Used Gas Fired Oven for sale (5,116)

Condition: used, - Trolley dimensions: 600 x 800 mm - Electromechanical control panel - Bongard 8.62 gas oven - Capacity: 144 to 180 baguettes Ijdpfxsyhqd Ie Ahyobc - Supplied with gas burner Optimize Your Production with a Professionally Refurbished Oven, Ready for Use! - Trolley Dimensions: 600 x 800 mm – Compatible with standard bakery trolleys for easy handling. - Electromechanical Control Panel: Simple and intuitive for precise baking control. Production Capacity: - 180 baguettes of 250g on 19 baking levels – Maximize your bread production with a capacity suited for high-volume bakeries. - Supplied with Gas Burner: Versatile gas-powered oven, providing even and efficient baking. Why Choose the Bongard 8.62 Oven for Your Bakery? This professional oven is designed to meet the demands of modern bakeries, whether artisan or industrial. With high capacity and proven reliability, it ensures consistent baking results for superior quality bread. Dsdcusyhqd Io Ti Enjkh Don’t miss this opportunity to upgrade your bakery with a pre-owned Bongard oven. Contact us now for more information and to receive a tailored offer to meet your needs.

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Iedpfx Ajzyafdshyebc Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Baking chamber entirely made of stainless steel Adjustable blowing vents Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable

Year of construction: 2026, condition: new, functionality: fully functional, Wood/gas-fired pizza oven with rotating stone, Ø150 cm: MARANA FORNI RotoForno SUeGIU series – RAL 130 brushed Mixed wood/gas fuel MARANA Forni gas system Capacity: 18 pizzas Ø290 or 13 pizzas Ø330 mm Cooking surface Ø1500 mm Ibsdpfx Aezt Rhcshyec Rotating and liftable SUeGIU stone Micro-perforated stone surface High-density refractory stone Stone density: 3200 kg/m³ Thermal recovery: 40 to 100 °C Dome cladding RAL 130 brushed included RAL color to be specified Smooth black granite finish included Mouth width: 600 mm Stone height: 1200 mm Smoke outlet: Ø200 mm Right (DX) or left (SX) opening Thermostat with 5 flame levels Removable C-shaped door included C-shaped door used during heating Backup Patch console included Rotation maintained via Patch console Front support cover panels included Dimensions vary by approximately ±2% Dimensions: 2200 x 2200 x 2050 mm Weight: 2170 kg

Condition: good (used), DEBAG Monsun Twin deck oven – bakery oven – 8 decks, year of manufacture 2012, oil-fired. Used, self-dismantling required. Manufacturer: DEBAG • Model: Monsun Twin • Year of manufacture: approx. 2012 • Version: multi-deck/deck oven (approx. 8–10 decks) • Fuel type: heating oil • Control: digital control system available • Complete exhaust system and technology included Ibsdjyz Rc Sjpfx Ahyjc

Condition: new, Year of construction: 2026, functionality: fully functional, This system pertains to an industrial oven with overall dimensions of 5000 × 2500 × 3200 mm, engineered to provide high-performance thermal processing with maximum efficiency and reliability. The unit features a gas-fired boiler system integrated with three high-performance electric motors, ensuring optimal power delivery and consistent operation under demanding conditions. These are coupled with three Ø452 mm impellers, specifically selected to achieve superior airflow characteristics and maximize mechanical efficiency throughout the chamber. The oven structure is fully enclosed with 180 mm thick high-resistance insulated panels, designed to minimize thermal losses, ensure energy efficiency, and provide complete chamber sealing. This construction guarantees stable internal temperature conditions and optimal process control. Additionally, the system includes an advanced control panel interface that supplies all essential operational data and adjustment functions. The interface is developed with a focus on user accessibility and ease of operation, enabling standard personnel to efficiently manage the system without compromising precision or performance. Iodpfoyzw E Hex Ahyobc

