Used Pizza Dough for sale (910)

Condition: used, input voltage: 380 V, total length: 1,320 mm, total width: 940 mm, total height: 830 mm, tank capacity: 250 l, overall weight: 540 kg, power: 1.5 kW (2.04 HP), Ref: SP 100 L Flour capacity: 100 kg Dough capacity: 160 kg Bowl volume: 250 L Number of speeds: 2 Tool speeds: approx. 110 / 220 rpm Spiral power: 6.5 kW Bowl power: 1.5 kW Timers: 2 Bowl rotation: right / left Controls: push buttons Dimensions: 940x1320x830mm Weight: 540 kg KEMPER SP 100 L spiral mixer – 100 kg of flour Nljdez Arluspfx Af Seg The KEMPER SP 100 L is a professional spiral mixer with a fixed bowl, designed for bakery productions requiring large-scale kneading. Its documented capacity reaches approximately 100 kg of flour for 160 kg of dough, with a bowl of approximately 250 L. This configuration makes it a suitable model for bakeries seeking high capacity while maintaining a simple workflow around an integrated bowl. Why this model stands out The SP 100 L uses the zone kneading principle developed by KEMPER. The dough is worked between the spiral and the bowl according to a geometry designed to promote homogeneous kneading while limiting its heating. The model has two speeds, with tool speeds of approximately 110 and 220 rpm, to differentiate the phases of the cycle. Two electromechanical timers allow the working times to be adjusted. The bowl rotation is reversible, to the right or left, which provides greater control during incorporation and kneading. Key advantages 100 kg flour capacity 160 kg dough capacity 250 L bowl Two kneading speeds Two electromechanical timers Reversible bowl rotation (right / left) Bowl and spiral made of stainless steel KEMPER zone kneading system Bowl protection with safety device Closed body facilitating routine maintenance

Condition: new, Year of construction: 2025, 134 NEW Rondo Dough Roller - Tabletop Dough Roller TECHNICAL DATA: - Foldable stainless steel arms, - Roller opening 0.3 – 30 mm, - Motorized conveyor belts, - Roller diameter 84 mm, - Easy-to-read scale with dough thickness switch, - Roller length 500 mm, - Scrapers can be removed without any tools, - Outfeed belt speed 50 cm/sec, - Separate start and stop buttons. Dimensions (in operation): 1560 x 965 x 500 mm, - Safety guards. Dimensions (in standby): 810 x 965 x 710 mm, - Finger guards. Power: 0.75 kVA, - Easy-to-clean cotton belts, - Flour container, - Power supply: 3 x 200 – 460 V. 50/60 Hz, - Weight: 80 kg, EXTERNAL DIMENSIONS (in cm) - Length: 156, - Width: 96.5, - Height: 50. Nljdpfx Afjxbdy Io Seg The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, The Braibanti/Pavan extruder is designed for the continuous production of short-cut pasta, breakfast cereals, and pet food. The prepared dough is conveyed through a temperature- and moisture-controlled screw extruder toward the die, which ultimately defines the shape of the product. Extrusion takes place under controlled pressure and temperature to ensure consistency and structural integrity. At the end of the extruder, a motorized, speed-controlled rotating knife cuts the extruded product to the desired length. Prior to extrusion, the dough undergoes a structured preparation process. It begins with a two-step mixing system that combines dry and wet ingredients into a homogeneous mass. This system uses a single mixing arm with directionally adjustable paddles to ensure proper pre-conditioning and hydration. The final stage of preparation takes place in a high-performance mixer/kneader unit, which further develops the dough structure to achieve optimal plasticity, consistency, and elasticity-critical parameters for stable and high-quality extrusion performance. Continuous mixer - preconditioner PR210 ± 120L / screw Nodezzat Repfx Af Sslg Single mixing shaft with adjustable paddles, dual execution Motor 2 x 15 Kw - 970 rpm Liquid and dry ingredient supply Inspection and cleaning hatch Mixer VM210 ± 300L Single mixing shaft execution with adjustable paddles Motor 3 Kw Extruder BR210 Dual execution, 2 extrusion heads Motor 2 x 37Kw - 1482 rpm Gearbox Sumitomo Cyclo Double-walled extruder housing, suitable for cooling Production capacity (Pet food) calculated at 30-40 kg/min (depending on the product) Operating pressure ± 30-40 bar depending on the die Powered cutting head/chopping knife (motor 1.1 Kw -920 rpm) Dimensions (L x W x H): 5.000 x 2.200 x 2.400 mm without electric cabinet and controls

