Used confectionery production for sale (94)

Condition: good (used), Year of construction: 2016, Riggs 1000 Twin head depositor 2016, Stainless frame, twin head depositor, one head fills from 50ml to 600ml and the other from 125ml to 1200ml, on mobile scissor lift table Rodpjy Umxpofx Acdocb

Year of construction: 1990, condition: used, Complete NID Moulding Line To include NID M301-S-357 Starch Mogul Candy Moulding Line NID Vortex-S Starch Dryer Starch Trays Rcodpoy Uk Aljfx Acdsb 6 colour capability Approximately 20,000 trays

Year of construction: 2022, condition: used, Manufacturer : Buhler Haas-Mondomix B.V. Model: HAKA type VA-15L Year : 2022 Type : Foam / Aerator mixer Previous application : Application : Whipped cream Production capacity : 100 kg/hr nominal Input density : 1,0 kg/l Output density: 0.6 – 0.8 kg/l   Near as new condition. Unit consisting of : – Pre-mixer PCM 400 litres Capacity: 400 litres Design: conical bottom Lid with hinged access for manual loading of ingredients Jacketed, insulated and protected tank Stirrer: cutting blade + Teflon scrapers PT100 temperature sensor – HALA type dispensing pump with frequency converter Volumetric pump with frequency converter Jacketed design Mass flow meter with regulator – HAKA VA-15L type continuous aerator Rotor / stator with 912×5 mm square lugs Effective volume 2 ltrs Mixing head stator Double-walled front and rear plate for cooling Rotor designed for cooling Temperature sensors Jacketed piping 7.5 kW direct drive motor, frequency converter controlled Air injection: manual or automatic with mass flow meter Automatic pressure control and regulation Cabinet + PLC, Siemens S7 type – HANB cold water production unit Autonomous chilled water unit (thermoregulation) for cooling the expansion head tank Water temperature between 5°C-20°C Spiral heat exchanger / Centrifugal pump / Closed water tank – CIP Easy Clean system for easy cleaning Rsdpsx R A Rtsfx Acdecb Stainless steel platform supporting all equipment

Year of construction: 2021, operating hours: 30 h, condition: like new (used), functionality: fully functional, 1 x Unifiller Systems Inc. food depositor mounted on a mobile height-adjustable frame. This is a compact, versatile machine which is easy to clean for a quick product changeover. Handles most fillings without particulates Model - iSpot. Serial number - ISP103177-001-01. Date of manufacture - 2021. Depositing range - adjustable. Speed - adjustable, up to 150 deposits / minute depending on product type and volume. Operating temperature - up to +60C. Fits containers up to 23” deep (80 quart Hobart bowl). Condition - full working order and excellent condition for its age. Used sporadically over a period of around 5 months and is believed to have had less than 30 hours of run time. Rcsdpfx Asyv E Ryocdsb

Year of construction: 2006, condition: good (used), Sollich RTN1000 Chocolate tank Rcsdpfoy Tlztex Acdob 2006, chocolate tank, 100Kgs capacity with adjustable temperature control, top mounted motor with agitation and scrape surface, 3Ph

Condition: good (used), functionality: fully functional, total length: 590 mm, total width: 590 mm, total height: 1,550 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: three-phase, Chocolate Tempering Machine Dedy 50 Dedy Tempering Automaton Model: 50 kg Thermometer Discharge valve heating Electric temperature control Connection: 400V, 2400 Watt, 16A-CEE plug Rcjdey Srvzspfx Acdjb Dimensions approx.: 590 x 590 x 1550 mm (W x D x H) Used equipment

Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty Stainless steel model Advantages: + Mobile unit, with locking casters + Completely made of stainless steel + For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit preserves, glazes, fillings, as well as for any product that requires uniform heating and mixing + Thermal oil circulates in the double-walled tank, which is designed for safe and easy use + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for setting the cooking temperature Rsdpfx Asivdumocdecb + Manual/automatic operation possible + Digital temperature display with timer + The tank can be easily tilted via a handwheel for emptying (optional: with a drain valve) + Safety switch in case of overheating STANDARD accessories, already included in the price: - Drain valve, for quick and easy emptying - Machine with frequency inverter, for stepless stirring speed OPTIONAL accessories, available for an additional charge: - Double mixing tool, for particularly homogeneous products + €950.00 net - Higher temperature (instead of 150 °C, up to 180 °C possible) + €1,900.00 net Technical data: - Capacity: 120 liters - Max. temperature: 150 °C (optionally up to 180 °C) - Thermal oil volume: 29 liters - Heating power: 15 kW - Motor power: 1.8 kW (variable speed) - Connection values: 400 V - 3Ph - 50 Hz - 63A-CEE plug - Dimensions: 1120 x 905 x 1820 mm (W x D x H) - Filling height: 1380 mm - Net weight: 232 kg

Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty Stainless steel model Advantages: + Mobile unit with locking rollers + Completely made of stainless steel + For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit jam, coatings, fillings, as well as for any product requiring uniform heating and mixing + Thermal oil circulates in the double-walled tank, designed for safe and easy operation + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for setting the cooking temperature + Manual/automatic operation possible + Digital temperature display with timer + The kettle can be easily tilted via a handwheel for emptying (optional: with a drain valve) + Two operating speeds + Safety switch in case of overheating SPECIAL accessories, optionally available at an extra charge: - Drain valve for quick and easy emptying: + €880.00 net - Machine with frequency converter for stepless mixing speed: + €1,115.00 net - Double mixing tool for particularly homogeneous products + €815.00 net - Higher temperature (instead of 150 °C, then up to 180 °C possible) + €1,000.00 net Technical data: - Capacity: 80 liters - Max. temperature: 150 °C (optionally up to 180 °C) - Thermal oil volume: 19.5 liters - Heating power: 10 kW - Motor power: 0.6 kW / 0.8 kW (1st / 2nd speed) - Connection values: 400 V - 3-phase - 50 Hz - 32A CEE plug Rsdpfxeivduio Acdscb - Dimensions: 960 x 740 x 1635 mm (W x D x H) - Filling height: 1270 mm - Net weight: 158 kg

Year of construction: 2024, condition: new, functionality: fully functional, New machine with 24 months warranty Stainless steel model Advantages: + Mobile unit with locking castors + Completely made of stainless steel + For the production and preparation of pâte à choux, pastry cream, chocolate, fondant, fruit preserves, coatings, fillings, and for any product that requires uniform heating and mixing + Thermal oil circulates in the double-walled tank, designed for safe and easy use + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for adjusting the cooking temperature + Manual/automatic operation possible + Digital temperature display with timer + The tank can be easily tilted via a crank wheel for emptying (optional: with a drain tap) + Two working speeds + Safety switch in case of overheating SPECIAL accessories, optionally available at an extra charge: - Drain tap for quick and easy emptying: + €880.00 net - Machine with frequency inverter for stepless stirring speed: + €1,115.00 net - Double mixing tool for particularly homogenous mixing: + €815.00 net - Higher temperature (instead of 150 °C, up to 180 °C possible): Rjdpfoivdubsx Acdjcb + €990.00 net Technical data: - Capacity: 60 liters - Max. temperature: 150 °C (optionally up to 180 °C) - Thermal oil volume: 17.5 liters - Heating power: 6 kW - Stirring speed: 46 rpm & 92 rpm (1st / 2nd gear) - Motor power: 0.6 kW / 0.8 kW (1st / 2nd gear) - Connection values: 400 V - 3Ph - 50Hz - 32A-CEE plug - Dimensions: 960 x 780 x 1635 mm (W x D x H) - Filling height: 1200 mm - Net weight: 150 kg

Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty Stainless steel model Advantages: + Mobile unit, with locking castors + Completely made of stainless steel + For the production and preparation of pâte à choux, pastry cream, chocolate, fondant, fruit preserves, coatings, fillings, and for any product requiring uniform heating and mixing + Thermal oil circulates in the double-walled tank, designed for safe and easy use + Triple-walled construction for optimal thermal insulation + With side and bottom scrapers + Electronic thermostat for setting the cooking temperature + Manual/automatic operation possible + Digital temperature display, with timer + Kettle can be easily tilted via a crank wheel for emptying (optional: with a discharge valve) + Two working speeds + Safety switch in case of overheating SPECIAL accessories, optionally available at an extra cost: - Discharge valve for quick and easy emptying: + €880.00 net - Machine with frequency inverter for stepless stirring speed: + €1,115.00 net - Double mixing tool for particularly homogeneous mixing: + €725.00 net - Higher temperature (instead of 150 °C, up to 180 °C possible) + €900.00 net Technical data: - Capacity: 30 liters - Max. temperature: 150 °C (optional up to 180 °C) - Thermal oil volume: 12 liters - Heating power: 4 kW - Motor power: 0.37 kW / 0.45 kW (1st / 2nd speed) - Connection values: 400 V - 3-phase - 50 Hz - 16A-CEE plug - Dimensions: 960 x 725 x 1530 mm (W x D x H) - Filling height: 1100 mm Rsdpfx Aoivdnvocdjcb - Net weight: 121 kg

