Used confectionery production for sale (82)

Condition: good (used), Sollich RTN1000 Chocolate tank Hodpfx Aoyti Nysgfjff 2006, chocolate tank, 1000Kgs capacity with adjustable temperature control, top mounted motor with agitation and scrape surface, 3Ph

Condition: excellent (used), Otto Kremmling type oka Automata 600/7 Marzipan depositing and forming of soft mass. 25 kg blocks of Marzipan are put in squeezed through the roller and into the dies forms then goes into cooling system. Hfjdpeylbz Sofx Agfof

Year of construction: 2014, condition: good (used), Tunnel oven 15m, steel band 500mm width, 3 temperature controled zones, automatic tracking control for the steel belt Hfedsg Tvwwepfx Agfof

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: AC, Dedy cooling channel Cooling unit installed DGUV V3 inspection exclusively by us Dimensions approx.: 6000 x 800 x 1300 mm (W x D x H) Connection: 230V, 5 kW Used machine, cleaned Warranty Hsdpfx Ageyy Saisfjff Options: Maintenance contract Spare parts box Delivery service Commissioning & operator training

Condition: repair required (used), 677 USED pastry beater, mixer for 60 and 40 L. The machine requires renovation. EXTERNAL DIMENSIONS (in cm): - Width: 73 - Length: 93 - Height: 155 EQUIPMENT (capacity: 60 and 40 L): - Kettle Hfodpfxex U Tw Ee Agfef - Whisk - Hook The device ready to be viewed is in our warehouse (36-068 Bachórz, Poland) The price is a net price WE SPEAK: ENGLISH, GERMAN AND FRENCH

Year of construction: 2024, condition: good (used), Joyson Flavouring drum 2024, stainless, up to 300Kgs per hour, previously used for sugar coating, Hodpfx Ajyw Tcajgfoff

Condition: good (used), MONDOMIX B-25 Industrial Aerator – Complete line with hopper and pump. Capacity: 250 - 1,000 liters per hour. Max. working pressure: 10 bar. Main aerator with pressurized mixing chamber. Industrial control panel with parameter adjustment. Stainless steel feeding hopper. Product pump (continuous feed). Auxiliary cooling system. Fully interconnected installation. Overrun (aeration) control. Pressure and process regulation. Entirely stainless steel construction. Continuous operation (industrial production). Robust equipment, European made. Power supply: 380V three-phase. Hsdpfjyyvm Tsx Agfeff

Condition: good (used), Industrial equipment MONDOMIX (Holland B.V.), model MTM 369, designed for aerating and mixing food products. With temperature control. Ideal for: Whipped cream / topping Mousses and creams Marshmallow Aerated fillings Aeration system (air injection + mixing) Stainless steel tank with hopper Hfedpfx Aoyyvl Nogfsf Integrated product pump Digital temperature control Electrical panel with indicators (pump, level, alarm) Auxiliary cooling/heating unit Compact unit on frame with wheels Power supply: 220/380V – 50 Hz

Condition: good (used), Franz Haas Wafer Stick Baking Oven, Model EWB 1/1, completely refurbished. The machine is constructed from ASIS 304 stainless steel (with the main frame made of carbon steel). Hfedpfx Agjywgaxjfef The oven is equipped with a rotating ring, which has adjustable speed control to achieve the desired baking characteristics for the wafer sticks. The ring has been cleaned and checked (re-aligned), and the supports/bearings are brand new. Fans have been replaced with new units. The exhaust outlet and flange have been replaced for quick installation. The machine comes with two extruders with bushings for ribbon forming and tube diameter shaping. Equipped with a cutting knife featuring a pneumatic actuator and photoelectric sensor for precise cutting (tube length adjustment is possible). The oven includes a stainless steel batter tank mounted on a frame with a trolley. Fitted with pumps that feed batter from the tank onto the ring surface. Comes with a new control panel and a new gas pressure regulator. Speeds of the ring and pumps are adjustable via frequency inverters. Dimensions: length 3200 mm, width 1400 mm, height 1700 mm. The machine is powered by natural gas, high-methane type, symbol E (previously GZ 50). Electrical requirements: 3x400V / 16A, consumption approx. 2.5/3 kWh. The machine has undergone a complete overhaul. All thermal elements have been replaced with new, environmentally-friendly components—resulting in lower gas consumption and enhanced efficiency. Output: approx. 120-150 kg per 8 hours.

Year of construction: 2021, operating hours: 30 h, condition: like new (used), functionality: fully functional, 1 x Unifiller Systems Inc. food depositor mounted on a mobile height-adjustable frame. This is a compact, versatile machine which is easy to clean for a quick product changeover. Handles most fillings without particulates Hjdpjyv E Ryjfx Agfeff Model - iSpot. Serial number - ISP103177-001-01. Date of manufacture - 2021. Depositing range - adjustable. Speed - adjustable, up to 60 deposits / minute depending on volume. Operating temperature - up to +60C. Fits containers up to 23” deep (80 quart Hobart bowl). Condition - full working order and excellent condition for its age. Used sporadically over a period of around 5 months and is believed to have had less than 30 hours of run time.

