Cooking kettle with emulsifier

Auriol cooking kettle

Condition: ready for operation (used), Year of construction: 2003, Complete Tetra Pak line TBA 21-1000 Slim, includes: 1. TBA/21 1000 Slim filler, V050, YOM 2003, 52.000 running hours 2. CAP30 cap applicator for Helicap23 Pro26 3. Easy Ride Terplus cartons accumulator 4. TCBP70 wrap around packer 5. Conveyor system Ijdpfxeycwvao Afueba 6. Conveyors system The line is in very good condition, still in production till April. Can be sold without CAP30 applicator.

Year of construction: 2005, condition: used, Ulma Atlanta flowpacker - Isdpfjt Uw Eqsx Afuoba

Condition: excellent (used), Item: D-10720-PCI-UF-Pilot-Plant Isdpfsihh Spex Afujba Ultrafiltration Pilot Plant APV Type PCI-UF 50-100 inclusive pumps, Exchangers, Inventers, tubes and other accessories. Laboratory plant

Condition: not inspected (used), Year of construction: 1997, functionality: unexamined, machine/vehicle number: 35/1997, Beer pasteurizer - Heat exchanger Manufacturer APV TYPE / Year 35 / 1997 Capacity 8000 Kg /h Working Pressure 16 bar Max working temp 95 *C Isdpfoquuxujx Afujba

Condition: good (used), Auriol M500VBEX cooking kettle Ibjdpfxenbd S Te Afusa Serial: 3429 Stainless, 500l capacity, steam jacketed, emulsifier with bottom mounted motor, emulsifier diameter 120mm, variable speed, auto tilt to discharge, on load cells, 3Ph

Condition: used, Year of construction: 1991, Flottweg three-phase decanter, Z4D-3/441, last used in a fruit juice plant. Inner drum diameter: 420 mm Inner drum length: 1245 mm Drum wall thickness: 10 mm The medium to be separated is fed into the hollow center axis of the decanter. Centrifugal force causes the solids to collect on the drum shell. A cylindrical-conical screw conveyor transports the ring of solids to the discharge openings, where it is ejected into the solids housing. The two liquid components separate according to their specific density and form two hollow liquid cylinders. The diameter of the liquid rings can be adjusted using a peeling disc and overflow weir. One of the two phases is discharged without pressure and one is discharged under pressure via the paring disc. The moisture content of the solids and the purity of the liquids can be controlled by: - Varying the phase separation discs and paring diameter - Decanter speed - Screw speed Additional title: 3-phase decanter Max. bowl speed: 4000 r/min Max. sediment-density: 1 g/cm³ Max. ambient temperature: 100 °C Mass moment of inertia: 15.5 kgm2 with an empty drum Weight: 2250 kg Ibsdpfx Aeyr Iccsfuea Material: housing from stainless steel 1.4301 (AISI 304); drum made of high-strength cast stainless steel 1.4463 Position: free standing Base construction: Horizontal decanter drum in steel frame, on square tube frame with dome feet Features: Base with rubber mountings, electric motor (Loher 180 M, 22 kW)

Condition: reconditioned (used), input voltage: 400 V, type of input current: three-phase, Alfa laval HMRPX614 separator reconditioned complete with engine Cyclone Ijdjucq Rzepfx Afueba Foundation plate Vibration damping feet Tools for bowl Compression tool for bowl

Year of construction: 2026, condition: new, The fruit washer with a mill for fruits and vegetables is made entirely of stainless steel and is equipped with a sorting grate, a washing tank, and a conveyor belt. The fruits are immersed in water for a pre-wash. Afterwards, they are transported further via the conveyor belt, which thoroughly cleans the fruits with fresh water. After cleaning, the fruits enter the mill, where they are processed with the desired sieve to achieve the required mash consistency. • Easy to clean • Low maintenance requirements • Belt speed is steplessly adjustable in both directions • Equipped with 2 swivel wheels • Equipped with 2 fixed wheels Ibedpfx Afjv Srgueuja Technical Information • Nominal capacity: 2000 kg/h • Power requirement: 3 kW, 400 V, 10 A • Mash discharge height: 1400 mm • Connection for washing tank: G 6/4” • Connection for cleaning: G ½” • Material: WNr. 1.4301, AISI 304 stainless steel • Water consumption: approx. 12 L/min Dimensions: Length: 2700 mm Width: 840 mm Height: 2270 mm Weight: 150 kg

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Isdohabdpjpfx Afujba Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Year of construction: 2006, condition: used, NNP Ibsdpfx Ajb Ua Eyefusa Food preparation machine Stainless machine with heads for Slicer/dicer and grater ideal for cheese, vegetables etc. Grids included 12x12, 8x8,