LINEAR FREEZING TUNNEL

TAVALAZZI LIQUID NYTROGENE

Condition: good (used), The machine used for washing fruit and olives is in good condition Bdsdpfx Adsvtf T Dorsd

Condition: ready for operation (used), Diameter range: 50 mm - 108 mm Height range: 38 mm - 197 mm Production capacity: up to 500 c.p.m. Bdodpfxetqmryj Adred No. of heads: 6

Condition: used, Year of construction: 1968, Hilgeland ME2 VM trimming press for sale. Bdodpfx Adjur N Ewerod

Condition: used, Cooling/freezing chamber Viessmann -External dimensions: 3300 x 2100 x 2450 mm -Internal dimensions: 3100 x 1900 x 2250 mm -Plate thickness: 100 mm -Door clearance: 800 mm Bjdexqpgrjpfx Adrjdd -Stainless steel floor -Cooling/Freezing unit in set -Stock quantity: 1 -The chamber is easy to assemble

Condition: new, Year of construction: 2026, EF 600-NG bag-in-box dosing machine - for filling fruit juices, wine, vinegar, oil, etc. * High-quality stainless steel housing * Clear display with important information (current flow rate, remaining quantity, etc.) Bdjdpfxjt U Iiyo Adrod * preset quantities 1.5, 3, 5, 10, 20 liters * freely adjustable quantities * Cleaning program * Extensive statistics * Only short downtime due to double holder * Compact design

Year of construction: 2014, condition: like new (used), COOLING (DEEP FREEZING) HORIZONTAL TUNNEL (Instruction manual added) Liquid nitrogen deep-freezing of foodstuffs Model ZIP FREEZ SILVER LINE 2 type 90X12 Overall dimension in m: Lengh 10,30 Width 2,30 Height 1,81 Height in cleaning position 2,31 Deep-freezing chamber Lengh 8,70 m Bodpfjyf Hlisx Adrsdd Effective width 1,20 m Height 0,25 m Surface in m2 10,44 Weight 3200 kg Made by SEPAR, France Was used for cooling of the hot filled desserts In complete with Associated Controls, Conveyor and Pipework

Condition: excellent (used), functionality: fully functional, total height: 2,175 mm, total length: 13,670 mm, total width: 2,050 mm, The CES CO2 cryogenic tunnel is a high-performance solution for rapid product freezing in industrial environments. Thanks to its use of carbon dioxide, this tunnel provides rapid, efficient cooling, ensuring that food quality and properties are preserved. In fact, it is designed to guarantee uniform freezing while reducing moisture loss. Bdsdpeu Iu U Dofx Adrjd What's more, the CO2 CES cryogenic tunnel stands out for its ability to handle large volumes of product, making it an ideal choice for large-scale operations. What's more, it offers flexibility of use, adapting to a variety of product types while ensuring a continuous workflow. Thanks to its cutting-edge technology, it enhances productivity while reducing energy costs, optimizing freezing processes in the food industry. In short, this machine represents a reliable and efficient solution to the demands of industries requiring rapid freezing, while guaranteeing rigorous compliance with quality and safety standards. Technical specifications Cooling Dimensions: 13670 x 2050 x 2175 mm (L x W x H) Usable dimensions: 11960 x 1201 (L x W)

Condition: good (used), Consisting of : - 3 tanks of 18000 litres - 3 tanks of 15300 litres - With walkways Bdsdpfx Adoib H Ddsrjd - Material: AISI 316 - Square discharge door (bottom) - Motorised mash discharge - Round manhole DN 400 (cylindrical part) - Total emptying: ball valve Ø 40 Friedrich no 2 - Partial drain: ball valve Ø 40 Friedrich no 2 - Taster - Recirculation with ball valve Ø 40 Friedrich no 2 - Dome Ø 400 mm, eccentric - Central dome DN 400, with a cylinder-grid fixed inside (to keep the mash cake wet) Dimensions : - 3 tanks 18000 litres: Ø 2000 mm, height 5600 mm - 3 tanks 15300 litres: Ø 2000 mm, height 4800 mm - Ground clearance: approx. 550 mm

Condition: like new (used), Stainless frame, belt dimensions 1200mm x 150mm, aperture 200mm x 70mm, stop/start, with alarm, 3Ph Bdsdpfx Ajfhdu Tsdrod

Condition: used, Year of construction: 2018, Overview  This vacuum evaporator was manufactured in 2018 by Italian manufacturer REDA. The machine is designed for gentle concentration of musts, juices, and other liquid products at low temperatures to preserve aromas and product quality. It is almost new and offered for sale as it was intended for a project that did not proceed. The system features an automated, CIP‑ready design. Technical data  - Capacity: 100 L/h evaporation capacity at +22/+24 °C - Application: Concentration of musts, juices, and liquid products Bedpeykrdbjfx Adrsdd - Operating modes: Recirculation mode or direct concentration mode - Max. concentration: 55–70 °Brix - Daily output: 2,400 L evaporated / 24,000 L enriched to 10% - Utilities: - Electrical supply: 25 kW, 380 V / 3Ph / 50 Hz + PE - Water: +12/+18 °C (low consumption) - Compressed air: 6–8 bar - Connections: DN40 DIN, 50 mm hoses - Control system: PLC automation, IP65 control cabinet, digital temperature indicators Scope of Delivery  - Vacuum evaporator | REDA | CM100 | 2018 | Complete AISI stainless-steel construction - Evaporation chamber | Stainless steel, full inspection access - Heat exchanger | AISI 316L tubular exchanger - Vacuum pump | Liquid-ring system with cooling recirculation - Refrigeration group | Heating 75,000 kcal/h, cooling 60,000 frig/h, 2 × 12.5 HP Copeland compressors - Pumps | Stainless-steel centrifugal and mono volumetric discharge pump - Vapor condenser | Stainless-steel surface condenser - Instrumentation & tanks | Flowmeters, cold and hot water stainless-steel accumulation tanks