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  4. Listing ID: A19858250
Home Page Food processing machinery Confectionery production Listing ID: A19858250

Chocolate tempering machine
FBM Maestria 60kg

EXW Fixed price plus VAT
€16,000
Year of construction
2025
Condition
Used
Location
Schaafheim Germany
Chocolate tempering machine FBM Maestria 60kg
Chocolate tempering machine FBM Maestria 60kg
Chocolate tempering machine FBM Maestria 60kg
Chocolate tempering machine FBM Maestria 60kg
Chocolate tempering machine FBM Maestria 60kg
Chocolate tempering machine FBM Maestria 60kg
Chocolate tempering machine FBM Maestria 60kg
Chocolate tempering machine FBM Maestria 60kg
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FBM Maestria 60kg
FBM Maestria 60kg
FBM Maestria 60kg
FBM Maestria 60kg
FBM Maestria 60kg
FBM Maestria 60kg
FBM Maestria 60kg
FBM Maestria 60kg
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Machine data

Machine type:
Chocolate tempering machine
Manufacturer:
FBM
Model:
Maestria 60kg
Year of construction:
2025
Condition:
like new (used)
Functionality:
fully functional
Operating hours:
220 h

Price & Location

EXW Fixed price plus VAT
€16,000
Location:
Schaafheim, Germany Germany
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Details about the offer

Listing ID:
A19858250
Update:
24.02.2026

Description

Machine Information:
Laodpfxew Ta Ime Ancsa

Year of manufacture: 02/2025
Capacity: 60kg
Machine weight: 360kg
Production capacity of tempered chocolate: 130kg/h
Connection: 16A CEE plug
Dimensions: Width 900mm, Depth 920mm, Height 1550mm

Description:
The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces.

Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use.

The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds.

By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

The listing was translated automatically. Translation errors are possible.

Seller

Registered since: 2025

1 listing online

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