Meat processing machine

Meyn systemate numafa Thigh deboner D40 deboner Systemate

Condition: excellent (used), Year of construction: 2008, Hello, Machine in very good condition. TM-SERVICE is a company specializing in the service and sale of poultry machinery. We install equipment anywhere, ensuring that the machines we sell are thoroughly inspected and ready for efficient operation. Casdpon Nykwjfx Ab Toa

Condition: excellent (used), Year of construction: 2014, operating hours: 2,900 h, functionality: fully functional, VEMAG alginate line VEMAG HP12E stuffer 2014 HP COEX alginate feeder 2013 Vemag CC 215 (coex casing) portioner 2014 VEMAG 813 separator 2017 In addition, all the equipment for changing the cutting belts and nozzles of various sizes Very good condition The machine is functional and ready to work Factory condition Worked ONLY 2900 hours!!! Codpfx Abovq Nlro Tjaa

Condition: excellent (used), Year of construction: 2012, Meyn Deboner Type: D40 Deboner type: poultry thighs and drumsticks Csdpfx Ajqwguyjb Tsaa Performance: up to 2400 pieces per hour depending on application Dimensions: 1500x1300x2000 Weight: 500 kg Year : 2012 We encourage a personal inspection, where you can assess the machine on-site, evaluate its performance, and confirm its high quality Preview Video

Condition: used, Gainsborough bagger and All-Fill powder depositor. Cjdpfsvvpphox Ab Toaa

Condition: excellent (used), functionality: fully functional, total length: 7,000 mm, total width: 1,500 mm, total height: 1,950 mm, Vemag DP10E, LPG 208, AHM sausage production line Vacuum stuffer Brand Vemag Model DP 10E Year of production 2011 Power 12kW Voltage 3~50/60Hz 400-460V 18A Dimensions 2200x1500x1950mm Portioner Brand Vemag Model LPG 208 Year of production 2009 Power 6kW Voltage 3~50/60Hz 400-460V 9A The LPG208 portioning machine combines sausages with the highest precision in terms of length and weight. It allows you to produce cooked and raw sausages in natural, collagen and cellulose in the range of caliber from 13 to 40+ mm. Hanger Brand Vemag Model AHM Type 204 Year of production 2004 Cajdpfjv Ezgdex Ab Tea Dimensions of the container with hanger 4800x900x1300mm Dimensions of the entire combination 7000x1500x1950mm

Year of construction: 2002, condition: like new (used), • Baader 655 filetmachine. • Capacity - 40pcs. / min. • Total dimensions - • Length - 5300mm. • Width - 1300mm. • Height - 1800mm. • Total weight - 2000Kg. Csdpfx Aed Si Abeb Tjaa

Condition: good (used), Year of construction: 2011, Ekomex MV 800 Vacuum Tumbler Cjdpfxjwl Hzlj Ab Tjaa Vacuum tumblers are mainly used in the meat and poultry industry. They are designed for vacuum treatment of meat elements of various sizes, both large and small red meat elements, and delicate processing of poultry elements such as wings, legs, fillet. In addition to the tumbling process, controlled curing processes can be carried out, marinating raw materials with or without bones. Manufacturer: Ekomex Model: MV 800 Year: 2011 Capacity: 800 liter Max. Load: 50% Power: 3,5kW / 50Hz / 400V Drum Speed: 1-8 RPM Machine Dimensions LxWxH: 2.200x1.500x1.600 mm Machine Weight: 700 kg.

Condition: good (used), Systemate D90 Drum / Thigh Deboner Caedpfx Abeukd H Hj Tja Systemate thigh deboner D90 debones thighs and drumsticks with optimum performance, delivering maximum profitability. D90 thigh deboner is regarded as the industry benchmark for delivering highly efficient production of deboned thigh and drumstick meat. The system is characterized by its simplicity of operation and unsurpassed yield prior to and post trim. Operation One or two operator loads the thigh or drumstick into a the product holder which carries it through a sequence of deboning steps integrated into the carousel mechanism: The product is positioned by the probe. The thigh joint is pushed gently through the diaphragm, while the thigh meat, including kneecap remains on the product holder. The bone is released from the diaphragm. The deboned thigh meat, with or without skin, is discharged on a separate location. After deboning, the only remaining operations necessary are trimming and grading. The D90 thigh deboner can mechanically debone anatomical thighs at a maximum capacity of 5.400 products per hour. The thighs are supplied to the stand alone machine by using e.g. a belt conveyor. Year: 1996 Capacity: Up to 5.400 bph Machinedimensions (LxWxH): 290x130x200 cm

Condition: good (used), Year of construction: 2007, Inject Star BI-124-C-P Pickle Injector Consistency. Ease of Operation. Reliability. Solid Quality Construction. This is what you will discover when utilizing our Inject Star automatic pickle injectors designed to inject your bone-in or boneless meat, poultry, or seafood product Features High speed & low pressure injecting. Suitable for bone and bone less product. All needles are individually sprung. Injection percentage rate approximately from 0% upwards. High Output. Stage brine filtering system to ensure the best results on recycling. Adjustable speed. Individual needle and belt speed control. Health & Safety Guards Suitable for all types of meat and fish product Main Information: 31 sprung needle tools optional with ISC-B20 touch screen computer working width 400mm clearance: 220mm injection amount up to 55% capacity up to 5.500kg/h Codsvzq T Ejpfx Ab Toaa variable number of strokes (20-50 strokes) speed of walking beam: 40-60 mm/stroke 1 suction filter, 1 pressure filter, 3 return flow filters Needle tools ,New Twist System Easy clean system. Snap on needles. Suitable combition from 1 to 4 needles for injection and also for tenderising and injecting with knives fitted to a maximum of four or a combination of needles and knives to a maximum of four in tota to enable injecting and tenderising all at the same time. optimal treatment for every product singular up to quadruple tools, bore from 2 mm up to 5,5 m Manufacturer: Inject Star Model: BI-124-C-P Year: 2007 Beltwidth: 400 mm Adjustable needle stroke: 20-50 strokes/min. Max. Product Height: 220 mm Capacity: 5.500 kg/hour Number of needles: 62 (max. 124) Power: 5,4kW / 50Hz / 400V Machine Dimensions LxWxH: 1.800x750x2.200 mm Machine Weight: 450 kg.

Condition: excellent (used), functionality: fully functional, The K+G Wetter SM65 cutter is an industrial machine for grinding and emulsifying meat and preparing stuffing for sausages, frankfurters, cold cuts, and formed products. Thanks to its precise blade arrangement and stable drive, the cutter ensures a uniform product structure, high efficiency, and consistent production quality in meat processing plants, delicatessens, and ready-made meal production facilities. The device operates at a control voltage of 220V and an operating voltage of 380V 3~ 50Hz, which allows for seamless integration with the existing electrical infrastructure in most industrial plants. The total rated current of 45A and the machine’s 80A fuse protection guarantee safe and stable operation even under intensive use. Technical data of the K+G Wetter cutter: Manufacturer: K+G Wetter Type: SM65 Bowl capacity: 65l Speed: 2 knife speeds and 2 bowl speeds Control voltage: 220 V Operating voltage: 380 V 3~ 50 Hz Caodpfxsxxvf Ro Ab Tja Total rated current: 45 A The set includes a spare knife head, spare knives, and a key for the head Dimensions: L: 1600 mm x W: 1100 mm x H: 1400 mm The K+G Wetter cutter is a proven machine for meat processing plants looking for a reliable device for preparing high-quality stuffing, with the possibility of easy integration into the existing production process.