Dough Divider

JAC Tradiform NEU

Condition: used, Used Jackstone vertical plate freezer with 20 stations and a capacity of 45kW (for example freezing 365 kg fish fillet per hour). Including adjustable block dividers to make 40 stations. Inner dimensions 1 full block per station : 1060x520x100 mm (55 liter) Inner dimensions 2 blocks per station: 527x520x100 mm (27 liter) Capacity and example based on: 56,2 kg fish fillet per station 20x 55 liter freezing stations temperature from +10°C to -18°C duration of one cycle: 185min including defrost, loading and undloading times evaporation temperature: -34°C Fgsdorlk Icspfx Ad Iod

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. Fodpfx Adowdvtus Isgd However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: new, PRICE: 2550 EUR Dough laminator Dimensions: 2550x1000x1280mm Electric power: 0.75kW Voltage: 220V 50Hz Fgodpfx Aouugcrjd Ied Conveyor belt dimensions: 500x1980mm Distance with adjustable roller: 1-45 mm Weight: 220kg

Condition: new, PRICE: 2700 EUR Fodpfxjuufd Is Ad Iogd Tubular dough rounder Dough rounders are devices that are used to shape the dough They are used in the bakery and confectionery industry Dimensions: 350x550x800mm Electric power: 0.6kW Portion weight: 30-300 grams Machine weight: 62 kg

Condition: excellent (used), warranty duration: 6 months, Used WP Kemper SBR 2500 belt rounding machine For doughs with high rye content and high stickiness. Technical data: Fgsdpfeuwqufjx Ad Iod Capacity up to 2000 pcs/hour. Weight range: 500-2000g. Electrical connection: 400V; 1.3 kW. Dimensions: 2700 x 660 x 1500 mm.

Condition: like new (used), Generally overhauled Price: 5.500EUR Spiral dough mixer Fodpfxox N Ed Tj Ad Isgd Capacity: 100 kg of flour 160/180 kg of dough Diosna Container volume: 260 liters Electrical power: 380V / 50Hz / 3N/PE Two timers Two speeds Rewind option Half cover with safety switch Wheels with brakes

Year of construction: 2006, condition: ready for operation (used), Output: 400 loaves/h, including accessories and spare parts. Fgodpfx Ajh T A Trsd Ied

Condition: used, Year of construction: 2020, The sausage production line consisting of two modern machines, VEMAG HP20E and VEMAG FSL210, is an efficient solution for meat processing plants looking for reliable equipment to automate the sausage filling and forming process. Both machines, manufactured by the renowned VEMAG Maschinenbau GmbH, guarantee high quality, durability, and precision. VEMAG HP20E vacuum filler The VEMAG HP20E vacuum filler ensures even portioning of stuffing with different consistencies. With 23 kW of power and an efficient vacuum system, the machine works reliably even during intensive production. VEMAG HP20E specifications: Year: 2015 Power: 23 kW Power supply: 3x400V, 50/60 Hz Capacity: up to 6,300 kg/h Portion weight: 1-99,000 g Air consumption: 40 l/min Air pressure: 5-6 bar Construction: stainless steel VEMAG FSL210 – sausage line with grinding head The VEMAG FSL210 is an automatic sausage production system that enables precise filling, portioning, and linking of casings. The device guarantees high performance and consistent quality of finished products, while remaining easy to operate and quick to clean. VEMAG FSL210 specifications: Year of manufacture: 2015 Power: 7 kW Portioning capacity: 800 portions/min, depending on the casing, caliber, and weight Portion length: From 55 mm – no restrictions, single cut / From 40 mm – no restrictions, for 2 or more sausages Power supply: 3x400V, 50/60 Hz Weight: 548 kg Capacity: up to several thousand pieces/hour Construction: stainless steel Advantages of the VEMAG HP20E + FSL210 line: High production capacity for both fresh and cooked sausages Precise portioning and linking of casings Fgsdpfx Adsxpgtgs Isd Easy operation and simple maintenance Robust and hygienic stainless steel construction Ideal solution for medium and large meat processing plants This line allows for the automation of the sausage production process, minimizing raw material losses and guaranteeing consistent product quality.

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 07/2027, year of last overhaul: 2024, total length: 1,200 mm, total width: 800 mm, input frequency: 50 Hz, type of input current: three-phase, electrical fuse: 16 A, Diosna SP 80 F/TU spiral mixer Compact kneading machine for customized doughs! 2 timer switches with program control Spiral mixer with 2 speeds Stainless steel bowl and spiral Fsdjyakizepfx Ad Ijgd Robust technology Connection: 400 V Top used machine with warranty + spare parts service Quality from a specialist company! Benefit from over 35 years of experience! Come and visit us!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 230 V, warranty duration: 24 months, working width: 180 mm, total width: 280 mm, total length: 475 mm, total height: 280 mm, DGUV certified until: 06/2028, type of input current: AC, conveyor belt width: 180 mm, NEW NEW +++ Bread Roll Moulder +++ NEW NEW Sinmag Model: Piccolo Dough portion approx.: 20 to 80 grams Performance max. 2,000 pcs/hr Simple, robust technology Max. moulding length: 180 mm Only from us: DGUV V3 tested Connection: 230V Dimensions: 280 x 475 x 280 mm (W x D x H) Brand new machine, SAB tested 24 months warranty + spare parts service Options: Delivery service Maintenance contract Fgsdsqy A Swjpfx Ad Isd Service package Training & commissioning Leasing & rental service More top bakery machines in stock!