Used Meat Processing Machine for sale (70,066)

Condition: excellent (used), Year of construction: 2006, operating hours: 1 h, functionality: fully functional, K+G Wetter VCM 120 STL Nwsdpfx Ahexpwc Ssved Condition like new, used only few times to try. The blades are never sharpened, in factory installed. Everything works. Machine length 2400 mm Machine width 2250 mm Machine height 1780 mm Machine weight 1650 kg Bowl Volume 120 liters

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, Very good condition used smoke generator. Very little used. Nodpjxpgpuefx Ahvswd

Condition: used, Year of construction: 2017, functionality: fully functional, Type: Ruhle SR2 Bi Turbo with Elevator Loading sections (L x W x H): 500x120x200 mm Nwsdpfx Ahsxpf Upovsd Cutting length: 1,0 – 30,0 mm Saw blades 4 sets: 6 x 6mm 8 x 8mm 10 x 10mm 23 x 23mm Capacity: up to 3500 kg/hour Electric power: 5.3 kW (1555 x 1575 x 1470) mm (LxWxH) Weight: 695kg

Condition: excellent (used), functionality: fully functional, total length: 1,205 mm, total width: 1,000 mm, total height: 1,890 mm, 30 x Stainless-steel hanging racks for curing meat, previously used for hanging chorizo. These racks can be stacked one on top of each other. Overall dimensions - 1205mm long x 1000mm wide x 1890mm high.  Nedpfx Ajx Tg Axehvewd

Condition: good (used), Used PolyClip FCA 3463 is an automatic food clipper used for closing plastic and collagen casings from calibers 40 to 120 mm. Caliber flexibility is achieved by quickly changing clip sizes from 15 to 18 mm and from 30 to 36 mm. Control of the device is achieved via a transparent touch screen. Robust stainless steel design ensures the ease of maintenance and maximum hygiene at work. Equipped with automatic loop feeder. Specifications: Producer: Poly-Clip Model: FCA 3463 Type: Automatic double clipping machine Power: 2.8 kW Dimensions: Length – 1300 mm, Width – 1575 mm, Height – 2170 mm Weight: 625 kg. Nsdpfx Aeq Aucgehvswd

Condition: excellent (used), Ilpra Foodpack 1485VG Tray/Skinning machine Nwsdpfx Ahsxfirdjvod

Condition: refurbished (used), Sausage Production Line Included in the line: HP10 E Type 161 Continuous vacuum filler for straight filling and portioning Machine features: - Integrated 250 L hopper - Standard double screw - Standard double screw housing - Integrated CAN-bus control with graphical display - Double screw drive with 7.0 kW AC servo motor - Infeed scroll drive with 4 kW AC motor and frequency inverter - Total rated power: 14 kW; 21 A VEMAG lifting and tipping device for HPE with 250 L hopper - Suitable for standard trolley, 200 L capacity VEMAG High-Performance Linking Machine with Casing Magazine LPG 209: - For linking and portioning all common types of casing in identical lengths - Equipped with casing magazine for collagen, polyamide, or cellulose casings - Suitable for sausage calibers from 13 to 40 mm - For shirred casing lengths up to 430 mm - For sausage lengths from 20 mm to approx. 400 mm - Total rated power: 6.0 kW - Compressed air requirement: 6 bar, 10 L/min VEMAG Sausage Hanging Machine AH Type 212 VEMAG Flexible Sausage Hanging Machine AH Type 212, Long Version - AC servo drive controlled by the VEMAG portioning computer of the vacuum filler, ONLY with CAN-BUS - Number of sausages per hook (1 up to 30), depending on sausage type (e.g., cocktail sausages = high number of sausages per hook, max. 1500 g) - Maximum hook feed: 200/min - Total rated power: 0.5 kW - Total length: 4150 mm Overall dimensions of the VEMAG sausage line: Length: 8000 mm Width: 1350 mm Nsdpfx Ahox Sydmsvewd

Condition: excellent (used), Year of construction: 2004, Ready to use, in very good condition. Njdpfsx Sybxjx Ahvewd VAT will not be added if the item is exported out of Estonia.

