes downtime and supports continuous production. Above all, it protects product integrity between production cycles. Thermal Treatment and Holding Time Control The sterilization process relies on a holding coil supplied by Tetra Pak in 2006, designed to maintain the product at the target temperature for the required time. When paired with a tubular UHT heat exchanger, this coil enables indirect and uniform thermal processing. Thus, the system ensures accurate residence times and optimal microbial reduction. Likewise, the unit maintains organoleptic properties through consistent thermal transfer. Therefore, the Used UHT Milk Preparation Room Tetra Pak 4000 L-h delivers reliable processing for both dairy and plant-based applications. Deaeration and Sterile Storage The system includes a Tetra Pak deaerator from 2006, which removes dissolved oxygen and unwanted gases before the UHT process. Accordingly, it improves product shelf-life and minimizes oxidative degradation. Furthermore, the deaerator connects directly to a 3500-liter sterile tank, model Alsafe, also by Tetra Pak (2006). Because of this connection, the product transfers in a closed, sterile environment. In turn, this configuration preserves product sterility after treatment and maintains aseptic conditions up to the filling stage. Iijdpsyhbudofx Aqujc Technical Conclusion In summary, the Used UHT Milk Preparation Roo...

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, machine/vehicle number: AFMAAAABABAA+, The Coriolis Mass Flowmeter Proline Promass 83F, manufactured by Promass in 2011, is a precision instrument designed for accurate mass flow measurements in various industrial processes. This model, designated as 83F1H-3967/0 with serial number E710E302000, has a nominal size of DN100 (4 inches) and is equipped with a hygienic process connection DN100 DIN 11851, making it suitable for applications requiring sanitary standards, such as dairy processing. Constructed from high-grade stainless steels 1.4404/316L and 1.4539/904L, the device offers durability and corrosion resistance. It is rated for a nominal pressure (pnom) of 25 bar and operates in a process temperature range from -50°C to +200°C, with an ambient temperature tolerance from -20°C to +60°C. The flowmeter's housing features IP67 and NEMA/Type 4X protection ratings, ensuring resistance to dust and immersion in water. Sensor calibration includes a K factor of 1.6287 / 51 and a density accuracy of 0.0005 g/cc. The surface finish meets hygienic standards, featuring a roughness of 0.8 µm (150 grit). Iisdpfjy Anhzjx Aqusc The unit is powered by a voltage range of 20-55 VAC or 16-62 VDC, consuming 15 VA/W at a frequency of 50-60 Hz. The housing shows some surface wear and minor dents, and the label exhibits slight wear but remains mostly legible. It is mounted on a wooden pallet and is equipped with attached braided cables with yellow markings and black cable ties. Some dust accumulation is visible on the flowmeter body, indicative of prior use. This Promass 83F flowmeter is suitable for precision mass flow measurement in the pharmaceutical, chemical, and food industries, particularly where hygienic conditions are required.

Condition: excellent (used), Item: A-1426-Cheese Salting Racks Ijdpeitk Diofx Aqusic Cheese Salting (Brine) Racks, Stainless Steel AISI 316, with automatically closing sides. Dimension: 1880 X 350 X 2100

Condition: excellent (used), functionality: fully functional, Equipment: compressor, Manufacturer: ETSCHEID Capacity: 2000 l Iiodpfsxb D S Rjx Aquoc Equipped with agitator With integrated cleaning unit (CIP) Including cooling unit

Condition: as good as new (ex-display), Falling-film evaporator – unused – Iisdpfx Asd Hb Acoquec The machine consists of three units that need to be connected in series: - Evaporator (58 pipes), Length: 12.000 mm - Condenser (19 pipes), Length: 15.000 mm - Condenser (48 pipes), Length: ca. 15.000 mm All units are unused and made of stainless steel (AISI 304 / 1.4301). The evaporator was designed for the production of protein powder (dairy industry) and represents the final element of a drying chain. It evaporates the remaining water in the dryer and thus leads to a high concentration of the end product. Since the units have never been in use, they are in excellent quality. Sale without electrical components or control panel.

