Pizza oven

GMG PFN 10570 1M Full Stone

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation Fjdeuu H Alepfx Alqogb External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: excellent (used), For sale: Diosna SP 120 D spiral mixer built to a robust industrial standard. The mixing bowl holds up to 120 kg of dough and, thanks to the two-stage spiral system, ensures even, gentle, and powerful dough processing. The kneading arm, bowl, and the machine itself operate reliably and are designed for continuous heavy-duty use—ideal for bakeries with high production volumes. Operation is straightforward and precise, the construction is durable and low-maintenance. The machine is in good condition and ready for immediate use. Fgsdpfx Aex Dftbelqjb

Year of construction: 2002, condition: good (used), machine/vehicle number: 90996-1, Pizza electric oven Brand: Moretti Forni Rialto, type RHC / 18 CZ Year of manufacture: 2002 Serial number: 90996-1 Pizza oven frame support on rollers. Fgodpfxjg H Tlze Alqob The oven has 3 chamotte Thermal insulation electric oven 1 pizza room of 12 pizza Ø 30 Fibreglass insulation Viewing windows emergency stop Digital display Digital temperature display Digital control unit Heat resistant materials Athermal door handles Baking surface made of special cotton wool under the effect of heat Adjustable temperature Temperature: 400 ° C constant temperature (even with frequent opening) connection Power: 9.3 kW Electrical connection: 3 / N / PE 400 volts / 50 Hz Size: Oven external dimensions: L x W x H: mm 1600x1350x650 Oven interior dimensions: L x W x H: mm 1300x950x180 Dimensions of the structure on rollers: L x W x H: mm 1600x1150x900 Total external dimensions: L x W x H: mm 1600x1350x1550 Price: 1,600 Euro + VAT, negotiable, FCA Oradea, Jud. Bihor, Romania A separate guarantee is provided upon request, for a fee. We reserve the right to make mistakes, modifications and prior sale. You can make us a firm offer if you are interested in this pizza oven. We sell this labeller “as it is”. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 24 months, new machine - made in Switzerland 24 months of warranty on parts Advantages: + robust, compact table dough sheeter + Operation with push buttons + Suitable for all types of dough for rolling out and touring + Stainless steel tables can be folded up on the left and right + Scrapers can be easily removed without tools + Quick supply of spare parts within 1-2 working days Technical specifications: - Belt width: 605 mm - Roller width: 633 mm - Table length: 2420 mm - Roller adjustment: from 0.5 mm to 30 mm (depending on the product) - Speed: approx. 50 cm/sec - Motor power: 1 kW - Connection: 400 V - 3Ph - 50Hz - Protection: 16A CEE plug - Dimensions: --- Working position: 2420 x 1072 x 535 mm (WxDxH) --- Rest position: 1220 x 1072 x 1100 mm (WxDxH) - Net weight: 110 kg optionally possible at extra charge: - Machine equipped with original RONDO synthetic belts (to roll dough & marzipan or fondant) + €619 net Fedpfx Alsivdi Roqsgb The exchange of belts may extend the delivery time!

Year of construction: 2009, condition: used, functionality: fully functional, Reliable MIWE EC6.0604. Oven - Used but in excellent condition! For sale is a well-maintained, used MIWE ECONO type EC6.0604 with base cabinet and steam and extractor hood, built in 2009. Technical specifications: • Energy consumption: 9.5 kW • Voltage: 400-230 V, 3/N/PE • Frequency: 50 Hz Ideal for high performance and demanding baking environments Although the oven is used, it has always been carefully maintained and is in excellent condition. It is ready for immediate use and suitable for a wide range of bakery products. Fodpfx Ajv Hzn Relqsgb Collection and shipping possible* Sale without any warranty

