Dough sheeter

Seewer Rondo Ecostar computergestuurd

Condition: reconditioned (used), functionality: fully functional, conveyor belt width: 635 mm, input voltage: 400 V, table length: 1,200 mm, input current: 16 A, input frequency: 50 Hz, empty load weight: 258 kg, DGUV certified until: 07/2027, electrical fuse: 16 A, year of last overhaul: 2026, opening width: 30 mm, type of input current: three-phase, Fritsch Rollfix 5/630 Comfort dough sheeter for all types of dough, for sheeting and laminating manual operation robust design stainless steel construction mobile dough sheeter with hand and foot controls Chodpfx Afsyaf Tzsgjc 400V connection, 16A CEE plug used machine, refurbished Visit us!

Condition: excellent (used), functionality: fully functional, conveyor belt width: 615 mm, total width: 2,800 mm, total length: 1,205 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 07/2027, electrical fuse: 16 A, year of last overhaul: 2026, opening width: 30 mm, working width: 615 mm, space requirement length: 1,205 mm, space requirement width: 2,800 mm, type of input current: three-phase, Fritsch Rollfix 3W 600 Dough Sheeting Machine for all types of dough, for sheeting and rolling Manual control Mobile dough sheeter Cedpfoy U Tu Dox Afgohc with hand and foot controls Machine is mobile Connection: 400V, 16A-CEE plug Dimensions: approx. 2800 x 1205 mm (W x D) Used machine

Year of construction: 2025, operating hours: 220 h, condition: like new (used), functionality: fully functional, Machine Information: Year of manufacture: 02/2025 Capacity: 60kg Machine weight: 360kg Production capacity of tempered chocolate: 130kg/h Connection: 16A CEE plug Dimensions: Width 900mm, Depth 920mm, Height 1550mm Chjdow Ta Imopfx Afgsc Description: The tempering and enrobing machine model MAESTRIA60 is designed for tempering and coating all types of chocolate. Thanks to its compact dimensions, the MAESTRIA60 tempering and enrobing machine is particularly suitable for versatile use in confined spaces. Continuous tempering is achieved by means of a screw conveyor and a cooling unit, ensuring that the chocolate is always available at the correct temperature and ready to use. The machine features a heated dosing device, which is controlled via a pneumatic three-way valve, making it possible to dose bars, pralines, and other products directly into moulds. By equipping the machine with the appropriate enrobing attachment, all types of confectionery products can be coated (either partially or fully).

Condition: used, Year of construction: 2024, functionality: fully functional, This machine is a bestseller: It focuses on the essentials, delivers exceptional performance, and pays for itself quickly. This is ensured by a high-performance applicator and a maintenance-friendly solution featuring a wrap-around belt and a counterpressure plate. When precision is required for especially tricky products, the machine is equipped with a positioning device to ensure that labels can be placed with millimeter accuracy. Chodpfx Aox Nilujfgoc

Condition: used, Year of construction: 2002, conveyor belt width: 640 mm, Arm length: 130 cm Belt width: 64 cm We also offer other bakery machines and equipment – please contact us for more information. Cjdpfjzcdncsx Afgjhc

Condition: used, functionality: fully functional, With this offer, you are purchasing a used ‘ALTech ALbelt’ labelling device. Item for sale: 1 x ALTech ALbelt with the following features: From 2018 Condition: This offer is for a used device, which may show signs of wear (minor scratches or yellowing). Cjdpfx Afeymwqfjgohc The device has been tested for functionality. Packaging and shipping: You are welcome to view the device during our business hours. Please make an appointment! Seaworthy packaging and worldwide shipping available on request! For more information, please feel free to contact us personally.

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 09/2027, input frequency: 50 Hz, empty load weight: 320 kg, overall weight: 320 kg, type of input current: three-phase, electrical fuse: 16 A, Dough divider and forming machine, Eberhardt Model: Optimat S Size 3 Portion range: 30 to 90 grams/piece Dough capacity: 900 to 2800g Roll former for small bread rolls with 3 forming plates Floor-standing machine, 30-part Cedpfx Aozq Ux Tofgshc Dimensions approx.: 650 x 670 x 1490 mm WxDxH Connection: 400 V, 16A-CEE plug Used machine

Year of construction: 2023, condition: like new (used), Belshaw HI18F Icer unused, 2023, Stainless, This icing machine quickly applies icing to an entire tray or pan of donuts, can ice up to 24 donuts in one swift action, tray size up to electronic temperature controller, up to 1500 donuts per hour, mobile, 1Ph Cjdpsy Egciofx Afgshc

Condition: ready for operation (used), A granite three-roll mill, presumably made by Rhenania, which was used for marzipan, is available. On-site inspection is possible. Codpfxsy Rthce Afgehc

Condition: used, Year of construction: 1998, Cutting table Seewer Rondo SFT362.A23, fine pastry line. The robust construction made of stainless steel, used in the sheeting machines and cutting tables, guarantees a long service life. Condition: cleaned & inspected Total length approx. 360 cm Belt speed adjustable Includes various cutting rollers Year of manufacture: 1998 Chsdpfx Aez A Sn Tefgsc Four time-saving steps: 1. The dough is gently rolled out and wound onto the sheeting machine. 2. You place the dough strip onto the cutting table, where it is unwound again. 3. The dough strip is cut into the desired shape. 4. You fill and fold the pastries on the cutting table.