Pastry Lines - Machines

Seewer Rondo SCM50

Condition: used, Year of construction: 2001, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. Prjdpfx Aetldxxodned for unfilled croissants for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls year of build 2001 1 stamping knife is included, extra stamping knives are available for 2250 euro each pictures BEFORE reconditioning

Condition: good (used), Year of construction: 2002, Rondo Laminating and Shaping Line for Yeast Pastries - Smartline and Compactline model - used - year of manufacture: 2002 - length: 15 meters - without tools - components: satellite calibrator, dough rolling cylinder, standard calibrator, work table, cutting station, guillotine, discharge table - machine in production Prsdpfxow Nx S Nj Adned - collection from warehouse / shipping option - price on request

Condition: new, Year of construction: 2025, functionality: fully functional, machine/vehicle number: 2025, input voltage: 230 V, warranty duration: 12 months, DGUV certified until: 11/2026, type of input current: AC, total length: 440 mm, total width: 800 mm, total height: 470 mm, space requirement height: 470 mm, space requirement length: 440 mm, space requirement width: 800 mm, Slicer for small baked goods Cutting - Jack with inlet shaft Tabletop unit made of stainless steel Performance up to approx. 2000 rolls Adjustable cutting height Baked goods max. 160 x 80 mm, WxH DGUV V3 tested Connection 230V, ready to plug in Dimensions (WxDxH) in mm: 800 x 440 x 470 New device with 12 months warranty optional: - Driving table Visit our large bakery machine park! Prsdpfxjgtxp Te Adnjd

Condition: reconditioned (used), functionality: fully functional, warranty duration: 6 months, input voltage: 400 V, DGUV certified until: 12/2026, year of last overhaul: 2025, input frequency: 50 Hz, Spiral kneader dough mixer Predpfxswmvzws Adnod Diosna Model: SPV 160 AF/T Programmable control Dough temperature measurement Kneading machine for up to 160 kg dough depending on water absorption Lid with safety ring With timer and 2 speeds Bowl lifting and lowering via control panel Connection: 400V, 32A-CEE plug Refurbished used machine with warranty Options: Maintenance contract Bowl trolley Service package Truck delivery Training & commissioning Leasing & rental service Visit our large bakery equipment showroom!

Year of construction: 2014, condition: excellent (used), 715 USED Mondial Forni shelf tube oven model 53 CS. Wood-burning oven, pellet, gas or oil oven. Baking area 15 m2. Year of production: 2014. EXTERNAL DIMENSIONS (in cm): -L: 285 -W: 237 -H: 230 (+ 65 fan) CHAMBER DIMENSIONS (in cm): - L: 160 - W: 180 TECHNICAL DATA - baking area: 15 sq m - number of chambers: 5 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. Prjdperf U A Esfx Adned The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: reconditioned (used), Used Rheon VX 202 stress-free divider Rheon VX is a series of stress-free dividers that can divide most doughs - even very moist ones. From rye bread in a baking tray to Italian flat bread ciabatta. The most important advantages of the device: Predpovy Ua Tjfx Adnjd - The machine divides the dough not by volume, but by weight - hence the accuracy of the mass of each product, - In the process of dividing the dough, the machine does not exert pressure on the dough itself, but on the contrary, it continues to knead the dough inside the machine - therefore, the gluten of the dough is not destroyed, but remains "alive" - therefore no chemical food additives are required, - The machine is extremely compact and quiet - hence the free space in production and quiet operation when cutting the dough, - In terms of reliability, our machines take first place among such machines - therefore the long service life of the machine (production life is 25 years), - The machine is equipped with the "Touch Screen" Control Panel, - The machine works with any type of dough (except puff pastry), of any hardness, humidity and composition. Technical data: - Capacity: up to 800 kg/h, - Test width at the outlet: 130-150 mm, - Rows: 1 or 2 rows, - Dough range in one row 150 - 1200 g, - Dough range in two rows 75- 600 g. - Hopper for 42 l (approx. 20-30 kg of dough). Warranty: 6 months warranty on parts - worldwide.

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 11/2027, Baguette - long roller Model: Ultima with 3 rollers Capacity: min 50 - 1200 g max (depending on the type of dough) Unrolling width: up to max. 750 mm stainless steel design, Connection: 400V, 1.1 kW, 16A-CEE plug Dimensions: 966 x 855 x 714 mm, WxDxH NEW machine with 24 months warranty Option: base speed controller Prsdshwzkgjpfx Adnod infeed conveyor discharge tours Discharge belt with drive feed guides Visit our large bakery machine park!

Year of construction: 2001, condition: reconditioned (used), Nice Record Jaguar flow pack machine. Has come direct from a Bankrupt bakery where it was wrapping bread rolls at 66 pieces per minute. Complete with printer etc. Prjdpfehg Uitjx Adnsd

Condition: ready for operation (used), Year of construction: 2011, A complete pasta line with 2x Cappelletti forming sets is available. 1) Pasta Technologies Group SRL dosing and mixing unit for pasta ingredients such as flour, water, and micro-ingredients. 2) Combined mixer-sheeter Pasta Technologies Group SRL MASA 540, year of manufacture: 2022, dough sheet thickness range: 7mm–8mm, dough sheet width: 540mm, corrugated rollers: 3, pairs of smooth rollers: 1. 3) 2x forming machines GEA/Pavan MRW 540, year of manufacture: 2011, pasta types: Ravioli/Cappelletti, production output Ravioli/Cappelletti: 140/120 strokes/min, dough sheet width: 540mm, machine dimensions X/Y/Z: approx. 1800mm/1700mm/1300mm, weight: approx. 1200kg, filler frame weight: approx. 210kg. Includes 2x Cappelletti tools 3D. 4) Double conveyor belt and waste recovery unit. 5) Dough scrap return system Pasta Technologies Group SRL RS100 with cyclone. 6) Complete system control and management by Pasta Technologies Group QEHD. Documentation available. An on-site inspection is possible. Prodpfx Adow Dfgkenod

Year of construction: 2006, condition: used, Varimixer Bear AR80 MK1 planetary mixer 80 liter with 1 bowl Podpfx Adjiwg Rtonerd year of build 2006 MK1 control panel wire whip new flat beater