Used Milk for sale (233)

Condition: not inspected (used), Yogurt and cheese filling machine Filling in 5 rows the machine is properly dismantled Crsdpfx Aijvr Hngsiei

Condition: good (used), functionality: fully functional, Used machine in very good condition, was in operation last year. Csdjvr E Edspfx Aiijri

Condition: excellent (used), functionality: fully functional, Year of construction: 2026, wall material: stainless steel, We offer a very good brewery with fermentation tanks, bottling line, brewing house, and complete brewery equipment, manufactured between 2016 and 2024. Cedpe Ah D Hqsfx Aiieri Manufacturer: Various If you have any questions or require further information, please feel free to send us a message or call us. General Information • Location of the plant: Cormento GmbH, Berta Benz Strasse 2, 40670 Meerbusch, Germany • Year of construction of the main components: 2016 • Condition: very well maintained • Previous owner: Cormento GmbH Technical Data • Batch size per brew: 6 HL net wort • Maximum brews per day: 2 • Brewing time per batch: approx. 6–7 hours • Space requirement: approx. 50-70 m² • Power consumption: approx. 12 kWh • Personnel requirement: 1 person Brewing House (year of construction 2016) • Malt mill: Sommer/BRD, capacity 1,100 kg/h • Mashing and brewing kettle: Prinz Ludwig Brau/BRD/China, stainless steel, batch size 6 HL, temperature probes, shut-off valves, spray heads for CIP • Lauter tun & whirlpool: stainless steel, frequency-controlled drive, removable bottom, temperature probes, spray heads • Wort cooler: stainless steel, cooling with cold and ice water • Accessories: valves, pipelines, agitator, pumps, automatic brewing house control system with PLC • Steam generator: 13–55 kg steam/h up to 110°C, 36 kW • CIP system: available Fermentation/Storage Cellar • 5 x fermentation and storage tanks (Uni Tank ZKG) China: stainless steel, useful capacity 6 HL net each, pressure 2 bar, insulation 100 mm, 2 jacket cooling, airlock, spray head, 1 temperature sensor, height 2,300 mm • 3 x fermentation and storage tanks (Uni Tank ZKG) China: stainless steel, useful capacity 12 HL net each, pressure 2 bar, insulation 100 mm, 2 jacket cooling, airlock, spray head, 2 temperature sensors, height 3,520 mm, year of construction 2024 • Cooling system: glycol, cooling temperature -5°C, thermostat control • Ice water tank: 800 l • Accessories: temperature control, piping, cooling unit Bottle Filling • Fillmore Packing Solutions USA • FB4-4C X6 Series Year of construction 2020: According to the manufacturer, up to 600 bottles per hour, set up for long-neck 0.33 l, long-neck 0.5 l, and Belgian beer bottles 0.75 l. The operation is semi-automatic. Bottle Cleaning • Asta: The system was completely overhauled by the manufacturer in 2020 and converted from milk bottles to beer bottles and set up for long-neck 0.33 l, long-neck 0.5 l, and Belgian beer bottles 0.75 l. • Ebatec Jemi: Universal bottle washing machine, year of construction 2022 • Soaking wheel: can be heated Filtration • Seitz: Orion, year of construction 1979, very robust and heavy design Open Fermentation Tank • Open fermentation tank: Former milk tank with agitator and bottom cooling CIP System • CIP system Additional Information • Delivery conditions: Ex brewery Meerbusch • Dismantling, transport, and installation: Costs and organization are the responsibility of the buyer • Warranty: No warranty, warranty excluded

Condition: used, Item: L-032016-GEA-Damrow Cheese Prepress 15,000 L Crodpoztwmrofx Aiioi Used GEA-Damrow Cheese Prepress, 15,000 L capacity, in very good condition. Recently dismantled! The complete unit was in operation until the beginning of the year. Please contact us for further information.

Condition: used, axle configuration: 3 axles, color: other, Year of construction: 2013 Empty weight: 8.350 kg Cjdpfx Aotq T S Reiisri Axle 1: left 10 mm right 10 mm Axle 2: left 8 mm right 8 mm Axle 3: left 10 mm right 10 mm

Year of construction: 1993, condition: ready for operation (used), Various raw milk vessels and tanks connected to a valve cluster are available. 1) Volume: 25m³, Year of manufacture: 2014, Agitator: available. 2) 2x Ullmann tank storage system, Year of manufacture: 1993, Volume: 25500l, Max. operating temperature: 20°C, Operating pressure min./max.: -0.4bar/0.4bar, Agitator: available. 3) Raw milk tank, Volume: 14000l, Agitator: available. 4) Raw milk tank valve cluster. Documentation available. An on-site inspection is possible. Csdpfx Asznx H Asiiori

Condition: used, AP-5270-Paraffin Heater Machine Csdpev Urwxjfx Aiieri Used Paraffin Heater for Cheese Two piece holder, Electrical heater Two peaces two victims

Condition: ready for operation (used), Benhil machine for packing dairy products Csdpfx Aovq Rkvoiiori

Condition: used, axle configuration: 3 axles, first registration: 01/2002, total length: 9,750 mm, total width: 2,400 mm, suspension: air, tire size: 385/65 R 22.5, wheelbase: 5,080 mm, Equipment: ABS, = Additional options and accessories = Crjdpe Af Nbvjfx Aiiei - Air suspension = Further information = Axle configuration Tire size: 385/65 R 22.5 Axle brand: BPW Brakes: Drum brakes Suspension: Air suspension Front axle: Steerable; Tire tread depth left: 80%; Tire tread depth right: 80% Rear axle 1: Tire tread depth left: 70%; Tire tread depth right: 70% Rear axle 2: Tire tread depth left: 80%; Tire tread depth right: 80% Weights Unladen weight: 6,580 kg Payload: 20,420 kg GVW: 27,000 kg Condition Damage: none Identification License plate: WD-SZ-41

Condition: used, Year of construction: 2014, machine/vehicle number: PST39, Used Tetra Pak dual-mode pasteurizer, 10 ton - Year 2014Technical Specifications & Performance DataThe Tetra Therm Lacta pasteurizer is designed for continuous thermal treatment in dairy processing and beverage production. This industrial pasteurization system is configured for yogurt and pure milk applications, supporting controlled heat treatment before subsequent processing, filling, or packaging operations.Model: Tetra Therm LactaYear: 2014Production capacity: 10 tonnes/hHolding time: 285 seconds for yogurt pasteurizationPlate heat exchanger: Tetra PlexHeat exchanger design pressure: 10 BAR on both circuitsHeat exchanger design temperature: 150 °C on both circuitsHeat exchanger test pressure: 13 BAR on both circuitsAdvanced Automation & Control SystemsThe pasteurizer is built around a continuous thermal process in which product flow, heating and holding stages must operate in coordinated sequence. The 285-second holding tube provides the retention stage required for yogurt pasteurization, helping maintain consistent process exposure before the product continues through the line. Control and monitoring arrangements should be integrated with the plant process system to supervise temperature, pressure, flow and product-routing conditions.Production Line Integration CapabilitiesThis pasteurization equipment can be integrated into a dairy processing or industrial packaging line upstream of filling equipment. It is suitable for handling yogurt and pure milk within a process layout that includes product reception, preparation, heat treatment, hygienic transfer and downstream packaging. The plate heat exchanger supports efficient thermal exchange in continuous processing, while the holding section provides a dedicated pasteurization stage for yogurt production.In a used bottling line or second hand dairy production installation, equipment of this type is typically connected to hygienic product piping, process utilities and downstream buffer, filling or packaging machinery. Integration planning should consider product viscosity, cleaning procedures, piping configuration and synchronization with the selected beverage production or food-processing line.Machine Condition & Maintenance HistoryThe main Tetra Therm Lacta machine was originally released from the factory in 2014. The Tetra Plex plate heat exchanger is described as original equipment for the machine. Operational Performance & VersatilityDesigned for dairy thermal processing, this pasteurizer supports yogurt pasteurization through its dedicated 285-second holding tube and can also be used for pure milk pasteurization through the integrated plate heat-exchange section. Continuous pasteurization systems are an important part of hygienic beverage production and industrial packaging operations where stable thermal treatment is required before filling or further processing.The Tetra Plex plate heat exchanger is engineered for product heating and cooling duties within the pasteurization process. Its dual-circuit pressure and temperature ratings support controlled operation in a process envi... Crodpoz Ecmxofx Aiiei

