Used confectionery production for sale (86)

Condition: ready for operation (used), Single twist packaging machine with automatic alining feeding conveyor Rsdpfx Ahowwmy Sovsp

Condition: good (used), Year of construction: 1995, functionality: fully functional, machine/vehicle number: C 50 F, Used cake cutting machine. - Year of manufacture: 1995, EXTERNAL DIMENSIONS (in cm) - H: 154, - W: 105, Rodpfxjwxly Ts Ahvep - D: 90.

Condition: like new (used), Year of construction: 2015, operating hours: 10 h, functionality: fully functional, Volumetric dosing machine COMAS model DN (reconditioned with new dosing unit) Specialized machine for dosing “sponge cake” composition and creams onto cake layers: a) Sponge cake onto mould trays with diameters of 240–260 mm and thicknesses of 7–12 mm, or onto rectangular trays with custom circumscribed dimensions. b) Creams onto the layers from point a) in multiple layers (optional). Machine configuration: - Main structure made of stainless steel (S/S) with wheels and locking pivots. - Dosing head with pneumatic operation, Waicon and/or Fesner brand. - Height adjustment device for the dosing head, operated by handwheel. - Product dosing volume adjustment device, operated by handwheel with markings. - No. 1 height-adjustable work surface. - No. 1 50-liter buffer tank for sponge cake composition storage. - No. 1 interchangeable dosing cylinder, diameter 100 mm. Adjustable dosing volume from 78 to 1240 cm³. - No. 1 terminal distributor for dosing into moulds with diameter 260 mm, equipped with perforated diaphragm for final closure. - No. 1 limiting pedal for dosing actuation or line synchronization. - No. 1 set of nozzles for sponge cake dosing. - Optional cream decoration (see pictures/next page). - No. 1 electrical installation and control panel. Main technical features - All parts in contact with the product are made of AISI 316 stainless steel or other decontaminable materials. Structure made of AISI 304 stainless steel and/or food-grade aluminium. - Transmissions and gears made of chrome-plated steel. Bearings are stainless steel-coated with hermetic sealing. - Pneumatic system: Waircom and/or Fesner brand. - Compressor: excluded. Rsdewxlm Tjpfx Ahvsp - Working cadence: a) Manual, via pedal (estimated 5–15 cycles/min). b) Automatic mode: 8–15 cycles per minute, adjustable.

Condition: good (used), Year of construction: 1999, functionality: fully functional, machine/vehicle number: G 40 F, folosita pentru productie prajituri Rjdjwxlzwopfx Ahvjp

Year of construction: 2025, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. Redpfshabdpex Ahvjp - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Year of construction: 2022, operating hours: 396 h, condition: good (used), functionality: fully functional, machine/vehicle number: MFT300, for small/medium capacities minimal setup time intuitive operation easy tool change – any shape with a flat base is possible perfect spheres achievable with extension via rolling machine very high weight accuracy Rsdpfxsxbtwve Ahvop compact design/small footprint fast and easy cleaning high flexibility – adaptable to different recipes shaping by molding technology – no cutting, no scrap stand-alone unit or integrated into a production line highly efficient – space/labor/consumption modular extensions available The machine is used for shaping semi-plastic molded articles in the food sector. The molding mass is manually fed via a filling hopper and may consist of vegetable and animal oils or fats, as well as water, emulsifiers, starch, gelatin, coloring agents, etc. These may include, for example, marzipan or molding masses of similar consistency and composition.

Year of construction: 2023, operating hours: 300 h, condition: like new (used), functionality: fully functional, Complete System: Bar Former & Topping Unit – The Perfect Starter Kit for Bar Production Performance & Versatility in One System – Ideal for Start-ups or Expanding Production! This high-quality complete system, consisting of a bar former and topping unit, enables efficient and precise production of up to 10,000 bars in just 4 hours. Whether bars, mini bites, or innovative new products – the system offers maximum flexibility with exact portioning and processing. Technical Highlights: - Forming, filling & topping – all in a single operation - Precise dosing for a wide variety of product sizes (from mini bites to standard bars) - Suitable for all viscous masses such as: - Cookie dough - Protein masses - Gingerbread dough - Muesli mixtures, and much more - Production capacity: up to 10,000 units / 4 hours - Operating hours: only approx. 300 hours – in nearly new condition! Rjdpfx Ahjxcv Adovep Your Advantages: - Ready for immediate use – Plug & Produce - Ideal as a starter kit for young brands or for expanding existing lines - Compact design – space-saving & efficient - Robust construction for continuous industrial use - Low-maintenance & easy to clean

Condition: excellent (used), Year of construction: 2013, Haas-Mondomix -Buhler , A-15, 2013, continuous aerator for mixing and whipping, marshmallow & nougat, choco pie, chocolate and creams for sugar confectionary and bakery with Touch screen control, with product pump Rodpof Azwzsfx Ahvep In good condition. with mondotherm

Condition: good (used), Year of construction: 1998, Aerator TFT Rotoplus 400 straight from production Redpot N Um Isfx Ahvep AERATOR Manufactured by TANIS FOOD TEC Model RotoCompact TFT RP400 Jaar 1998 Including movable frame with product pomp and flowmeter. Holding tank also used for CIP Cool unit for mixing head integrated Siemens PLC control with recipes and CIP cycle Capacity 250 kg/hr of product including CIP pomp including dosing system for cleaning and sanatization

Year of construction: 2022, operating hours: 300 h, condition: like new (used), functionality: fully functional, Steritech Gout'stave 150L Autoclave Rjdewq Dx Eepfx Ahvep 2 baskets Like new, barely used

Year of construction: 2021, condition: new, 2021 INFINITY MT500-P MELTING TANK with auger/PUMP never used - new Rodjwu A Ugepfx Ahvop