Used Curing Oven for sale (1,171)

Condition: excellent (used), - Number of decks: 3 Dsdpfxowxx I Ds Aiwjkl - Number of outlets per deck: 3 (total of 9 outlets) - Width: 750 mm - Depth: 2,650 mm - Supplied with gas burner

Condition: used, -Dimensions: 782x1195x2142 mm -Fixed trolley: 400x800 -Model: 3P12B Dedpjwxxiuefx Aiwjkl -Serial no.: 3P12B31 -Capacity: 80 baguettes -Voltage: 400V -Power: 31 kW -Weight: 500 kg -Refurbished equipment: the equipment is prepared upon order, pick-up and return dates are agreed at that time (please request the price after refurbishment)

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW Dsdpfxjwxmy Uj Aiwokl -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: used, -Dimensions: 800x1470x1900 mm -Shelf spacing: 91 mm -20 levels -Trolley 400x800 Dksdpowxxihefx Aiwel -Capacity: 100 baguettes of 250 g per batch -Power: 36 kW -Voltage: 390 V -Weight: 460 kg -Refurbished equipment: the equipment is prepared to order, collection and return times are agreed at that moment (please request the price after refurbishment)

Condition: used, - Dimensions: 1620x1840x2600 mm - Trolley dimensions: 800x1000 mm - Model: LR-108-HD - Serial number: 4130606 - Minimum 180 baguettes - Baking surface: 16 m² - Voltage: 400 V - Power: 3.5 kW Djdpfx Aswxmwajiwjkl - Baguette capacity: minimum 180 - Burner position: Top - Year: 2005 - Sold with gas burner

Condition: excellent (used), - Brand: Fringand - Oven dimensions (LxWxH): 2100x2350x2250 mm - Internal dimensions: 1500x1800 mm - Baking surface: 10.80 m2 - Voltage: 400 V / 50 Hz -Electric power: 34 kW Dkjdpswxmr Dofx Aiwsl - Serial number: S436 - Year of manufacture: 2002 - With column elevator

Condition: excellent (used), - Model: Oméga PREMIO 4 mouths - Brand: BONGARD - Dimensions (W x D x H): 1645 x 2301 x 3024 mm - Mouth size (W x D): 800 x 2000 mm - With integrated lifter - Front with stainless steel hood and electric heating elements - Glazing treated to reduce heat loss - Power: 33 kW - Voltage: 400 V 3-phase / 50 Hz - Weight: 1600 kg - Serial number: 14425532 Dodpfx Aswxmrqoiwjkl - Year of manufacture: 2009

Condition: excellent (used), - Model: Omega 1 - Serial number: 13770392 - Dimensions: 2200x2600x1420 mm - Track width: 800 mm - Track depth: 1630 mm - Baking chamber height: 235 mm - Baking area: 6.6 m2 - Footprint: 3.7 m2 - Number of decks: 5 - Heating power: 65.2 kW - Voltage: 400V - Frequency: 50Hz - Maximum temperature: 300 °C - Year: 2008 - Oven weight: 2070 kg Dkjdpswxmp Aofx Aiwjl - Loading elevator included - Refurbished equipment: The unit is prepared on order; pick-up and return dates are defined at that time (please request price after refurbishment). The listing was translated automatically. Translation errors are possible.

Condition: used, - Cooking chamber dimensions: 1200x2000 mm - Refurbished equipment: The equipment is prepared upon order, collection and return deadlines are agreed at that time (please ask for the price after refurbishment). Dkedpfowxmn Sox Aiwel

Condition: used, - Model: ET 94/SC - Serial number: SN006968 - Year of manufacture: 2014 - Number of decks: 4 - Number of doors: 1 - Internal dimensions (WxD): 920x1300 mm - Oven dimensions (WxDxH): 1440x2010x2720 mm - Oven height + extractor: 2300 + 420 mm - Total oven length with integrated loader: 3870 mm - Loading bay with integrated loader (E): 1860 mm + 370 mm Dkjdpfx Aiowxmnxewel - Baking surface: 4.80 m² - Power: 20.04 kW - Voltage: 400 V - Weight: 2000 kg - Sold with integrated stainless steel loader - Refurbished equipment: the equipment is prepared upon order; lead times for collection and return are agreed at that time (please request price after refurbishment) The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E - External dimensions: 1430x1930x2220 mm - Tray size: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW Dkedpfxowxmgno Aiwjl - Voltage: 400 V

Condition: used, Dimensions: 2430x2400x2730 mm Trolley dimensions: 800x1000 mm Capacity: minimum 180 baguettes Usable baking surface: 32 m² Burner location: Top Model: R1016-6 / 4130901 Iedcowxl R Esu T Rxijii Power: 5.0 kW Voltage: 400 V Dkodpfswxl R Eex Aiwol Year: 1996 Gas burner

Condition: used, -Model: Compact -Dimensions: 1980x1780x2550mm -Trolley: 80x80cm -Capacity: 144 to 180 Baguettes -PN: 6775910 -Gas Burner -Trolleys not included Dodpfx Aiewtg Nljwskl -Voltage: 230 - 400V -Power: 6 kW -Frequency: 50 Hz -Sold with Gas Burner

Condition: excellent (used), - Condition: Used Dkjdpfxewxxi Uj Aiwol - Dimensions: 800x1470x1900 mm - 20 levels - Trolley: 400x800 mm - Model: TOPAZE - Capacity: 100 baguettes of 250 g - Temperature: 210°C - Weight: 450 kg

