Used Multi Deck Oven for sale (8,232)

Condition: good (used), Tom Chandley Triple Deck Oven Each deck has top and bottom heating controls Digital oven temperature display Manual thermostat control 150 to 600 including on/off facility In excellent condition Bsdsz Hmkqjpfx Aknslp

Condition: good (used), DEBAG Monsun Twin deck oven – bakery oven – 8 decks, year of manufacture 2012, oil-fired. Used, self-dismantling required. Manufacturer: DEBAG • Model: Monsun Twin • Year of manufacture: approx. 2012 • Version: multi-deck/deck oven (approx. 8–10 decks) • Fuel type: heating oil Bljdpfjyz Rc Ssx Aknep • Control: digital control system available • Complete exhaust system and technology included

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Bljdpsw H R Uljfx Aknep Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: reconditioned (used), Year of construction: 2020, Wachtel multi-deck oven INFRA CE with Leyde oven loading system Pro E16 and Wachtel proofing cabinet. Year of manufacture: 2020 Control system: IQ Touch 7 Bodpfx Akez Iawgenslp Electrical connection rating: 76.9 kW Baking area: 15 m² Oven dimensions: 1800 × 1600 mm 5 decks, including 1 pull-out deck Used and refurbished. Manufactured in Germany. Price on request.

Year of construction: 2012, condition: good (used), 901 USED Bakery deck oven Miwe Ideal 18 m2. EXTERNAL DIMENSIONS (in cm): - width 220 - length 325 + 70 hood - height 266 + 5 chimneys BAKING CHAMBER DIMENSIONS (in cm): - width 183 - length 210 EQUIPMENT: - used gas or oil burner (can also be new) Blsdpfxjt D N Hfj Aknop year of production: 2012 We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, TERMIK Range Gas or diesel-powered 5 decks, 15 openings Usable area: 23.10 m² With integrated loading elevator Maximum power: 128,000 kcal/h, equivalent to 149 kW Forced hot air circulation 2 fans on the 180 series Bedpfx Aszyaktoknolp High-efficiency heat exchanger Heat distributed between ceiling and floor Independent steam generator per chamber Steamers located near the combustion cylinder Steamers’ power consumption: 1.5 to 2 kW Standard steam generator: 4 kW Stainless steel and tempered glass doors Removable doors for cleaning Overpressure valves on each chamber Electrical panel with IP55 protection Steamers accessible from the front Internal dimensions: 1850 x 2500 mm External dimensions: 2485 x 3650 mm Loading clearance: 3060 mm Used Tagliavini CT 185/L cyclothermic oven – 23.10 m² baking area General Overview The Tagliavini TERMIK CT 185/L is a professional, multi-deck cyclothermic oven designed for bakery operations that require a large baking area and even heat distribution. This configuration features 5 baking chambers for a total usable area of 23.10 m², with internal dimensions of 1850 x 2500 mm. The cyclothermic principle is based on the forced circulation of heat from the combustion chamber. In the 180 series, two fans direct the heat flow through the ducts surrounding the chambers, achieving a balanced temperature from the bottom to the doors. The CT 185/L can operate on gas or fuel oil/diesel.

Condition: used, Professional bakery oven Friedrich Solingen with 4 decks is a reliable and efficient solution for intensive bakery production. The multi-deck design allows simultaneous baking of different products with even heat distribution and stable performance. The oven is equipped with a hood that improves ventilation and steam extraction, enhancing baking quality and working conditions. Thanks to its powerful heating system and robust construction, it ensures consistent results and long service life. This model is suitable for baking bread, pastries and other dough-based products, offering high productivity and reliability in daily use. Technical specifications: Manufacturer: Friedrich Solingen Machine type: Bakery oven with 4 decks Bjdpfx Aey Na Uyjknelp Additional equipment: Hood Oven length: 1241 mm Oven width: 975 mm Power: 22 kW Power supply: 400 V / 50 Hz