Condition: used, Cheese Vat, Open Type, Stainless Steel, 6,000 L capacity. Complete stainless steel vat with agitation equipment. Insulated. Very good working condition, last used two months ago. Crodpfx Aox R U Htoiisi

Condition: used, Year of construction: 2017, Item: LC-10654-Membralox-2X55+110kW PALL MEMBRALOX Ceramic Microfiltration System – Alfa Laval Pumps – Dairy Industry Used industrial ceramic membrane filtration system, possibly previously used for bacterial reduction in milk (Bactocatch-type application). Industrial microfiltration system equipped with PALL MEMBRALOX ceramic membrane elements, stainless steel membrane housings, three large Alfa Laval circulation pumps, and associated stainless steel piping and fittings. The system originates from the dairy industry and is suitable for consideration in milk processing, bacterial reduction, clarification, and other industrial liquid filtration applications, subject to verification of membrane specifications and process requirements. Technical Description Membrane Filtration Section Manufacturer/brand: PALL MEMBRALOX Filtration technology: Ceramic membrane microfiltration Crjdpozymx Dofx Aiioi Number of stainless steel membrane housings: 10 pcs. Ceramic multichannel membrane elements installed Approximate membrane housing height: 1,100–1,150 mm Approximate overall height including U-bends: 1,800–1,850 mm Approximate membrane housing diameter: 300 mm (to be confirmed) 3 large stainless steel U-shaped connecting pipes Flanged connections and stainless steel process fittings Removable membrane housing covers Stainless steel supporting structures The membrane elements have a multichannel ceramic construction designed for crossflow filtration applications. Exact membrane pore size, active filtration area, and membrane condition have not been verified. Pumping Section The system includes three large Alfa Laval centrifugal circulation pumps. Manufacturer: Alfa Laval, Denmark Quantity: 3 pcs. Two pumps of identical design One additional, slightly larger pump Identified pump type: Alfa Laval LKH 85/220 Identified pump year: 2010 Motor power of identified pump: 110 kW Stainless steel sanitary pump construction Large-diameter process connections Mounted on stainless steel supporting frames Associated stainless steel piping, valves, and fittings

Condition: used, The Nagema FBFC/1 is a heavy-duty, industrial Continuous Butter Making Machine (CBM) engineered for the commercial dairy sector. Manufactured by the historic German engineering brand Nagema, this machine processes bulk cream into high-quality butter via a fully continuous automated cycle. A detailed technical breakdown of the machine's specifications and functional systems is outlined below. ----- Technical Specifications - Production Capacity: Up to 2,500 kg/h of finished butter output. - Raw Material Suitability:Sweet / Cultured Cream: 45% to 50% fat content. - Sour Cream: 38% to 42% fat content. - Dimensions: Approx. 390 cm (Length) × 100 cm (Width) × 255 cm (Height). - Total Machine Weight: Approx. 3,100 kg. - Main Drive Motor (Beater): 22 kW to 30 kW operating at 650 to 1,950 rpm (manually adjustable via an external handwheel or modernized variable frequency inverter). - Auxiliary Drives:Auger feeder motor: 0.4 kW (925 rpm). - Raw material pump engine: 1.1 kW (2,760 rpm). - Water pump motor: 1.1 kW (2,760 rpm). - Integrated Centrifugal Pumps: 2x Nagema pumps with a maximum capacity of 13 m³/h. - Electrical Parameters: 380V / 50Hz, 3-phase power supply. ----- Structural Design & Materials - Hygienic Construction: All areas that come into contact with the product are made entirely of premium stainless chromium-nickel steel to satisfy strict food safety regulations. - Frame: Heavily reinforced painted steel, cladded completely with a stainless steel outer shell. - Controls: Simple, user-friendly control interface deployed directly on the machine body. Modernized variations often feature integrated variable frequency drives (VFD/Inverters) for smooth, digital speed management of the main churning drum. ----- Step-by-Step Functional Sections The FBFC/1 achieves continuous production by arranging its mechanical processes sequentially within its horizontal frame: [[1]()] - The Churning Cylinder (Beater): Cream is continuously pumped into the front end of a cooling-jacketed cylinder. Inside, the high-speed rotating beater strikes the cream forcefully. This mechanical action rapidly disrupts the fat globule membranes, reversing the emulsion to separate raw butter grains from liquid buttermilk. - Separation and Additional Churning: The resulting mix moves into a designated separation block. The buttermilk is systematically drained and collected by integrated centrifugal pumps, leaving behind a concentrated formation of pure butter granules. - The Kneading Zone: Dual counter-rotating augers push the raw butter grains forward. This mechanical kneading forces out remaining pockets of buttermilk moisture, tightly binds the butter matrix, and distributes water particles evenly. This process ensures the exact moisture profile (ranging from 16% to 25% based on settings) before the final product exits the machine. - Outfeed Distribution: The dense, finished butter is continuously extruded from the mouthpiece, frequently feeding directly into bulk packing systems or automatic wrapping machines. Crodpfx Aioz S Ni Ujiei Technical Data & Specifications - Machine Type: Semi-automatic auger-fed system - Maximum Output: Up to 150 to 151 cartons per hour (depending on operator speed) - Product...

Year of construction: 2015, condition: ready for operation (used), A coolable (isolated) Fabdec milk tank is available. Volume: 10000l, length: approx. 3000mm, diameter: approx. 2200mm. The tank is equipped with an integrated agitator and a spray system for CIP cleaning. A cooling unit is not included. Crjdpfx Aot Hxdljiisi

Condition: used, Year of construction: 2009, AI Overview A 13-meter tube-in-tube heat exchanger paired with a mono (progressive cavity) pump is a heavy-duty industrial setup designed for continuous heating or cooling of high-viscosity, abrasive, or fiber- and particulate-laden fluids (such as wastewater sludge, digestate, food purees, pulps, or industrial effluents). [1, 2, 3] Core System Components & Description Tube-in-Tube (Double-Pipe) Heat Exchanger (13 Meters): Design: Consists of a concentric layout where a smaller inner tube (often corrugated to boost turbulence and heat transfer) is nested inside a larger outer shell tube. Flow Configuration: The process fluid flows counter-currently through the inner tube, while the service/heating/cooling medium flows through the annular space between the inner and outer tubes. Length & Scale: A 13-meter run (frequently modular or multi-pass/series-connected units mounted on a skid frame) provides an extended thermal exchange surface area suited for duty points requiring significant temperature delta (Δ T) without clogging. Handling Solids: Ideal for fluids containing suspended solids, large particles, or fibers up to tens of millimeters that would choke standard plate heat exchangers. [1, 2, 3, 4, 5, 6] Mono Pump (Progressive Cavity Pump): Function: Acts as a positive-displacement feed pump that delivers a steady, controlled, low-shear flow rate of the product medium into the heat exchanger. Why it fits: Progressive cavity ("mono") technology prevents pulsation and handles abrasive, thick, or high-viscosity slurries smoothly without damaging sensitive cell structures or choking under backpressure. [1] Key Applications Wastewater and sewage sludge heating or cooling. Viscous food-industry processing (sauces, pulps, creams, purees). Industrial effluent and dye-house waste heat recovery. Continuous thermal treatment requiring plug-flow characteristics and easy Clean-in-Place (CIP) maintenance Crjdpez Ruxlofx Aiioi Cooling: Yes Heating: Yes Temperatures: Depending on Connection Feed Pump: Mono Pump for Viscous Products CIP: This is cleaned through the CIP system Tube in Tube Legth: 13 meters including bends

Condition: good (used), Year of construction: 2000, functionality: fully functional, pressure: 250 bar, Equipment: documentation/manual, APV Gaulin G132T-3.6P High-Pressure Homogenizer – 15,000 l/h – 250 bar – Very Good Condition Crjdpfxeytv Iij Aiisi For sale is a high-performance high-pressure homogenizer from APV Gaulin, model G132T-3.6P, designed for industrial use in dairy and beverage processing. This machine has been regularly maintained and is in good, fully operational condition. Ideal for applications such as milk, yogurt drinks, and similar products. Technical specifications: * Manufacturer: APV Gaulin * Model: G132T-3.6P * Year of manufacture: 2000 * Capacity: approx. 15,000 l/h * Operating pressure: up to 250 bar * Configuration: 2-stage * Pistons: 3 * Motor power: 132 kW * Application area: Milk / Yogurt drinks / Liquid products * Electrical control cabinet: included Condition: * Machine is fully functional * Regularly serviced during operation * No known defects * Ready for immediate use after installation