Condition: excellent (used), - Trolley dimensions: 400x800 or 400x600 mm - Capacity: 40 baguettes - Double insulated glazing, low emissivity, ventilated, easy to clean - Door with 2-point closure - Stainless steel hinges, 6 mm thick - Baking chamber made of stainless steel - 50 mm insulation thickness, panels of double density rock wool Dkodpfx Aijwxxh Dswsl

Condition: excellent (used), -Dimensions: 800x1470x1900 mm -Shelf spacing: 91 mm -20 levels -Trolley 400x800 -Capacity: 100 baguettes of 250 g per batch -Power: 36 kW Dodewxxinepfx Aiwskl -Voltage: 390 V-50 Hz -Weight: 460 kg

Condition: excellent (used), - Four dimensions (LxWxH): 2800x3310x2660 mm Dsdowxmpispfx Aiwekl - 3 decks - 3 levels - Deck width: 700 mm - Deck depth: 2220 mm - Front width: 2120 mm - Baking surface: 13.99 m2 - Production capacity: * 140 loaves of 400 g * 196 baguettes of 250 g * 1343 croissants - Hood dimensions: 200 mm - Power: 52 kW - Voltage: 400 V - Weight: 5600 kg - With scissor loader elevator - Refurbished equipment: The equipment is prepared upon order; handover and return dates are agreed at that time (please request price after refurbishment).

Condition: excellent (used), - Model: Cristal FM1 Electric - External dimensions (WxDxH): 1250x1575x2280 mm - Door opening: 600x1650 mm - Trolley: 400x800 - 250g baguette capacity: 90 baguettes - 400g bread capacity: 60 loaves - Control panel - Temperature control Dkjdpfxowxmgzs Aiwsl - Electric power: 43.5 kW - Weight: 825 kg - Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request the price after refurbishment)

Condition: used, Year of construction: 1909, 3D Systems ProCure 750 Used to cure 3D-printed parts in an automotive manufacturer's development department. Djdpfxjv Upuuo Aiwekl All the lights are lit and the turntable is rotating.

Condition: ready for operation (used), Year of construction: 2014, functionality: fully functional, power: 80 kW (108.77 HP), input voltage: 400 V, total length: 242 mm, total width: 135 mm, total height: 266 mm, overall weight: 2,000 kg, fuel type: gas, Equipment: documentation/manual, Debag Monsun S5/800 rack oven for one 60/80 cm rack trolley each, with Monsun Pro 100 control system, built in October 2014, in operational ‘bakery condition’; the ovens were in daily use until the end of March 2026. Dodoy Dix Dspfx Aiwekl The ovens operate using the patented Debag Monsun principle (without rotation of the rack trolley) for an outstanding baking atmosphere and first-class baking results. Minimal space requirements, high loading density and rich steam. There are a total of 3 identical ovens, as well as approx. 30 rack trolleys, each with 18 levels, suitable for the ovens. Sale as a package would be preferred; an attractive package price is possible. Technical specifications: Monsun S5 / 800 rack oven Dimensions (external): approx. 135 cm wide, 242 cm deep and 266 cm high, weight: approx. 2,000 kg Maximum calculated baking area: approx. 10 m², gas burner with approx. 80 kW output, approx. 2.2 kW electrical power rating, 400 V, 3-phase. The ovens can be loaded in one piece without dismantling! A roller door approx. 280 cm wide and 250 cm high is available. The buyer is responsible for organising the unloading and loading. Price per oven with 5 matching rack trolleys: €9,950 (excl. VAT) ex-bakery.

Condition: new, Year of construction: 2026, Internal dimensions LxWxH 4300x1700x2200mm, Temperature max. 220°C, Dedpeizw E Usfx Aiwjkl oil, gas or electrical heated possible, Tracks for hordes waggons possible, Manual or automatic transport usable, flap or sliding doors producable.

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm Dsdpfjwxmgbjx Aiwjkl - Tray dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm - Support dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW Dkjdpswxmf Rofx Aiwsl - Voltage: Three-phas

Condition: used, - Serial No.: L281 Dkjdpfxowxl E No Aiwel - Year: 2006 - Dimensions: 2300x1855x2550 mm - Heating power: 68 kW - Electrical power: 2 kW - Trolley dimensions: 800x1000 mm - Voltage: 400V - Sold with gas burner - Refurbished equipment: the equipment is prepared upon order; lead times for handling and delivery are agreed upon at that moment (please request the price after refurbishment) The integrated ventilation and cooling principle in these ovens guarantees extremely reliable heat exchanger performance. 85% of the produced heat is utilized, leading to significant energy savings. Additionally, the air extraction and renewal system creates a depression in the baking chamber, allowing all steam to be evacuated at the end of the baking cycle. The resulting dry atmosphere produces extra crispness in bread crusts. Another advantage: heat and humidity do not spread throughout the bakehouse. When the oven door is opened, air from the bakehouse enters the oven, not the other way around. Advantages: - Perfectly uniform baking. - Maximum heat exchanger efficiency. - Reduced energy consumption. - Exceptional build quality and service life. - Baking capacity suitable for a wide range of customers (craft, industrial, etc.). - Easy to use.

Condition: good (used), 781 USED Winkler Columbus deck oven. TECHNICAL DATA: - Number of shelves: 5, Dedpsy Ddugefx Aiwjkl - Baking area: 10 m². EXTERNAL DIMENSIONS (in cm): - Width: 152, - Length: 281 + 14 mm hood, - Height: 236 mm. BAKING CHAMBER DIMENSIONS: - Width: 120, - Length: 160, - Height: 15 mm (4 lower), 17 mm (upper). The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices