Used confectionery production for sale (90)

Condition: excellent (used), Year of construction: 2016, operating hours: 16,000 h, functionality: fully functional, nominal power (apparent): 11 kVA, controller manufacturer: haas, spindle speed (min.): 10 rpm, spindle speed (max.): 10,000 rpm, spindle motor power: 11 W, number of spindles: 1, number of slots in tool magazine: 21, Equipment: chip conveyor, Here is the complete reference sheet combining the Haas DT-1 machine specifications, probing package, and 5-axis setup in metric units. 2016. Located in Israel Transport cost to Erope 8000 Euro under power Machine Travels & Work Envelope X-Axis Travel: 508 mm Y-Axis Travel: 406 mm Z-Axis Travel: 394 mm Spindle Nose to Table Top: 152 mm – 546 mm Worktable Table Size (L x W): 660 mm x 381 mm Max Weight on Table: 113.4 kg T-Slot Width: 15.9 mm – 16.0 mm T-Slot Center Distance: 125 mm (3 standard slots) Spindle Specs Spindle Taper: BT30 Dkjbwxtbozwxz Eoajt Max Speed: 10,000 RPM ATC 20+1 5-Axis Setup (TRT100 Dual-Axis Rotary Table) Rotary Unit: TRT100 dual-axis tilting trunnion (mounted on the table). Platter Diameter: 100 mm Max Part Swing: 213 mm Weight Capacity on Platter: 6.8 kg (3+2 positioning) / 2.3 kg (simultaneous 5-axis) Travel: A-axis (Tilt) ±120°, C-axis (Rotation) 360° continuous Indexing Speeds: 1,000 deg/sec on both axes Control Requirements: 4th & 5th-axis drive options installed on the machine control. Key Software Features: Supports 3+2 indexing and continuous 5-axis simultaneous machining. DWO/TCPC (Dynamic Work Offsets / Tool Center Point Control): Manages work offsets automatically as part angles tilt/rotate, eliminating the need to re-post programs when mounting locations change. Working Clearance: The TRT100 unit consumes ~230 mm of vertical space, leaving a tight Z-axis machining clearance window (~160 mm) inside the machine's 394 mm total Z-travel. Probing & Tool Measurement (WIPS-R / Renishaw) Hardware Package: Workpiece Spindle Probe: Renishaw OMP40-2 (BT30 optical touch probe) Tool Setter Probe: Renishaw OTS (Table-mounted optical tool setter) Receiver: Renishaw OMI-2T (Modulated optical transmission) Tool Setter Functions: Automatic tool length offset setting, rotating tool diameter offset calibration, and in-cycle tool breakage detection. Workpiece Probe Functions: Work Coordinate System (G54–G59) setting, feature inspection (bores/bosses/surfaces), and part alignment skew angle calculation.

Year of construction: 2026, operating hours: 20 h, condition: like new (used), functionality: fully functional, PE30 Commercial Chocolate Enrobing & Cooling Line – 30kg Tank – 2.7m Cooling Tunnel – Almost New We are selling our complete PE30 chocolate enrobing and cooling line following the closure of our recently launched protein bar production facility in London. The equipment was purchased new specifically for our own production and only went into operation around March 2026. Since then, approximately 25,000 chocolate-coated protein bars have passed through the line, so it has had relatively light commercial use and remains in excellent condition. The equipment is being sold solely due to the closure of our production facility for business and financial reasons – not because of any fault with the machinery. Complete system includes: PE30 chocolate melting & enrobing machine 30kg chocolate melting/holding tank Chocolate enrobing section with stainless-steel mesh conveyor Custom-made acrylic enclosure/cover for improved temperature stability around the chocolate 2.7m refrigerated cooling tunnel Food-grade PU cooling conveyor Copeland compressor External ventilation/extraction fan Associated components supplied with the system The custom acrylic cover was purchased separately and designed specifically for our machine to help maintain a more controlled temperature around the chocolate during enrobing. It is included in the sale. PE30 specifications Manufacturer: Anhui Dixin Machinery Technology Co., Ltd. Model: PE30 Capacity: 30kg Power: 220V / 1 Phase / 50Hz, 1.8kW Material: SUS304 stainless steel Working speed: 2m/min Mesh: 200 × 1000mm Belt: 200 × 1200mm Dksbwozx D Dbjxtbaot Dimensions: approx. 1230 × 850 × 1450mm 2.7m cooling tunnel SUS304 stainless steel Food-grade PU belt 200mm × 2700mm belt 220V / 1 Phase / 50Hz 2.8kW Copeland 2HP compressor Temperature capability down to approx. -15°C Dimensions: approx. 2800 × 850 × 1380mm Weight: approx. 220kg These technical specifications are taken from the original manufacturer's documentation. The system also includes a ventilation fan intended to be installed/vented outside the production area. We used the line for premium chocolate-coated protein bars, but it can also be suitable for energy/nutrition bars, confectionery, biscuits, bakery products and other chocolate-coated products. The manufacturer also specifies the cooling tunnel for a range of food applications. The machine is currently located in Wimbledon, London, UK. Inspection can be arranged, and videos of the equipment operating can be provided to serious buyers. We are also selling other equipment from our protein bar production facility, including protein bar extrusion/forming machinery, chocolate processing equipment, flow-wrapping machines, mixers and stainless-steel production equipment. Machines can be purchased individually or as part of a complete protein/energy bar production line. Collection from Wimbledon, London. Buyer to arrange suitable transport and installation unless otherwise agreed.