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. Crsdpfxey E Hy Uj Aiisi - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: used, Year of construction: 2019, Automatic separator for removing bacteria from milk and whey (bactofuge). These operations are necessary to eliminate bacterial contaminants that may pose a health risk and shorten the shelf life of the product. Brand: POLAT (Makina San) Model: PMS BX5 Centrifuge speed: 6,200 rpm Year of production: 2019 Power supply: 400 V Crsdpfxjyc E E Ao Aiiei Installed power: 22 kW Weight: 1,220 kg Condition: used Electrical documentation available.

Condition: excellent (used), axle configuration: 2 axles, permissible axle load (axle 1): 9,000 kg, permissible axle load (axle 2): 11,500 kg, first registration: 12/2020, loading space volume: 34 m³, total length: 6,280 mm, total width: 2,550 mm, total height: 3,920 mm, suspension: steel-air, tire size: 385/65 R 22.5, wheelbase: 3,900 mm, color: white, Year of construction: 2020, Equipment: ABS, = Additional options and accessories = - Aluminum fuel tank - External thermometer - Heated exterior mirrors - Passenger seat - Leaf suspension - On-board computer - Hands-free kit - Roof hatch - Roof spoiler - Digital tachograph - Electric windows - Electrically adjustable exterior mirrors - High beam headlights - Speed limiter - Cruise control - Lift axle - Air conditioning - Refrigerator - Alloy wheels Crjdpsy R Atnofx Aiiei - Air suspension - Air horn - Navigation system - Fog lights - Particulate filter - Reversing camera - Sleeper cab - Side door - Sun visor - Stability control - Toolbox - Power take-off (PTO) - Central lubrication - Central locking system = Additional information = General information Number of doors: 2 Registration number: 57-BPX-3 Technical information Engine power: 346 kW (470 hp) Number of cylinders: 6 Engine displacement: 12,419 cc Drivetrain Fuel type: Diesel Axle configuration Brakes: Disc brakes Front axle: Tire size: 385/65 R 22.5; Alloy rims; Max. axle load: 9,000 kg; Steering; Tire tread left: 30%; Tire tread right: 60%; Suspension: Leaf suspension Rear axle: Tire size: 315/80 R 22.5; Twin mounted tires; Differential lock; Alloy rims; Max. axle load: 11,500 kg; Tire tread left inner: 60%; Tire tread left outer: 60%; Tire tread right inner: 60%; Tire tread right outer: 50%; Reduction: single reduction; Suspension: Air suspension Weights Kerb weight: 7,312 kg Payload: 13,188 kg Gross vehicle weight (GVW): 20,500 kg Functional Superstructure brand: LAKO T344 RMO JANSKY OPTIMATE Pump: Yes Hoses: Yes Interior Number of seats: 2 Environment Emission class: Euro 6 Maintenance, history, and condition APK (Roadworthiness test): valid until 12/2026 Technical condition: very good Optical condition: good

Condition: used, Year of construction: 2022, Langhi Butter Churn – 2000 Litres Experience the ultimate in dairy processing with the Langhi Butter Churn, designed for large-scale operations. With a robust capacity of 2000 litres, this high-efficiency churn is perfect for dairy manufacturers looking to produce large quantities of high-quality butter. Features: - High Capacity: Efficiently process up to 2000 litres of cream, meeting the demands of commercial dairy production. - Quality Construction: Built with durable, high-grade materials to ensure longevity and withstand rigorous daily use. - User-Friendly Design:Equipped with an intuitive control panel for easy operation and precise monitoring of the churning process. - Energy Efficient: Designed to optimize energy consumption without compromising on performance, helping you save on operational costs. - Easy to Clean: Features a hygienic design with smooth surfaces, making cleaning and maintenance a breeze. Benefits: - Consistent Quality: Produce uniform butter with superior texture and taste thanks to precise control over the churning process. - Time-Saving: Reduce processing time while maximizing output, allowing you to meet production targets efficiently. - Versatile Use: Ideal for both small and large dairy farms, as well as processing plants. Codpezxxryofx Aiiori Elevate your dairy production with the Langhi Butter Churn - the reliable choice for efficient and high-quality butter manufacturing. Capacity: 2000 Litres Jacketed: Yes Interanal Kneaders: Yes Electrics: 3 phase - 400v - 50hz Butter OutPut: 500 kg Glass View: Yes Sealing Door: Yes Gear Drive: Yes Clutch: Electric Available: Immediate