Condition: good (used), Year of construction: 2016, Vortex Robopop Mark IV popcorn machine Rodsy R Elajpfx Acdocb 2016, stainless, hot air popper for making popcorn, up to 28Kgs per hour, 3Ph

Year of construction: 2018, condition: good (used), Russell Finex 17240 Vibratory sieve 2018, Stainless compact vibratory sieve, 550mm mesh diameter, mobile, 3Ph Rcedpsy R Ek Nefx Acdeb

Condition: used, Panning machine, Coating pan machine,Pralines and Drages, Used Machine Manufacturer: Walter Brucks Type: I Rsdpoypvhzsfx Acdocb Overall dimensions: 1200 x 1380 x 1800 mm Weight: 280 kg Electrical data: 400 V, 3 A Pan size: 1200 mm Ø x 650 mm Pan opening: 740 mm Ø Capacity / mixing: approx. 150 kg

Year of construction: 2012, condition: excellent (used), functionality: fully functional, 1 x Gami continuous tempering machine with vibratory table. The Gami T260 is an automatic, continuous-operation chocolate tempering machine designed for artisan and semi-industrial pastry and chocolate laboratories. Model - T260. Type - Temperatrice. Serial number - 101777. Date of manufacture – 2012. Bowl capacity - 12 kg. Rcsdpfx Aoy Sxlvjcdeb Hourly production - up to 50 kg/h. Bowl diameter - 260mm. Electrical requirements - 400 V / 50 hz / 3 phase. Power - 1.9 kW. Overall dimensions - 520mm wide x 610mm deep x 1520mm high. Machine weight - 135 kg. Condition - Very good. Purchased refurbished 18-months ago and been used lightly since.

Condition: ready for operation (used), A granite three-roll mill, presumably made by Rhenania, which was used for marzipan, is available. On-site inspection is possible. Rjdpfx Acsy Rthcjdscb

Condition: excellent (used), This line was bought to produce protein bars for a sports nutrition business (under 900 hours). The machinery is in immaculate condition having only been used occasionally for their own production. PLEASE NOTE THAT THE VEMAG HP25E HAS BEEN REPLACED BY A NEWER HP20E FROM A DIFFERENT FACTORY. Rcjdpjunm S Hefx Acdjb

Year of construction: 2023, condition: excellent (used), functionality: fully functional, For sale is a powerful Selmi Tank 400, the gold standard for professional chocolate processing. This machine is specifically designed for the efficient melting and precise tempering of large volumes of chocolate (up to 400 kg). The unit comes from a very well-maintained production environment, has always been handled properly and cleaned regularly. It is ready for immediate use and ideal for operations looking to expand or automate their capacity. Rsdpfxey Nnifj Acdscb Technical Highlights & Features: - Capacity: 400 kg – ideal for continuous supply of enrobing machines or dosing stations. - Heating System: Gentle melting via a precise water bath system (bain-marie), preventing scorching of the chocolate. - Agitator: Integrated, heated agitator for a perfectly homogeneous mass. - Controls: Digital temperature control for maximum precision in temperature management. - Hygiene: Entirely made from high-grade stainless steel, easy to clean and HACCP-compliant. - Connection: 400 V (three-phase power) for industrial performance. Condition & Maintenance: - Excellent overall condition. - Fully functional and removed from ongoing production. - No maintenance backlog – the machine has always been used carefully and properly maintained. Why this Selmi Tank? The Tank 400 is renowned for its durability and reliability. It delivers substantial time savings compared to smaller batch mixers and ensures consistently high product quality. Location: Pulheim near Cologne Important information for buyers: - Inspection and function test on site available at short notice by arrangement. - Loading with forklift can be organized on site. - Package offer: I am also selling a JM Tronic dosing scale and a Bear Varimixer AR100S. An attractive package price is possible if purchasing multiple machines!

Condition: ready for operation (used), functionality: fully functional, The machine is used for melting fat and chocolate products. Rcodpfx Acsvq N Rnodjb

Condition: good (used), Industrial equipment MONDOMIX (Holland B.V.), model MTM 369, designed for aerating and mixing food products. With temperature control. Ideal for: Whipped cream / topping Mousses and creams Marshmallow Aerated fillings Aeration system (air injection + mixing) Stainless steel tank with hopper Integrated product pump Digital temperature control Electrical panel with indicators (pump, level, alarm) Auxiliary cooling/heating unit Compact unit on frame with wheels Power supply: 220/380V – 50 Hz Rcodsyyvl Nspfx Acdob

Condition: good (used), MONDOMIX B-25 Industrial Aerator – Complete line with hopper and pump. Capacity: 250 - 1,000 liters per hour. Max. working pressure: 10 bar. Main aerator with pressurized mixing chamber. Industrial control panel with parameter adjustment. Stainless steel feeding hopper. Product pump (continuous feed). Auxiliary cooling system. Fully interconnected installation. Overrun (aeration) control. Pressure and process regulation. Entirely stainless steel construction. Continuous operation (industrial production). Robust equipment, European made. Power supply: 380V three-phase. Rsdpeyyvm Tefx Acdjcb

Year of construction: 2023, condition: like new (used), Belshaw HI18F Icer Rcjdpfsy Egcisx Acdeb unused, 2023, Stainless, This icing machine quickly applies icing to an entire tray or pan of donuts, can ice up to 24 donuts in one swift action, tray size up to electronic temperature controller, up to 1500 donuts per hour, mobile, 1Ph

Condition: like new (used), functionality: fully functional, Chocolate Enrobing Machine Dedy 220 Belt width: 220 mm Continuously adjustable belt speed Working direction: left to right Stainless steel construction Connection: 220V Used machine in like-new condition & SAB inspected With warranty and spare parts service Redpfxoy Ebide Acdjcb Visit our large showroom!

Year of construction: 2022, operating hours: 1 h, condition: excellent (used), functionality: fully functional, machine/vehicle number: MIC2500000791, Professional ball refiner, ideal for the production of spreadable creams, ice cream paste, praline fillings, and chocolate. 🟢 Condition: Like new – used only a few times 📆 Year of manufacture: 2022 🔌 Voltage: 380 V / 50–60 Hz 🔢 Serial number: MIC2500000791 🏷️ Made in: Italy 📍 Location: Germany 👀 Inspection: Possible on-site or via video call Rodpjyt Rt Tefx Acdecb This is a high-quality machine – ideal for artisan chocolatiers and small production facilities seeking reliable and professional equipment. 💬 If interested or for further details/photos, please feel free to contact us!

Condition: like new (used), Year of construction: 2015, operating hours: 10 h, functionality: fully functional, Volumetric dosing machine COMAS model DN (reconditioned with new dosing unit) Specialized machine for dosing “sponge cake” composition and creams onto cake layers: a) Sponge cake onto mould trays with diameters of 240–260 mm and thicknesses of 7–12 mm, or onto rectangular trays with custom circumscribed dimensions. b) Creams onto the layers from point a) in multiple layers (optional). Machine configuration: - Main structure made of stainless steel (S/S) with wheels and locking pivots. - Dosing head with pneumatic operation, Waicon and/or Fesner brand. - Height adjustment device for the dosing head, operated by handwheel. - Product dosing volume adjustment device, operated by handwheel with markings. - No. 1 height-adjustable work surface. - No. 1 50-liter buffer tank for sponge cake composition storage. Rcodpfx Aewxlm Tocdsb - No. 1 interchangeable dosing cylinder, diameter 100 mm. Adjustable dosing volume from 78 to 1240 cm³. - No. 1 terminal distributor for dosing into moulds with diameter 260 mm, equipped with perforated diaphragm for final closure. - No. 1 limiting pedal for dosing actuation or line synchronization. - No. 1 set of nozzles for sponge cake dosing. - Optional cream decoration (see pictures/next page). - No. 1 electrical installation and control panel. Main technical features - All parts in contact with the product are made of AISI 316 stainless steel or other decontaminable materials. Structure made of AISI 304 stainless steel and/or food-grade aluminium. - Transmissions and gears made of chrome-plated steel. Bearings are stainless steel-coated with hermetic sealing. - Pneumatic system: Waircom and/or Fesner brand. - Compressor: excluded. - Working cadence: a) Manual, via pedal (estimated 5–15 cycles/min). b) Automatic mode: 8–15 cycles per minute, adjustable.

Year of construction: 2005, condition: ready for operation (used), A Makat depositing and cooling line for hard candies is available. Working width: 530mm, mold cavity arrangement: 2 rows, cavities per row: 19, total cavities per mold: 38, max. stroke rate: 25/min, production capacity 4.5g: approx. 400kg/h, product weight: 2.5g/4.5g, total line dimensions X/Y/Z: approx. 10500mm/1500mm/2300mm. Documentation available. An on-site inspection is possible. Redpfx Aey Equmscdjcb