Condition: good (used), NNP Mobile heated jet spray glazer Stainless steel spray glazer, twin jets mounted on frame, heated 100L tank, adjustable temp control, mobile, 3Ph Debozzf D Uowxtbaskt

Year of construction: 2018, condition: excellent (used), Fully automatic production line for chocolate bars, made of stainless steel Manufacturer: GUSU Food Processing Machinery Year of construction: 2018 Dkobezx Uz Dowxtbast Condition: very good, little used The line consists of the following units: Chocolate bar production line, TPX-400, 400 V 3P 50 Hz, 40 kW 180° turning conveyor belt, TPX-400, 400 V 3P 50 Hz, 1.5 kW Elevator, TPX-400, 400 V 3P 50 Hz, 1.1 kW Straight roller, TPX-400, 400 V 3P 50 Hz, 0.75 kW Longitudinal cutter and distributor, TPX-400, 400 V 3P 50 Hz, 1.27 kW Single group roller, TPX-400, 400 V 3P 50 Hz, 1 kW Transverse cutter, TPX-400, 400 V 3P 50 Hz, 2.5 kW Chocolate storage tank, BWG500, 400 V 3P 50 Hz, 6 kW Chocolate conche, JMJ500, 400 V 3P 50 Hz, 9 kW Chocolate enrobing machine, TY J600, 400 V 3P 50 Hz, 21.38 kW Cooling tunnel evaporator I, TY J600, 400 V 3P 50 Hz, 0.75 kW Cooling tunnel evaporator II, TY J600, 400 V 3P 50 Hz, 0.75 kW Cooling tunnel evaporator III, TY J600, 400 V 3P 50 Hz, 0.75 kW Cooling tunnel evaporator IV, TY J600, 400 V 3P 50 Hz, 0.75 kW Cooling tunnel evaporator V, TY J600, 400 V 3P 50 Hz, 0.75 kW Cooling tunnel evaporator VI, TY J600, 400 V 3P 50 Hz, 0.75 kW Automatic packaging machine, SFC 2, 400 V 3P 50 Hz The production line is 35 meters long. If you have any questions, please do not hesitate to contact us!

Year of construction: 2013, condition: like new (used), We are offering 2 units of this new Selmi Tank 400 chocolate melting tank, manufactured in 2013. Manufacturer: Selmi Dkjbszvagyjwxtbast Model: Tank 400 Year of manufacture: 2013 Condition: like new Machine type: Chocolate melting tank If you have any questions or require further information, please do not hesitate to contact us.

