Used Convoyer Pizza Oven Gase for sale (1,325)

Year of construction: 2026, condition: new, functionality: fully functional, total length: 735 mm, total width: 890 mm, total height: 595 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 03/2027, type of input current: three-phase, machine/vehicle number: 2026, Firebrick floor Lower and upper heat individually adjustable Temperature adjustable from 0 to 450 ° C for 4 + 4 pizza (32 cm) 2 baking chambers each 660 x 660 x 140 mm Stainless steel version Connection 400V, 9 kW, 32A-CEE plug Dimensions: 890 x 735 x 595 mm, WxDxH Weight 126 kg New device with warranty Option: Underframe Fpedpfx Aefmcg Sja Eod

Year of construction: 2015, condition: excellent (used), functionality: fully functional, used pizza oven Moretti Forni AMACB18X, little used, checked and tested, works flawlessly, with 2 modules, hood and proofer, 7.05 kW per module, inner dimensions 95 cm wide, 75 cm deep, 18 cm high per deck, outer dimensions 130 cm wide, 110 cm deep, 185 cm high, weight 450 kg, 400 V, 50/60 Hz, machine no. 221213-15, year of manufacture 2015 Fpjdpoydnqkefx Aa Esd

Year of construction: 2008, condition: good (used), Doyon FC2E Pizza oven Fpedpfoualy Ejx Aa Esd Serial: 7092 2008, Jet air bake pizza oven, conveyor dimensions 900mm W x 1000mm L, variable speed, adjustable temperature control, mobile, 3Ph

Condition: excellent (used), Zanolli Pizza oven in good working condition. For further questions don't hesitate to contact us. Fpedsuanqtjpfx Aa Esd

Condition: new, Pizza oven with one floor, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Fpjdpfouu Hf Tjx Aa Eed Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x156cm Internal dimensions: 105x70x15cm Electric power: 1 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 320 kg

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Fjdpfxsuu H Alo Aa Eopd Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: used, CTX Toastmaster Z55 conveyorised pizza oven stainless two level pizza oven on mobile frame, stainless mesh belt, 450mm wide belt, variable speed, adjustable temp control Fedpfxodmn D Ue Aa Eopd

Year of construction: 2006, condition: good (used), Description Brand Fimar Model FME 4+4 ID 0069 Status Active Price 800 € + VAT Location Oradea (RO) Professional electric pizza, bread oven - rustic frontal lining - refractory cooking surface - heat insulation by rock wool lining - doors with Pirex inspection glass - pyrometers - interior lighting - 2 thermostats per chamber. POWER: 8,4 kW POWER SUPPLY: 230V/1N/50-60Hz - 230-400V/3-3N/50-60Hz CURRENT: 40A - 15A (230V/1N) (400V/3N) WORKING TEMPERATURE: 50 ÷ 500 °C Fpedpod Hzayjfx Aa Eod COOKING CHAMBER DIMENSIONS: 610x610x140h (mm) x2 DIMENSIONS: 900x735x750h (mm) NET WEIGHT: 114 Kg GROSS WEIGHT: 139 Kg ExWorks. Price is negotiable. Technical inspection can be organized at least 24 hrs before the due date We speak English. Wir sprechen Deutsch. Hablamos Español. Beszélünk magyarul. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervam dreptul la greseli, modificari si vanzare prealabila.