Condition: excellent (used), Year of construction: 2005, 092 USED Miwe Thermo-Express thermo-oil deck ovens + Athlet loading system. EQUIPMENT: - 3 Miwe 6.1820 deck ovens (chamber dimensions 180x200 cm, total baking area: 66 m²) - Miwe Athlet loading and unloading system - manual loaders with trolleys (approx. 10 trolleys) - heating boiler 412 kW - post-baking steaming - bread collection conveyor belt, approx. 11 m - bread discharge onto the table EXTERNAL DIMENSIONS OF THE ENTIRE SET (in cm): Njdpfx Afjzx Hfue Sslg - width: 820 cm - depth: 800 cm - depth to the gate: 1000 - height 350 - conveyor belt length after baking: approx. 1100 + bread discharge Year of production: 2005 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the set. The price is a net price per set. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Year of construction: 2018, condition: excellent (used), functionality: fully functional, 2 pcs. used stainless steel trolley for loaders setters holder, MFG 2018; together with 12 pcs. aluminium with canvas made setters. The dimensions of the stainless steel trolley are: L 2.000 mm x W 600 mm x H 2.000 mm The dimensions of each belt is about: L 1.900 mm x W 560 mm Trolleys of such type are used to provide the fermentation process of dough batches placed on loaders. Made of stainless steel. All trolleys are produced on order. Two folding arms are installed for easy load. Very good condition. Price Euro 1.200 + VAT for each trolley with 12 setters, negotiable. Delivery condition, FCA: Oradea/Romania If you’ll buy both of them in package: price in Euro 2.000 + VAT, negotiable. Delivery condition, FCA: Oradea/Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Nledpfxjywculs Af Ssg Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: used, Year of construction: 2010, Compact roll production line WP Miniroll Year of manufacture: 2010 Condition: currently undergoing refurbishment Suitable for the production of round and long rolls Integrated head machine Multimatic, gentle on the dough and dimensionally accurate 4-row design Max. hourly output (proofed dough operation): 2,400 pieces Max. hourly output (unproofed dough operation): 6,000 pieces Automatic weight adjustment Weight range: 35-90g Dough hopper with a capacity of 40 kg Individually adjustable parameters for dividing and rounding Long rolls with pressure plate Line can be moved laterally Nodpfx Aoz A R A Aef Sjlg Variable depositing device for various Euro proofing trays Control system with touch display and recipe management

Condition: used, Extendable spiral mixer Diosna SP 120 AF Capacity for dough: 120 kg Capacity for flour: 75 kg Bowl volume: 180 l Bowl diameter: 750 mm Bowl height from the floor: 809 mm Timer control with 2 timers Two speed levels Computer control with recipe memory Protective cover with safety switch Clamping lock Nlsdpfx Afjz A R Eko Sog Friction wheel drive Mobile with locking mechanism Includes 2 bowl trolleys Optional: Bowl trolley with gear drive

Condition: like new (used), Year of construction: 2019, functionality: fully functional, The discharge conveyor from Trio Technik is available for sale and has the following details: Nodpfswtfikjx Af Solg Length: 700 mm Clear width: 410 mm Conveyor belt in blue, temperature-resistant up to 80°C, without cleats Belt speed (constant): 9 m/min Without support legs Guide plate: 60 mm high

Condition: used, Fortuna A4 Automatic Roll Former Fully automatic dough dividing and rounding machine 30-piece division With rounding stop function Tilting head via hand crank (for cleaning) Dough weight range: 1,200-3,300 g Weight (dough piece): 40-110 g External dimensions (L x W x H), without base frame: 800 x 720 x 1510 mm Machine weight: approx. 555 kg Includes 3 rounding discs (new) Optional: Nlsdpfxez A Sfls Af Sog Base frame with fixed feet Base frame with castors (2 swivel castors with locking brake + 2 fixed castors)

Condition: used, Fortuna A3 Automatic Bread Roll Forming Machine Fully automatic dough dividing and rounding machine 30-piece division With rounding stop Tilting head via hand crank (for cleaning) Dough piece weight: 960-2100 g Weight (dough piece): 32-80 g External dimensions (W x D x H), without base frame: 690 x 800 x 1470 mm Machine weight: approx. 540 kg Includes 3 rounding plates (new) Nlsdpfxjz A Sg Ns Af Sog Optional: Base frame with fixed feet Base frame with castors (2 swivel castors with brakes + 2 fixed castors)

Condition: used, Fortuna Semi-Automatic Bun Forming Machine, Model 3 30-division Dough weight range: 960-2100 g Product weight range: 32-80 g Includes 3 forming plates (new) Optional: Nlodpfx Afez A Sg As Sog Base frame with fixed feet Base frame with castors (2 swivel castors with brakes + 2 fixed castors)

Condition: used, Diosna S 120 spiral mixer Capacity for dough: 120 kg Capacity for flour: 75 kg Nlsdpfx Asz A Skhjf Seg Bowl capacity: 180 liters Timer with two clocks Two speed settings

Condition: used, Extendable spiral mixer Diosna SPV 120 AD Dough capacity: 120 kg Flour capacity: 75 kg Bowl volume: 180 l Nlsdpfx Afjz A Shyo Sjg Bowl diameter: 750 mm Bowl height from the floor: 809 mm Timer control with 2 timers Two speed settings Protective cover with safety switch Clamp locking mechanism Gear drive Mobile with locking mechanism Includes 2 bowl trolleys

Condition: used, Kemper SPL 75 spiral mixer Nledpfx Aoz A Shgsf Ssg Capacity (dough): 120 kg Capacity (flour): 75 kg Timer with two clocks Two speed settings Bowl rotates clockwise/counterclockwise Mobile with locking mechanism

Condition: used, Year of construction: 2016, Spiral mixer Kemper SP 120 Year of manufacture: 2016 Condition: used, functional Capacity (dough): 120 kg Capacity (flour): 75 kg Timer with two clocks Two speed settings Bowl rotates clockwise/counterclockwise Movable with locking mechanism Nljdpfx Afsz A Rz So Ssg

Condition: used, Extendable spiral mixer Diosna SPV 200 AD Dough capacity: 200 kg Flour capacity: 125 kg Bowl volume: 300 l Bowl diameter: 900 mm Bowl height from the floor: 879 mm Timer control system with 2 timers Two speed settings Hydraulic clamping mechanism Friction wheel drive Nljdpfxoz A R Dmj Af Ssg Includes 2 bowl carriages

Condition: used, Year of construction: 2009, Extendable spiral mixer Diosna SPV 200 AD Dough capacity: 200 kg Flour capacity: 125 kg Njdpjz A R Dtsfx Af Selg Bowl volume: 300 l Bowl diameter: 900 mm Bowl height from the floor: 879 mm Timer control with 2 timers Two speed settings Hydraulic clamp locking Friction wheel drive Includes 2 bowl carts

Condition: used, Spiral mixer Diosna SP 160 D Dough capacity: 160 kg Flour capacity: 100 kg Timer control Two timers Two speed settings Reverse operation Nsdpoz A Rzljfx Af Solg Movable with locking mechanism

Condition: used, Year of construction: 2002, Roll production line König Mini Rex G2000 Year of manufacture: 2002 Nledpfx Asz A Si Rsf Sog Compact system G2000 with Mini Rex 4000 forming machine Compact proofing cabinet with an hourly output of approximately 2,500 pieces For higher output without proofing cabinet operation, Mini Rex, swiveling, up to a maximum of 4,000 pieces/hour Weight range: 35-85 g Die size: SK63 and RK58 Dies for round and square rolls Lateral discharge conveyor Proofing time approx. 6 minutes at an output of 2,000 pieces/hour Dough divider included, with one dough dividing tool of your choice, subject to availability Integrated impact roller for shaping

Condition: used, Extendable spiral mixer Diosna D 240 A Plus Nledpfx Asz A Sqnof Seg Dough capacity: 240 kg Flour capacity: 150 kg Bowl volume: 355 liters Bowl diameter: 960 mm Timer control with 2 timers Two speed settings

Condition: used, Year of construction: 2026, Rotary molder Panemor PCR-STD Year of manufacture: 2026 Condition: new Njdpfxoz A Sp Rj Af Sjlg Output rate: max. 2400 pieces per hour Weight range: 100-600 g Dough feed height: 770 mm Dough discharge height: 950 mm Air blower Integrated Mehler system

Condition: used, Extendable spiral mixer Diosna SP 240 AD Dough capacity: 240 kg Flour capacity: 150 kg Bowl volume: 355 l Timer with 2 timers Two speed levels Protective cover with safety switch Clamping lock Friction wheel drive Includes 2 bowl carts Nlodpfxoz A Sl Se Af Sog

Condition: used, Year of construction: 2003, Lippelt Mini Rustica GS roll production line Suitable for the production of ciabatta and square/special rolls Dough throughput up to 300 kg per hour Year of manufacture: 2003 Condition: inspected & cleaned Stainless steel cover Equipped with a guillotine and a forming die Nedpfx Asz A Sl Esf Sslg Includes 3 cutting rollers (for 1-4 row production) Includes 2 stamp molds Additional accessories available upon request

Year of construction: 2003, condition: used, Roll divider Fortuna Automat A3E Condition: refurbished Fully automatic dough dividing and rounding machine 30-piece division With rounding stop Tilting head via hand crank (for cleaning) Nlodpfx Asz A Skzsf Sog Dough piece weight: 960-2100 g Weight (dough piece): 32-80 g External dimensions (W x D x H), without base frame: 690 x 800 x 1470 mm Machine weight: approx. 540 kg Includes 3 rounding discs (new) Includes base frame

Condition: used, Year of construction: 2013, Roll forming line König Artisan SFC Year of manufacture: 2013 Condition: functional, bakery condition Suitable for the production of ciabatta and square rolls Hourly output: max. 300 kg of dough Dough belt height: min./max. 12mm/32mm, depending on the dough Dough belt width: 170 mm Nlodpfx Afsz A Smpo Ssg Dough belt flour applicator for the top and bottom sides Guillotine and punch for a wide range of products Touch panel with recipe management Molder with water bath, type: MOC-C300 Includes 3 cutting rollers for 1 to 4 row operation Includes 1 punching tool of your choice, subject to availability