Year of construction: 1997, condition: excellent (used), functionality: fully functional, machine/vehicle number: 13137, Capacity: approx. 50-56 kg/h (depending on the dough, filling, etc.) Overhaul year: 2026 – new electronics, housings, insulation, gas reducer, all bearings + motors are new or refurbished. Model: EWB 2/2 Two dough belts. Set including a dough tank and pumps – stepless speed control via a frequency inverter. Djbwxezwmz Hjtbaekt Power source: CNG/LPG 50 Hz, power: 5.3 kW

Year of construction: 2017, condition: used, Professional rotary oven for bakery use, designed for the production of pastries and baked goods. The rotor is an oven with a rear burner and heat exchanger, which allows for a reduction in the overall dimensions of the unit. Balanced hot air, combined with the rotation of the rack and controlled steam injection, ensures consistent and even baking, promoting rise and imparting a full aroma to the product. Perfectly stable baking allows for the production of voluminous and soft bread of any shape and type. Manufacturer: MECH - MASZ Dobezt Ab Iewxtbajkt Model: ROTOR 68 Tray size: 60 x 80 cm Baking area: 8.6 m2 Weight: 1450 kg Power supply: oil burner Year of manufacture: 2017

Condition: used, Year of construction: 2006, functionality: fully functional, The PowerShot allows for large quantities of chocolate to be deposited, with or without pre-mixed ingredients. In addition to its top quality, the PowerShot impresses with its performance in dot, band, or one-shot depositing. The working width is 1300 mm. Key data: Djbwxtsxdt Dhobaokt • Type: Bühler depositor PowerShot, one-shot/drop depositor • Working width: 1,300 mm • Year of manufacture: 2006 • Bühler commercial number: 064200.010 • Design: complete V4A stainless steel, weight approx. 1,000–1,500 kg • Condition: mechanically complete; currently not connected, without software/control (display missing). With connection and programming, it is likely to be functional according to our assessment. • Control cabinet/machine: untouched – nothing has been removed or modified. We have deliberately removed the covers so that no pests can nest and we can regularly inspect everything. • Location: Upper Austria (AT), loading on site possible. No modifications have been made to the control cabinet or the machine; the covers have been removed to prevent pests from entering and to allow us to regularly inspect everything.

Condition: like new (used), Year of construction: 2018, operating hours: 20 h, functionality: fully functional, 1 x Riggs Autopack Ltd depositor on mobile frame with pneumatic foot pedal. Has had very little use - LESS THAN 20 HOURS. Suitable for a variety of hot or cold products liquid or semi-liquid, including sauces, chutneys, jams, etc. Manufacturer - Riggs Autopack Ltd. Model - 1000 Series 3. Filling range - 200ml to 2500ml piston & barrel set. Djbwowpunboxtbaskt Filling nozzle - 25mm diameter.

Year of construction: 2014, condition: good (used), Riggs 1000 Depositor Dkebwxszvlkketbajt Stainless depositor, 50L hopper, filling 5ml to 55ml, with nozzle on hose, mobile

Year of construction: 2013, condition: excellent (used), Complete line for aerating fat cream. Includes storage tank. Scraped heat exchanger, Mondotherm - Terlet D100. Debwxtbozpg Scsaokt Mondomix aerator, VA-15L. Coolers. Pumps. Complete CIP system.

Condition: ready for operation (used), Year of construction: 2016, functionality: fully functional, Krumbein Multidrop machine with extensive accessories and a side table. The machine is in excellent condition and fully functional. The side table can be purchased separately, but it is not required. Power supply: 16 Ah. Dkebwjziuy Iextbast Please contact me if you have any further questions. Thank you in advance!

Year of construction: 2015, condition: excellent (used), Complete line for producing sugar syrup. Batch cooker with steam connection Dkobwxozpg Rxetbast Including a storage tank Additional storage tank Terlet - Mondotherm scraped heat exchanger DTE cooler for cooling Mondotherm - Terlet Additional premixer for Fatcream

Condition: excellent (used), Year of construction: 2016, KREM COOKER FOR 60 LITERS Completely made of stainless steel, with agitator and outlet valve. Debwoghwi Dextbaekt On rollers, weighs 140 kg. Temperature display. Barely used. In excellent condition. Connection: 16 Ah.

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Dkobwxtbsxl S Unjaet Included 2 planetary mixer MR150 and 3 mixer bowl lift. Production layer cakes size 350x450x50mm . Cake Cakes are aluminium trays. Biscuit layes placed manualy. Productivity depends on the type of cream and the number of layers (max 3 layers). 100...300cakes/h. When you dosing just liguid dough - one layer (pound cake dough) you can reach to 600tray/hour. NB! Removal and transport are not included in the price. Separate agreement.