Year of construction: 2002, condition: good (used), machine/vehicle number: 90996-1, Pizza electric oven Brand: Moretti Forni Rialto, type RHC / 18 CZ Year of manufacture: 2002 Serial number: 90996-1 Pizza oven frame support on rollers. The oven has 3 chamotte Thermal insulation electric oven 1 pizza room of 12 pizza Ø 30 Fibreglass insulation Viewing windows emergency stop Digital display Digital temperature display Digital control unit Heat resistant materials Athermal door handles Baking surface made of special cotton wool under the effect of heat Adjustable temperature Temperature: 400 ° C constant temperature (even with frequent opening) connection Power: 9.3 kW Electrical connection: 3 / N / PE 400 volts / 50 Hz Size: Oven external dimensions: L x W x H: mm 1600x1350x650 Oven interior dimensions: L x W x H: mm 1300x950x180 Dimensions of the structure on rollers: L x W x H: mm 1600x1150x900 Total external dimensions: L x W x H: mm 1600x1350x1550 Price: 1,600 Euro + VAT, negotiable, FCA Oradea, Jud. Bihor, Romania A separate guarantee is provided upon request, for a fee. We reserve the right to make mistakes, modifications and prior sale. You can make us a firm offer if you are interested in this pizza oven. We sell this labeller “as it is”. Fpsdpsg H Tlzjfx Aa Esd Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: new, functionality: fully functional, Year of construction: 2025, The most advanced pizza oven from the Moretti Forni S series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: -35% OPTIONAL ICON: €500 SURCHARGE BISCOTO STONE: €500 SURCHARGE OPERATING TEMPERATURE UP TO 500°C (ONLY WITH BISCOTO STONE) Technical Description: - S Series features unmistakable style - Revolutionary design - Innovative materials - Stainless and smooth surfaces for easy cleaning - Enhanced double interior lighting for excellent visibility - Lateral tool holder—extremely practical for paddles, hooks, and brushes always ready for use - Efficiency and convenience - Available in a version with a hood without a front panel - Upward-opening - Lighting on demand - Intuitive TFT color display (in 5 languages) - Innovative side tool holder - Available in 2 finishes: Steel and Icon - Exclusive patented system: allows a 20% reduction in installed power without affecting performance (option) - Proportional power control: efficiency and low consumption - Independent control of two separate temperatures within the same baking chamber - Separate power supply control for ceiling and floor - Timed operation Fodpfx Aewya Uuja Eopd - For partial loading - Staggered baking management - USB port for data input/output Description: Exclusive functionalities introduced by Moretti Forni make the S Series a versatile solution for any requirement. Power-Booster® technology allows efficient peak demand management; for partial loads, Half-Load® technology enables deactivation of unused chamber sections, and Eco-Standby® is a new innovative pause function. International patents and exclusive applications distinguish the series. Adaptive Power® technology enables automatic power management according to chamber load, guaranteeing energy savings. With unique Dual Temp® technology, it is possible to independently control ceiling and floor temperatures for perfect baking of any product type. Revolutionary Smart-Baking® Technology enables independent control of ceiling and floor power. Model: S100E 2/L Decks: 2 External deck dimensions: 137x121x187 cm Internal deck dimensions: 95x73xH16/30 cm Weight: 509 kg Number of pizzas: Ø30cm: 12, Ø35cm: 8, Ø45cm: 4 Number of trays (60x40): 4 Pizza production per hour: Ø30cm: 200, Ø35cm: 140, Ø45cm: 70 Number of trays per hour for pizza (60x40): 32 Number of trays per hour for bakery (60x40): 16 Maximum power: 19.5 kW Power supply type: AC V 400 3N AC V 230 3

Condition: new, functionality: fully functional, Year of construction: 2025, Electric Pizza Oven Moretti Forni Neapolis 6 with Proofing Chamber The baking surface inside the oven is made from "Biscotto" brick, which ensures perfect heat distribution across all baking areas, making this oven especially suitable for Neapolitan pizza. Electronic temperature control, independent power regulation for the top and bottom, and coiled heating elements. The oven is equipped with highly insulated, removable doors. Maximum baking temperature is 510°C (950°F). The chamber is constructed from enamelled steel, fitted with castors and safety brake. The maximum chamber temperature is 65°C (150°F). Features: • Heating via coiled bare wire resistors with optimized temperature balancing • Maximum temperature of 510°C (950°F) • Patented self-stabilizing internal deflectors mounted on the oven dome to reduce leakage and ensure even heat distribution • Electronic temperature management with independent control for top and bottom • Continuous temperature monitoring via thermocouple • Adjustable steam circulation via manual valve Standard Equipment: • Mobile oven chamber doors made from stainless steel with enhanced insulation and heat-resistant handle • Stainless steel door supports • Protected lighting with concealed double halogen lamps • Lateral fireproof protection at the chamber entrance • Daily on-timer • ECO-STAND BY TECHNOLOGY™ for workflow pauses • 20 customizable programs • Pre-set programs: temperature rise, average setting, maximum setting, cleaning heat regulation • Separate maximum temperature safety device • Anchor system for lifting • Thermoregulated chamber with internal lighting and concealed controlled castors External Dimensions: External Height: 199 cm External Depth: 137 cm External Width: 108 cm Weight: 525 kg Internal Dimensions: Internal Height: 15 cm Internal Depth: 113 cm Internal Width: 75 cm Baking Surface: (0.84 m²) Total Baking Capacity: Pizza diameter: 330 mm – 6 pizzas Chamber Capacity: Tray cm. (60x40 H7) max 12 Tray cm. (60x40 H10) max 12 Tray cm. (60x40 H13) max 12 Connection and Power: Standard connection: A.C. V400 3N Optional connection: A.C. V230 3 Frequency: 50/60 Hz Max power: 14.7 kW Average consumption: 6.5 kWh Fsdpfx Aaswyaz Uo Eepd Connection cable: H07RN-F 5x6mm² (V400 3N) 4x10mm² (V230 3) Proofing chamber power supply: A.C. V230 1N 50/60 Hz Max power: 1.5 kW Average consumption: 0.8 kWh Connection cable: H07RN-F 3x1.5mm²

