TMCI PADOVAN 5x 100hl Fermentation and storage cellar (1985)

TMCI PADOVAN Gär- und Lagerkeller

Condition: used, Year of construction: 1994, Overview These 2 isobaric pressure tanks (150 hl each) manufactured by TMCI Padovan in 1994 originate from the wine industry and were previously used for sparkling wine production. Designed with a full cooling jacket and pressure resistance up to 6 bar, the tanks are suitable for fermentation, maturation, and storage of carbonated products, including beer, sparkling wine, and similar beverages. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, representing a widely used technology before stainless steel tanks became the industry standard. They offer a cost-efficient alternative to stainless steel vessels, especially for operations with lower investment requirements. Each tank is fully insulated and equipped with a complete cooling jacket, allowing temperature-controlled processing. As with all epoxy-coated vessels, periodic renewal of the internal coating is required depending on usage and product conditions. TECHNICAL DATA Manufacturer: TMCI Padovan Year of Manufacture: 1994 Quantity: 2 units Type: Isobaric pressure tank with full cooling jacket Application: Fermentation, maturation, storage of carbonated beverages Capacity: 150 hl per tank Material: Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding Pressure Rating: 6 bar Dimensions (per tank): Outer Diameter: approx. 2,400 mm Cylinder Height: approx. 4,000 mm Bjdpjy Hknxjfx Aa Djdb

Condition: used, operating hours: 35,000 h, machine/vehicle number: LC581, Used Complete CSD Can Bottling Line – 14,000 cans/hour – Overview This second hand, complete CSD can bottling line is engineered for carbonated soft drink (CSD) beverage production and industrial packaging at up to 14,000 cans per hour on 250 ml format. The core of the line is an Ortmann Herbst isobaric can filler with 45 valves, paired with a Ferrum 706 6-head can seamer (can ends size 200). The scope includes depalletizing, can washing, filling and seaming, tunnel pasteurization, in-line inspection, coding, secondary packaging, palletizing, and end-of-line handling, providing a turnkey used bottling line solution. Technical Specifications & Performance Data Core Monoblock: Can Filler–Seamer Filler: Ortmann Herbst, isobaric, 45 valves (year: 1980) Seamer: Ferrum 706, 6 heads (year: 1982) Product type: Carbonated soft drinks (CSD) Bedpeyhbpzofx Aa Dedb Nominal capacity: 14,000 cans/hour on 250 ml Can end: 200 end (industry size 200) Monoblock configuration: filler–seamer integrated block for minimized DO pickup Formats & Throughput Primary can size: 250 ml Line speed: up to 14,000 cph (format- and product-dependent) Process Equipment Included Kaeser compressor package with booster and two air receivers (p.y. 2010, start 2011) CIP station, three tanks (p.y. 2011) Syrup room with cooling system (p.y. 2011) Nagema mixer (p.y. 1992) Five ready-to-drink tanks, 100 hl each, steel with food-grade lining Beverage filter (p.y. 2011) Frezart can depalletizer (p.y. 2009, start 2011) Two can washers adapted to 250 ml (p.y. 2011) Hermis tunnel pasteurizer (p.y. 2015) Stratec can fill level inspector (p.y. 2000) Victor can printer / coder (p.y. 2020) Kisters packaging machine (p.y. 1993) Keber palletizer (p.y. 1997) Sita pallet wrapper (p.y. 2011) Complete conveyor system interconnecting all machines + two can accumulation turntables (p.y. 2011) Thermo-shrink labeling line for blank cans (p.y. 2015) Advanced Automation & Control Systems In-line quality control: Stratec can fill-level inspection for continuous monitoring and reject of out-of-spec containers Product identification: Victor industrial can printer for date/lot coding CIP capability: three-tank CIP station supports hygienic cleaning cycles for filler and product pathways Integrated conveying and accumulation: conveyors with two turntables provide smooth flow and buffer management to protect uptime Detailed electrical and controls documentation is available on request. Production Line Integration Capabilities Upstream Depalletizing of empty cans (Frezart) and transfer to washing Dual can washers adapted for 250 ml format Syrup room with cooling, beverage filtration, and mixing (Nagema) for consistent syrup preparation Compressed air supply package (Kaeser) with booster and storage Filling & Seaming Isobaric filling with 45-valve Ortmann Herbst filler ensures stable carbonation retention Ferrum 706 can seamer with 6 heads for reliable double seam integrity on 200 ends Downstream Hermis tunnel pa...