Condition: used, mileage: 78,000 km, power: 70 kW (95.17 HP), first registration: 12/2012, fuel type: diesel, overall weight: 3,498 kg, color: yellow, gearing type: automatic, emission class: euro5, number of seats: 2, loading space volume: 17 m³, loading space length: 4,400 mm, loading space width: 2,000 mm, loading space height: 2,000 mm, Year of construction: 2012, Equipment: ABS, central locking, electronic stability program (ESP), soot filter, Mercedes Benz Sprinter MAXI – Box Body with Sales Hatch - Emission standard: EURO 5 - Net sale price: €23,900 First registration: 12/2012 Mileage: 78,000 km TÜV/Technical Inspection: NEW Emission class: EURO 5 Recently renewed/replaced: - Engine oil - Rear axle oil - Engine oil filter - Serpentine belt kit - Power steering pump incl. oil - Brake fluid Rims have been freshly powder-coated Fedpfovk Rtwsx Alqsgb - One owner - Original mileage, verified Emission class: EURO 5 Environmental badge: Green Previous owner(s): 1 PVC flooring - Reversing camera - LED interior lighting - Cargo area length: 4.40 m - Cargo area width: 2.00 m - Cargo area height: 2.00 m - Foldable passenger seat - Sliding door between cab and cargo area - Electrically adjustable, heated side mirrors - Central locking with remote control - Electric front windows - Outside temperature display - On-board computer The vehicle was converted by a renowned workshop specialized in food truck conversions for over 10 years. For inquiries: Christian Hirsch Please try calling several times as we are often with customers. More offers available at ----Price refers to chassis: Iveco Daily or Mercedes Benz Sprinter. The installation of the sales hatch on the passenger side; the hatch position can be customized based on your requirements. * Customer service/maintenance NEW * TÜV/Inspection: NEW For inquiries: Christian Hirsch. Please try calling several times as we are often with customers. More offers available at Additional options at extra cost: * Food truck conversion * Body/Equipment: * Complete furnishing with stainless steel furniture * Hygiene area: sink with 3 compartments, hot water supply with boiler * 220V and 400V power outlets * LED lighting * Extraction hood Cooling equipment: * Freezer * Refrigerator * Salad bar * Glass-fronted cooler Cooking appliances: * Griddle * Pizza oven * Deep fryer * And much more: * Additional equipment * Menu board on the right with LED lighting * Interior LED lighting with motion sensor * LED illuminated counter * We are happy to offer you a complete conversion. More details and photos available at: 19% VAT can be shown separately. Please, no emails! Due to time constraints, emails can only be answered sporadically. Thank you for your understanding!---- For questions: Christian Hirsch Please try calling several times as we are often with customers. More offers available at Please, no email inquiries. For time reasons, emails can only be processed occasionally. Many thanks for your understanding! Opening times and further information: Viewing/purchase possible without appointment: No prior appointment necessary! MON-THU: 9:00 to 16:00 FRI: 9:00 to 13:00 SAT: 9:00 to 12:00 Address: Tabakried 11 84076 Pfeffenhausen For questions, Christian Hirsch or our friendly staff will be happy to assist you. TÜV: On request, a new inspection will be carried out upon purchase. - Fully serviced / Service history - First owner - LED interior lighting - Motion sensor in interior - Sliding door between cab and box body - Reversing camera (see photos) - Various ventilation features Cargo area dimensions: Length: 4.40 m Height: 2.00 m Width: 2.00 m Special equipment: - Start assist - 220 A generator,

Condition: like new (used), mileage: 50 km, power: 107 kW (145.48 HP), first registration: 12/2024, fuel type: diesel, overall weight: 3,500 kg, loading space length: 3,700 mm, loading space width: 2,200 mm, loading space height: 2,300 mm, Equipment: ABS, all-season tires, FoodTruck for pizza and more ... Available at short notice ! Other equipment possible on request ! Absolutely as good as new ! Driving license B ! Equipment : Fjdpstuumnjfx Alqegb Gas supply system . Hygiene equipment . Pizza oven (gas) Deep fryer double basin ( gas operation ) Griddle plate ( gas operation ) Bainmarie ( gas operation ) Cooling etc. Exhaust air hood . Partial stainless steel construction . and much more ... Financing available for Germany and Austria !

Condition: excellent (used), 986 USED Bakery, shop oven with proofer and shelves. The oven and proofer have steam. TECHNICAL DATA: - tray dimensions: 60x40, - oven: number of shelves: 4, - proofer: number of shelves: 8 EXTERNAL DIMENSIONS (in cm.): - W: 81, - L: 88, - H: 187. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Fgjdpfx Alevq Nffoqob Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, functionality: fully functional, Year of construction: 2025, The most advanced pizza oven from the Moretti Forni S series on the global market. The perfect oven for pizzerias, bakeries, and pastry shops with maximum energy savings: -35% OPTIONAL ICON: €500 SURCHARGE BISCOTO STONE: €500 SURCHARGE OPERATING TEMPERATURE UP TO 500°C (ONLY WITH BISCOTO STONE) Technical Description: - S Series features unmistakable style - Revolutionary design - Innovative materials - Stainless and smooth surfaces for easy cleaning - Enhanced double interior lighting for excellent visibility - Lateral tool holder—extremely practical for paddles, hooks, and brushes always ready for use - Efficiency and convenience - Available in a version with a hood without a front panel - Upward-opening - Lighting on demand - Intuitive TFT color display (in 5 languages) - Innovative side tool holder - Available in 2 finishes: Steel and Icon - Exclusive patented system: allows a 20% reduction in installed power without affecting performance (option) - Proportional power control: efficiency and low consumption - Independent control of two separate temperatures within the same baking chamber - Separate power supply control for ceiling and floor - Timed operation - For partial loading - Staggered baking management - USB port for data input/output Description: Exclusive functionalities introduced by Moretti Forni make the S Series a versatile solution for any requirement. Power-Booster® technology allows efficient peak demand management; for partial loads, Half-Load® technology enables deactivation of unused chamber sections, and Eco-Standby® is a new innovative pause function. International patents and exclusive applications distinguish the series. Adaptive Power® technology enables automatic power management according to chamber load, guaranteeing energy savings. With unique Dual Temp® technology, it is possible to independently control ceiling and floor temperatures for perfect baking of any product type. Revolutionary Smart-Baking® Technology enables independent control of ceiling and floor power. Model: S100E 2/L Decks: 2 External deck dimensions: 137x121x187 cm Internal deck dimensions: 95x73xH16/30 cm Weight: 509 kg Number of pizzas: Ø30cm: 12, Ø35cm: 8, Ø45cm: 4 Number of trays (60x40): 4 Pizza production per hour: Ø30cm: 200, Ø35cm: 140, Ø45cm: 70 Number of trays per hour for pizza (60x40): 32 Number of trays per hour for bakery (60x40): 16 Maximum power: 19.5 kW Fgjdpowya Uuofx Alqob Power supply type: AC V 400 3N AC V 230 3

Condition: new, functionality: fully functional, Year of construction: 2025, Electric Pizza Oven Moretti Forni Neapolis 6 with Proofing Chamber The baking surface inside the oven is made from "Biscotto" brick, which ensures perfect heat distribution across all baking areas, making this oven especially suitable for Neapolitan pizza. Electronic temperature control, independent power regulation for the top and bottom, and coiled heating elements. The oven is equipped with highly insulated, removable doors. Maximum baking temperature is 510°C (950°F). The chamber is constructed from enamelled steel, fitted with castors and safety brake. The maximum chamber temperature is 65°C (150°F). Features: • Heating via coiled bare wire resistors with optimized temperature balancing • Maximum temperature of 510°C (950°F) • Patented self-stabilizing internal deflectors mounted on the oven dome to reduce leakage and ensure even heat distribution • Electronic temperature management with independent control for top and bottom • Continuous temperature monitoring via thermocouple • Adjustable steam circulation via manual valve Standard Equipment: • Mobile oven chamber doors made from stainless steel with enhanced insulation and heat-resistant handle • Stainless steel door supports • Protected lighting with concealed double halogen lamps • Lateral fireproof protection at the chamber entrance • Daily on-timer • ECO-STAND BY TECHNOLOGY™ for workflow pauses • 20 customizable programs • Pre-set programs: temperature rise, average setting, maximum setting, cleaning heat regulation • Separate maximum temperature safety device • Anchor system for lifting • Thermoregulated chamber with internal lighting and concealed controlled castors External Dimensions: External Height: 199 cm External Depth: 137 cm External Width: 108 cm Weight: 525 kg Fgedowyaz Uopfx Alqeb Internal Dimensions: Internal Height: 15 cm Internal Depth: 113 cm Internal Width: 75 cm Baking Surface: (0.84 m²) Total Baking Capacity: Pizza diameter: 330 mm – 6 pizzas Chamber Capacity: Tray cm. (60x40 H7) max 12 Tray cm. (60x40 H10) max 12 Tray cm. (60x40 H13) max 12 Connection and Power: Standard connection: A.C. V400 3N Optional connection: A.C. V230 3 Frequency: 50/60 Hz Max power: 14.7 kW Average consumption: 6.5 kWh Connection cable: H07RN-F 5x6mm² (V400 3N) 4x10mm² (V230 3) Proofing chamber power supply: A.C. V230 1N 50/60 Hz Max power: 1.5 kW Average consumption: 0.8 kWh Connection cable: H07RN-F 3x1.5mm²