Meat processing machine

Vemag MMP220

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, Portioner Brand Vemag Model MMP 220 Year of production 2005 Power 12kW Efficiency: up to 150 portions/min Portion weight: 100-3000g Belt width: 240mm Portion width: max 240mm Portion length: max 305mm Portion height: max 100mm Lsdpfx Aev Ezfasdyehp

Condition: excellent (used), Year of construction: 2014, operating hours: 1,350 h, machine/vehicle number: 14 083-1, Seydelmann K126 HU all stainless steel bowl cutter with rare option of fitted tote bin loader. Bought new in 2015 and only used for cutting herbs. Only used for 1,350 hours since new. Lhsdpfx Adovcqh Eeyjp

Condition: excellent (used), Year of construction: 2014, operating hours: 2,900 h, functionality: fully functional, VEMAG alginate line VEMAG HP12E stuffer 2014 Ljdpfovq Nlrex Adyohp HP COEX alginate feeder 2013 Vemag CC 215 (coex casing) portioner 2014 VEMAG 813 separator 2017 In addition, all the equipment for changing the cutting belts and nozzles of various sizes Very good condition The machine is functional and ready to work Factory condition Worked ONLY 2900 hours!!!

Condition: excellent (used), Year of construction: 2012, Meyn Deboner Type: D40 Deboner type: poultry thighs and drumsticks Performance: up to 2400 pieces per hour depending on application Dimensions: 1500x1300x2000 Weight: 500 kg Year : 2012 We encourage a personal inspection, where you can assess the machine on-site, evaluate its performance, and confirm its high quality Lhjdpfxoqwguyo Adyep Preview Video

Condition: like new (used), functionality: fully functional, ESPERA ES 5000 ID.NO. 2779 Espera ES 5000 price labeler / Check scale this machine applies the label from the top of the package. Dimensions 155 x 90 cm Height 150 cm. Band width 30 cm. Lhodpfx Aeua D Inedyjp Wave length 37 cm.

Condition: excellent (used), functionality: fully functional, total length: 7,000 mm, total width: 1,500 mm, total height: 1,950 mm, Vemag DP10E, LPG 208, AHM sausage production line Lsdov Ezgdspfx Adyshp Vacuum stuffer Brand Vemag Model DP 10E Year of production 2011 Power 12kW Voltage 3~50/60Hz 400-460V 18A Dimensions 2200x1500x1950mm Portioner Brand Vemag Model LPG 208 Year of production 2009 Power 6kW Voltage 3~50/60Hz 400-460V 9A The LPG208 portioning machine combines sausages with the highest precision in terms of length and weight. It allows you to produce cooked and raw sausages in natural, collagen and cellulose in the range of caliber from 13 to 40+ mm. Hanger Brand Vemag Model AHM Type 204 Year of production 2004 Dimensions of the container with hanger 4800x900x1300mm Dimensions of the entire combination 7000x1500x1950mm

Condition: good (used), Systemate D90 Drum / Thigh Deboner Systemate thigh deboner D90 debones thighs and drumsticks with optimum performance, delivering maximum profitability. D90 thigh deboner is regarded as the industry benchmark for delivering highly efficient production of deboned thigh and drumstick meat. The system is characterized by its simplicity of operation and unsurpassed yield prior to and post trim. Operation One or two operator loads the thigh or drumstick into a the product holder which carries it through a sequence of deboning steps integrated into the carousel mechanism: The product is positioned by the probe. The thigh joint is pushed gently through the diaphragm, while the thigh meat, including kneecap remains on the product holder. The bone is released from the diaphragm. The deboned thigh meat, with or without skin, is discharged on a separate location. After deboning, the only remaining operations necessary are trimming and grading. The D90 thigh deboner can mechanically debone anatomical thighs at a maximum capacity of 5.400 products per hour. The thighs are supplied to the stand alone machine by using e.g. a belt conveyor. Year: 1996 Ledpfx Asukd H Hedyehp Capacity: Up to 5.400 bph Machinedimensions (LxWxH): 290x130x200 cm

Year of construction: 2016, condition: ready for operation (used), An almost new Anritsu X-ray inspection system is available. X-ray power: 100W, max. detection width: 240mm, max. detection height: 120mm, detection speed from 2kg to 5kg: 10m-60m/min, detection speed up to 2kg: 60m-90m/min, detection speed from 5kg to 10kg: 10m-40m/min, housing material: stainless steel, machine weight: approx. 255kg, operating hours: less than 50h. The machine shows no wear on the conveyor belt or the radiation protection curtains. Documentation available. On-site inspection is possible. Lhedovzr Auopfx Adysp

Condition: excellent (used), Year of construction: 1997, Type: MWE32 Serial number: 125537 Year of construction: 1997 Hole plate diameter: Enterprise 32, 100 mm Hopper: 120 litres Infeed height: 1500 mm Outfeed height: 750 mm Power: 3 x 400V, 50Hz, 6.6kW Dimensions: 1200 x 800 x 1800 mm Weight: 500 kg Lhedpexuf Rusfx Adyop

Condition: like new (used), Year of construction: 2023, functionality: fully functional, Double-lane portion slicer MARELEC PORTIO 1 DAP Lsdexg Saaspfx Adyjhp Manufacturer: MARELEC Food Technologies Model: PORTIO 1 DAP Serial number: 8115L Year of manufacture: 2023 Power supply: 380 V Number of belts and blades: 2 Belt width: 229 mm Linear speed: up to 60 cm/s Cutting speed: up to 25 cuts/s Cutting angle: 0/15/30/45/50 degrees Max throughput: up to 200 pcs/h Weight: approx. 1,800 kg External dimensions: Length – 3,655 mm Width – 1,922 mm Height – 1,663 mm Equipment: Conveyor in 3 sections, disassembled – with plastic belt The MARELEC double-lane portion slicer, model PORTIO 1 DAP, with double conveyor belt, cutting speed up to 25 cuts per second, and five cutting angles, ensures maximum efficiency for slicing poultry products and smaller fish fillets up to 210 mm width. The device is designed for fresh products such as poultry fillets, red meat cuts, poultry products, whole fish, fish fillets, and ready-to-eat products. Intelligent portion slicing – pre-programmable product calibration enables quick product size changes within seconds, while the control panel allows device adjustments during operation, significantly improving performance. These machines are engineered to meet the most stringent hygiene requirements. The CIP system and full machine opening enable fast washing cycles for both the belt and knife guides. The removable modular belt is also easy to clean. The system can be configured with various product clamping systems and blade types best suited to the product. The product is fed onto the infeed belt. A 3D laser scanner calculates the product’s volume. The program menu allows selection of pre-set weights and portion shapes. The computer then determines the optimal cutting position. The hang weight feature can optimize accuracy when product characteristics change. The device can be fully opened for easy cleaning. Belts can be removed for separate cleaning.