Used Cured Meats for sale (1,941)

Condition: excellent (used), Year of construction: 2002, functionality: fully functional, Technical Specifications: Gjdjzuzl Uopfx Agrskd Manufacturer: Thompson Meat Machinery. Model: 4200 M/M single-shaft mixer grinder. Serial Number: TMG.4200.259. Date of manufacture: 2002. Output capacity - up to 4,000 kg/h (depending on product). Hopper capacity - 390 litres. Mix capacity - up to 200 kg. Head size - #56. Supplied with various hole plates and other spare parts. Motors: Voltage (V): 415 V (for all motors). Frequency (Hz): 50 Hz (for all motors). Total Ampage: 35.8 A.

Condition: excellent (used), Year of construction: 2012, type of input current: three-phase, power: 8 kW (10.88 HP), - Used machine from 2012 Gksdpfx Agolpbg Njrsd - All made of stainless steel - with chamber 180 x 120 x 700 mm (Capacity approx 15 Kg) - Cutting set cubes 40 x 45 mm - Top plate equipped with scale for weighing - In very good working condition - Power 3 x 400 V - 50 Hz - 8 Kw - Overall size 2200 x 1000 x 1800 mm - Weight approx 2000 Kg

Condition: good (used), functionality: fully functional, Offered is a Kolbe AWE-1 130 meat grinder in good used and functional condition. The device runs on 400 V. 11Kw. 32A., workshop tested, ready for immediate use. Gkedpfx Agjvtb S Aered Further information on request. Cash payment or advance payment. Sale only to businesses, no guarantee, no warranty.

Condition: ready for operation (used), A Se-Ma meat grinder and bowl cutter combination machine is available. Bowl cutter volume: approx. 50l, bowl diameter: 940mm, upper edge height on bowl cutter side: 820mm, knife heads: 6, grinder plate diameter: 130mm, feed bowl internal dimensions X/Y: 600mm/820mm, feed bowl external dimensions X/Y: 630mm/850mm, upper edge height on grinder side: 1040mm, machine dimensions X/Y/Z: approx. 1800mm/1050mm/1400mm, weight: approx. 500kg. The machine is not equipped with a mixing gear. An on-site inspection is possible. Gkjdpfxozkvl Ij Agrsd

Condition: used, The Fomaco FGM 64 SC Injection Machine is manufactured by the Danish company Fomaco. The FGM 64 SC model features a robust, industry-proven multi-head injection machine design, engineered for the precise and uniform injection of brine or marinade into meat products. Technical specifications: Manufacturer: Fomaco Model: FGM 64 S Year of manufacture: 2003 Number of needles: 128 needles (32 needles in 4 rows) Needle thickness: 3 mm Power supply: 3 x 400 V / 50 Hz Rated / maximum current: 23 A / max 35 A Godezlrfajpfx Agrekd Operating pressure: 6 bar Dimensions: 1700 x 1700 x height 2500 mm How does the Fomaco FGM 64 SC injector work? Fomaco injection machines operate using a system of electronically controlled valves that deliver brine directly to the product via a precise needle array—the company refers to this approach as the “pump-to-product” system, which maintains constant fluid pressure and eliminates unevenness in brine distribution. As a result, the injection is uniform regardless of the size and shape of individual pieces of raw material, which translates to higher, repeatable yield and the absence of under- or over-cured areas in a production batch. The FGM 64 SC injection head is equipped with 32 needles arranged in 4 rows—a total of 128 needles, each 3 mm thick—which, at low operating pressure, allows for gentle yet precise brine injection without excessively disrupting the meat’s tissue structure. The head’s design also allows for quick removal of the needle cassette, which significantly reduces cleaning time and ensures production hygiene. Key advantages of the Fomaco FGM 64 SC injector Injectors from this brand are valued above all for process repeatability and operational stability even under demanding production conditions—Fomaco designs its machines to perform “under extreme production conditions,” which directly translates to reliability in the day-to-day operations of a processing plant. The precise injection system ensures uniform distribution of salt and other brine ingredients throughout the entire batch of raw material, which is particularly important in the production of cured meats, hams, pork shanks, and marinated poultry products, where the uniformity of curing directly affects the quality, flavor, and shelf life of the finished product. As a result, producers can count on a higher and more predictable final yield. Applications of the Fomaco FGM 64 SC Injection Machine The Fomaco FGM 64 SC injection machine is used in the processing of red meat, poultry, and fish—anywhere where the uniform and controlled introduction of brine or marinade into the raw material is of critical importance. The machine is well-suited for both the production of classic cured meats and hams, as well as for lines focused on marinating poultry portions or fish fillets, where gentle handling of the raw material and a high, consistent yield are essential.

Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients. Gsdoy Ew Snopfx Agrokd With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types. This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments. Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs. Technical specifications: - Vacuum pump - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50 / 60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95 % - Integrated cooling system (refrigerant type R404A / R452a) - Lifting loader capacity: 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm - Weight: approx. 1400 kg

Condition: excellent (used), Year of construction: 2019, The machine is in very good condition – the latest model is designed for poultry slaughter and initial processing, ensuring a capacity of 13,500 birds per hour. Technical Specification Model: 20x6" Capacity: 13,500 birds/hour Live weight: 1.2-4.0 kg Number of units: 20 Shackle pitch: 6" Length (X): 2508 mm Height (Y): 2985 mm Width (Z1): 1693 mm Iebttsv Au Nge Shdfoar Width (Z2): 3092 mm Width (Z3): 2580 mm Gedpfswdic Ajx Agrjkd Weight: 1535 kg Water consumption: 1.0 m³/h Water connection: High pressure: 40 bar; Medium pressure: 8 bar; Low pressure: 2-3 bar Water inlet: 3/8" BSP Drain connection: DN100 BSP

Condition: excellent (used), Year of construction: 2019, The machine is in very good condition – the latest model is designed for poultry slaughter and initial processing, ensuring a capacity of 13,500 birds per hour. Technical Specification Model: 20x6" Capacity: 13,500 birds/hour Live weight: 1.2-4.0 kg Gksdpewdidmsfx Agred Number of units: 20 Shackle pitch: 6" Ijbtt Shev Avvuedfjar Length (X): 2508 mm Height (Y): 2985 mm Width (Z1): 1693 mm Width (Z2): 3092 mm Width (Z3): 2580 mm Weight: 1535 kg Water consumption: 1.0 m³/h Water connection: High pressure: 40 bar; Medium pressure: 8 bar; Low pressure: 2-3 bar Water inlet: 3/8" BSP Drain connection: DN100 BSP

Condition: good (used), Year of construction: 2008, Metal detector Loma systems IQ3 Product dimensions: 435 x 80mm (w x h) Gsdpfxsvz D Aaj Agrokd Conveyor belt length: 1,800mm Conveyor belt width: 400mm

Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates. Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan. Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes. Gedpfx Agowdv Ryorjkd Technical specifications: Adjustable production speed to accommodate high throughput Stainless steel construction to maintain optimal hygiene Intuitive control for simplified use Dosing system suitable for liquid and semi-solid products Estimated power: approximately 3 kW depending on configuration OWYSnISl

Condition: like new (used), Completely made of special stainless steel Speeds: 2 of the working worm and 2 of the feeding worm Hole plate diameter: 114 mm Hopper capacity: 100 liters Gsdowd N Nvopfx Agrskd Throughput depending on material type, speed, and cutting set: up to 1500 kg/h Machine width: 90.0 cm Machine depth: 84.0 cm Machine height: 116.0 cm Power of motor: 11.0 kW, 21 A Voltage: 400 V, 50 Hz Machine weight: 450 kg

Condition: ready for operation (used), functionality: fully functional, The Termomec ROT90 traysealer is an essential ally for food industry professionals looking to automate the dosing and placement of their containers. This dosing carousel ensures unparalleled fluidity while maintaining the precision required for filling various materials. Furthermore, its de-stacker system facilitates jar separation, saving significant time during the feeding phase. This allows you to easily adapt the machine to different container sizes without compromising your production rate. This versatile solution also includes a lidding function, which enhances food safety and protects products from external contamination. Furthermore, its carefully designed ergonomics reduce operator fatigue, as the intuitive controls improve handling. However, the robustness of its stainless steel frame supports intensive use over the long term, preserving the integrity of each mechanical element. Furthermore, the Termomec ROT90 easily integrates into various packaging lines, thanks to interfaces designed to communicate with other existing machines. This optimizes the entire process and meets ever-increasing demands for quality and reliability. Ultimately, this ingenious design strengthens your competitiveness by reducing downtime and ensuring strict compliance with hygiene standards. Contact us now to discover how the Termomec ROT90 can transform your operations and place your company at the forefront of agri-food innovation. Processing Steps: First, the denester system separates and conveys the empty jars, greatly simplifying their placement. Next, the dosing carousel precisely distributes the product inside each container, ensuring a consistent quantity to meet the required specifications. Finally, the sealing phase hermetically seals the jars, protecting the preparations from any external contamination and preserving their freshness until delivery. Technical specifications: Year of manufacture: 2017 for recent technology Voltage: 400V, 50Hz for a standard industrial power supply Gjdpfxsv Uwyxo Agrekd Weight: approximately 1500kg, guaranteeing stability Dosing carousel: ensures continuous and precise filling Jar destacker: fast automation for various formats E7StAwPE

