Used Cooked Sausage for sale (483)

Condition: used, This listing is for the Vickers Microplan 10X Microscope The unit is in full working condition and is ready for immediate use Description: Vickers Microplan 10× Microscope Objective This is an objective lens—part of a microscope optical system—rather than an entire microscope unit. The specific lens in question is marked "Vickers England MICROPLAN 10/0.25 + PH.1", indicating a 10× magnification and a numerical aperture (NA) of 0.25. The “PH.1” denotes that it includes phase-contrast capabilities Typical length around 37–39 mm, and weight in the range of 58–63 g Usage and Value Codpexhfduefx Albehb These objectives, with their phase-contrast capability, were designed to be used with microscopes that support such optical techniques. This objective would typically fit an RMS-threaded turret, common in Vickers, Cooke‑Baker, or similar stands The phase ring (PH.1) allows enhanced imaging of transparent specimens, by shifting phase differences into contrast—ideal for biology or unstained sample observation.

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Schröder Hamax 800 year of construction 2006. HAMAX 800 whole muscle stuffer is automatic filling of fresh (for example, as restructured meat) or cured meat parts/pieces of meat (for example, as raw and cooked cured meat) in artificial casings. The fundamental principle of the machine is based on a hydraulically driven piston that presses the meat into the casings. The HAMAX 800 whole muscle stuffer forms the technical requirement for increasing the efficiency in the production of sliced goods which are calibrated in length and thickness. In combination with an automated double clipping-machine, swift and efficient processing can be reached, which was previously very time-consuming for these products. The combination of the whole muscle stuffer and the integrated cutting system is the innovative factor. This affects the exact portioning of pork loins with tendon. Chjdpfx Ajxrnkfolbjb 2x filling pipes including 95 mm & 125 mm. Capacity up to 1200 kg / hour.

Condition: excellent (used), functionality: fully functional, Handtmann VF616 Filling and Portioning Line with Loma Metal Detector and AL Line Complete Handtmann line for filling, portioning, linking, and hanging of meat products, equipped with a Loma metal detector and accessories for use with 200-liter meat trolleys. The set includes: 1. Handtmann vacuum filler with lift for 200 l trolleys Brand: Handtmann Model: VF616 Serial No.: 26190 Year of manufacture: 2009 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 17.3 A Power: 12.0 kW Vacuum pump: Busch, type KC 0016 E Vacuum pump serial no.: V19220646 Performance: 19 m³/h Dimensions: 1900 × 1350 × 2120 mm 2. Stainless steel meat trolley Capacity: 200 liters 3. Loma pipeline metal detector with Handtmann linking attachment Brand: Loma Detector type: IQ² Serial No.: MHPLEU-36885 Date of manufacture: 21.10.2004 Power supply: 230 V, 1 Ph, 50 Hz Current consumption: 0.2 A Throughput diameter: Ø 55 mm Handtmann attachment type: 34-5 No.: 13059 Overall dimensions: 500 × 600 × 500 mm 4. Handtmann mobile linking and hanging line Linking machine: Brand: Handtmann Csdpfxsxk T Iyo Albshb Model: 216-21 No.: 1041 Year of manufacture: 2003 Power supply: 400 V, 3 Ph, 50 Hz Current consumption: 3.5 A Power: 2.5 kW Dimensions: 1500 × 700 × 1250 mm Hanging line: Brand: Handtmann Model: 220-16 No.: 1643 Year of manufacture: 2007 Dimensions: 2650 × 550 × 1300 mm The integrated Handtmann system with Loma metal detector is designed for the automatic filling, portioning, linking, and hanging of sausages. The system connects the VF616 vacuum filler with the IQ² metal detector and the linking and hanging module, delivering high efficiency and process precision.

Condition: excellent (used), Year of construction: 2014, Poly Clip PDC 600 Semi-Automatic double clipper Top and PCS Exclusive Features Chedpfx Aowwi D Helbjb Wide range of applications for calibres up to 90 mm For all plastic, fibrous, collagen and natural casings Upgrade to optional features at any time Ergonomic handle, individually adaptable in length to the operator Perfect positioning above the work table Hygienic design for fast and easy cleaning Why clip with PDC 600? The semi-automatic double-clipper is suitable for all sizes of operations – for small or industrial-scale production runs. The PDC 600 closes fibrous, collagen or natural casing in diameters up to 60 mm, plastic casing up to 90 mm. Using the PDC means that all products – single portions or chains, long sausages, half rings and rings – can be produced efficiently. Manufacturer: Poly Clip Model: PDC 600 Year: 2014 Calibres: Up to 90 mm S-Clip: S 625 / 628 / 632 / 638 Power: 0,1kW / 50-60Hz Machine Dimensions LxWxH: 1.100x780x2.005 mm Machine Weight: 118 kg.

Year of construction: 2006, condition: good (used), Combi-steamer convection oven, Rational SCC 201 electric, in excellent condition, serviced. Chedpfjx U Ew Dox Albsb * For 20 GN 1/1 trays * Steam cooking mode from 30°C to 130°C * Regeneration * Convection / dry heat: temperature range between 30°C and 300°C, 0–100% maximum humidity * Probe and shower... * Automatic cleaning with tablets, etc.

Condition: ready for operation (used), functionality: fully functional, The Marel Townsend TFM 630 Breading Machine is an industrial system dedicated to the uniform coating of food products before cooking or further processing. It is used in-line to apply an even layer of flour or breadcrumbs, particularly in the production of meat, poultry, or processed foods. This ensures a consistent preparation, essential for final product quality and batch uniformity. Thanks to its continuous conveyor system, the TFM 630 delivers precise flour distribution on each product. The standardized belt width enables smooth passage of items, which enhances coating consistency. As a result, the machine minimizes material waste while maximizing overall output. Furthermore, it helps stabilize production by reducing batch-to-batch variation. This breading machine integrates easily into a complete food processing line, typically installed between product preparation and cooking or frying. Its stainless steel construction provides a high level of hygiene and simplifies cleaning operations. Additionally, its continuous operation design allows increased throughput without compromising product quality. The Marel Townsend TFM 630 Breading Machine is a strategic solution for manufacturers seeking to automate coating processes while controlling costs. As a refurbished unit, it offers an excellent balance between performance, reliability, and cost-effectiveness. Technical specifications: Brand: Marel Townsend Model: TFM 630 Type: Industrial breading machine (coating) Belt width: 630 mm Power supply: 3 × 400 V Frequency: 50 Hz Construction: Stainless steel System: Continuous conveyor with uniform coating Integration: Automated line (pre-cooking or frying) Function: Flour coating / pre-breading ❓ Key points to check before investing in the TFM 630 What is the actual production capacity? This depends on your full line, but the 630 mm width supports continuous, industrial-scale throughput. Why choose an automatic breader over manual coating? An automatic system guarantees consistent coating, reduces product loss, and stabilizes production. Is this machine compatible with an existing line? Yes, it is typically integrated between product preparation and cooking (fryer or oven). What types of products can it process? Meats, poultry, reformed products, or any preparations requiring a consistent, homogeneous coating. Cjdpfx Aljy Na Dhebohb U4C1ML8C

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, HANDTMANN HVF 658 | High Vacuum Filler with Loading Hopper Manufacturer: Handtmann Model / Type: HVF 658 Serial number: 31921 Year of manufacture: 2012 Power supply: 400 V | 50 Hz | 3 phases Current: 26 A Power: 18 kW Dimensions: 1660 x 1600 x 2400 mm Loading hopper dimensions: 1900 x 1550 x 2000 mm Vacuum pump: Brand: Busch Type: KB 0040 D IZO Serial number: CZM123380806 Vacuum pump capacity: 48 m³/h Chedpozgxhdofx Albeb Filling pressure: up to 72 bar The Handtmann HVF 658 industrial high-vacuum filler is a top-class, specialized portioning and filling machine designed for continuous operation in large meat processing plants, slaughterhouses, and factories producing snack sausages, dry sausages, salami, and meat snacks. The unique high-vacuum technology eliminates almost 100% of micro-air bubbles and oxygen from the filling, which directly translates into a compact structure of the finished product, excellent consistency in weight, reduced maturation and drying time, and a significant extension of the product's shelf life. The heart of the machine is a precise paddle feeding mechanism correlated with a powerful suction system of a Busch vacuum pump with a capacity of 48 m³/h. Thanks to the filling pressure of up to 72 bar, the HVF 658 model perfectly handles very dense, hard, heavily frozen, and demanding fillings. The design with an external, automated loading hopper and level sensors ensures smooth, continuous operation without technological downtime for traditional chamber filling.

