Used Rotary Oven for sale (7,375)

Condition: excellent (used), -Dimensions: 1440x2700x2600mm -Chariot 600x800 Fodjwxmfwspfx Afnspb -N°série:9300041424 -Modèle:E8.64 -Année:06/2016 -Surface au sol: 2,71 m2 -Température max: 280°C -Passage de porte: 830 mm -Puissance de chauffe: 57kW -Tension:400V

Condition: like new (used), JBT Double D 2 rack rotary oven. Takes 2 x 18 x 30 racks. Very clean and tidy. For bakery use. Fodpfohyuchsx Afnspb

Condition: good (used), 689 USED WP Unitherm 1840 trolley ovens. Trolley dimension: 60x80 or 60x100. EXTERNAL DIMENSIONS: - W: 135, - L: 200, Fsdoqhk E Hjpfx Afnepb - H: 290. The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: reconditioned (used), Year of construction: 2018, functionality: fully functional, machine/vehicle number: 507332, total height: 2,415 mm, total width: 1,550 mm, total length: 1,815 mm, type of input current: DC, overall weight: 3,213 kg, 2 pieces from 2018 Heuft VTT-08 rotary thermal oil oven, baking surface 9 m2, oven for one trolley 600x800 mm, touch control on the left, door right, hood with fan Illustrative photo Fsdsv Hwrfopfx Afnjpb

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Fjdpowhdhusfx Afnspb Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm Fpsdowxmf Ropfx Afnob - Support dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phas

Condition: excellent (used), Very nice 8 rack oven, perfect for cooking proteins. Direct from recently closed factory. Fsdpfx Afsqx A H Aonopb

Condition: good (used), 580 USED Revent rotary oven for 60x80 sheets. The oven is in good condition, dismantled. EXTERNAL DIMENSIONS (in cm): -W: 248 -L: 176 -H: 245 EQUIPMENT: - used oil burner, - stainless steel housing. Fedpfx Aolk Ef Iofnjpb The DIMSANTLED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN, RUSSIAN.

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm - Tray dimensions: 600x800 mm - Capacity: 150 baguettes Fpsdjwxmgbepfx Afnob - Electric - Power: 56 kW - Voltage: Three-phase

Condition: good (used), 522 USED Sveba Dahlen bakery, trolley, rotary oven. Fpjdpjikf Iujfx Afnob EXTERNAL DIMENSIONS (in cm.) - W: 145 - L: 160 - H: 260 TECHNICAL DATA - dimensions of the trolley: 60/80 EQUIPMENT: - gas or oil burner, - 2 trolleys. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E - External dimensions: 1430x1930x2220 mm - Tray size: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW Fpodpswxmgnefx Afnsb - Voltage: 400 V

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm Fpjdowxmy Ujpfx Afnsb -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: used, Dimensions (LxWxH): 1450x1950x2480 mm Trolley dimensions: 600x800 mm Fpjdpewxmc Ajfx Afnsb Door clearance (WxH): 800x1850 mm Baguette capacity 250 g: 144 Bread capacity 400 g: 90 Power: 4 kW Voltage: 400 V Year: 2004 Net weight: 1100 kg Burner on top

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW Fpedewxl H Hspfx Afnsb -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm Fodpfx Afowr T Edenjpb - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: used, - Serial No.: L281 - Year: 2006 - Dimensions: 2300x1855x2550 mm - Heating power: 68 kW - Electrical power: 2 kW - Trolley dimensions: 800x1000 mm - Voltage: 400V - Sold with gas burner - Refurbished equipment: the equipment is prepared upon order; lead times for handling and delivery are agreed upon at that moment (please request the price after refurbishment) The integrated ventilation and cooling principle in these ovens guarantees extremely reliable heat exchanger performance. 85% of the produced heat is utilized, leading to significant energy savings. Additionally, the air extraction and renewal system creates a depression in the baking chamber, allowing all steam to be evacuated at the end of the baking cycle. The resulting dry atmosphere produces extra crispness in bread crusts. Fpodpfx Aowxl E Nofnjb Another advantage: heat and humidity do not spread throughout the bakehouse. When the oven door is opened, air from the bakehouse enters the oven, not the other way around. Advantages: - Perfectly uniform baking. - Maximum heat exchanger efficiency. - Reduced energy consumption. - Exceptional build quality and service life. - Baking capacity suitable for a wide range of customers (craft, industrial, etc.). - Easy to use.

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 - Baking surface: 19.2 m² - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction Fodpfx Aow Enwzofnepb - Significant increase in productivity - The right choice for a wide range of requirements - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design.

Condition: new, - Dimensions: 900x1320x1530 mm - 400x600 - Power: 20 kW - Motor power: 1.4 kW - 50 baguettes - Weight: 500 kg Flex oven options: Fsdpew Emzfofx Afnspb - Stainless steel rack door (FLEX) €420.00 excl. VAT - Base frame €750.00 excl. VAT - Stainless steel rack 10 levels 400x600 €490.00 excl. VAT - Gas burner €1,260.00 excl. VAT - Proofing chamber €2,200.00 excl. VAT - Standard chamber 2 trays 400x600 - Electric chamber positioned between oven and proofing chamber Power: 3.6

Year of construction: 2007, condition: excellent (used), 160 USED Wachtel Compact 1.8 Oven. TECHNICAL DATA: - baking tray (trolley) dimensions: 60x80. EQUIPMENT: Fpjdjxl Ebnspfx Afnob - gas burner, - 2 baking trolleys. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 trolleys: 800x600 mm - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit Fjdpfx Afjxxanponopb - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, The machine is possible to edit to any size of the product. It customization is very simple. It has a spraying unit included. Can spray or fill liquids in to the bottles or cans / tins. Fedpsx Dtumefx Afnspb

Condition: new, Year of construction: 2025, power: 11 kW (14.96 HP), Rotary drum dryer for drying various kinds of materials like sand, biomass, sawdust, red mud, bentonite, coal Diameter: 1200mm Length: 10000mm Power: 11-13KW Gradient: 3% Capacity: 1.5-3 t/h Weight: 14Tons Besides this model, we also have the other models of rotary drum dryer 1500x12000mm, 2400x20000mm, and complete drying system for various materials, welcome to contact us for more details Our factory can design suitable solution according to your specific requirements. Rotary drum dryers are highly efficient machines used extensively in the processing of wood chips, sawdust, and biomass. They operate by utilizing a rotating drum that heats and dries the materials as they are transported through the cylinder. The design of these dryers allows them to handle a wide range of particle sizes and moisture levels, making them suitable for various types of biomass. They can also tolerate high-temperature exhaust gases, which contributes to their efficiency and versatility in industrial applications. Rotary Drum Dryer for Wood Chip, Sawdust, Biomass 🌳 Introduction to Rotary Drum Dryers In the realm of biomass processing, moisture control is key. Enter the Rotary Drum Dryer, an indispensable machine designed to efficiently reduce the moisture content of wood chips, sawdust, and biomass. This essential tool enhances productivity, improves fuel quality, and is pivotal in biomass energy production. Let’s explore its functionality and benefits! 💡 Fsdpeq Igyvefx Afnspb 💼 Key Benefits of Using a Rotary Drum Dryer 1. Energy Efficiency: Designed to optimize energy use, Rotary Drum Dryers consume less power while delivering high drying efficiency. 🌿💡 2. High Capacity: Capable of handling large volumes of biomass, these dryers are perfect for industrial applications where large-scale drying is needed. 🏭 3. Improved Product Quality: By achieving the optimal moisture content, the dryer enhances the quality of biomass for fuel, pellets, and other applications. 🔥 4. Versatility: Suitable for a wide range of materials including wood chips, sawdust, and various types of biomass, making it a versatile tool in any biomass processing plant. 🌳 # Application Fields and Materials of Rotary Drum Dryer II. Application Fields A. Agriculture - Drying of grains, seeds, and forage. - Processing of agricultural by-products like straw and husks. B. Food Industry - Dehydration of food products such as fruits, vegetables, and spices. - Preservation of food quality during drying. C. Chemical Industry - Drying of chemical powders, granules, and crystals. - Application in the production of fertilizers and detergents. D. Mining and Minerals - Drying of ores, coal, and mineral concentrates. - Reduction of moisture content for easier handling and processing. E. Construction Materials - Drying of sand, cement, and other construction aggregates. - Preparation of materials for manufacturing processes. F. Pharmaceuticals - Drying of pharmaceutical powders and active ingredients. III. Materials Processed by Rotary Drum Dryer A. Organic Materials - Biomass, wood chips, sawdust, and animal feed. B. Inorganic Materials - Sand, clay, limestone, and gypsum. C. Waste Products - Sludge from wastewater treatment plants. - Industrial by-products for recycling or reuse.