Condition: new, - Metallic finish - Fuel type: Wood or Gas - NP:6317772 - Internal dimensions: 1000x1000mm - External dimensions: 1400x1500mm - Opening: 550x280mm - Total weight kg: 1100 - Smoke exhaust pipe (Ø) cm: 20 - Pizza capacity (Ø 28/30cm): 4/5 Fpsdpfx Aew Emm Ioa Ejd Gas burner available as an option

Condition: like new (used), Cuppone Pizza Baking Oven in very good working condition for further information please sent an request Fjdpfsumm Ilox Aa Ejpd

Year of construction: 2002, condition: good (used), functionality: fully functional, Temperature max: 700° Celcius Fedpfxewi Ry He Aa Ejpd Opening LxH: 1.500 x 30 mm Country of origin: The Netherlands Electric power: 14 kW Machine LxWxH: 2.000 x 1.000 x 1.700 mm Machine weight: 1500 kg

Condition: excellent (used), J4 tunnel oven from year 2012, disassembled and ready for shipment. For more information, please send an email. Fodpfx Aaow Elyts Eepd

Condition: like new (used), Mondial Forni Stonefloor oven 120x150 year 2016 just used a few times Fpodpfowf Ix Sex Aa Eed

Condition: excellent (used), Vötsch Vötsch Industrial Tempering Oven VTL 200/250/225 250°C 11.25 m³ 58 kW – Heating Cabinet Description: For sale is an industrial tempering oven / heating cabinet manufactured by Vötsch Industrietechnik GmbH. This unit is ideally suited for industrial tempering, drying, and heat treatment processes. The large usable chamber allows for processing of large or multiple components simultaneously. The oven is controlled via a JUMO IMAGO 500 system, enabling precise temperature control as well as automated programs. Typical applications: - Industrial manufacturing - Plastics and metals processing - Component drying - Heat treatment - Testing technology / materials testing - Laboratory and research applications The system is built with heavy-duty industrial quality and designed for continuous operation. Technical Data: Manufacturer: Vötsch Industrietechnik GmbH Model: VTL 200/250/225 Maximum temperature: 250 °C Temperature safety classes: TB Class 1 TWB Class 2 Chamber: Usable volume: 11.25 m³ Internal dimensions: Width 2000 mm x Height 2500 mm x Depth 2250 mm External dimensions: Width 2900 mm x Height 3530 mm x Depth 2700 mm Load capacity: Interior load capacity: 400 kg Floor surface load: 1000 kg Weight: Net weight: 1850 kg Electrical data: Connection: Fpodpfoytrzfex Aa Eod 3/N/PE AC 400 V ±10 % / 50 Hz Rated current: 90 A Nominal power: 54 kW Connected load: 58 kW Additional data: Minimum exhaust air volume flow: 600 m³/h Reduced exhaust air volume flow: 150 m³/h Purge time: 465 s Total steam volume: 14.9 m³ Sound pressure level: < 70 dB(A) Safety temperature limiter cutoff temperature: 280 °C Adjustable temperature limiter: 270 °C Weight: 1850 kg Condition: Used Scope of delivery: (See photo) (Specifications subject to change and errors excepted!) If you have any further questions, we are happy to assist you by phone.

Condition: good (used), functionality: fully functional, total length: 1,280 mm, total width: 980 mm, total height: 2,200 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: three-phase, Wachtel Piccolo 1-4 Deck Oven Electric deck oven for 4 trays 600x800 mm DMS 2 control unit with night start function Proofing cabinet & extraction hood Connection: 400V, 16A CEE plug Dimensions: 980 x 1280 x 2200 mm (W x D x H) Oven is mobile Used oven Options: Water filter Fodpfxsytl Hns Aa Ejpd Baking trays Pressure reducer Maintenance contract Delivery service Commissioning & instruction More ovens available in our large showroom!