Condition: refurbished (used), The Handtmann PVLH 226 is an essential component for automating sausage production, offering high-speed, consistent linking and hanging. Buying this unit fully refurbished provides industrial automation capabilities without the new equipment price tag. High-Speed Performance & Automation Exceptional Throughput: Achieves a maximum portioning speed of Up to 1,000 portions/minute, significantly boosting your production rate and efficiency. Nwedsxu Tt Dspfx Ahvsd Complete Automation: Automatically links and hangs strings of sausage onto the smoking stick (Hanging Unit AHE 242–16 included), directly preparing them for the smokehouse or oven. Reduced Labor Costs: Eliminates manual hanging, reducing labor time and potential for human error. Precision & Product Versatility Precise Portion Length: Features an adjustable portion length range from 25 mm to 600 mm, offering flexibility to produce various sausage products. Wide Casing Caliber Range: Handles a broad spectrum of casing sizes, accommodating: Peel-Off Casing Caliber: 13 mm to 50 mm Natural Casing Caliber: 15 mm to 50 mm Consistent Linking: Ensures every link is uniform in length and tension, resulting in a premium, professional-looking final product. Reliability & Integration Robust Construction: Heavy-duty, stainless-steel design built to withstand rigorous industrial washdown and production environments. Seamless Integration: Designed to pair perfectly and synchronize with all Handtmann Vacuum Fillers (VF series), ensuring reliable operation as part of a complete line. Refurbished Reliability: This unit has been completely restored, guaranteeing all critical mechanical and electrical components function to original factory specifications

Condition: refurbished (used), The Handtmann PVLH 228 is an ultra-high-speed, fully automatic linking and hanging line engineered for industrial throughput. This unit is essential for processors looking to maximize their automation, dramatically increase portioning capacity, and maintain flawless product quality across various casing types. Extreme Speed & Throughput Maximum Velocity: Achieves an industry-leading portioning capacity of Up to 2,000 portions per minute when processing peel-off and collagen casings. High Natural Casing Speed: Maintains a rapid pace of Up to 1,000 portions per minute for natural casings, preventing bottlenecks in your production line. Reduced Overhead: Direct automation of the linking and hanging process substantially lowers labor costs and minimizes manual handling risks. Advanced Linking Technology 2-Nozzle Revolver System: Utilizes a highly efficient 2-nozzle linking technology that ensures continuous operation, fast casing changes, and minimal downtime. Nedpfxjxu Tuhe Ahvswd Precision Linking: Guarantees uniform link lengths and twists, ensuring a premium, consistent product appearance and weight accuracy. Standard Voider: Equipped with a standard voider to ensure perfectly filled, air-free sausages, maintaining optimal product texture and appearance. Casing Versatility & Reliability Casing Compatibility: Fully compatible with the most common casing types in commercial use: Natural, Collagen, and Peel-Off casings. Wide Caliber Range: Handles casings with a diameter from 13 mm to 50 mm, offering flexibility across your entire sausage portfolio. Flawless Integration: Designed for perfect electronic and mechanical synchronization with all modern Handtmann Vacuum Fillers (VF series), ensuring a reliable and efficient production flow.

Condition: refurbished (used), total length: 1,200 mm, total width: 1,220 mm, total height: 2,040 mm, warranty duration: 6 months, overall weight: 475 kg, input voltage: 380 V, type of input current: three-phase, power: 3 kW (4.08 HP), The VF610 provides the core benefits of this stuffer with a focus on compactness and user-friendly operation. Njdpfx Ahjxu Tryjvswd Condition: Fully Refurbished—Guaranteed reliability and production-ready upon arrival. Space-Saving Footprint: Compact dimensions (1,200 mm x 1,220 mm) make it perfect for facilities with limited floor space. Consistent Output: Solid filling capacity of up to 2,000 kg/Hour for steady, day-to-day production. Precision Portioning: Excellent weight control across the range, from 5 gr. up to 100,000 gr. (100 kg), minimizing material giveaway. Versatile Pressure: Filling pressure of 25 (40) bar is highly effective for most standard sausage and viscous products. Superior Product Quality: Utilizes the Handtmann vane cell system to ensure air is gently removed from the product, resulting in consistent texture, better color, and extended shelf life. User Control: Features the modern Compact Control System for easy programming and fast recipe changes. Flexible Hoppers: Comes with dual hopper options (40 / 100 liters) to suit small batch work or larger runs.