Condition: used, Year of construction: 2008, The BERTOLI H3075 dairy homogeniser is a piece of equipment used in the dairy industry primarily for homogenizing milk and cream. Here are some key points about it: - Functionality: The homogeniser works by breaking down fat molecules in the milk, ensuring a smooth and uniform mixture. This process helps to prevent cream from separating and enhances the shelf life and quality of dairy products. - Applications: It's typically used in the production of a variety of dairy products such as milk, yogurt, ice cream, and cheese. - Specifications: Although specific technical specifications can vary, common features might include: - Capacity: Often measured in liters per hour, indicating the amount of milk it can process. - Pressure Ratings: The operating pressure used during the homogenization process. - Material: Typically made from stainless steel for hygiene and durability. - Efficiency: The H3075 model is known for its efficiency in energy consumption relative to its output and performance. - Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and checking parts for wear. Capacity: 10,000 Litres per hour Pressure: 200 Bar Stages: 2 Codpfex Aa Spjx Aiisri Electrical Requirements: 380/50 Hz Max KW : 75 Amps Requirements: 137 A Condition: Very Well Maintained Full Service in 2025

Condition: excellent (used), functionality: fully functional, Alfa Laval / Tetra Pak Buttermilk Pasteurization Line Complete buttermilk pasteurization line from renowned manufacturers Alfa Laval and Tetra Pak, equipped with a buffer tank, circulation pumps, process valves, flowmeter, and control cabinet. The system is designed for hygienic thermal processing of buttermilk in dairy plants. Capacity: 25,000 liters/hour Crodoxtvftepfx Aiiei Main components of the line: 1. Siersma Scheffers Stainless Steel Buffer Tank Serial number: Karnemelk Year of manufacture: 1995 Capacity: 1,000 liters Overall dimensions: Ø 1100 × 3000 mm Material: stainless steel (s/s) 2. APV Valves (4 units) High-quality process valves for food applications 3. Pomac Centrifugal Pump, type: CP19555 / 165 x 10 Serial number: 20080 Year of manufacture: 2007 Capacity: 30 m³/h Power: 5.5 kW Dimensions: 700 × 350 × 450 mm 4. Endress + Hauser Flowmeter, model: Promag H / Promag 300 Dimensions: 350 × 200 × 200 mm Provides precise measurement of liquid food products 5. Samson Valve Dimensions: 560 × 300 × 300 mm Application: flow and pressure regulation in process systems 6. Alfa Laval / Tetra Pak Buttermilk Pasteurizer, type: C8-K8M Serial number: 30107-33855 Year of manufacture: 2012 Capacity: 559 liters Operating parameters: PS: 16.0 bar PT: 22.9 bar TS: 120 °C Dimensions: 3200 × 550 × 1850 mm High-performance heat exchanger system optimized for buttermilk processing 7. Hovap Centrifugal Pump, type: HP-5032/170 Serial number: 33740 Capacity: 35 m³/h Power: 7.5 kW Dimensions: 700 × 320 × 550 mm 8. IPBE Control Cabinet (s/s) Purpose: control and supervision of the buttermilk pasteurization line Dimensions: 620 × 230 × 770 mm The Alfa Laval / Tetra Pak buttermilk pasteurization line with a throughput of up to 25,000 l/h is a complete, integrated system for the thermal processing of dairy products. Use of components from Alfa Laval, Tetra Pak, Pomac, Hovap, Endress + Hauser, and APV ensures high reliability, durability, and process quality.