Condition: used, Year of construction: 2006, Salva Triple Deck Oven Model NXM-20 Year 2006 In excellent condition Ket Deatures • Outer dimensions per deck 1452 x 1316 x 315 mm • Internal Chamber Dimensions: 952 x 911 x 200 mm • Capacity: 9 pizzas (ø 30 cm) or 2 trays (760 x 460 mm) per deck • Power Output: ~8.2 kW • Voltage: 230/400V (22.8/12.4 A) • Frequency: 50/60 Hz • Weight: ~170 kg (per module / deck) • Maximum Temperature: Up to 400°C / 725°F • Heating Elements: Ni-Cr ceramic heating elements embedded in refractory materials for uniform heat distribution Bodpfez Hmgrex Aknslp

Year of construction: 2001, condition: ready for operation (used), functionality: fully functional, Debag Mondun 672 T multi-deck oven, oil-fired 7 decks Oil-fired, diesel fuel Specifically designed for bread baking Equipped with a stainless steel exhaust hood Connection: 16 Ah Bledsd N Th Tspfx Aknjp

Condition: used, Year of construction: 2012, Deck oven, electric, multi-tiered, WP Matador Store 6.4 Year of manufacture: 2012 Bsdpfxoz A Stve Aknolp Condition: functional Drive: Electric Navigo control system (touchscreen) 4 baking chambers, each with a baking area of 60x40 cm Exhaust hood, year of manufacture: 2016 Proofing cabinet for 10 baking sheets, 60x40 cm, year of manufacture: 2016 Includes operating manual.

Condition: good (used), machine/vehicle number: 73185, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, Multi-deck oven, electric oven Blodpfxexduxao Aknjp Miwe Condo Model: Type: CO.3.1208 AS control system Individually adjustable bottom and top heat 3 baking levels, 1200 x 800 mm 3 ovens with steam function Mobile base with locking mechanism Connection: 400V, 3 x 16A CEE plug Water connection: 3/4 inch, water drain: DN 40 Dimensions: 1500 x 1300 x 1950 mm (W x D x H) Used oven Visit our large bakery machinery warehouse!

Condition: good (used), 724 USED WP Matador MD 125 deck/shelf oven with baking area: 12.5 sq m. Gas or oil burner. EXTERNAL DIMENSIONS (in cm): -W: 183, -L: 386, -H: 252. CHAMBER DIMENSIONS (in com.): -W: 120, -L: 200, EQUIPMENT: -gas/oil burner, -5-chamber. ​ The device is in our warehouse (36-068 Bachórz Poland). Paid options available: renovation / transport / assembly / commissioning of the device. Bledporqikmsfx Aknop The price is a net price. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: good (used), 744 USED Matador MD 101 deck oven, area baking 12 sq m. INTERNAL DIMENSIONS OF THE BAKING CHAMBER (in cm): - width 120 - depth 200 Blodpfjrvxtzex Aknjp - height: 3 upper ones 20, 2 lower ones - extendable 14 EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 183 - depth 340 - height 235 EQUIPMENT: - gas or oil burner The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2025, condition: used, Izzonapoletano Range Electric power Year: 2025 Power supply 380-415 V 3N Maximum power 10,800 W Average consumption 7.4 kWh Capacity: 4 pizzas Ø 33 cm Bsdpfx Ako Agn Aqjnolp Chamber: 750 x 820 x 170 mm Front shelf: Etneica stone, 30 cm Temperature limited to 500 °C Floor: Biscotto di Sorrento, 4 cm Vault: Grooved refractory brick, 4 cm Sides and bottom: Refractory tiles Heating elements: Bare Nickel-Chrome wire Thermal insulation: Rock wool Steam outlet: Ø 15 cm High-temperature halogen lighting Front electronic control Retractable swivel wheels Lower compartment with double door Front and dome made of hand-worked copper Dimensions: 1100 x 1330 x 1760 mm Weight: 480 kg Key advantages Capacity of 4 pizzas Ø 33 cm Electric dome oven for Neapolitan pizza Biscotto di Sorrento floor and 4 cm refractory vault Front and dome made of hand-worked copper Front worktop in Etneica stone Lower compartment with double door Detailed technical specifications Reference: IZZ4 / IZ4 Type: Electric dome oven for Neapolitan pizza Capacity: 4 pizzas Ø 33 cm Chamber (technical data): 750 x 770 mm Chamber (2026 price list): 75 x 82 x 17 cm Dimensions with shelf: 1100 x 1330 x 1760 mm Dimensions without shelf: 1100 x 1030 x 1760 mm Front shelf: Etneica stone, 300 mm Net weight: 480 kg Maximum power: 10,800 W Average consumption: 7.8 kWh (technical data) / 7.4 kWh Power supply: 380-415 V 3N Temperature: Electronically limited to 500 °C Floor: Biscotto di Sorrento, 4 cm thick Vault: Grooved refractory bricks, 4 cm Heating elements: Bare Nickel-Chrome wire, positioned by hand Insulation: Rock wool, positioned by hand Steam outlet: Collar, 15 cm diameter Lighting: High-temperature halogen lamps Year: 2025