Condition: refurbished (used), total length: 2,120 mm, total width: 1,600 mm, total height: 2,250 mm, warranty duration: 6 months, overall weight: 1,165 kg, input voltage: 380 V, power: 4.5 kW (6.12 HP), The Handtmann VF612 is renowned for its versatility and superior product quality, making it ideal for a wide range of sausage, meat, and food products. Model: Handtmann VF612 Stuffer / Vacuum Filler Condition: Fully Refurbished (Ready to plug and produce) High Filling Capacity: Up to 3,000 kg/Hour for efficient, high-volume production. Exceptional Portioning Accuracy: Utilizes the reliable Handtmann vane cell feed system for minimal product giveaway. Precise Portioning Range: Versatile portion sizes from 5 gr. to 100,000 gr. (0.005 kg – 100 kg). Powerful Filling Pressure: Up to 35 (50) bar to handle even the firmest or coldest product masses, including dry sausage. High Portioning Speed: Capable of up to 600 portions/minute (product dependent). User-Friendly Control: Equipped with a Compact Control System (often an intuitive touch-screen interface) for easy program setting and product changeover. Hopper Capacity: Flexible 90 / 240 liters capacity. Nwsdpextigdjfx Ahved Construction: All stainless-steel design for maximum hygiene and easy cleaning.

Condition: refurbished (used), total length: 2,250 mm, total width: 1,600 mm, total height: 2,120 mm, overall weight: 1,165 kg, input voltage: 380 V, power: 6 kW (8.16 HP), The VF616 offers significantly higher performance than standard fillers, making it the ideal choice for businesses transitioning to high-volume or heavy-duty products. Condition: Fully Refurbished — Zero compromise on performance or reliability. Industrial Throughput: Massive filling capacity of 3,600 kg/Hour to handle demanding production schedules. High-Pressure Filling: Powerful 45 bar filling pressure, perfect for firm, cold, or highly viscous products like dry sausage, cured meats, and dense patés. Nedpjxtigqjfx Ahvswd Supreme Versatility: Expanded portioning range from 5 gr. up to 200,000 gr. (200 kg), accommodating everything from snack sticks to bulk fills. Handtmann Vane Cell System: Guarantees perfect evacuation and gentle product treatment for bubble-free, consistent texture and longer shelf life. Control System: Intuitive Compact Control System for quick setup, precise parameter management, and easy integration with linking, hanging, or forming attachments. Robust & Hygienic: Heavy-duty all stainless-steel construction built for intense industrial environments and effortless washdown.

Condition: refurbished (used), functionality: fully functional, The VF 50 is specifically designed for quality and pressure, making it an excellent choice for butchers, specialty processors, and those working with difficult, firm products. Condition: Fully Refurbished — Guaranteed peak performance and dependability. Extreme Filling Pressure: Industry-leading 55 bar pressure, essential for the firmest product masses, such as very dry, cold, or highly textured sausages. Compact Design: Remarkably small footprint ideal for limited production space. Nwedpfxjxu Trtj Ahvjd High-Quality Portions: Excellent filling accuracy across a wide range, from 5 gr. up to 100,000 gr. (100 kg). Reliable Technology: Equipped with vane cell feed system for air-free filling and consistent product quality. Control System: Classic, reliable Digital Motor control system with clear analog pressure gauges. Throughput: Solid production capability of up to 2,600 kg/Hour for its size class.

Condition: excellent (used), 1 x Butcher Boy 42 Mixer grinder. Nwedpfx Ajx Swyxohvsd

Condition: excellent (used), KOLBE MWE52 MIXER GRINDER Will produce up to 1700 kg/h of product Nedpfjx Swxbox Ahvjwd

Condition: excellent (used), Used IBC agitator Item number: 10509 Mounted in 455mm dome cover with clamping ring. Contact switch on the dome cover Suitable for IBC 10507 (900L) and 10508 (500L) Last intended use: food Material (in contact with media): 1.4301 stainless steel Agitator: propeller Manufacturer: GEA Stelzer Motor: Manufacturer: Siemens Power: 1.1 kW Speed: 930 /min Voltage: 230/400 V Agitator: Nwsdjfnggujpfx Ahvsd Three-blade propeller on stainless steel shaft with quick coupling Shaft length: 520mm