Condition: new, Meat grinder with mixer Godpfep R Sbusx Agrskd Manufacturer: Sind Model: S32A Dimensions: 800x700x1200 mm Electrical power: 3kW + 1.1kW Capacity: 800 - 1.000kg/h

Condition: used, functionality: fully functional, Koppens ER 400 Enrober The Koppens ER 400 enrober is designed to improve efficiency and precision in food production processes, particularly for enrobing products such as meat, fish and other preparations. Thanks to its robust design, it guarantees uniform and homogeneous coating, delivering a high-quality finished product with every cycle. In fact, this machine adapts easily to different types of production, making coating fast and precise. What's more, the ER 400 coater stands out for its ability to offer total control over production speed, enabling parameters to be adjusted to suit specific needs. With an integrated liquid pump, it facilitates even coating application, reducing raw material losses while optimizing results. What's more, its compact design enables seamless integration into existing production lines, while offering flexibility for a variety of product types. Koppens PR 400 tining machine The Koppens PR 400 breading machine is ideal for food companies seeking to optimize the breading of their products. It ensures uniform, homogeneous coating, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited to fine breading, meeting the exacting requirements of the meat, fish and other food processing industries. The PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its generous belt width, it facilitates continuous processing of large quantities of product, increasing production line efficiency. What's more, its stainless steel design ensures long life and impeccable hygiene, essential in food environments. Gkedsu N En Dopfx Agrod Koppens PRM 400 flouring machine The Koppens PRM 400 flouring machine is a state-of-the-art industrial machine designed to optimize flour coating processes. It ensures uniform application of flour to a variety of products, such as chicken, fish and vegetables, improving texture and presentation. What's more, its robust stainless steel design guarantees exceptional durability, even in the most demanding production environments. Easy to integrate into existing production lines, it features intuitive controls for ease of use by operators, reducing training time. What's more, the PRM 400 is equipped with a flour recovery system, minimizing waste and reducing operating costs. It ensures complete, even product coverage, guaranteeing superior quality. Simplified maintenance minimizes downtime, improving production continuity.

Condition: used, functionality: fully functional, total length: 1,980 mm, total width: 1,890 mm, total height: 3,110 mm, The Fessmann Rotatherme roasting cell is an innovative piece of cooking equipment designed to meet the needs of professionals in the food industry. Thanks to its advanced technology, it offers both dry and moist cooking, enabling a wide variety of products to be prepared with exceptional quality. Indeed, this machine ensures uniform and precise cooking, guaranteeing optimal results with every use. What's more, the rotisserie cell incorporates a cart rotation system during cooking, enhancing the efficiency of the process and ensuring even heat distribution. What's more, its compact design makes it easy to integrate into even the most confined production environments. What's more, it keeps energy and water consumption under control, contributing to more economical and environmentally-friendly production. What's more, the rotisserie cell's ease of maintenance reduces downtime and increases the overall efficiency of your production line. When you choose the Fessmann Rotatherme rotisserie cell, you're opting for a reliable, high-performance solution that optimizes your cooking processes. As a result, you can increase productivity while maintaining high quality standards. In short, this equipment is a wise investment for any company wishing to improve its performance in the field of industrial cooking. Technical specifications: Type: Rotatherme Max. cooking temperature: 220°C Gksdpfju Iagrox Agrjd Cart capacity: 1940 x 1040 x 1030 mm Dry and wet cooking Electrical heating power: 88 kW Total power : 92 kW Cooking water consumption: 70 L/h Humidification water consumption: 70 L/h Compressed air consumption: 80 L/h Max. fresh air requirement from outside: 300 m3/h Dimensions: 1980 x 1890 x 3110 mm Cart rotation system during baking

Condition: good (used), JBT Stein TM3 batter mixer. Direct from closed fried food factory, this machine was used for making tempura batter for a line producing chicken burgers for McD. 2011 machine but the factory closed down in 2016. Gkodpfx Asu Iax Iogrod

Condition: used, functionality: fully functional, total length: 1,750 mm, total width: 2,600 mm, total height: 2,150 mm, overall weight: 1,280 kg, tank capacity: 2,800 l, The Dorit VV-6-1401 Vacuum Churn is designed to improve the quality of meat products by facilitating the marinating and tenderizing process. Made of stainless steel, it ensures durability and hygiene, while allowing for simplified front loading and unloading. Thanks to its automatic discharge system, the front-to-rear transition is seamless, optimizing production efficiency. The machine offers advanced features such as a programmable timer to manage processing times and settings for speed, program, and vacuum. Built-in gauges monitor vacuum and operating status, ensuring consistent results. This churn is ideal for meat marinating operations, allowing for even absorption of salts and marinades, while increasing production capacity thanks to its varied programs. Dorit Vacuum Meat Tumbler Stainless steel construction Front loading and unloading Automatic unloading when switching from front to rear Programmable interval timer for controlling total time, massage, and rest interval Gkodpou E Ip Aofx Agrjd Setting switch for speed, program, and vacuum Gauges for vacuum and operating status Voltage: 400 V three-phase Frequency: 50 Hz Drum volume: 2800 L / Maximum capacity: 1400 kg Dimensions (d x w x h): 1750 x 2600 x 2150 mm Net weight: 1280 kg rjmpaoh5