Condition: used, Year of construction: 2010, 212 USED WSB Wood-fired, Pellet-fired Bakery Oven. Year of manufacture: 2010. TECHNICAL DATA: - Number of chambers: 2, - Ceramic-lined baking chamber, - Pellet hopper: Capacity: approx. 300 L. EXTERNAL DIMENSIONS (in cm): - Width 300, - Depth 400 (including burners), - Height 270. Ijdpfxexqg Nds Ahysbc CHAMBER DIMENSIONS (in cm): - Width 180, - Depth 200. EQUIPMENT: - 4 pellet burners, 2 per baking chamber. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Year of construction: 2020, condition: like new (used), functionality: fully functional, conveyor belt length: 95,000 mm, Tunnel Type Enamel Cooking Ovens are based on the principle of hanging the workpiece to be fired on the oven conveyor and firing at maximum 1200C. These types of furnaces are internally rotating furnaces, after the workpiece is hung on the conveyor (maximum gross output 1 000 kg/h), it is provided to be fired (firing zone 10meters) or dried while traveling at a certain speed according to the thickness and m2 area of the part. Tunnel Type Enamel Cooking and Drying Ovens are specially designed with our expert engineering staff. Our Tunnel Type Enamel Cooking and Drying Ovens are also manufactured as assembled. Thanks to this feature, it can be easily assembled and moved to other areas if desired. In the industry, it is preferred by high-capacity production enterprises. Ibjdpfsvcdr Dox Ahysc

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: Iodpfjwr T Edsx Ahyebc - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: used, - Used CRISTAL FM 2 Rotary Gas Oven 600x800 - Dimensions (WxDxH): 1950x2760x2480 mm - 2 oven racks: 600x800 mm - Serial No.: 0008319 - Year: 23-02-2002 - Baguette capacity (250g): 144 - Bread capacity (400g): 90 - Door opening (WxH): 800x1850 mm - Rack height: 1820 mm - Voltage: 380V - Electrical power: 4 kW - Heating power: 77 kW - Net weight: 1100 kg - Burner at the top Ibodsyhfixepfx Ahyec - Sold with gas burner - Overhauled equipment: The equipment is serviced upon order; lead times for availability and return are agreed at that time (please request pricing after overhaul). Cristal Range: - Ovens in the Cristal range are rotary rack ovens designed for bakery and pastry applications. - The even circulation of hot air combined with the rotary motion of the rack ensures excellent baking quality and consistency for all production types: fresh, raw, frozen, and par-baked frozen. - Rapid heat-up makes this oven a flexible solution to optimize production according to sales cycles. Range Features: - The FM2 model accommodates 600x800 mm baking trays. - The heat exchanger in FM1 and FM2 ovens can be positioned at the rear, right, or left of the baking chamber. Performance, Responsiveness, and Versatility: - For gas and oil-fired versions, the heat exchanger is made of refractory stainless steel. Dksdsyhfixecu Ti Eneh - The design and materials of the exchanger ensure perfectly even baking across all levels of the rack. - Its specific section allows optimal heat exchange for outstanding performance and efficiency. - Air circulation inside the baking chamber is provided by three vertically aligned stainless-steel turbines, each 300 mm in diameter, located at the rear of the oven. - Air drawn in by the turbines is heated on contact with the exchanger and distributed evenly through the distribution slots in the baking chamber. - Operation of this oven is particularly straightforward, with no complex adjustments required (settings are factory pre-set).

Condition: good (used), EKU C9F-6GS 6-burner natural gas range Cooktop (gas burners) Number of cooking zones: 6 independent gas burners. Burner configuration: Divided into two performance classes for flexible pot sizes: 3 x small/medium burners: each 3.5 kW (burner head diameter approx. 80 mm) 3 x large high-performance burners: each 6.0 kW (burner head diameter approx. 110/120 mm) Iodpfx Ahoztkf Isyjbc Total cooktop output: 28.5 kW gas output. Features: Cast iron pot supports (slide-out grates) and thermoelectric flame failure device on each burner for maximum operational safety. Oven (under-counter) Type: Gas-powered large-capacity oven (statically heated) with piezoelectric ignition. Oven output: approx. 8.0 kW to 9.0 kW burner output. Internal dimensions: Suitable for gastronorm racks and trays (GN 2/1). Temperature range: Adjustable from 100 °C to 300 °C via a safety gas thermostat. Connection values Total connection value (gas): approx. 36.5 kW to 37.5 kW (sum of cooktop and oven). Gas type: Standard setting for natural gas (20 mbar) (can be converted to liquefied gas/propane by changing the nozzles). Gas connection: R 1/2" or R 3/4" thread. Dimensions and weight Appliance external dimensions: approx. 1200 mm (width) x 900 mm (depth) x 850 mm (height) – suitable for the standardized 900 series of large kitchen modules. Material: Housing and top completely made of stainless chrome-nickel steel (CNS / stainless steel). "Everything from a single source: We would be happy to offer you suitable bank financing for your project." More items - new and used - can be found in our shop! International shipping costs on request!