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, DGUV certified until: 07/2027, Multi-deck oven, Sweba Dahlen Model: S-22 S Stainless steel version Manual control Dimensions: 1600 x 1000 x 1800 mm Connection: 400V, 32A-CEE plug Used oven Bjdpew Ttl Eefx Aknelp We have other ovens in stock!

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) Bljdpfxsw Rn Eue Aknsp ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: excellent (used), 337 USED WP Matador MD 190 Deck Baking Oven. EXTERNAL DIMENSIONS (in cm): - Width: 245 cm, - Length: 300 cm, - Height: 232 cm. TECHNICAL DATA: - Number of shelves: 5 - Baking area: 19 m² We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Blsdpfx Akoyrn H Isnsp Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), 321 USED WP Matador MD 125 Deck Baking Oven. Bsdpfjyq Hc Sex Aknslp EXTERNAL DIMENSIONS (in cm): - Width: 185 cm, - Length: 335 cm, - Height: 242 cm. TECHNICAL DATA: - Number of shelves: 5 - Baking area: 12.5 m² We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 903 USED Bakery deck oven Miwe Ideal 15 m2. EXTERNAL DIMENSIONS (in cm): - width 255 - length 320 + 10 chimneys - height 234 BAKING CHAMBER DIMENSIONS (in cm): - width 182 - length 207 EQUIPMENT: - used gas or oil burner (can also be new) We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. Blsdpfx Akjt D Rhwonsp The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, -Dimensions: 1500x2350x2250 mm -Overall depth with loading platform: 4595 mm -Baking area: 6.4 m² -Number of decks: 4 -Number of doors per deck: 1 -Serial number: G259 -Manual tactile control panel -Integrated loading platform elevator -Year: 2024 -Power: 29 kW -Voltage: 400 V -This oven has been in operation for one year -Facade, hood, table, and control panel made of stainless steel -Hood with steam extraction system Bodpfxszyk Rwo Aknelp -Independent and adjustable heating -Double halogen lighting on each deck -8 mm tempered glass doors -20 mm refractory tiles made of cement -Stainless steel/aluminum door handles -Usable opening of 180 mm on the lower decks -Usable opening of 230 mm on the upper deck -Integrated facade elevator available as an option -Tactile control panel with up to 99 programs, depending on the equipment

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, DGUV certified until: 07/2027, Multi-deck oven, electric oven Wiesheu, Type: EBO 3-64 Bottom and top heat can be adjusted separately Oven is mobile with a locking mechanism Exhaust hood with condenser on top Proofing cabinet below Modular system Only available from us, DGUV V3 tested Bsdpfsvkn S Dox Aknolp Connection: 400V, 16A CEE plug Dimensions: 930 x 1350 x 1900 mm (W x D x H) Used oven, cleaned + Spare parts service Many ovens in stock!

