Industrial Rotating Oven

DAHLEN 9041

Condition: new, Pizza oven with two floors, hood, and fermentation chamber GMG The baking chamber is completely made of refractory stone Temperature range: 50 to 400°C The front side made from stainless steel Digital control Nsdeuu H Alepfx Ahvjcp Upper and lower heat are separately adjustable Digital monitoring for upper and lower heat settings Digital error code system Heavy-duty temperature-resistant door with tension spring Double-glazing door glass for strengthened insulation and air circulation External dimensions: 149x110x194cm Internal dimensions: 105x70x15cm Electric power: 2 x 8 kW - 3NAC I 400 V Fermentation chamber: 149 x 93 x 90 cm - 3kW and 230 V Weight: 500 kg

Condition: used, functionality: fully functional, input voltage: 400 V, tank capacity: 180 l, input frequency: 50 Hz, empty load weight: 1,000 kg, overall weight: 1,000 kg, type of input current: three-phase, power: 8 kW (10.88 HP), electrical fuse: 32 A, Spiral dough mixer Diosna model: SP 120 A Njdpsrhfq Djfx Ahvocp with removable bowl trolley Mixer for up to 120 kg of dough Protective cover with timer and 2 speeds Connection: 400V, 16A-CEE plug Used machine Many more spiral mixers in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, conveyor belt width: 615 mm, warranty duration: 12 months, total width: 3,800 mm, total length: 1,078 mm, total height: 1,220 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 03/2028, electrical fuse: 16 A, opening width: 30 mm, NEW +++ Rondo Rolling Machine +++ NEW ECO Model: SSO 617 Simple manual operation Suitable for all doughs for rolling and laminating Tables fold up Nsdpettrxzofx Ahvecp Rolling thickness from 0.5 to 30 mm Simple, robust technology Table length 3320 mm Mobile dough sheeter Only available from us: DGUV V3 tested Dimensions: 1072 x 3800 mm (in operation) 1072 x 1630 mm (at rest) Connection 400V, 16A CEE plug New machine SAB certified With warranty + spare parts service Options: - Leasing & rental service - Maintenance contract - Delivery service - E-Box - Service package - Training & commissioning Many more dough sheeters in stock!

Year of construction: 2026, condition: new, functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: AC, machine/vehicle number: 2026, NEW mobile proofing cabinet Gärmobil 4060 NEW Ncsdpfx Ahjxp Ugnevjp Simple proofing/warming cabinet Model: Gärmobil 4060 (longitudinal) Thermo double-glazed door with soft-close function LED easy control with timer Temperature adjustable from 30 to 90°C Humidity adjustable from 60 to 95% Stainless steel construction, circulating air Capacity: trays 400x600 mm longitudinal insertion LED lighting 230 V connection Brand new & SAB tested 3/4 inch water connection Dimensions: 650 x 875 x 2020 mm (WxDxH) With warranty & spare parts service Quality from a specialist company! Benefit from over 35 years of experience! Option: 60x40 crosswise tray insertion Brita filter Visit our large showroom!

Condition: excellent (used), For sale: Diosna SP 120 D spiral mixer built to a robust industrial standard. The mixing bowl holds up to 120 kg of dough and, thanks to the two-stage spiral system, ensures even, gentle, and powerful dough processing. The kneading arm, bowl, and the machine itself operate reliably and are designed for continuous heavy-duty use—ideal for bakeries with high production volumes. Operation is straightforward and precise, the construction is durable and low-maintenance. The machine is in good condition and ready for immediate use. Ncedjx Dftbepfx Ahvjp

Year of construction: 2002, condition: excellent (used), 186 USED MIWE Roll In 60/80 rotary rack oven. Year of production: 2002. Njdpexqc E Uefx Ahvscp EXTERNAL DIMENSIONS (in cm): - Width: 173, - Depth: 170, - Height: 263. EQUIPMENT: - oil burner, - 2 trolleys 58x78. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, TECHNICAL DETAILS - Number of axes : 10 - Number of spindles : 2 MAIN SPINDLE - Max. bar diameter : 32 [mm] - Travel : 240 [mm] - Spindle speeds : 8000 [rpm] - Spindle power : 7.5 [kW] - C axis indexing precision : 0.1 [°] COUNTER-SPINDLE - Max. bar diameter : 32 [mm] - Spindle speeds : 6000 [rpm] GUIDE BUSH HOLDER 1 - Number of positions : 5 GUIDE BUSH HOLDER 2 - Number of positions : 5 - Number of motorized positions : 4 - Live tools speed : 6000 [rpm] END ATTACHMENT - Number of positions : 4 - Number of motorized positions : 4 - Live tools speed : 6000 [rpm] SECONDARY OPERATION - Number of positions : 7 - Number of motorized positions : 3 - Live tools speed : 6000 [rpm] POWER SUPPLY - Supply voltage : 400 [V] MACHINE HOURS - Number of working hours : 56.433 [h] EQUIPMENT - CNC : Fanuc - Rotating tool motor on : S2,S3,S5 V+H - Rotating guide bush - Parts catcher - Ejection of workpiece - Chips conveyor - Coolant tank Ncodpfx Ahsuhax Ejvjp * with high-pressure pump - Number of turning tool holders : 3 - Number of fixed tool holders : 7

Condition: new, Machine type: Standing Dough Sheeter Material: Full Stainless Steel Belt size: 630 x 2400 mm Expanded: 3100 x 1100 mm Ncodsuug S Tepfx Ahvjp Folded: 760 x 1720 mm Dimensions: 3100 x 1060 x 1100 mm Roller adjustable gap: 1-38 mm Max rolling capacity: 6.5kg/time Electric power: 0.75 kW - 380 V Weight: 260 kg

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 03/2028, total length: 700 mm, total width: 600 mm, total height: 1,520 mm, input frequency: 50 Hz, type of input current: three-phase, power: 1 kW (1.36 HP), electrical fuse: 16 A, Semi-automatic dough divider and rounder, bun press Sinmag Model: Divobun 3-40 NEW Ncederkzf Sopfx Ahvjp Proven and reliable technology – tried and tested many times! Stainless steel blades with easy cleaning position! Comes with 3 rounding plates Weight range: 40 to 120 grams/piece 30-piece division Mobile machine on wheels Exclusive to us: DGUV V3 safety tested Connection: 400V, 0.75 kW, 16A CEE plug Dimensions: 600 x 700 x 1520/2200 mm (W x D x H) Brand new machine, SAB tested 2-year warranty + spare parts service Options: Leasing & rental service Maintenance contract Stainless steel machine platform Rounding plates Spare parts box Delivery service Training / commissioning Many more bun presses in stock!

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Ncedpfswdvtujx Ahvjp Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