Year of construction: 2019, condition: new, Recirculating air convection furnace Gas-fired furnace CGN Powder coating oven NEW – SGS-800/O Gema Optiflex Width: 2500 mm, Height: 2500 mm, Depth: 12500 mm Ibsdpfxocw Tzxo Ahyec Directly from the manufacturer. For more information, visit Romer-Deutschland.

Condition: used, Promeos Industrial Gas Furnace, 850 °C For sale is a high-performance, gas-fired PROMEOS industrial chamber furnace, manufactured in 2018. The unit reaches a maximum furnace temperature of 850 °C and has a rated thermal output of 300 kW. According to the available technical data, the furnace is designed to operate on natural gas types H, E, and L, as well as propane. The furnace is equipped with a lift-up door and is suitable for industrial heat treatment and production processes. Technical Data Manufacturer: Promeos Iedpjz Ipuusfx Ahyjbc Unit Designation: BA 31010.0561.0000 Year of Manufacture: 2018 Max. Furnace Temperature: 850 °C Rated Thermal Output: 300 kW Burner Heads: 2 × (3 × 40-03 CEO) Fuel: Natural gas types H, E, and L / Propane Gas Connection Pressure: 100 mbar Propane Consumption: approx. 11 m³/h Combustion Air Requirement: approx. 335 m³/h Exhaust Gas Mass Flow: approx. 453 kg/h Air Ratio: 1.35 ± 0.05 NOₓ at Rated Load: approx. 20 ppm CO at Rated Load: approx. 10 ppm Electrical Connection: 400/230 V AC, 3L/N/PE Electrical Connection Power: 4 kW Protection Class: IP54 Weight: approx. 4,700 kg Dimensions (W × D × H): approx. 3,000 × 3,000 × 3,400 mm (Height including lift-up door) Internal/Usable Space Dimensions (W × H × D): 1,500 × 950 × 1,500 mm Usable Space Volume: approx. 1.58 m³ Last Known Maintenance: 2021 "Everything from a single source: We would be happy to offer you suitable bank financing for your project." More items – new and used – can be found in our shop! International shipping costs on request!

Year of construction: 2013, condition: good (used), for 40 GN pans Ijdpezrk S Eefx Ahyebc * Steam cooking mode from 30 °C to 130 °C * Regeneration * Convection / dry heat: temperature range between 30 °C and 300 °C, 0–100% maximum humidity. * Probe * Automatic cleaning with tablets

Condition: excellent (used), Year of construction: 2004, functionality: fully functional, input voltage: 380 V, type of input current: three-phase, input current: 16 A, input frequency: 50 Hz, heating capacity: 87.92 kW (119.54 HP), Drying Tunnel M&R Sprint 2000 (Gas) – 152 cm Belt Width! We offer for sale an industrial screen printing drying tunnel by M&R, model Sprint 2000, type SD2K6012010808, manufactured in 2004, in very good condition. The machine is in continuous operation, fully functional, and ready to work in a professional print shop. Key specifications: - Manufacturer: M&R Printing Equipment (USA) – a global leader in screen printing equipment. - Power supply: Gas (Natural Gas / LP Propane) – an economical solution that significantly reduces production costs compared to electric dryers. - Belt width: 152 cm (60 inches) – ideal for handling two automatic presses simultaneously or large formats (bedding, towels, tablecloths, large prints). - Total length: approx. 850 cm. - Heating chamber length: approx. 366 cm. - Belt condition: Teflon belt in very good condition (refurbished, without damage, runs perfectly). - Electrical supply: 380V / 3-phase. Why choose this machine? This unit is a true workhorse. M&R construction ensures precise temperature control and even drying, which is crucial when working with challenging inks (plastisol, water-based). The device is CE certified. Ibodpfxoy Eviro Ahysc Technical condition: The tunnel is well-maintained, and the heating system works properly. No additional investment required – the belt is in working condition, and the gas burners operate flawlessly. Additional information: Due to the size, collection in person is required. The machine is available for viewing and testing in operation by prior appointment. This is an excellent opportunity for a print shop looking to increase its capacity while maintaining low operating costs. Voltage: 380 V Current: 16 A Frequency: 50 Hz Number of phases: 3 Motor Full Load Amps (FLA): A Wiring Diagram No.: S63VCS1 Serial No.: 100457715S Machine No.: 1073 Natural gas operating pressure: 5 inches water column LPG/propane operating pressure: 5 inches water column Natural gas manifold pressure: 3.2 inches water column LPG/propane manifold pressure: 1.3 inches water column Maximum heat input: 300,000 Btu/hr Minimum heat input: 40,000 Btu/hr