Condition: excellent (used), 545 USED Winkler Columbus shelf oven with a baking area of ​​10 m². BAKING CHAMBER DIMENSIONS (in cm): - W: 120 cm - L: 160 cm TECHNICAL DATA: - thermal power: 121/90 kW - number of chambers: 5 - baking area: 10 m² EQUIPMENT: - gas burner - 2 manual loaders The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... Bodpfx Aez At Azeknjlp bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), functionality: fully functional, input voltage: 400 V, type of input current: three-phase, total length: 900 mm, total width: 1,530 mm, total height: 2,150 mm, control voltage: 24 V, DGUV certified until: 07/2027, water connection: 20 mm, Wiesheu EBO 3-124 multi-deck oven Individually adjustable bottom and top heat 3 baking decks Oven is mobile with locking mechanism Exhaust hood on top with condensation unit Proofing cabinet below Modular system Connection: 400V, 16A CEE plug Dimensions: 1530 x 900 x 2150 mm (W x D x H) Used oven Options: Water filter Bledpfx Aoyaf Rgjknsp Exhaust system Loading/unloading device (manual) Maintenance contract Delivery & connection Instruction & commissioning We have a wide selection of ovens!

Condition: used, Sat B2599A Drawer Oven 1000T 130 °C Industrial Oven, Drying Oven If very different products or product parts with equally different processing times are to be treated independently of each other in the smallest possible space, drawer ovens are the most sensible and ergonomic solution. Oven data Manufacturer: Sat Model: B 2599 A Type: 1000T Type: Drawer oven External dimensions of the oven Width with control cabinet: 2500 mm Depth: 1700 mm Height: 2250 mm Usable volume in each drawer Width: 1200 mm Depth: 850 mm Height: 170 mm (measured 178 mm) Maximum working temperature: 130 °C Temperature homogeneity in the usable volume, in a stabilized state: +/- 3 °C at 80 °C Frame: The basic structure consists of an unalloyed steel frame, on which the outer cladding made of unalloyed steel is mounted, painted in RAL 1013 (pearl white). The oven inner casing is made of aluminized sheet steel. The insulation between the two oven casings (inner/outer casing) is ensured by 120 mm of mineral wool. Floor: As with the oven walls, with 120 mm thick thermal insulation. Height (from factory floor to the first drawer): 800 mm +/- 100 mm, adjustable via the oven feet. Openings: 3 drawers, height 250 mm, for a usable loading height of 120 mm. Maintenance doors: 2-wing maintenance door on the rear of the oven. Secured with screws. This door enables complete access to the inside of the oven. Handling of the parts: The handling of the parts is ensured via 3 drawers (stacked on top of each other). Height between each drawer: 250 mm Usable height per drawer: 170 mm, with almost 10 mm of clearance. The drawers are smooth and equipped with a closing piece on the drawer bottom to reduce heat loss when opening. Each drawer has a usable load capacity of 120 kg with load distribution over the entire area. Load peaks of up to 240 kg can be supported. The drawer seals are made of silicone. The locking mechanisms for each drawer are secured via electromagnets and controlled by the Siemens system. Time control of the minimum preheating time with a timer per drawer (located in the control cabinet). Blodpfxjim Ik So Aknop Time control of the maximum preheating time with a timer per drawer (located in the control cabinet). A temperature display is provided for each drawer. These displays will be arranged on the front of the oven, to the left of the drawers. Ventilation: Number of circulation fans: 1 Circulation rate: 4,400 m³/h at 1450 rpm Motor power: 1.5 kW Rated voltage: 400 V Rated current: 42 A Power: 24 kW You can find more industrial ovens in other sizes - new and used - in our shop! International shipping costs on request!

Condition: used, - Mouth width: 620 mm - Deck length: 2400 mm - Number of decks: 4 - Model: JE426 24 - Number of lanes: 2 - Oven dimensions (LxWxH): 1670x3390x2260 mm - Oven dimensions (LxH) with suspended loader: 1930x2340 mm - Depth with column loader: 6000 mm - Depth with suspended loader: 6553 mm - Baking surface: 12 m2 - Installed power: 52 kW/h Bljdjy H E Nwjpfx Aknjp - With scissor lift loader - Refurbished equipment: The equipment is prepared to order; acceptance and return times are agreed upon at that moment (please request price after refurbishment)