Condition: used, Panning machine, Coating pan machine,Pralines and Drages, Used Machine Manufacturer: Walter Brucks Type: I Overall dimensions: 1200 x 1380 x 1800 mm Weight: 280 kg Electrical data: 400 V, 3 A Pan size: 1200 mm Ø x 650 mm Pan opening: 740 mm Ø Capacity / mixing: approx. 150 kg Hfodpfxsypvhzo Agfjf

Year of construction: 2022, operating hours: 1 h, condition: excellent (used), functionality: fully functional, machine/vehicle number: MIC2500000791, Professional ball refiner, ideal for the production of spreadable creams, ice cream paste, praline fillings, and chocolate. 🟢 Condition: Like new – used only a few times 📆 Year of manufacture: 2022 Hjdpfx Agjyt Rt Tjfeff 🔌 Voltage: 380 V / 50–60 Hz 🔢 Serial number: MIC2500000791 🏷️ Made in: Italy 📍 Location: Germany 👀 Inspection: Possible on-site or via video call This is a high-quality machine – ideal for artisan chocolatiers and small production facilities seeking reliable and professional equipment. 💬 If interested or for further details/photos, please feel free to contact us!

Condition: good (used), 330 USED Sugar Mixer, model SM 4 by Rego. Hodpfx Agoyrdz Iofjff EXTERNAL DIMENSIONS (in cm): - Width 44, - Depth 70, - Height 172. The device ready to be viewed is in our warehouse (36-068 Bachórz, Poland) The price is a net price Our languages: ENGLISH, GERMAN, FRENCH, UKRAINIAN, RUSSIAN.

Condition: good (used), JKV Hermes JKV30 chocolate tempering machine Stainless, chocolate tempering moulding machine with vibratory table, adjustable temperature controls, mobile, 3 in stock, 1PH Hfodpsw H Dw Tsfx Agfof

Condition: good (used), Aksar AFM-BFM Rasgulla Gulabjamun making machine Rasgulla Gulabjamun making machine, ball forming machine is used for cutting and rounding various types of sweets and food products like rasgulla, gulabjamun, rasmalia, chumchum, peda, chocolate, coconut laddu, sweet balls, kachori, dates balls, riceball and various types of bakery, confectionery and indian snacks, 15L hopper, 10,000 pieces per hour, 1g to 100g, variable speed, mobile, 1Ph Hsdpfx Agetu N Alsfeff

Year of construction: 2002, condition: used, Balpe SAS model: 9PL/20 Hfjdpfsb Uanqsx Agfef serial: 88 Stainless, 9 electrically heated angled plate with, 200mm diameter, adjustable temperature.

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Hsdpfx Aehabdpsgfeff Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Year of construction: 2021, condition: new, 2021 INFINITY MT500-P MELTING TANK with auger/PUMP never used - new Hsdpowu A Ugjfx Agfsff

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Hfsdpfxew Ta Imj Agfof Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Year of construction: 2022, condition: used, Lekos MS850 Enrobing Machine (2022) Enrober with Lekos VD850 mesh conveyor Siemens Simatic HMI Controls Hfsdpfxeyhname Agfof (Line 14)

Condition: used, Year of construction: 2008, The MAXDROP type machine is used for the production of various pastry products such as muffins, shortcrust biscuits, meringue cookies, sponge cakes, and others. Brand: MaxDrop 2000 Model: AL 200 Head width: 600 mm Hfedpfjx Irkdex Agfjf Recipe memory: up to 90 recipes Machine dimensions: 1100 x 1400 x 1375 mm Year of manufacture: 2008 Power supply: 400 V Installed power: 1.64 kW Weight: 400 kg Condition: used Original technical documentation + CE declaration.

Year of construction: 2020, condition: good (used), MINIMAX is a robust semi-industrial machine designed for use in bakeries and confectioneries of any size. The production capabilities of the device are divided into 5 groups, within which up to 99 programs can be stored. The use of a head lifting and lowering mechanism (unlike similar devices), with a stationary conveyor table, allows for expanded functionality (e.g., by adding mobile tables of any length). MINIMAX can operate at up to 40 cycles per minute. Technical specifications: Manufacturer: JEREMY Model: MINIMAX UNO PLUS 60A Tray width: 60 cm Hopper capacity: 40 L Machine dimensions: 75 x 120 x 165 cm Year of manufacture: 2020 Power supply: 230 V Installed power: 2.4 kW Hjdpfx Asxz Dvvsgfsff Weight: 350 kg Condition: used, operational

Year of construction: 2015, condition: good (used), Able Engineering 500L Tank Chocolate Tank Hfsdpfx Agswwp Tzefef 2015, Stainless, 500L capacity, jacketed mixing tank, Top mounted agitator, central bottom discharge into jacketed Rotan Pump all mounted on skid with load cells, 3Ph

Year of construction: 2006, condition: used, NNP Traversing and rotating head food cutter Hfjdpfx Agsb Uai Sjfjf stainless construction cut up to 290mm diameter product head can index on a turntable and travel back and forth through 5 linear cut discs

Condition: good (used), Kreuter chocolate temperer Model: TMK100 Serial: 7906/91 Refurbished by WolfDE in 2013, 100Kg chocolate temperer, adjustable temp controls, agitation with scrape surface, with all manuals, 3Ph Hfsdpfx Agsfh Tngofef