Condition: used, Rex Hydro Cutter 65 is a professional bowl cutter designed for meat processing and the production of emulsions, sausages, pâtés, and other food products. Equipped with a 65-liter bowl and a six-knife cutting system, it delivers fast, precise, and consistent chopping and mixing performance. The machine is manufactured from high-quality stainless steel, ensuring durability, easy cleaning, and excellent hygiene standards. It features two knife speeds and two bowl speeds, allowing operators to adapt the process to different products and production requirements. A stainless steel cover and additional noise-reducing protection contribute to safe and comfortable operation. Powered by an 18 kW motor, the Rex Hydro Cutter 65 provides reliable performance and high productivity for small and medium-sized meat processing facilities. Technical Specifications Cjdpfozgn Tvsx Albjhb Manufacturer: Rex Model: Hydro Cutter 65 Bowl Capacity: 65 L Number of Knives: 6 Knife Speeds: 2 Bowl Speeds: 2 Motor Power: 18 kW Power Supply: 400 V / 50 Hz Dimensions: 1350 × 900 × 1300 mm Construction: Stainless Steel

Condition: used, Stephan MC12 Microcutter is a compact and efficient machine designed for fine grinding, emulsifying, and homogenizing a wide range of food products. Thanks to its Microcut technology, it delivers highly precise processing and a uniform product structure. Manufactured from high-quality stainless steel, it ensures excellent hygiene standards, easy cleaning, and long-term reliability. Its compact footprint makes it an ideal solution for small and medium-sized production facilities where space optimization is important. The machine is suitable for producing emulsions, pâtés, sausage mixtures, spreads, and other food products that require fine and consistent processing. Technical Specifications Chsdpjzgpbzefx Albsb Manufacturer: Stephan Model: MC12 Capacity: 40 l Power: 9 kW Power Supply: 400 V / 50 Hz / 3N Processing Capacity: up to 1200 kg/h Cutting Speed: 2900 cuts/min Dimensions (L x W x H): 700 x 630 x 1000 mm Weight: 120 kg

Condition: good (used), Year of construction: 2021, Koneteollisuus F19S Meat Slicer Cedeyzihgepfx Albshb 2021, stainless, designed for cutting fresh and boneless meat into slices or strips, works well for slicing cooked or dried meats, liver, poultry, fish fillets as well as fruits and vegetables, up to 1500Kgs per hour, mobile, 1Ph

Condition: used, functionality: fully functional, The Urschel Translicer is a powerful slicing machine for the food processing industry, suitable for hard products up to 101.6 mm in diameter and leafy or compressible products up to 152.4 mm in diameter. The slicer is ideal for processing a wide range of products, including cucumbers, carrots, potatoes, cabbage, leeks, onions, zucchini, bell peppers, celery, green beans, spinach, lettuce, endive, pak choi, Swiss chard, apples, pears, kiwis, pineapples, melons, mangoes, cooked meat, tofu, tempeh, and eggplants. The machine offers various interchangeable cutting options, including flat slices, julienne cuts, and the patented MicroSlice system. Thanks to adjustable blades, conveyor belt speed settings, and different cutting wheels, users can precisely control the dimensions of the cuts. The number, position, angle, and type of blades are matched to the cutting wheel and conveyor belt speed, which together determine the final cut size. Combination wheels equipped with both slicing and julienne blades can be used to produce shredded products. The belt slicer is easy to clean and complies with the strict hygiene standards required in the fruit and vegetable processing industry. The Urschel E-TRS is therefore a reliable and efficient solution for fruit and vegetable processing companies looking for flexible, high-speed, and precise cutting technology for their production lines. Standard Cutting Wheel Cuts - Flat slices: 0.8 – 76.2 mm - Crinkle-cut slices: 0.8 – 76.2 mm Julienne Cutting Wheel Cuts Julienne strips: 12.7 × 12.7 mm to 50.8 × 50.8 mm MicroSlice Cutting Wheel Cuts Slice thickness: 0.5 – 6 mm Specifications - Infeed height: 1,240 mm - Discharge height: 375 mm - Voltage: 400 V (3+N, 50 Hz) - Power: 2.95 kW - Weight: 584 kg - Year of manufacture: 2015 - Machine dimensions (W × D × H): 2,560 × 897 × 1,569 mm Cjdpfjzcq Trjx Albjhb

Year of construction: 2025, operating hours: 15 h, condition: like new (used), functionality: fully functional, input current: 230 A, machine/vehicle number: 202505, Absolutely like new! Demo unit (price incl. 19% VAT) - Speed oven with non-stick cooking chamber - Suitable for cooking and heating food - TRIAC circuit for precise power control - Integrated exhaust air management from the cooking chamber Scope of delivery - Starter accessory set consisting of: - 1 × rectangular pan, smooth, 260 × 260 mm - 1 × round snack pan, Ø 190 mm - 1 × round snack pan, Ø 250 mm - 1 × tong for 50 bowls - 1 × turner, 360 mm - 1 × silicone tong, 260 mm - Power cable Housing & design - Color: Red / Stainless steel Technical data - Dimensions (H × W × D): 420 × 540 × 500 mm - Power: 3,000 W - Weight: 29.5 kg - Connection: 230 V / 50 Hz / 16 A The speed oven is a compact high-performance unit for professional use in the catering industry. It is suitable for rapid cooking, baking, and heating of various dishes, designed for efficient workflows with high output. The speed oven features a non-stick coated cooking chamber and integrated exhaust air management. Thanks to TRIAC circuitry, the device allows for precise operation and consistent power regulation. Low odor, enables roasting characteristics without fat or oils ... Functionality - Speed oven with non-stick cooking chamber - Suitable for cooking and heating food - TRIAC circuit for precise power control - Integrated exhaust air management from the cooking chamber Extensive accessories available, such as steak contact plates... (Source: Website Reamotion Delmenhorst) Chedpfx Aleyxy R Tobsb

Condition: reconditioned (used), Year of construction: 2020, The DMK 20 C table cutter is the ideal solution for small to medium-sized meat processing businesses, upscale gastronomy, as well as large kitchens and catering, due to its compact, robust, and precise design. Its well-engineered construction offers users virtually unlimited versatility in all application areas. The machine is equipped with two independently operated, powerful motors, providing a wide range of control options. With the optional robust, mobile base frame, the desired mobility is ensured. You will receive an invoice with VAT shown. Our used equipment service for you: • 6 months warranty on electrical components, limited to the replacement of defective parts, excluding removal and installation costs • High-quality branded equipment at fair prices • Professional overhaul, inspection, and expert cleaning • Tested and fully functional – or your money back • Flexible shipping or self-collection options • Expert advice – before and after purchase • Provision of operating instructions, wiring diagrams, and spare parts • Safety inspection in accordance with DGUV V3 Professional engineering in a compact space: The DMK 20 C2 table cutter is distinguished by its exceptionally smooth and low-vibration operation, even at high speeds. The elaborate manufacturing of each component is carefully and precisely matched. The thick-walled cutter bowl, cast from high-quality stainless steel, provides extremely accurate concentricity, enabling tight adjustment of the cutting blades within the bowl radius. Small cutter, big performance: The powerful motors deliver the highest torque, even with challenging materials. Vibration-damping machine feet, the heavy, double-walled cutter lid, and the Plexiglas noise reduction cover all significantly reduce operational noise and emissions. The clearly arranged control panel with push buttons and the easily readable analog thermometer ensure efficient operation with a broad spectrum of applications. Machine features: • Completely stainless steel construction • Massive cast stainless steel bowl (Bowl capacity: 20L) • High-precision, maintenance-free cutting system • Stainless steel knife head with 6 blades • Tight cutting tolerances within the bowl radius • High stability • Extremely low-vibration operation • Vibration-damping machine feet • Plexiglas cutter lid • Analog, clearly readable thermometer • 6 stainless steel knives, 7 stainless steel spacer rings, two bowls Drive & Controls: • Separate knife shaft drive with electromagnetic brake • Brake release function via push button for cleaning purposes when the lid is open • Separate bowl drive with directly mounted, maintenance-free gearbox • Two speeds, independently switchable • Large, easy-to-use push buttons with easy-to-clean protective covers Technical specifications: • Bowl volume: 20L • Usable fine sausage emulsion capacity (approx. kg): 16kg • Number of knives: 6 • Speed (rpm): 1500/3000 • Knife shaft power (kW): 3.3/4.5 Chjdpfx Aloyx A Riebeb • Mains voltage (V): 400 • Control voltage (V): 24 • Fuse: (A) 16 (slow-blow) • Dimensions (W x D x H): 83cm x 80cm x 115cm with mobile base on castors • Weight: 260 kg • Serial number: S18092 • Year of manufacture: 2020 • Model: DMK 20 C2

Condition: ready for operation (used), functionality: fully functional, The Seydelmann MU200 B Grinder is engineered to meet the high demands of industrial food processing for both grinding and mixing applications. Once integrated into a production line, it ensures homogeneous processing of raw materials while maintaining consistent quality in the final product. It is perfectly suited for plants handling fresh, frozen, or cooked meats as well as other food preparations. Thanks to its combined grinding and mixing system, the Seydelmann MU200 B significantly improves texture consistency. The product is first mixed uniformly before being ground, optimizing ingredient distribution and minimizing quality deviations. As a result, manufacturers benefit from a more stable end product, reduced waste, and fewer rework cycles. Additionally, this configuration supports continuous flow production, which helps manage high throughput rates effectively. This machine is distinguished by its robust construction and design intended for intensive industrial use. The integration of all components in a closed stainless steel frame guarantees a high level of hygiene and simplifies cleaning. Its safety-oriented design minimizes the need for operational interventions, thereby enhancing operator safety. As a refurbished pre-owned machine, it offers an excellent compromise between industrial performance and cost control. In summary, the Seydelmann MU200 B Grinder embodies an approach focused on optimized production, where precision, reliability, and operational continuity are essential. It increases productivity while ensuring consistent quality, making it a strategic asset for food processing lines. Technical specifications: Model: MU 200 B Year: 2006 Power supply: 400 V Frequency: 50 Hz Motor power: 25 / 37 kW Plate diameter: 200 mm Output: up to 6,000 kg/h Hopper capacity: 300 L Chsdsyw Rxrepfx Albeb Mixing capacity: 150 kg Weight: 1,000 kg

Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients. With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types. This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments. Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs. Technical specifications: - Vacuum pump - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50 / 60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95 % - Integrated cooling system (refrigerant type R404A / R452a) - Lifting loader capacity: 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm Cedpfjy Ew Snox Albshb - Weight: approx. 1400 kg

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features Csdoy E Hy Uepfx Albjhb - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: ready for operation (used), Year of construction: 2010, We offer the CFS STK600 meat steaker also known as a or meat tenderizer, designed for mechanical tenderizing and scoring of meat before further processing. This machine is ideal for meat plants producing steaks, cutlets, breaded products, grilled meats and ready meals, where improved tenderness, more even texture and better preparation for marinating, frying or cooking are essential. The CFS STK600 uses a cutting/tenderizing system to gently score muscle fibres, making the meat more tender, improving marinade absorption and helping achieve more even heat treatment. This results in better final product quality, shorter processing time and more consistent production results. Manufactured by CFS Bakel B.V. in 2010. With an installed power of 0.55 kW, it is an energy-efficient and practical solution for integration into existing meat processing lines or as a stand-alone workstation. Its solid construction and machine weight of 160 kg ensure reliable operation in industrial environments. Technical data: Manufacturer: CFS Bakel B.V. Type: STK600 Chodpfsyu Rbgjx Albjb Machine type: meat tenderizer / steaker / tenderizer Year of manufacture: 2010 Voltage: 400 V Phase: 3 Ph Frequency: 50 Hz Current: 2.5 A Power: 0.55 kW Weight: 160 kg Main advantages of the CFS STK600 meat tenderizer: improves meat tenderness and texture, helps meat absorb marinades and seasoning more effectively, supports shorter and more even heat treatment, increases product consistency and repeatability, compact and robust design for industrial use. The CFS STK600 meat tenderizer is a practical solution for companies looking to improve meat preparation quality and automate the tenderizing process in professional food production.

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, CFS EcoCut Cap 2 | Emulsifier / In-line micro-cut chopper Manufacturer: CFS Model / Type: ECOCUT CAP 2 Serial number: 5000068187 POS 31 Year of manufacture: 2011 Power supply: 400 V / 3 phases / 50 Hz Rated current: 358.5 A Rated motor power: 204 kW Overall dimensions: 3300 × 2050 × 2850 mm Includes a pallet box with parts. The CFS EcoCut Cap 2 is an advanced, extremely powerful industrial emulsifier (in-line micro-cut chopper) manufactured under the CFS brand. This 2011 model is designed for continuous operation in high-capacity production lines, where it is crucial to obtain a perfectly smooth, stable emulsion and maximize the particle size reduction of the raw material. Equipped with a giant 204 kW motor operating at 358.5 A, this emulsifier easily handles the most demanding tasks, ensuring excellent disruption of protein and fat structures. It is an indispensable piece of equipment in the production of high-quality sausages, frankfurters, pates, mortadella, as well as in the pet food industry and in the production of ready meals and sauces. Key features and advantages: - Unmatched power (204 kW): The large power reserve allows for stable, multi-hour operation at maximum throughput, without the risk of overloading the drive, even with very dense product feeds. - Advanced Micro-Cut system: The in-line cutting system guarantees precise, repeatable cutting and homogenization. It enables the achievement of an ideal degree of emulsification, which improves the binding of water and fat, increasing efficiency and enhancing the texture of the finished product. Csdsy Ub E Depfx Albehb - Automation and integration: The EcoCut Cap 2 model works perfectly in an automated process line, directly with mixers or kneaders, eliminating the need for manual transport of the raw material and accelerating the production cycle.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Vemag 712 | Conveyor Belt with Indexing Function Manufacturer: Vemag Maschinenbau GmbH Cjdpfxjy Ucg Ns Albohb Model: 712 Serial number: 7120301 Year of manufacture: 2021 Power supply: 400-460 V / 3 phases / 50/60 Hz Rated current: 2.7 A Rated power: 1.9 kW Device weight: 650 kg Belt type: Modular belt / plastic Belt width: 1000 mm Overall dimensions: 4850 x 1750 x 970 mm The Vemag 712 is a technically advanced, industrial conveyor belt with an indexing function, manufactured by one of the most renowned German machine manufacturers for the meat and food processing industries. This 2021 model is designed for the precise, automatic picking, positioning, and timed transfer of formed food products to subsequent packaging or further processing stages. The wide, 1000 mm plastic belt, combined with precise drive control, allows the conveyor to seamlessly integrate with high-performance portioning lines, burger and meatball formers, as well as lines for the production and automatic arrangement of sausages or cutlets directly into trays. Key features and advantages: - Indexing function: An advanced drive control system enables operation in step/intermittent mode, allowing for precise grouping of products and perfect synchronization with packaging machines. - Impressive working width (1000 mm): The wide belt allows for the simultaneous transport of multiple rows of product, drastically increasing the efficiency of the entire production line.