Year of construction: 2010, condition: excellent (used), Complete euroblock cheese production line designed for efficient processing of milk into Euroblock cheeses. The system can be easily expanded to produce various sizes of round cheeses with a weight of approximately 4–5 kg. It can process 6.000 liters of milk per batch, up to 4 batches a day. The line exists out of: Milk reception (by a mobile centrifugal pump) Milk receiving pump from the truck or truck with pump unloaded itself. 1. 2 pieces raw milk storage tanks (refrigerated), 6.000 liter per tank. • Manufacturer: Mueller • Year of make: 2012 • Horizontal, insulated and cooled milk storage tank, cip cleanable. • Cooling compressor Freon 2. Milk reception valves • Valve manifold to automatically send the milk to the selected tank, to pump the milk from the tank into the pasteurizer and to CIP (cleanable). • Set of 4-way butterfly valves with controls. • Manufacturer: GEA – Tuchenhagen 3. Complete pasteurize installation • Manufacturer: C van ’t Riet • Year of make: 1996 • Capacity: 6.000 liter • Complete on a skid. • With Balance tank, pumps, heat exchanger, holding tube, hot water control, valve interconnecting piping. Control system with temperature recorder. • In 4-65/75°C Holding tube -> 25/35°C cheese-making temperature. 4. Buffer tank for pasteurized milk 6.500 liter. • Manufacturer: Zero • Top insulated • Function: To store/ buffer warm milk so that the pasteurizer can continue running and two batches can be processed more quickly directly after each other. 5. Cheese vat • Manufacturer: Damrow (Gea) Double 'O' • Volume: 6.000 liter per batch • Closed cheesevat with whey extraction sieve from above. • Self-priming pump for cip and whey. • Placed on a stainless-steel frame for a free fall to the drainage tank. • Separate control system. • Valve manifold (Tuchenhagen) for importing milk from a pasteurizer or buffer tank, valved design so buffertank can independently be cleanded. 6. Automatic prepressing and cutting vat • Manufacturer: C van ’t Riet • Year of make: 2010 • Including CIP-pump • Capacity of the curd mixture 6.000-liter vat (for curd processing) • Transfer from curd vat: by gravity • Number of cheeses from 6000 liter: 42 cheeses of 15 kg (approximately) Ijdpfoyzxdkjx Aqusic 7. Pressing system • Tunnel press, 42 positions for euroblock. • Pall lane system by pneumatic cylinders to convey the moulds automatic in and out of the press. With controls and press program. 8. Moulds • Micro-perforated LAUDE moulds, 15 kg euroblock. • Molds have been partially replaced and are only a few years old. 9. Mould washing • 2 pieces of mould washing bassins 10. Brine • 8 pieces brine cages/racks (without brine boxes, those are cast in concrete) • 2 pieces brine cooling compressor and tanks (on top) 11. Whey tank • Horizontal whey tank (+/- 7.000-liter capacity) 12. CIP-system (fully automatic Siemens S7) • Consisting one tank with three compartments • Heat exchanger • Automatic valves • CIP pressure pump • The entire pre-factory has a fully automatic CIP and automatic control CPU Siemens S7 (support from the original supplier is possible/delivered by Gea)

Condition: excellent (used), Year of construction: 1999, production capacity: 5,000 unit/h, Bactofuge, self cleaning. Including bowl, bowl speed: 6.255 rpm, motor cover, base frame, pneumatic counter pressure valve milk, flowindicator and manual flow regulation valve for bactofugat with remix into the inlet. Set of manouvering water valves. Motor 7,5 kW - 15 A - 1.445 rpm. 5 Tools Ring key and lift device included. Free standing control panel with Westfalia controls. Total dimensions: 145x100x150 (lxwxh) - weight: 497 kg. Ijdpeyzxaxofx Aqueic

Condition: good (used), Used in good condition 4 pieces in stock Iedpfxsvt Szzs Aqusic

Condition: ready for operation (used), functionality: fully functional, Homogenizer used in ice cream production Ijdpfevtpw Hjx Aquoic

Condition: good (used), Year of construction: 2008, machine/vehicle number: TP2088 08, Exchanger in good condition, used last year. Iisdpfx Aqevtrtwouec

Condition: new, Speed relay - new, available sizes: ALNICO 01 (01T) Ijdpfxowa Sngj Aqujic ALNICO 02 (02T) ALNICO 04 (04T ALNICO 11

Condition: used, functionality: fully functional, Used APV Rannie Blue Top 30/60 Homogenizer – Stainless Steel – 2-Stage High-quality APV Rannie “Blue Top” homogenizer, model 30/60, designed for reliable and efficient homogenization in dairy and food processing applications. This unit features a 2-stage homogenizing system, ensuring optimal particle size reduction and stable product consistency. The robust stainless steel construction makes it ideal for hygienic production environments. Technical details: Manufacturer: APV Rannie (Alfa Laval group) Model: Blue Top 30/60 Configuration: 2-stage homogenizing valve Iodpfx Aqeyud Rnjueic Motor power: 15 / 18 kW Plunger diameter: 30 mm Connections: approx. 1" – 1.5" Material: Stainless steel Performance: Estimated capacity: approx. 1,500 – 2,000 L/h Working pressure: up to approx. 150–250 bar (depending on product and operating conditions) Condition: Used, good working condition Location: Denmark Price: On request