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, 1 x Glass GbmH mixer marinator for delicate food products, with manual tilting and multi-functional control display. Fitted on mobile frame. Suitable for semi-solid, powdery and liquid products. Model / Type - VSM 150. Serial number - 4174 Date of manufacture - 2019. Capacity - 150 litres. Electric supply - 400 V / 50 hz / 3 phase. Power - 16 Amps. Nsdpfx Ahjvuhiqjvjwd

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, input current: 58 A, Treif dicer, year 2015, in excellent condition and fully operational. Three-phase connection, 15 kW motor, input current 26 + 32A. Comes with 4 complete gater sets, can also cut frozen meat. Lifting device for 200-litre cutter trolleys included. We speak English, German, and ex-Yugoslav languages. Contact also possible via WhatsApp. Nwsdpfx Aox R Ta Sjhvjd

Condition: like new (used), Automatic injector 123 needles Loading width: 420 mm Nwjdpfx Aheumk Txovsd Max. product height: 200 mm Needles quantity: 123 - 3 mm Transportation type: walking beam Pressure range: 0,5 - 4,5 bar El. 230/400 V, 50/60 Hz Connection value: 11, 0 kW 50/60 Hz Machine dimensions, mm: Length: approx. 2 200 mm Width: approx. 1 100 mm Height : approx. 2 350 mm

Condition: excellent (used), We have 2 Globe Tech bucket sealing lines for sale. They were fed by a Hema filler (available separately) which was filling 3 litre tubs of honey. The lines are in lovely condition, one runs right to left and the other runs left to right. Nwjdpfx Aopfdhtehved

Condition: like new (used), Sausage separating machine Type: WT 95 - D Min. 55mm Caliber: 10-50 mm Rated power: 2,7 kW Nwodpfx Aeumk Upjhved Voltage: 400 V, 50 Hz Machine dimensions in mm (W x H x D): 918 x 1070 x 596

Condition: like new (used), MEISSNER AM 130 Mixer-grinder Completely made of special stainless steel Nwsdpfxjv Ia Dye Ahved Hole plate diameter: 130 mm Mixing mechanism - 1 working shaft with paddles 2-speed feeding worm 2-speed working worm Machine dimensions in cm: Width: 130.0 Depth: 120.0 Height: 155.0 (235.0 – open cover) Installed power: 13.0 kW Voltage: 380 V, 50 Hz

Condition: refurbished (used), Vacuum tumbler with cooling, 220 liters Type: MKR 220 Container capacity: 220 l Maximum filling quantity: 145 l Automatic unloading Vacuum: 0 – 95% Integrated cooling system Computer-controlled work process Installed power: 3.0 kW Nodpfxex Rzqfe Ahvewd Voltage: 400 V, 50 Hz

Condition: refurbished (used), functionality: fully functional, The Sepamatic 4000 DPC (Desinewer/Separator) is a powerful, industrial-scale machine designed to efficiently separate soft tissues (meat, poultry, fish) from sinews, gristle, cartilage, and bone fragments. This process yields a high-quality, high-protein mince or emulsion base. Performance & Yield High Yield Separation: Engineered to maximize the recovery of high-quality meat proteins from trimmings, tendons, and less valuable cuts. Nwjdpfjxxva Ijx Ahvod Low-Pressure Operation: Sepamatic machines typically use a low-pressure desinewing process to gently separate tissues, which minimizes friction and prevents temperature rise, preserving the natural structure, color, and quality of the final product. High Throughput: The "4000" designation suggests a high-capacity machine, ideal for continuous, large-scale industrial operations. Operational Benefits Improved Final Product Quality: By removing sinew and gristle, the 4000 DPC significantly improves the texture and consistency of final products like sausages and restructured meats. Versatility: Capable of processing various raw materials, including beef, pork, poultry, and fish, requiring only a change of screen or configuration. Hygienic Design: Constructed entirely from robust stainless steel (implied by the manufacturer), ensuring durability and simplified washdown procedures that meet stringent food safety requirements. Reduced Waste: Converts what would typically be considered low-value trimmings into high-value product, improving overall profitability.