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. Dsbwxsw Ta Imetbaekt By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Condition: used, Year of construction: 2008, The MAXDROP type machine is used for the production of various pastry products such as muffins, shortcrust biscuits, meringue cookies, sponge cakes, and others. Brand: MaxDrop 2000 Model: AL 200 Head width: 600 mm Recipe memory: up to 90 recipes Machine dimensions: 1100 x 1400 x 1375 mm Year of manufacture: 2008 Power supply: 400 V Installed power: 1.64 kW Dsbwxjx Irkdotbaokt Weight: 400 kg Condition: used Original technical documentation + CE declaration.

Condition: good (used), Franz Haas Wafer Stick Baking Oven, Model EWB 1/1, completely refurbished. The machine is constructed from ASIS 304 stainless steel (with the main frame made of carbon steel). The oven is equipped with a rotating ring, which has adjustable speed control to achieve the desired baking characteristics for the wafer sticks. The ring has been cleaned and checked (re-aligned), and the supports/bearings are brand new. Fans have been replaced with new units. The exhaust outlet and flange have been replaced for quick installation. The machine comes with two extruders with bushings for ribbon forming and tube diameter shaping. Equipped with a cutting knife featuring a pneumatic actuator and photoelectric sensor for precise cutting (tube length adjustment is possible). The oven includes a stainless steel batter tank mounted on a frame with a trolley. Fitted with pumps that feed batter from the tank onto the ring surface. Comes with a new control panel and a new gas pressure regulator. Speeds of the ring and pumps are adjustable via frequency inverters. Dsbweywgaxextbaskt Dimensions: length 3200 mm, width 1400 mm, height 1700 mm. The machine is powered by natural gas, high-methane type, symbol E (previously GZ 50). Electrical requirements: 3x400V / 16A, consumption approx. 2.5/3 kWh. The machine has undergone a complete overhaul. All thermal elements have been replaced with new, environmentally-friendly components—resulting in lower gas consumption and enhanced efficiency. Output: approx. 120-150 kg per 8 hours.

Condition: reconditioned (used), warranty duration: 6 months, Hommel bread grinder - used - refurbished - power approx. 6 kW Dobwxtszwumdebajkt - voltage 400 V - 6-month warranty - pickup from warehouse / shipping option available - price upon request

Year of construction: 2019, condition: excellent (used), Autopack Bucket elevator conveyor Debwxjzcg E Dstbaskt 2019, Stainless, elevates from 500mm and discharges at 2300mm, overall length 3200mm, 3Ph

Condition: excellent (used), Otto Kremmling type oka Automata 600/7 Marzipan depositing and forming of soft mass. 25 kg blocks of Marzipan are put in squeezed through the roller and into the dies forms then goes into cooling system. Debjylbz Sjwxtbaekt

Condition: used, BAKON Top Cream cream whipper, 5-30L capacity. Whips up to 30 liters of cream per batch. Debwxszbyrbotbajkt

Year of construction: 2022, operating hours: 396 h, condition: good (used), functionality: fully functional, machine/vehicle number: MFT300, for small/medium capacities minimal setup time intuitive operation easy tool change – any shape with a flat base is possible perfect spheres achievable with extension via rolling machine very high weight accuracy compact design/small footprint fast and easy cleaning high flexibility – adaptable to different recipes shaping by molding technology – no cutting, no scrap stand-alone unit or integrated into a production line highly efficient – space/labor/consumption modular extensions available The machine is used for shaping semi-plastic molded articles in the food sector. The molding mass is manually fed via a filling hopper and may consist of vegetable and animal oils or fats, as well as water, emulsifiers, starch, gelatin, coloring agents, etc. These may include, for example, marzipan or molding masses of similar consistency and composition. Dkebwsxbtwvjxtbast

Year of construction: 2019, condition: excellent (used), Autopack Vibratory hopper 2019, Stainless, 150Kgs stainless hopper, 250mm discharge width, overall length 1500mm x overall width 1050mm, 1Ph Dksbwxtezcg Ewebast

Year of construction: 2005, condition: ready for operation (used), A Makat depositing and cooling line for hard candies is available. Working width: 530mm, mold cavity arrangement: 2 rows, cavities per row: 19, total cavities per mold: 38, max. stroke rate: 25/min, production capacity 4.5g: approx. 400kg/h, product weight: 2.5g/4.5g, total line dimensions X/Y/Z: approx. 10500mm/1500mm/2300mm. Documentation available. An on-site inspection is possible. Dksbwxtboy Equmsajt