Condition: used, We offer a Kilia K4000 Express vacuum bowl cutter with a 325-litre bowl capacity. This is an industrial machine designed for intensive cutting, mixing and emulsifying of meat fillings in food processing plants. The cutter is equipped with 8 knives, a knife shaft cutting speed from 500 to 4400 rpm and a forward/reverse mixing function in the range of 50 – 500 rpm. Thanks to its high 90 kW power and solid construction, the machine is suitable for the production of sausages, frankfurters, pâtés, meat fillings, meat emulsions and other products requiring precise cutting and thorough mixing of ingredients. The Kilia K4000 Express is equipped with hydraulic cover control and is designed for vacuum processing. The vacuum pump and an additional set of knives are included in the set. This machine is suitable for food processing plants looking for a powerful industrial bowl cutter with a large working capacity and high production performance. Technical data: Manufacturer: Kilia Model: K4000 Express Type: vacuum bowl cutter Bowl capacity: 325 l Number of knives: 8 pcs Cjdpjzfkzaefx Albehb Power: 90 kW Power supply: 400 V, 50 Hz Filling amount: up to 230 kg, depending on product Capacity: up to 1150 kg/h, depending on product Knife shaft speed – cutting: 500–4400 rpm Knife shaft speed – forward/reverse mixing: 50–500 rpm Bowl speed: 7–22 rpm Cover control: hydraulic Vacuum pump: included Knife set: included Weight: 5200 kg Overall dimensions: 3445 × 2815 × 1600 mm Main advantages: large 325-litre bowl capacity 90 kW power 8 working knives and spare knife set high cutting speed up to 4400 rpm forward and reverse mixing hydraulic cover control vacuum pump included solid industrial construction suitable for meat fillings, meat emulsions, sausages, frankfurters and pâtés high production capacity – up to 1150 kg/h, depending on product

Condition: excellent (used), - Multifunction machine: PASTEURIZES - COOKS - COOLS - MIXES - EMULSIFIES - Model: R400 A SH - Dimensions (LxWxH): 600x750x1335 mm - Tank capacity: 40 litres - Maximum water pressure: 0.6 MPa - Refrigerant: R404A - Voltage: 400V / 3PH / 50Hz - Power: 5300 W - Year of manufacture: 2015 -Iiedcuewxu R Is T Rxiei - Electronic controls - Semi-hermetic compressor - Air-cooled condenser Chedpfx Alswxu R Ijbob - Refurbished machine: The machine is prepared upon order; delivery and return times are agreed at that moment (please request price after refurbishment).

Condition: new, Year of construction: 2025, Powder coating furnace Working dimensions (mm): 1200 (w) x 1500 (d) x 1800 (h) Nwrin Technical data: • Power consumption: 20 kW. • Maximum operating temperature: 230 ° C Equipment: • Trolley inside, • Outdoor trolley, • True Fan Cooking (Equal temperature throughout the furnace), • Locks for safe opening and closing. CHOOSE BUMEX SP. Z O.O. Very high quality of the machines offered on the market. Professional advice and service. Guarantee. Warranty and post-warranty service. Chedpfx Alshg Ty Ijbob Full technical documentation. 100% satisfaction of our clients. All products of the brand BUMEX SP. Z O.O. have WE certificate. We offer our own transport - prices are agreed each time for a given offer. We issue VAT invoices. Short lead times! Possibility to order machines in various, personalized configurations and dimensions! Please do not hesitate to contact us.

Condition: like new (used), Vemag portioning,linking and separating line for sausages Portioning, linking and separating line for sausages type FSL210 (incl.CAN-BUS remote control) Only for CAN-BUS machines Flexible and accurate length portioning, linking and separating of sausages in natural and collagen casing Portion lengths: from 55 mm - no limit, single cut from 40 mm - no limit, for 2 or more sausages Calibre: 13 - 40+ Casing length: up to 430 mm (collagen casing) Cjdpfxoumlayj Albehb

Condition: good (used), Year of construction: 2018, total length: 930 mm, total width: 800 mm, total height: 910 mm, power: 9 kW (12.24 HP), input voltage: 400 V, Outer casing and feet in stainless steel. Adjustable worktop height, ranging from 840 to 900 mm. Strong double-walled self-balancing lid,2 mm thick AISI 304 stainless steel cooking pot, with bottom made in compound . Thermostatically-controlled cooking temperature range from 100 to 280°C. Electric model: Armoured incoloy heaters for cooking operations. IPX5 protection against water splashes. Chedpjtr Ayqofx Albob

Condition: new, Year of construction: 2026, For profesional use. Easy to clean and maintain Simple to use For different filling nozzles, fi 14,20, 30 und 36 mm Folling speed control Knee activation Fast return stroke Chodpopxm E Ajfx Albjb Easy to move due to attached casters Additional equipment: Burger making nozzle, PVC Balkan sausages making nozzle PH 25 cylinder 25 l, for 23 kg meat Dimensions: 530x520x1220 mm, weight 95 kg, 400V, 0,55 kW