Condition: new, Year of construction: 2025, Powder coating oven powered by natural gas. The furnace is designed for polymerization of powder paint. It is equipped with the latest heat exchanger made entirely of AISI 1.4301 acid-resistant sheet metal, characterized by very high efficiency. Working dimensions (mm): 1500 (W) x 5000 (D) x 2000 (H) Technical data: • Power supply 400V 50Hz • Riello 90kW burner • Operating temperature 210C • Temperature max 230C •High-class thermal insulation 150mm Equipment: • Upper transport, • Convection (Equal temperature throughout the furnace, accelerating the heating process of the details), • Locks for safe opening and closing, • Time module, • Thermoregulator (controls the temperature inside and maintains it at the appropriate level), • The oven is equipped with rails for easy transport. Pvxgim CHOOSE BUMEX SP. Z O.O. Very high quality machines among those offered on the market. Professional advice and service. Guarantee. Isdpeh Igq Rjfx Ahyebc Warranty and post-warranty service. Full technical documentation. 100% satisfaction of our customers. All products of the BUMEX SP brand. Z O.O. are EC certified. We offer our own transport - prices are determined each time for a given offer. We issue VAT invoices. Short lead times! Possibility to order machines in various, personalized configurations and dimensions! Please contact us.

Condition: used, Year of construction: 2012, temperature max. 1350 ° internal length of the oven 2800 mm internal width of the oven 2800 mm internal height of the oven 1200 mm Loading 20000 kg dimensions 3,3x3,3x2 m Iedpfxjytx Rme Ahysbc Annealing furnace with extraction system Make: Helmut Peiler 2 pieces available

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner Iodowxmy Ujpfx Ahyobc -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: new, - Dimensions: 910 x 860 x 550 mm - Internal dimensions: 610 x 610 x 170 mm - Weight: 51 kg - Power: 8 kW - Power supply: Natural gas + 230V~ electrical connection - Capacity: 4 pizzas with a 30 cm diameter - Professional oven, ideal for pizzerias with high demand - Designed to offer efficiency, safety, and stability - Fast heat-up thanks to its specially designed chamber - Stable temperature even with heavy use (frequent opening and closing) - High-precision safety thermostat for reliable adjustment - Bakery-style door for easy loading and unloading - Natural gas consumption: 0.844 m³/h Ibsdpoy S R Ipefx Ahysc - Thermal power: 6880 kcal/h

Condition: used, - Dimensions: 1970x2150x2730 mm Ijdpfx Ahoxxanpeysbc - 2 trolleys: 800x600 mm - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 - Baking surface: 19.2 m² Ibedow Enwzjpfx Ahysc - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction - Significant increase in productivity - The right choice for a wide range of requirements - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design.

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 8,310 mm, total width: 1,641 mm, total height: 1,824 mm, overall weight: 2,100 kg, input voltage: 400 V, track width: 660 mm, type of input current: three-phase, power: 5.3 kW (7.21 HP), pressure: 1 bar, number of injections: 6, temperature: 300 °C, Title for MachineSeeker AFO Heat AFOGRILL-6B-600 industrial gas-fired infrared grill – 2011 Sales Description For sale: AFO Heat AFOGRILL-6B-600, an industrial gas-fired infrared grill for the continuous grilling, browning, and heating of food products. The machine is equipped with 6 infrared gas burners, each with a thermal output of 46 kW. The total installed thermal output is therefore 276 kW. This grill is suitable for industrial food production and can be used, among other things, for meat products, hamburgers, chicken products, kebabs, and similar products. Technical Specifications Manufacturer: AFO Heat NV Model/Type: AFOGRILL-6B-600 Year of Manufacture: 2011 Serial Number: K015 Number of Burners: 6 Thermal Output: 6 × 46 kW Total Thermal Output: 276 kW Electrical Power: 5.3 kW Supply Voltage: 3 × 400 V + N + PE Required Gas Pressure: 20 to 100 mbar Machine Weight: approximately 2,100 kg Construction: stainless steel CE Marking: present The AFOGRILL is designed for professional and industrial applications where uniform and powerful heat treatment is necessary. Thanks to the infrared gas technology, the product can be grilled quickly and given an attractive color and grill pattern. Dimensions, belt speed, capacity, type of gas used, and other information are available upon request. Short version AFO Heat AFOGRILL-6B-600 industrial infrared gas grill, year of manufacture 2011. Equipped with 6 burners, each with 46 kW, for a total thermal output of 276 kW. Electrical power 5.3 kW, connection 3 × 400 V + N + PE, gas pressure 20–100 mbar, and weight approximately 2,100 kg. Stainless steel construction with CE marking. Suitable for the continuous grilling and browning of meat, chicken, and other food products. Ibjdpfxjzn Ht Ds Ahysc