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, Portioner Brand Vemag Maschinenbau GmbH Model: LPG 209 Number: 2090190 Year of construction: 2015 Power 5.5 kW Voltage 400-460 V, 3 Ph, 50/60 Hz, 8 A Weight: 637 kg Gkedpfewa D R Hox Agrsd Dimensions: 1700 mm x 1000 mm x 1400 mm

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity. Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources. In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment. Technical Specifications: Gjdpfsu Ecfrjx Agrokd Lutetia T1 Churn for Meat Vacuum Sealing Year of Manufacture: 2011 Meat + Brine Capacity: 400 kg Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 Liters Diameter: 972 mm Frequency: 50 Hz Power: 3.1 kW 4uhjupv8

Condition: used, functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle. What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity. In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results. Technical specifications: Vacuum churn for meat. Manufacturer: Lutetia Lutetia Godpou Egphjfx Agrjkd TYPE 3 Meat + brine capacity: 1400 to 1500 kg. 415 V + 50 Hz + 4 kW. Volume : 2500 L. Weight : 1100 Kg. Overall length : 2650 mm Width : 1450 mm Diameter with tires: 1340 mm Height: 2020 mm

Condition: ready for operation (used), functionality: fully functional, The NIJAL PE1P single-track folding machine is an industrial device engineered for mechanical processing of meat products, specifically for folding, guiding, and shaping tasks prior to packaging. Its automated operation ensures consistent handling of pieces while minimizing manual intervention. As a result, both the visual appearance and dimensional uniformity of products remain constant throughout the production run. Firstly, this folding machine operates on a single track, guaranteeing precise product guidance throughout the cycle. This ensures uniform, controlled folding even at high throughput rates, thereby reducing the risks of deformation or misalignment. In addition, the 240 mm product outlet width allows for processing various meat sizes while maintaining excellent product stability. Its compact dimensions (2300 × 1000 × 1300 mm) facilitate easy integration into existing processing lines. This makes it ideally suited for installation upstream of breading, forming, or packaging equipment. Furthermore, its food-grade stainless steel construction meets hygiene standards for the food industry. Smooth surfaces simplify cleaning and help reduce downtime between production batches. The NIJAL PE1P folder is intended exclusively for handling raw, uncooked meat. It only performs mechanical shaping, making it especially suitable for workshops seeking uniform product form before final processing. Its robust build and CE certification ensure reliable, long-lasting operation in demanding industrial environments. Technical specifications: Manufacturer: SAS NIJAL Model / Type: Single-Track Folder PE1P Application: Folding and handling of raw (uncooked) meat Number of tracks: 1 Gkodpfjyay Ugox Agrsd Dimensions (L × W × H): 2300 × 1000 × 1300 mm Product outlet width: 240 mm Construction material: Food-grade stainless steel Year of manufacture: 2006 Certification: CE Line integration: Upstream of breading, forming, or packaging equipment

Condition: like new (used), Year of construction: 2017, functionality: fully functional, Oven/frying line Alco AGU 600/6000-E year of construction 2017 and has only been used for a short time of production around 120 000 kg of meat balls since new! Gkedpfxeydpagj Agrsd Belt width: 60cm Power: 148kW

Condition: used, Meat grinder Manufacturer: CFS Model: Freshgrind 200 Electric power: 52.4 kW Voltage: 400V / 50Hz Diameter: 200mm Hopper volume: 400 liters Gkedpfeyg Axuex Agrsd Dimensions: 2700x1650x2780mm

Condition: excellent (used), Batter Enrober Hold down belt, designed for Tempura Make: Koppens Gjdpfewp R N Iex Agrekd Model: TD600 Ex fish factory

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, 1. Seydelmann AV 250 K Industrial Meat Grinder Brand: Seydelmann Model: AV 250 K Serial number: 06088-1 Year of manufacture: 2006 Electrical supply: 400 V / 50 Hz Power: 82 kW Current consumption: 147 A Compressed air pressure: 6–10 bar Feed throat diameter: 250 mm Dimensions: 1200x800x500 mm 2. Lachnit Fördertechnik Loading Equipment Brand: Lachnit Fördertechnik Godpfxew Td Rrj Agrskd Machine type: Stainless Steel Lifting-Tipping Machine Model: 300 S Year of manufacture: 2005 Motor supply: 400 V Motor power: 1.5 kW Control: 24 V DC Total weight: 900 kg