Condition: used, axle configuration: 3 axles, first registration: 08/2012, loading space volume: 29 m³, suspension: air, tire size: 385/65r22.5, wheelbase: 1,500 mm, Drivetrain Drive: Wheel Axle configuration Tyre size: 385/65r22.5 Suspension: air suspension Rear axle 1: Steering Rear axle 2: Steering Weights Crodpfx Aeucz Hysiisi Empty weight: 7.700 kg Carrying capacity: 30.300 kg GVW: 38.000 kg Functional Make of bodywork: ETA Number of compartments: 1

Condition: used, axle configuration: 3 axles, first registration: 02/2013, loading space volume: 29 m³, suspension: air, tire size: 385/65r22.5, wheelbase: 1,500 mm, Drivetrain Drive: Wheel Axle configuration Tyre size: 385/65r22.5 Suspension: air suspension Crjdpfx Aijwd Swcoisi Rear axle 1: Steering Rear axle 2: Steering Weights Empty weight: 7.720 kg Carrying capacity: 30.280 kg GVW: 38.000 kg Functional Make of bodywork: ETA Number of compartments: 1

Year of construction: 2026, condition: like new (used), functionality: fully functional, machine/vehicle number: E31VK2608, This is the latest generation of the Vario Cooking Center, the iVario Pro XL with a 150-liter capacity, manufactured in 08/2026 and featuring Balanced Power from the premium manufacturer Rational (successor to the VCC 311). This unit is a like-new demonstration model that was only used for cooking demonstrations. The device has a sophisticated electronic control system with various cooking processes and extremely fast heating performance, making it versatile. The unit will be supplied including plastic feet. The iVario Pro XL is available relatively soon. The full Rational factory warranty is valid until 07/2028!!! A LIMITED NUMBER OF UNITS ARE AVAILABLE. The basic equipment is not included in the price and can be purchased for an additional charge. The images shown are example images; the original photos will follow shortly. Our service for you: 24 months manufacturer's warranty from the manufacturer's date (until 07/2026) High-quality branded devices at fair prices Professional refurbishment / inspection & expert cleaning Checked & fully functional Flexible shipping or self-collection options Competent advice - before and after purchase Provision of operating instructions, connection diagrams & spare parts Inspection according to DGUV V3 Technical data: W x D x H: approx. 1365 x 894 x 1078 mm Power connection: V: 400 / kW: 34 / Hz: 50 Serial number: E31VK2608 Year of manufacture: 08/2026 Capacity: 150 liters Weight: 245 kg Condition: Well-maintained with signs of use, inspected, fully functional Special features: iCookingSuite - intelligent cooking assistant with 6 operating modes: meat, fish, vegetables and side dishes, egg dishes, milk and desserts, soups and sauces, or 5 cooking processes: boiling, frying, deep-frying, stewing and finishing iZoneControl: flexible division of the pot base into zones with different temperatures. Low-temperature cooking (also overnight), confit, sous-vide cooking. Vario Cooking Control mode: the desired result of the product is selected with a finger tap, e.g. from light to dark. Vario Boost: patented heating system for absolutely even and precise temperature transfer. Programming mode: creation of manual programs and management of cooking processes. Integrated WiFi interface, e.g. for connection to ConnectedCooking. Further information: integrated socket 230 V integrated hand shower with automatic retraction and spray dosage high-quality pot base, seamless with rounded corners core temperature sensor with 6 measuring points 1,200 programs with up to 12 steps each, programmable and nameable integrated hose shower on the unit, integrated water drain in the pot Temperature unit adjustable in °C or °F Tilting cooking pot Lid with integrated water inlet Automatic display of service messages IPX5 spray water protection USB interface for HACCP data output and updates including base cabinet with plastic feet Functions: manual mode (30°C-250°C): adjustment of liquid temperature, adjustment of pot base temperature, adjustment of oil temperature automatic, liter-accurate water filling device Delta-T cooking Auto Lift: lifting and lowering device (baskets for cooking and deep-frying) The deep-frying function is locked but can be unlocked. Cjde Af Nlispfx Aiisri Subject to changes and errors. You can reach us by telephone during our opening hours: Monday - Friday 09:00 - 13:00 and 14:00 - 17:00.