Condition: good (used), functionality: fully functional, total length: 1,250 mm, total width: 970 mm, total height: 1,900 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: three-phase, Deck Oven Wachtel Piccolo 1-4 Electric deck oven with steam injection Fsdpfjytlxkex Aa Eopd for 4 trays 600x800mm Manual control Proofing cabinet below Connection: 400V, 16A CEE plug Dimensions: 970 x 1250 x 1900 mm (W x D x H) Oven on castors Used oven Options: Water filter Baking trays Pressure reducer Maintenance contract Delivery service Commissioning & instruction Many more ovens available from stock!

Condition: used, continuous grilling line grilling surface (w x l) : 600 x 7.500 mm bottom contact grilling + hot air (with flip-over) belt width ± 600 mm electrically heated power : 2x200 A, 2x140kW, 3 x 400V, 50 Hz Fpjdpfxjytby Dj Aa Ejd belt washing system adjustable speed overall dimensions (l x w x h) : ± 10.315 x 1.230 x 2.338 mm weight : ± 4.500kg

Year of construction: 2016, condition: not inspected (used), functionality: unexamined, operating temperature: 750 °C, machine/vehicle number: 15639, No reserve price – guaranteed sale to the highest bidder! Placing a bid commits you to timely collection between 04.05.26 and 07.05.26. TECHNICAL DETAILS Maximum temperature: 750 °C Internal dimensions: 600 x 300 x 400 mm Fjdjyr Rz Ujpfx Aa Espd MACHINE DETAILS Operating voltage: 3 x 400 V Frequency: 50 Hz Connected load: 6.5 kW Dimensions & weight Dimensions (L x W x H): 1,000 x 1,200 x 1,400 mm Machine weight: 500 kg External reference: Lot 90

Year of construction: 1990, condition: not inspected (used), functionality: unexamined, operating temperature: 1,150 °C, machine/vehicle number: 4883, No reserve price – guaranteed sale to the highest bidder! Bidding obligates the buyer to timely collection between 04/05/26 and 07/05/26. TECHNICAL DETAILS Max. temperature: 1,150 °C Internal dimensions: 320 x 160 x 200 mm MACHINE DETAILS Connected load: 2.7 kW Operating voltage: 220 V Frequency: 50 Hz Dimensions & Weight Dimensions (L x W x H): 730 x 600 x 570 mm Fpsdjyr Rr Tjpfx Aa Eod Machine weight: 250 kg External reference: Lot 86

Year of construction: 2007, condition: not inspected (used), functionality: unexamined, operating temperature: 1,280 °C, machine/vehicle number: 191714, No minimum price – guaranteed sale to the highest bidder! Placing a bid obliges you to collect the item on time between 04/05/26 and 07/05/26. TECHNICAL DETAILS Maximum temperature: 1,280 °C Internal dimensions: 300 x 250 x 200 mm Fodpfjyr Rnhex Aa Eopd MACHINE DETAILS Operating voltage: 230 V Frequency: 50/60 Hz Rated current: 13 A Connected load: 3 kW Dimensions & Weight Dimensions (L x W x H): 750 x 550 x 500 mm Machine weight: 150 kg External reference: Lot 84

Condition: used, continuous grilling line all stainless steel bottom contact grilling + top hot air Fjdpfx Aasyr Ewwj Eopd suitable for steam injection useful width conveyor 900 mm belt width 1.000 mm net length 4.750 mm electrically heated 276 kW underplate max. 260°C air temperature max. 280°C belt washing system/hot water ± 60°C (operational supply) adjustable speed dimensions (l x w x h) : ± 6.600 x 1.500 x 2.300 mm new Teflon belt

Operating hours: 9,999 h, condition: good (used), functionality: fully functional, Used continuous belt brazing furnace Manufacturer: WMU System • System designation: y-WMU • Type of system: o Continuous belt furnace o Protective gas atmosphere H₂ / N₂ • System manufacturer: WMU GmbH Temperature data • Number of control zones: 4 • Max. temperature at part: 900 °C • Min. temperature at part: 880 °C Fpjdpfx Ajx Tb Rdja Ejd Setpoint temperatures per zone: • Zone 1: 970 °C • Zone 2: 970 °C • Zone 3: 980 °C • Zone 4: 980 °C Process parameters • Belt speed: o 480 mm/min o corresponds to 530 mm/min at full belt load • Gas flow rates: o Nitrogen (N₂): 20 m³/h o Hydrogen (H₂): 14 m³/h