Condition: good (used), Table size:1500x1500mm Capacity : 6t Dimension: 1600x2500x2000mm Fpsdpfxofvqmxe Afneb Hydraulic

Condition: new, Year of construction: 2025, functionality: fully functional, power: 11 kW (14.96 HP), A triple pass rotary drum dryer is a type of industrial dryer that is used to reduce or remove moisture from a material. It gets its name from the three rotating drums through which the material passes, each with a different purpose in the drying process. This type of dryer is commonly used in the production of various bulk solids, including minerals, agricultural products, and biomass. Here are the key features and components of a triple pass rotary drum dryer: 1. Triple Pass Design: - The material being dried passes through three rotating drums or cylinders, hence the term "triple pass." Each drum serves a specific purpose in the drying process. 2. Material Flow: - The material enters the dryer and first passes through the innermost drum. After the initial drying phase, it moves to the middle drum and then to the outer drum, undergoing additional drying in each pass. 3. Heat Source: - Heat is typically provided by a combustion system, such as a burner or furnace, located at one end of the drum dryer. The hot gases generated by the combustion process flow through the rotating drums, transferring heat to the material. 4. Air Flow: - The dryer is designed to optimize air flow through the drums, ensuring efficient drying. In a triple pass design, the material and hot gases move counter-currently through the three drums, enhancing heat transfer and drying efficiency. 5. Lifting Flights or Lifters: - Lifters are internal components inside the drums designed to lift and cascade the material as it rotates. This movement promotes good heat transfer and uniform drying. 6. Retention Time: - The triple pass configuration allows for an extended retention time of the material in the drying system. This longer exposure to heat enhances the drying efficiency, making the triple pass rotary drum dryer suitable for materials with high moisture content. 7. Cooling Section: - After the material completes the three passes and reaches the end of the drum dryer, a cooling section may be included to reduce the temperature of the dried material before it is discharged. 8. Applications: - Triple pass rotary drum dryers are used in various industries, including agriculture (drying crops like grains), minerals (drying ores or concentrates), and biomass (drying wood chips or other organic materials). Fedjq Nfuzepfx Afnjpb 9. Efficiency and Energy Consumption: - Triple pass rotary drum dryers are known for their high efficiency due to the extended drying time and effective heat transfer. However, they may have higher energy consumption compared to single or double pass dryers. When selecting a triple pass rotary drum dryer, it's essential to consider factors such as the type of material to be dried, required moisture reduction, and overall processing requirements. Proper design and operation are crucial to achieving optimal drying performance.

Condition: new, Year of construction: 2025, An active lime production line is a set of equipment designed to produce high-quality lime from limestone, with the aim of meeting various industrial applications, such as in the production of steel, environmental desulfurization, and other processes. The process typically involves several stages, including limestone crushing, calcination, hydration, and finally, the production of active lime. Here is a general overview of the main steps involved in an active lime production line: 1. Limestone Quarrying: - Raw limestone is extracted from quarries and transported to the lime plant. The limestone may undergo crushing and sizing processes to achieve the desired particle size. 2. Limestone Preheating: - The raw limestone is typically preheated in a preheater or precalciner before entering the rotary kiln. This preheating step helps to reduce the energy consumption in the kiln by partially decarbonizing the limestone. 3. Loading into the Rotary Kiln: - The preheated limestone is loaded into the rotary kiln, a large, rotating cylindrical furnace. The kiln is inclined at a slight angle to facilitate the movement of materials through the kiln. 4. Calcination: - In the rotary kiln, the limestone undergoes high-temperature calcination (typically in the range of 900 to 1,450 degrees Celsius). This process causes the limestone to undergo chemical and physical changes, converting it into lime (calcium oxide). 5. Cooling: - After calcination, the lime moves through the cooling zone of the kiln, where it is cooled down. This cooling step is essential to stabilize the lime and prepare it for further processing. 6. Hydration: Fodpfeq Nyzbsx Afnopb - The quicklime produced in the kiln is then slaked with water in a hydration process to produce slaked lime (calcium hydroxide). This is typically done in a separate hydrator. 7. Separation of Unreacted Lime: - The slaked lime is separated from any unreacted quicklime or impurities. This step ensures that the final product is of high quality. 8. Filtering and Drying: - The separated slaked lime is filtered to remove excess water, and the resulting product is dried to achieve the desired moisture content. 9. Storage and Packaging: - The final product, active lime (calcium oxide), is stored in silos or other storage facilities. It can then be packaged for sale or transported to end-users. 10. Environmental Considerations: - Dust collection systems and other environmental control measures are often implemented to minimize emissions and ensure compliance with environmental regulations. The design and configuration of an active lime production line can vary based on factors such as the type of limestone used, production capacity requirements, and specific industrial applications. Modern production lines often incorporate advanced technologies to optimize energy efficiency, minimize environmental impact, and ensure high-quality active lime production.