Used Cream Cooker for sale (323)

Condition: good (used), Year of construction: 2009, Habersang KORÜ-mat 140-liter cream cooker in fully functional condition. Year of manufacture: 2009 Tank with tilting mechanism Knsdpfxez Hxnnj Anujc Electrically heated Tank volume: 140 liters Power: 16.4 kW Weight: 290 kg #8563

Year of construction: 2024, condition: like new (used), functionality: fully functional, Cream cooker "Creamco" with 80 litre bowl, demonstration model (year of manufacture 2024) with warranty, almost as good as new, only used for demonstration purposes, for puddings, batters, creams, fillings, cooked and boiled items and much more, with multi-walled stainless steel container, easy (tool-free) removal of stirring tool including plastic scrapers, digital thermostat and timer. Mobile machine, made entirely of stainless steel, with triple wall for optimum heat insulation and even heat distribution, including side and bottom scrapers. Includes removable lid with separately closable filling opening. Also perfect for making or preparing sensitive products such as choux pastry, baking cream, chocolate, fondant, fruit jam, coatings, fillings, and similar products that require even heating and mixing/stirring. There are 2 stirring speeds to choose from, as well as stirring without heating, e.g. for pre-mixing ingredients or cooling. Kedpfsyugb Nex Anusnc Manual or automatic operation via digital thermostat and timer. The kettle can be easily tilted using a crank handle to remove the product, even by more than 90 degrees, making cleaning relatively easy. AVAILABLE NOW! Technical data: Capacity: 80 litres, maximum filling quantity approx. 50 litres, recommended minimum filling quantity: approx. 7 - 10 litres, max. temperature: 150°C, thermal oil volume: 19.5 litres, heating power: 9 kW, agitator motor power: 0.6 kW / 0.8 kW (1st / 2nd speed), connection values: 400 V - 3Ph - 50Hz, approx. 10 kW, 32A CEE plug Dimensions: approx. 96 x 74 x 165 cm (W x D x H), filling height: approx. 127 cm, weight: approx. 160 kg

Condition: new, Year of construction: 2026, functionality: fully functional, tank capacity: 60 l, Equipment: CE marking, • Stainless steel housing • Cooking capacity: 4 - 48 liters Ksdjy Rl H Repfx Anujnc • Manual swivel mechanism for tilting the kettle • Mobile • 2-speed • 1 timer Optional (at an extra cost): - Drain with shut-off valve - Reinforced drive for the agitator - Direct temperature control of the cooking medium (via digital display) - Lid with bulk material opening (Photo shows a model example) All prices are quoted excluding VAT. Delivery: ex works Syke (shipping via freight forwarder possible, costs to be borne by the customer) Payment: prepayment upon order We operate exclusively according to our General Terms and Conditions. Subject to prior sale, technical changes, and errors.

Condition: new, Year of construction: 2026, functionality: fully functional, overall weight: 115 kg, power: 2.87 kW (3.90 HP), tank capacity: 15 l, Equipment: CE marking, •Cooking capacity: 3 - 12 liters •Stainless steel housing Knjdpfx Anoy Rmq Deusc •Triple-walled stainless steel kettle •Temperature range up to 140 °C achievable •Robust agitator with stepless speed adjustment •Includes two lids •Includes mobile base frame (Photo shows an example model) Optional (at extra charge): - Timer (clock) - Grid or paddle agitator All prices are exclusive of VAT. Delivery: ex works Syke (shipping by freight forwarder possible at buyer’s expense) Payment: advance payment upon order We operate exclusively in accordance with our General Terms and Conditions. Subject to prior sale, technical modifications and errors reserved.

Condition: ready for operation (used), Year of construction: 2023, functionality: fully functional, machine/vehicle number: 61132, total length: 2,800 mm, total width: 678 mm, total height: 1,873 mm, input voltage: 400 V, type of input current: three-phase, power: 40 kW (54.38 HP), input current: 63 A, electrical fuse: 63 A, Equipment: documentation/manual, For sale: a recent and professional FPT Contact Cooker, model BC120-6, suitable for the continuous cooking and grilling of various food products. This contact grill ensures even cooking on both the top and bottom of the product. The machine is ideal for, among other things, hamburgers, chicken products, kebabs, meat substitutes, and other shaped products. Ksdpfxozp Ex Io Anusnc Machine specifications Brand: FPT – Food Process Technology Model: BC120-6 Year of manufacture: 2023 Serial number: 60132 Type: industrial contact cooker Construction: entirely made of stainless steel CE-marked Features Recent machine from 2023 Suitable for continuous industrial use Even cooking on top and bottom Adjustable belt speed and temperature Hygienic and easy-to-maintain design Suitable for various meat, chicken, and vegetarian products Easy to integrate into an existing production line The machine can be inspected and tested while in operation. In addition, several spare PTFE belts are available, which can be supplied with the machine. This ensures that the buyer has immediate access to important spare parts, and any downtime is minimized. An interesting machine for manufacturers who want to automate their baking or grilling process and achieve consistent product quality.

Year of construction: 2018, condition: used, functionality: fully functional, Cream whipping machine. • Capacity: 1–6 liters of liquid cream • Dimensions: 420 × 780 × 1060 mm • Weight: 61 kg Knedpfx Anoy Ukhueuec Inspected and in working order. We also have a wide selection of used bakery and confectionery equipment. Please contact us – communication is possible in English, German, and Russian.

Condition: excellent (used), Year of construction: 2021, machine/vehicle number: 192378-16-001, total length: 6,000 mm, total width: 2,400 mm, total height: 2,750 mm, overall weight: 6,000 kg, Equipment: type plate available, Contact Oven "Hitec", type BG 600-3600 E continuous grilling line All stainless steel with lower and upper belt: lower and upper heating Belt temperature adjustable separately Kjdpfxjwxvqpo Anuonc Mesh length: 3,600 mm Belt width: 600 mm Electrically heated 136 kW Belt washing system Temperature range from 50 to 260°C Adjustable speed Dimensions (L x W x H): approx. 6,000 x 2,400 x 2,750 mm year: 2021 Condition: Like new

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, input voltage: 400 V, For sale is the oven cooking pot shown in the pictures, VOK. Gas-fired, direct heating. Hydraulic bowl and mixer movement. The total capacity of the bowl is 190 liters, but it is suitable for cooking about 150 liters at a time. Suitable for cooking soups, stews, jams, sauces. Suitable for cooking rice and pasta, etc. In good condition. Made in Taiwan. Total dimensions: 1550 mm x 1400 mm x 2000 mm Kodpfxovyinxs Anuonc

Condition: ready for operation (used), functionality: fully functional, We are offering this fully functional Carpigiani Labo 20/30 XPL P ice cream machine for sale; the year of manufacture is unknown. Manufacturer: Carpigiani Model: Labo 20/30 XPL P Condition: fully functional Category ID: 303 Type ID: 4447 Machine type: Ice cream machine Knodpfxjz R Skgs Anusc If you have any questions or require further information, please do not hesitate to send us a message or call us.

Condition: excellent (used), Stainless steel ice cube machine 220 V 75 kg/day, nuggets, 32 kg storage container, air cooling 640 x 600 x 800 mm (W x D x H) Includes Britta water filter Purity 1200 Steam These filter cartridges reduce the carbonate hardness in tap water, thus preventing limescale deposits in the machine. In addition, heavy metal ions such as lead and copper, turbidity, organic contaminants, and other odor-causing substances such as chlorine residues are filtered out. Kjdpfx Ane Ab E Sveuonc

Condition: used, Year of construction: 2017, input voltage: 400 V, input frequency: 50 Hz, input current: 38 A, power: 26.7 kW (36.30 HP), We are offering this used Hobart 305GH dry steam convection oven / rapid steam oven, manufactured in 2017. Model: 305GH Serial number: 970221933 Rated voltage: 400 V Frequency: 50/60 Hz Phases: 3+N Connection power: 26.7 kW Current: 38.7 A Water inlet pressure: 1.7 - 10.0 bar Operating pressure: 1.0 bar Protection class: IP33 Knjdpfoz Riwcex Anuec ML number: 305GH-31 Year of manufacture: 2017 If you have any questions or require further information, please feel free to send us a message or call us.

Condition: excellent (used), Year of construction: 2006, 577 USED JUFEBA cream cooking mixer. EXTERNAL DIMENSIONS (in cm): - W: 75 - L: 75 - H: 130 INTERNAL BOWL DIMENSIONS (in cm): - W: 49 - H: 50 TECHNICAL DATA: - year of production: 2006 - power: 11.1 kW Knodpfx Ansz Ihuyjusc The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, continuous grilling line all stainless steel adjustable product height with lower and upper belt : bottom and top grilling independent temperature control below and above net length 1.800 mm belt width 600 mm electrically heated ± 90 kW belt washing system above and below adjustable temperature range per heating plate (6 pieces) capacity up to 250 kg/h depending on the product adjustable speed dimensions (l x b x h): ± 3.000 x 1.650 x 2.400 mm Knsdpfsz Tffzox Anusc

Condition: used, Year of construction: 1980, functionality: fully functional, GEA Westfalia MSA 170-05-076 Whey Cream Separator Year:1980 Kjdpfozy Rkwex Anuonc 22,000L

Condition: used, continuous teflon belt grill suitable for thermo oil heated with lower and upper belt - bottom and top grilling belt width 600 mm adjustable speed Knodpfxoz Tff Io Anujc product height electrically adjustable nett frying length 6.800 mm total length 9.300 mm total width 1.500 mm weight : 5.700 kg

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Included 2 planetary mixer MR150 and 3 mixer bowl lift. Production layer cakes size 350x450x50mm . Cake Cakes are aluminium trays. Biscuit layes placed manualy. Productivity depends on the type of cream and the number of layers (max 3 layers). 100...300cakes/h. When you dosing just liguid dough - one layer (pound cake dough) you can reach to 600tray/hour. Knjdpfxexl S Une Anuoc NB! Removal and transport are not included in the price. Separate agreement.

Year of construction: 2023, condition: used, functionality: fully functional, For sale: 300-liter vacuum concentrator – in almost new condition! Hagyo Vacuum Universal 300, an industrial vacuum concentrator manufactured in 2023, used only 10-12 times. Regularly serviced and ready for immediate operation. Vacuum concentration is an extremely gentle process: the water evaporates at a temperature below 50 °C, thus preserving the color, aroma, and nutritional values of the raw material, and the final product becomes much more enjoyable. Ideal for: concentrating pressed fruit juices to a jam-like consistency with a high refractive index, at low temperatures, without damaging the fiber and aroma characteristics, concentrating vegetable juices to a jam-like consistency (e.g., pumpkin, carrot, beetroot), extracting spices and herbs at low temperatures. Unique modifications made to this machine (not found on other machines in the series): high-performance defoaming unit, a 300-liter collection tank with a cleaning opening instead of the standard 100-liter tank, so the machine does not need to be stopped for emptying, new silicone elements on the mixing blade. Key features: 300-liter filling volume stainless steel construction, double-walled, with heating jacket mixing and vacuum system with automatic temperature control stainless steel final cooler (condenser) built-in CIP cleaning system, each unit can be cleaned separately evaporation capacity: 30 l/hour (at 50 °C) Kedpfx Aoz Iwxnsnuenc electrical connection: 400 V, 38 kW (3×63 A) overall dimensions: 2000 × 1550 × 2550 mm Hungarian-language operating manual and machine documentation included Price: 12,000,000 HUF Viewings can be arranged in Szenna (Somogy County) by prior appointment. Reason for sale: change of business profile. Write a message, and I will send you more details!

Condition: used, PSK series, older generation Tank capacity: 40 to 120 L Standard power supply: 220/380 V three-phase 50 Hz Installed electrical power: 15 kW Electric heaters: 6 × 2.2 kW Compressor power: 3.5 kW Agitator motor power: 0.65 kW Minimum water pressure: 2 atm Water consumption: 400 L/h Thermal fluid: inhibited glycol + water Thermal fluid quantity: 22 L 3-digit digital display 6 operating controls 4 programming controls 7 indicator lights Pasteurization temperature: 50 to 90 °C Programmable holding time: 0 to 30 min Continuous agitation during pasteurization Automatic cooling down to +4 °C Automatic holding at +4 °C Agitation: 15 s every 15 min during holding Discharge by gravity or with agitation Water inlet control to the tank Water control for cleaning the tap Dimensions (L × W × H): 640 × 880 × 1065 mm Net weight: 255 kg Cattabriga PSK 125 ice cream pasteurizer – capacity 40 to 120 L General overview The Cattabriga PSK 125 ice cream pasteurizer is designed for the thermal treatment of mixes used in the production of ice cream and artisanal gelato. This data sheet corresponds to the older generation PSK 125 identified on your machine, which is different from the newer KEL and PRO versions. Its working capacity ranges from 40 to 120 L, allowing for the processing of large volumes of mix in a single tank. What sets this model apart This version of the PSK 125 is based on a robust design combining electric heating, mechanical agitation, and a thermal circuit. The total installed power reaches 15 kW, with six 2.2 kW heaters. The agitator is driven by a 0.65 kW motor, while the compressor delivers 3.5 kW. The control panel features a digital display and controls for operating the machine without using the touch interfaces of the newer generations. Knedpjzx Uhqsfx Anuec Key advantages Capacity of 40 to 120 L for different preparation volumes Installed power of 15 kW, suitable for this tank capacity Integrated mechanical agitation during mix processing Thermal circuit using a mixture of inhibited monopropylene glycol and water Electronic controls with digital display Compact construction with a height of approximately 1065 mm

Condition: used, functionality: unexamined, Frisani Ice Cream Machine, Model Labo 14 / 20 C Kjdpfx Ajzkilhsnujnc - Maximum filling capacity is up to 4.5 liters per batch. - Electrical power supply: 380 volts.

Condition: used, Year of construction: 1995, functionality: unexamined, machine/vehicle number: 75, input voltage: 380 V, input frequency: 50 Hz, overall weight: 1,262 kg, Tonelli PN200 planetary mixer with 2 bowls and 3 attachments. The Tonelli PN200 is an industrial planetary mixer designed for the preparation and mixing of various food products. Its robust design allows for intensive use in production while ensuring a homogeneous and consistent mix. The machine is supplied with 2 bowls and 3 mixing attachments, offering good versatility depending on the preparations. Year of manufacture: 1995 Suitable for the production of: Pastes Creams Fillings Various food preparations Main features: Bowl capacity: 200 liters 2 bowls 3 mixing attachments Knjdpfx Aozu S Rnsnuoc Stainless steel construction Planetary mixing system Technical specifications: Model: PN200 Manufacturer: Tonelli Voltage: 380V

Year of construction: 2025, condition: used, Cream cooler, Gram SKS 64 BÄKO-line Year of manufacture: 2025-02 Condition: fully functional Housing and interior made of stainless steel with a foldable, self-closing door; 2-fold LED lighting; for sheet metal sizes 60 x 40 cm (lateral insertion); innovative convection system with intake air guidance prevents clumping or drying out of the goods; electronic control with simple operation and safety function for optimal product protection; filter change indicator; automatic defrosting and condensate evaporation; door seal replaceable; lockable; includes height-adjustable support rails Dimensions (H x W x D): 200 x 82 x 77 cm Interior dimensions (H x W x D): 138.6 x 68 x 58.5 cm Gross/Net capacity: 603 l / 417 l Temperature range: -5 °C to +12 °C Kodpfez A Sq Uex Anuonc Connection: 230 V / 50 Hz / 234 W Consumption: 372 kWh in 365 days Refrigerating capacity: 410 W at -10 °C Refrigerant: R-290 Energy efficiency class: B Weight: 131 kg

Condition: used, functionality: fully functional, Year of construction: 2006, Upper heating and pasteurization tank Lower cooling and churning cylinder Maximum capacity per cycle: 10 L Batch size per cycle: 4 to 8 kg Indicative hourly production: 40 to 60 L/h 17 manufacturing programs Heating, cooking and pasteurization Cooling and churning of preparations Upper tank with transparent lid Lower cylinder with direct expansion Multiple refrigerant injection Executive electronic control LCD screen and digital displays Controls for the hot and cold sections Front extraction of preparations Stainless steel exterior cladding Water-cooled condenser Power supply: 400 V / 50 Hz / three-phase Kedpfx Ans Aa Axwjujnc Rated electrical power: 10.10 kW Announced protection rating: IP22 Dimensions (L x D x H): 650 x 1200 x 1410 mm Weight: 330 kg Used BRAVO Trittico 610 Executive pasteurizer and ice cream churning machine – Multifunction production General presentation The used BRAVO Trittico 610 Executive is a professional combination unit that combines the functions of a pasteurizer and an ice cream churning machine in a single machine. Designed for artisanal ice cream makers, pastry chefs and chocolatiers, it allows for heating, pasteurizing, cooling and churning of various preparations. With a maximum capacity of 10 L per cycle and an indicative hourly production of 40 to 60 L, this equipment combines a thermal preparation tank and a cooling cylinder. Its Executive control system facilitates the management of operations and the adaptation of cycles to professional recipes. Why this model stands out The Trittico 610 Executive combines two manufacturing steps usually performed by separate equipment. The upper tank accommodates the ingredients for heating, mixing and pasteurization operations. The lower cylinder then ensures the cooling and churning of the preparations. This 2-in-1 configuration limits the handling between machines and facilitates the organization of production in an ice cream or pastry laboratory. The Executive electronic control has dedicated programs for the different preparations, with a central display and separate controls for the hot and cold sections. Key advantages Dual function: pasteurization and churning Upper tank dedicated to heating and cooking Lower cylinder for cooling and churning Capacity of 4 to 8 kg of mixture per cycle Maximum announced production of 10 L per cycle Indicative hourly production of 40 to 60 L Executive control with manufacturing programs Electronic display and control buttons Front extraction of preparations Stainless steel exterior construction Applications in ice cream making, pastry and chocolate making

Condition: new, functionality: fully functional, Year of construction: 2025, machine/vehicle number: 0035719, total length: 500 mm, total width: 960 mm, total height: 1,380 mm, overall weight: 323 kg, Professional combination soft-serve ice cream machine, Frigomat Twin 35, new and in original packaging. The machine combines a pasteurizer and a freezing cylinder and is suitable for ice cream parlors, catering, and food production. CONDITION New and unused. According to the seller, the machine has never been used. A documented functional test has not yet been performed. FEATURES AND EQUIPMENT - Combination of pasteurizer and batch freezer - Automatic and semi-automatic programs - Suitable for granita, soft-serve ice cream, and desserts - Electronic consistency control IES - Stainless steel container and robust agitator TECHNICAL DATA ACCORDING TO NAMEPLATE - Manufacturer / Model: Frigomat TWIN 35 - Year of manufacture: 2025 - Serial number: 0035719 - Product code: 052TW30W02P05 - Power supply: 400 V, 3 phases + neutral conductor, 50 Hz - Connection power: 9.0 kW - Fuse rating: T 32 A - Refrigerant: R452A Knsdjzrn Azjpfx Anuoc - Refrigerant charge, circuit 1: 1.000 kg - Protection class: IP23 ADDITIONAL TECHNICAL SPECIFICATIONS - Production capacity: approx. 35 kg/h - Batch size: 2–6 kg - Weight: approx. 323 kg - Dimensions: approx. 550 x 960 x 1,380 mm - Pasteurization up to 105 °C DOCUMENTS Documents, as well as warranty and CE certificates, are available. An active warranty is not guaranteed. LOCATION 65618 Selters (Taunus), Germany.

Condition: excellent (used), Year of construction: 2012, Inline cooking line for pasteurizing processed cheese, heating from the initial mixing temperature to approximately 85°C for filling or further processing. The line consists of: Buffer Tank The buffer tank is used for the temporary storage of processed cheese prior to further processing or filling. The product is maintained at approximately 15°C to preserve quality and ensure optimal viscosity. This stabilizes the process flow, balances fluctuations in upstream and downstream operations, and helps maintain consistent product properties. Volume: 400 kg Model: Zufühfbehälter 400 Type: 670 Machine No.: 14616 Installed power: 22 kW (46A) Year of manufacture: 2012 The buffer tank is equipped with: - Tank with 2 feed augers, CIP cleanable. - Stainless steel covers - Load cells for weight indication on the buffer - Outfeed pump - CIP return pump (Fristam model: FPE3532/155, 7.5 kW) Inline Cooker Knsdpfxozxc Dmo Anujc The inline cooker is used to continuously heat and process the cheese mixture from approximately 15°C to 85°C. During this step, the product is thermally treated and homogenized by a high-shear mixer to ensure optimal mixing of steam into the product and to achieve the desired structure and consistency. This ensures efficient processing, uniform product quality, and a stable flow for downstream operations. Heating unit specifications Model: FL / Erhitzungseinheit Type: 261 Machine No.: 14217 Installed power: 17 kW (37A) Year of manufacture: 2012. The controls are excluded.

Condition: excellent (used), functionality: fully functional, Alfa Laval / Tetra Pak Cream Pasteurization Line Alfa Laval / Tetra Pak Cream Pasteurization Line | Piston Pump, Buffer Tank, Flowmeter, Pasteurizer Complete cream pasteurization line from renowned manufacturers Alfa Laval and Tetra Pak, equipped with high-quality pumps, valves, flowmeters, and control cabinets. The line is designed for hygienic and efficient cream pasteurization in the dairy industry. Capacity: 35,000 liters/hour Main components of the line: 1. Circumferential Piston Pump Manufacturer: Alfa Laval Type: DURACIRC 73 Serial Number: E256143 Year of Manufacture: 2021 Dimensions: 1600 × 600 × 800 mm Included: various valves and stainless steel filter housing 2. Stainless Steel Buffer Tank Tank dimensions: Ø 1100 × 1700 mm Total dimensions: Ø 1200 × 2900 mm Kjdpextu Ugsfx Anuonc 3. Alfa Laval Valves, Type: Unique SSV (6 pcs.) High-quality single seat valves for food applications 4. Flowmeter Manufacturer: Endress + Hauser Model: Promag P / Promag P Dimensions: 200 × 200 × 350 mm High-precision flow measurement for food-grade liquids 5. Centrifugal Pump Manufacturer: LKM Type: LKH 20/155 Power: 5.5 kW Production Number: 20-02319 Dimensions: 700 × 380 × 400 mm Stainless steel construction, suitable for CIP operation 6. Valve Manufacturer: Armaturen AG Type: MA9.31A6 5S Po Dimensions: 600 × 400 × 400 mm 7. Cream Pasteurizer Manufacturer: Alfa Laval / Tetra Pak Type: C10-SH Serial Number: 30104-38526 Year of Manufacture: 2003 Capacity: 1311 liters Operating parameters: Operating pressure (PS): 0 / 20.0 bar Test pressure (PT): 28.6 bar Temperature range (TS): 0 / 130 °C Dimensions: 5000 × 800 × 2200 mm High-efficiency heat exchanger system ensuring stable pasteurization 8. Centrifugal Pump Manufacturer: Pomac Type: CP29068/230 X 15 Serial Number: 22 818 Year of Manufacture: 12/2011 Capacity: 45 m³/h Power: 15.0 kW Dimensions: 950 × 400 × 500 mm 9. Nocado Valves (5 pcs.) Process valves for food applications 10. Control Cabinets Manufacturer: Eldon and IPBE Dimensions: 400 × 230 × 770 mm 1000 × 300 × 1000 mm The Alfa Laval / Tetra Pak Cream Pasteurization Line is a complete industrial solution with a capacity of up to 35,000 l/h, designed for high hygiene, precise process parameter control, and maximum reliability. Ideal for dairies, cream and milk fat producers.