Condition: used, Year of construction: 2015, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: 210054, tank capacity: 225 l, usable tank capacity: 200 l, total length: 800 mm, total width: 1,600 mm, total height: 1,020 mm, inner diameter: 1,498 mm, overall weight: 315 kg, wall material: stainless steel, wall thickness: 10 mm, wall structure: double-walled, number of chambers: 1, manhole diameter: 50 mm, manhole location: front, reception height: 250 mm, discharge height: 250 mm, operating temperature: 300 °C, operating pressure: 20 bar, input voltage: 230 V, input current: 10 A, input frequency: 50 Hz, type of input current: AC, Equipment: CE marking, The Firex Easybratt 200L Gas Variant (BM1G200I) is a heavy-duty industrial tilting bratt pan engineered for bulk cooking, braising, shallow frying, and boiling. While marketed in the 200-liter chassis tier, its precise volumetric breakdown consists of a 225-liter total geometric capacity with a 170-to-200-liter usable working capacity. The comprehensive breakdown of dimensions, weight, and utilities sourced from the manufacturer's technical specifications includes: 📐 Physical Dimensions & Cooking Vessel Overall Width: 1600 mm Overall Depth: 900 mm Overall Unit Height: 1020 mm (with lid closed) Vessel Internal Width: 1498 mm Vessel Internal Depth: 564 mm Vessel Internal Height: 250 mm Cooking Surface Area: 84 dm² 🏋️ Weight & Construction Details: Net Weight: 315 kg. Pan Base Thickness: 10 mm to 15 mm high-thickness compound steel for balanced heat distribution. Chassis & Tank Material: High-grade AISI 304 stainless steel throughout. Tilting Mechanism: This is a motorized model; the suffix is BM1G200I. Ibjdpfx Aez Ad Stshyoc Lid: Double-skinned, counterbalanced lid with spring loading to reduce heat loss and enable hands-free opening. 🔥 Gas & Burner Specifications: Total Gas Power: 40 kW. Burner Type: High-efficiency stainless steel multi-tube gas burners. Gas Connection Size: 1/2" inlet. Thermostatic Control: Micro-adjustable range between 45°C and 300°C Safety Features: Automated pilot valve safety shut-off; when the tank is tilted/lifted, burners drop down to a pilot-only mode and automatically re-ignite when lowered back into place. 🚰 Water & Electrical Supply Requirements Water Connection Size: 1/2" cold water inlet Water Supply Pressure: 50 to 300 kPa Water System: Integrated swivel water fill tap built into the top surface for automated pot filling and seamless cleaning. Electrical Feed: Requires a basic 230V / 1-phase supply solely to power the easy-light electronic ignition and internal control array.

Condition: used, - Type: Professional deck oven - 5 decks × 3 chambers - 15 openings - Energy source: Triple fuel – gas/wood/diesel Ibedpfx Aezhk Rmehyjc - Heating system: Annular tubes for uniform heat distribution - Usable depth: 2,200 mm - Condition: Almost new, used only for commissioning and ignition tests - Previous use: No commercial production, only technical tests - Structure: Full stainless steel, durable and easy to maintain - Cooking type: Stone hearth - Controls: Manual adjustment - Operating temperature: Up to 300°C - Insulation: High density, limiting heat loss and consumption - Overall dimensions: Large structure suitable for production workshops - Production capacity: Ideal for high-volume baking (bread, pizza, pastries, etc.) - Overall condition: Excellent

Condition: new, Baking oven with fireclay strip Conveyor belt in refractory stone fillets Self-lubricated bearings for simplified maintenance Stainless steel front, sides, top, and interior The Eco button set the oven on standby during work pauses to save energy Digital control bake time and conveyor speed Conveyor Belt Width：800mm Electrical power: 17-34kW External dimensions: 95x145x110cm Maximum operating temperature: up to 450C Ibedeur Tigjpfx Ahyoc

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Ijdpfxswhdhuj Ahyobc Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.