Condition: good (used), Pierre Guerin Homogenizer Ijdpfx Aqeyy Rfdjuoic Type: ALM10 Lissage - Serial number: B8180680 - Capacity: up to 3,800 L/h - Pressure: 85 bar - Plunger diameter: 50 mm - Stroke: 60 mm - Crankshaft speed: 90 / 181 rpm - Motor: 15 / 10 kW - Feed hopper included - Small manual with technical drawings included - Maintenance recently completed. Excellent condition

Condition: used, functionality: unexamined, ALPMA Cheese Portioning Machine – Germany Manufacturer: ALPMA (Alpenland Maschinenbau Hain & Co. KG), Germany Year: 1972 Capacity: Approx. 3,000 portions/hour Power: 0.85 kW Weight: 1,000 kg Industrial cheese and butter portioning machine by ALPMA, designed for dividing blocks into uniform portions prior to packaging. Sturdy mechanical construction with low energy consumption and straightforward operation. Supplied complete with multiple cutting tools and format parts for flexible portion sizes and applications. Suitable for semi-hard and hard cheeses as well as butter blocks. Ideal for small and medium-sized dairies, pilot plants, or export markets. Condition: Used Availability: In stock Delivery: Worldwide shipping available Key Features: - German-manufactured industrial machine - Approx. 3,000 portions per hour Iiodpfx Aqex Ivp Rsujc - Very low installed power (0.85 kW) - Reliable mechanical design - Supplied with cutting tools and additional format parts - Easy to maintain and transport Manufacturer: Alpma

Condition: used, Year of construction: 2015, functionality: unexamined, machine/vehicle number: 1777, Equipment: type plate available, Mozzarella Machine / Cheese Processing Machine for Sale Used, fully functional mozzarella machine by Seven Fluss (model VM 300, year of manufacture 2015). Ideal for small to medium-sized cheese production businesses. The machine features multiple interchangeable forming rollers for producing different mozzarella shapes as well as integrated controls. Robust stainless steel construction, easy to clean and hygienic in operation. Inspection and trial run possible by arrangement. Collection only. Isdpfx Aqjyykqyeujic If interested, please get in touch!

Condition: good (used), Used stainless steel tank / silo Last use: dairy products Item number: 10742 Volume: 1000 liters Type: Standing on 4 feet Material (wetted): 14301 / AISI 304 Construction: Single wall Manhole: 400mm Working pressure: Atmospheric Tank dimension: Outer diameter: 1100mm Cylindrical height: 770mm Total width: 1210mm Total length: 1210mm Total height: 1920mm Height of the feet: 860mm Materials: Interior: 14301 / AISI 304 Outer parts: 1.4301 / AISI 304 Iedpfx Aoncfdfjqueic Facilities: Diameter spout: 120mm Outlet valve: mock faucet distance drain to floor: 110mm Nameplate: no

Year of construction: 2003, condition: ready for operation (used), A complete cheese cutting and portioning line with one slicer, one scale and conveyor units is available. Products: meat/cheese/sausage/vegan products, slice thickness range: 0.1mm-5mm, max. product length: 1200mm, max. cutting width: 360mm, blade type: circular blade, blade diameter: 460mm, cutting angle: 22°, max. weighing capacity: 100weighings/min, machine dimensions X/Y/Z: approx. 2500mm/1600mm/2300mm, weight: approx. 2000kg. Documentation available. An on-site inspection is possible. Iisdpjyx H E Dsfx Aquoc

Year of construction: 2010, condition: ready for operation (used), A high-pressure homogenizer GEA is available. Stroke: 100mm, plunger diameter: 80mm, max. operating pressure: 200bar, throughput capacity: approx. 14000l/h, max. product temperature: 90°C, max. process temperature cleaning/sterilization: 140°C, machine dimensions X/Y/Z: approx. 2250mm/1600mm/1600mm, weight: approx. 3500kg. Including control cabinet and spare parts. The unit has new gearboxes. Documentation available. An on-site inspection is possible. Iiedpfeyx H Huex Aqusc