Condition: used, Year of construction: 1992, Overview These 4 isobaric pressure tanks (200 hl each) manufactured by TMCI Padovan in 1992 originate from the wine industry and were previously used for sparkling wine production. With their full cooling jacket design and pressure rating of up to 6 bar, the tanks are suitable for fermentation, maturation, and storage of carbonated beverages, including beer, sparkling wine, and related products. The tanks are constructed from carbon steel with an internal food-grade epoxy coating, a technology widely used before stainless steel became the industry standard. They represent a cost-effective alternative to stainless steel tanks, particularly for producers seeking lower capital investment. Each tank is fully insulated and equipped with a complete cooling jacket, enabling controlled temperature processes. Due to the coating system, regular inspection and renewal of the epoxy lining is required, depending on usage and product type. Technical Data Manufacturer: TMCI Padovan Year of Manufacture: 1992 Quantity: 4 units Type: Isobaric pressure tank with full cooling jacket Application: Fermentation, maturation, storage of carbonated beverages Capacity: 200 hl per tank Material: Base: Carbon steel Internal coating: Food-grade epoxy resin Insulation: Approx. 100 mm polyurethane with stainless steel cladding Pressure Rating: 6 bar Dimensions (per tank): Outer Diameter: approx. 2,200 mm Cylinder Height: approx. 7,000 mm Total Height: approx. 9,000 mm Bdedpfxsy Hkl De Aa Dob

Condition: good (used), Year of construction: 1994, Fillerblock, make Nagema, type: Varifill 40/10K/10PP, for 12.000 bph, with 40 filling valves, with 10-head crown capper and 10-head screw sealer (for MCA 28 caps), with double pre-evac, runs on 0,33 lt Longneck- and 0,5 lt NRW-bottles, direction: left->right, Siemens S5 control, built 1994 Bdedpsn D Hm Sefx Aa Djb L: 4.000 mm, W: 2.700 mm, H: 2.800 mm

Condition: used, Year of construction: 2007, Used Filling Monoblock Cimec America The Used Filling Monoblock Cimec America model DPS 6/6/1C is an advanced isobaric bottling solution designed for the precise rinsing, filling, and capping of carbonated beverages. Engineered with industrial-grade stainless steel and based on a robust mechanical architecture, this monoblock is tailored for small to medium-sized beverage operations seeking reliability, hygiene, and consistent process control. This CIMEC monoblock integrates three essential stations into a compact, fully automatic system. The configuration includes a bottle rinsing unit, an isobaric filling carousel, and a crown capping station, all enclosed within stainless steel safety guards with transparent access doors for operational monitoring and safety compliance. Bsdpfx Aasw Hr Awj Dedb Isobaric Filling Technology and Construction At the heart of the Used Filling Monoblock Cimec America is its isobaric filling carousel, specifically engineered for carbonated liquids such as beer, sparkling wine, kombucha, cider, and similar beverages requiring careful handling to preserve carbonation and minimize product loss. The filling station features stainless steel isobaric valves connected to a pressurized product tank, ensuring precise equalization between the internal bottle pressure and the product tank before the filling cycle begins. The isobaric filling method is characterized by maintaining a constant counter-pressure using CO₂ or other inert gases. This technology allows the product to enter the bottle under pressure, minimizing the formation of foam and the risk of de-gassing, which is critical for carbonated drinks. Filling is performed at a controlled rate, typically using a “level” principle where the filling valve shuts off when the liquid reaches a predefined height within the bottle, guided by dedicated overflow tubes. All product-contact surfaces are manufactured from high-quality AISI 304 stainless steel, ensuring full compliance with sanitary standards required in the food and beverage industry. The filling station is equipped with pressure gauges and safety valves, allowing for fine-tuned process adjustments and safeguarding both the operator and the product. The system accepts a range of bottle sizes from 0.22 liters up to 1.5 liters, providing operational flexibility for various production formats. Changeover between bottle sizes is managed manually, with adjustable guides and supports. The monoblock is configured for crown cap application (26 mm diameter), using a dedicated capping turret with mechanical sorting and feeding of the crowns. The design enables precise and secure sealing, vital for maintaining carbonation and product integrity. Automation, Utility Requirements, and Operational Safety This Used Filling Monoblock Cimec America operates as a fully automated rotary triblock, requiring minimal manual intervention during normal production cycles. Mechanical synchronization ensures seamless bottle transfer between stations, supported by motor-driven conveyors and rotary starwheels for accurate positioning throughout rinsing, filling, and capping.

Condition: used, Year of construction: 2014, Overview This MONO-BLOCK bottle filling line was constructed by KOHEM (now CIMEC) in 2014. It operates perfectly and has been well-maintained. Currently, it is dismanteld and stored. The bottle-formats are 33 cl long neck, 75 cl ”champagne-style” and 375 cl champagne style. The capacity is 1000-1300 bph when doing 33 cl long necks. Equipped with pneumatic offloading solution. Machine list Labeling Machine (2014) Manufacturer: CDA Model: R1000 Filler Capper (2014) Manufacturer: Kohem (now Cimec) Model: RIS 8/1 - DPS Bdjdpfxstt Um Ho Aa Deb

Condition: used, Year of construction: 2019, Overview  This isobaric can filling monoblock was manufactured in 2019 by Italy GAI. The GAI MLE 6661 CAN is designed for filling beverages into cans. The machine is already dismantled and stored and is available immediately. Technical data  Capacity: up to 1,600 cph (33 cl); output up to 650 L/h Formats: 33 cl standard, 33 cl sleek, 50 cl standard Application: Can filling Configuration: Linear monoblock with 6 rinsing valves, 6 filling valves, 1 single-head lid seamer, weight control with expeller, cans washing tunnel, lids storing columns Lid format: CDL202 Can diameter: 50 mm – 85 mm Bdjdpeyudacofx Aa Dsb

Condition: good (used), - Year of construction: 1974/1997 - With tank pressureless 1250 l Bdodsmu Atxopfx Aa Dsb - Sterile filter, CO2 dosage - Output: up to 6000 l/h - Automatically controlled pump - Piping, with automatic valves, to fillingmachine and CIP - Pressure max. 6 bar

Condition: used, Year of construction: 2020, functionality: fully functional, Model: MLE6661-CAN-002 Year: 2020 Bjdpeywyyrsfx Aa Dodb Speed: 1,500 cph Product: Beer Machine layout: Linear, left-to-right Rinser with 6 clamps Fixed nozzles 2 air treatments Isobaric filler with 6 valves Valve type: Electropneumatic Valve functions: Gas injection, leveling, degassing Caps distributor with 6 positions Gas flushing system Single-head seamer Applicable lid type: 202 ends (Ø 52 mm) Safety protections

Condition: used, Year of construction: 1986, Overview  This isobaric glass bottle filler was manufactured in 1986–87 by German company Krones and commissioned in 1988. It is a Krones Mecafill VK2V K126-308 with 96 filling valves and 18 capper heads for crown cork closures. The filler has been continuously upgraded with new technology, including a Siemens S7-300 control system (2009) and a retrofitted Krones capper (2004). It is suitable for beer, cider, soft drinks, cocktails, lemonade, carbonated and still water. The machine is still in production (can be seen on the video) and will be dismantled by the end of September 2025. Spare parts from the warehouse are included. Technical data  Capacity: 30,000 bph (all formats) Formats: 0.275 L, 0.33 L, 0.5 L (total 9 formats) Filling valves: 96 Capping heads: 18 Closure type: Crown cork Direction: Clockwise (L–R) Diameter: 2,880 mm Filling system: Isobaric, with double evacuation, HDE (hot water injection), and splinter washout Products: Beer, alcohol-free beer, cider, cocktails, lemonade, soft drinks, carbonated water, still water Control system: Siemens S7-300 PLC (2009 retrofit) Scope of Delivery  Filler and capper | Krones | Mecafill VK2V K126-308 | 1986–87 (commissioned 1988) | 96 filling valves, 18 capper heads, crown cork closures, clockwise, diameter 2,880 mm, crown cork transport system Control system | Siemens | S7-300 | 2009 | PLC retrofit Safety fences Spare parts   Bsdpfx Aoxc H Tmea Dodb