Skinning Machine

Nock

Condition: like new (used), Year of construction: 2023, Nock TFE 350A Freeze Drum Fish Skinner The NOCK Freeze Drum Skinner TFE 350A is a fish skinning machine that utilizes freeze drum technology. It combines NOCK’s extensive experience in fish skinning with its expertise in refrigeration technology, drawing on the knowledge gained from the construction of NOCK’s industrial ice machines. This results in fish skinning machines with reliable German engineering, high quality, high energy efficiency, easy cleaning, and a compact design. Furthermore, the service-friendly design ensures low maintenance costs. Manufacturer: Nock Model: TFE 350A Year: 2023 Cutting width: 370 mm Conveyor belt width: 350 mm Kdodjz A Tvljpfx Ah Eet Cutting speed: 8-20 m/min Max. product height: 40 mm Skinning depth: 0.1 – 10 mm, stepless adjustment Freeze drum diameter: 450 mm Refrigerant: R449A Power: 400 V / 50 Hz / 5.5 kW Machine dimensions (LxWxH): 2,600 x 1,550 x 1,500 mm Machine weight: 800 kg.

Condition: ready for operation (used), Year of construction: 2014, There are 2 identical Grasselli membrane skinning machines available. 1) Year of construction: 2013, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. 2) Year of construction: 2014, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. On-site inspection is possible. Kdodpfxjt Hxfie Ah Eot

Condition: good (used), NOCK deburring machine. V4644. Kdodpfx Ajztka Seh Eot 380V and pneumatic.

Condition: used, Cutting width: 430 mm Cutting speed: 24 m/min Maximum throughput height: 90 mm Kedst Uqbfjpfx Ah Esdt Blade gap: 0 - 5 mm Apply length on infeed conveyor: 400 mm Infeed conveyor: 850 x 425 mm Discharge conveyor: 650 x 425 mm Overall dimension W x H x D (with/without discharge conveyor): 800 x 1190 x 1660 / 1210 mm Weight (with/without discharge conveyor): 225 / 210 kg Motor performance: 0.75 kW Electrical connection: 3 AC - 400 V - 50 Hz, 16 A Compressed air: not required

Condition: good (used), Dorit VV3-450 vacuum tumbler Kdodelt T U Espfx Ah Ejt Serial: 941000323 Stainless, 450l vacuum tumbler, variable speed drum, with manual, with vacuum pump, 3Ph

Condition: excellent (used), Year of construction: 2008, We offer a used NOCK CB 501 skinning machine – an industrial machine designed for automatic skinning and removal of skin from meat products. The machine is suitable for meat processing plants, butcheries, cutting plants, ham production, bacon processing, pork processing and other applications requiring precise separation of skin from the raw material. The NOCK CB 501 model belongs to the group of industrial belt skinning machines operating automatically. The product is placed on the conveyor belt and then passes through the cutting system, where the skin is separated from the meat. This type of operation helps increase process repeatability, reduce manual work and improve production efficiency. NOCK skinning machines are known for their solid construction, hygienic design and solutions that make cleaning and daily operation easier. The machine can be used for various meat cuts, including flat products and higher pieces such as hams, bacon, neck meat and other elements intended for further processing. The NOCK CB 501 is a good solution for companies looking for a used industrial skinning machine to automate the skinning process. The machine can operate as a standalone unit or as part of a larger cutting or production line. Technical data: Manufacturer: NOCK Model: CB 501 Type: belt skinning machine / automatic skinning machine Year of manufacture: 2008 Cutting width: 500 mm Power: 1.1 kW Power supply: 400 V Current: 10 A Phases: 3 phases Frequency: 40 Hz Condition: used Main advantages: Kdedpfx Aezi U Edoh Eot automatic belt operation precise skinning of meat products 500 mm cutting width suitable for various meat cuts reduced manual work repeatable skinning result compact industrial construction easier hygienic maintenance suitable for meat processing and cutting plants renowned NOCK manufacturer

Condition: good (used), Year of construction: 2011, Fish Skinning Machine Kjdpfx Ahjycklze Esdt Make: Nock Model: TFE350 2011 Refrigerated drum, with built in compressor With various spares

Condition: like new (used), PRICE: 1.700 EUR Kdodsxwfrkjpfx Ah Ejt Meat mincer grinder Completely made of stainless steel Dimensions: 460×520×860 mm Electric power: 1.8 kW Voltage: 220V / 50Hz Capacity: 750 kg/h

Condition: like new (used), Nock C460 Meat derinder Serial: 1956290 Stainless, cutting width 430mm, cutting speed 19m/min, with 10 spare brand new blades, 0.75Kw, mobile, 3Ph Kdsdpfelt T Tnsx Ah Ejt

Condition: ready for operation (used), functionality: fully functional, The Lutetia T0 tumbler is specifically designed for processing facilities seeking a compact and reliable solution for vacuum mixing and marinating of small batches. Firstly, it offers the same technological principles as larger industrial models, while remaining perfectly suited for pilot runs, artisanal production, or recipe testing. This ensures homogeneous and controlled brine penetration, guaranteeing consistent quality from the very first cycles. In addition, vacuum operation helps to improve product integrity and deliver uniform results. Furthermore, the drum’s slow rotation ensures gentle handling of raw materials. This gradual movement minimizes mechanical stress on the product and preserves fiber structure, so appearance and texture remain consistent. The drum’s internal geometry promotes smooth circulation of the batch, improving repeatability of cycles and ensuring process reliability even across successive batches. In addition, the food-grade stainless steel construction meets the strict hygiene standards of the food industry. It offers excellent resistance to corrosion and wear, while facilitating cleaning and minimizing downtime between production runs. As a result, the tumbler is easy to operate and readily available for daily use. Its compact footprint also enables easy integration into workshops where space is limited. All in all, the Lutetia T0 is a smart choice for professionals aiming to optimize their vacuum marinating process without oversizing their production setup. It strikes an excellent balance between precision, reliability, and compactness, making it a strategic tool for industrial trials, small batch production, or development-phase operations. Technical specifications: Dimensions (L × W × H): 1,430 × 880 × 2,000 mm Meat + brine capacity: 150 kg Total drum volume: 350 L Drum diameter: 660 mm Operation: Vacuum Mixing type: Slow drum rotation Ksdpfox Ngwnex Ah Eodt Construction: Food-grade stainless steel Empty weight: Approx. 200 kg