Used other bakery equipment for sale (133)

Condition: new, Year of construction: 2026, operating hours: 1 h, functionality: fully functional, machine/vehicle number: Mzbbp001, Equipment: CE marking, Scope of Application: Apply more material blocks(such as betel, olives, candied fruit,Gong date),multiple packet soup, solid dispersing materials, smallElectronic components of irregular objects.Compact structure. stable function and Simple operation.. The first third-generation double freguency control the bag could be Pgjdpfjygd Ansx Ag Rou set and cut, unnecessary adjust air without changing film color code tracking one pace reachs the designated position, il's saving lime and film.aIt adopts imported electric appliance, touch man machine interface, conv-enient parameter setting. Self-cheching function, trouble can be read easily. High sensor photoelectric color chart tracking, make the cutting position more correctly."Dependant temperature PlD controlling suitable for various mate-rials of packaging men brane. Position stop function, no adhesive and no waste of membrane. "Clean rotation system. more reliable operation and more convenient maintenance. All the controlling operates by the software, convenience for functionad-justment and technical up grading.

Condition: good (used), 435 USED Baking Trolleys for Miwe Roll In Ovens. Pgsdozkuwcopfx Ag Rou TECHNICAL DATA: - Baking: tray dimensions 58x78 or 58x98, - Proofing, Refrigeration: tray dimensions 58x78. Paid options available:transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... racks, bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: like new (used), Urschel 3600 Comitrol Serial: 2151 Podpshzbhrsfx Ag Regu Stainless, 100l hopper, screw fed, previously used for biscuit breaking, 10Kw motor, on mobile frame, 3Ph

Year of construction: 2026, condition: new, functionality: fully functional, New unit with a 24-month warranty Stainless steel model Pedoivdxmjpfx Ag Rjgu Advantages: + Excellent price-performance ratio + Simple and quick installation and operation + Housing made entirely of stainless steel + Can also be combined with an ice water system + Unit automatically opens the required water supply, providing hot/chilled water + Delivers the correct mixture until the desired temperature is reached + Powerful electronic system based on a microprocessor + Water dosage from 0.1 to 99.9 liters or 1 to 999 liters + Temperature fluctuations are automatically compensated + Digital display of water temperature and quantity + Temperature is adjusted with a thermostatic mixing valve (rotary knob) + Fast supply of spare parts within 1-2 working days STANDARD accessories included in the price: - 1x drain hose (2 meters long) with hanging hook Technical data: - Dosage quantity: 0.1 - 99.9 liters or 1 - 999 liters - Temperature range: 0°C to +40°C (depending on water supply) - Power: 25 W - Water pressure: 2 - 4 bar (recommended) - Connection values: 230 V - 1 phase - 50/60 Hz - Dimensions: 305 x 120 x 390 mm (W x D x H) - Net weight: 6.8 kg

Year of construction: 2026, condition: new, functionality: fully functional, New unit with a 24-month warranty Stainless steel model Advantages: + Very good value for money + Machine is completely made of stainless steel (including the collection tray) + Chocolate shavings are of uniform thickness (0.1 - 3 mm) + Quickly shaves 2 blocks of chocolate (up to 2.5 kg each) + Very easy to operate + Hygienic, easy to clean and keep clean + The drive blade can be replaced separately + With speed control Pgodpfeivdxxox Ag Rou + The unit stands stably on 4 adjustable feet Professional tip from our master baker and pastry chef: To obtain particularly beautiful, uniform shavings, the chocolate should be tempered beforehand: approx. 25 - 26°C: for dark chocolate approx. 23°C: for milk / white chocolate Technical data: - Suitable for 2 blocks of chocolate (up to 2.5 kg each) - Dimensions for chocolate blocks (min - max): --- Width: 17 - 40 mm --- Depth: 145 - 210 mm --- Height: 40 - 330 mm - Unit dimensions: 393 x 370 x 638 mm (W x D x H) - Motor power: 90 W - Connection values: 230V - 1 phase - 50Hz - Net weight: 30 kg

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 08/2028, type of input current: three-phase, machine/vehicle number: 2026, Lillnord fermentation room Model: Maryline R 103-81 R Standard Touch screen computer control Temperature range from max. + 20°C to + 45°C Humidity from 60% to 90% RH for 1 trolley sheet metal 600x 800 mm Podpsk Itk Rofx Ag Rjgu Trolley dimensions: 610 x 810 x 1820 mm, WxDxH PID regulation of humidity and temperature Water connection 3/4 inch stainless steel version Connection 400V, 3000 Watt, 16A-CEE plug Dimensions: 810 x 1030 x 2365 mm, WxDxH New device 12 months of warranty Option: - Door with thermal window - Impact protection in stainless steel or PVC Lillnord service partners

Condition: new, Intermediate dough chamber Intermediate chamber for resting (rising) the test after its shaping They are characterized by high-quality workmanship and maximum reliability Also, all models are mobile Rest time: 4.5 minutes Capacity: 1800 - 2000 pcs / h Number of vessels: 154 Container capacity: 100 - 1500 gr Pgjdpfsuufr Sox Ag Rsu Dimensions: 1700 x 950 x 2200 mm Dough inlet height: 930 ± 20 Dough outlet height: 1050 ± 100 Electrical power: 0.55 kW Machine weight: 500 kg

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Pgjdpfx Agsuu H Als Rju Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg