Cone wrapping machine

Milbrandt Rondi

Condition: like new (used), Electric oven 4 floors and fermentation chamber Stainless steel Gsdpfx Ahjxulhmjvstw Easy to clean Tray dimension: 80 x 60cm Voltage: 400 / 230V / 50HZ / 3/N/PE Power of 1 deck: 5.9kW

Condition: ready for operation (used), Year of construction: 1990, functionality: fully functional, For sale due to closure of an artisan bakery: A WP bread roll system built in 1995, preceded by a WP Multimatic, hanging (proofer) + a WP stamping station. Gedsuqw Drjpfx Ahvotw Please note that the system must be dismantled by the customer.

Condition: refurbished (used), Year of construction: 2006, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. for unfilled croissants for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls Gtjdpjw Hykiofx Ahvow year of build 2006 1 stamping knife is included, extra stamping knives are available for 2250 euro each

Condition: like new (used), 12fill VMP semi auto filling machine Gjdpfx Aehpqvyjhvotw semi auto filling machine with volumetric dosing system, ideal for pastes, creams, sauces and pates, 100ml to 1000ml, up to 25 fills per min, mobile frame with foot pedal

Condition: ready for operation (used), Koenig Mini Rex 4000 Futura bun roll machine 2-pockets with formstation DR-RR 400. For the production of rounded, long-rolled, long-rolled and folded as well as flattened products drum and pistons SKG54-AKG70 weight range 25-140 grams several weight ranges with other drums is possible through the use of combined stamp sizes, on request max. cap. 4000 pcs/h year R 2021 compact design fully automated dividing and rounding of wheat doughs and rye- -wheat doughs with a maximum rye percentage of 40% excellent results with the production of round, long-rolled, long-rolled and folded as well as flattened goods tried-and-tested in thousands of in-store bakeries height-adjustable calibrating head, folding net belts, lower belt and upper belt for ergonomic working with the following functions: transporting, long rolling, pressing flat teflonised collecting drawer for manual product removal Gsdpoxu E Rhefx Ahvotw high level of operating comfort quick and easy cleaning on account of plug-in elements stainless steel design power supply: 1.5 kW weight approx. 460kg

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, total width: 1,450 mm, total length: 715 mm, total height: 500 mm, table length: 485 mm, DGUV certified until: 03/2028, opening width: 50 mm, working width: 520 mm, space requirement height: 500 mm, space requirement length: 715 mm, space requirement width: 1,450 mm, NEW ++ NEW Manual Dough Sheeter NEW ++ NEW Sheeting thickness: 0 - 50 mm Sheeting width: 520 mm Table length: 2x 485 mm with flour container Gtedpfxju Rz D De Ahvsw Dimensions in operating position: 1450 x 715 x 500 mm (W x D x H) Dimensions in resting position: 410 x 715 x 858 mm (W x D x H) Brand new machine with 24-month warranty + spare parts service Option: Maintenance contract E-Box Delivery service Many more dough sheeters in stock!

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, NEW NEW Cream Cooker CK 60 NEW NEW Efficient operation for cooking and heating creams and masses Precise temperature control Digital timer switch, 2 speeds Kettle capacity: 60 liters Working volumes: 4 to 38 liters Stainless steel design, thermal oil system Godpfx Asv H Titohvetw Hand wheel for easy emptying Mobile machine with locking caster Connection: 400V, 16A CEE plug Dimensions: 960 x 780 x 1630 mm (WxDxH) NEW machine with warranty + spare parts service Options: Delivery service Leasing & rental options Touch panel LCD DN50 outlet tap Stronger heating system Maintenance contract Service package Training & commissioning You'll only find such a TOP selection with us!

Year of construction: 1998, condition: like new (used), functionality: fully functional, SERAP CRUST FLOW P Gtedpfx Aheumbyievow ID.NO. 2797 Serap Crust flow P tunnel which allows complete crust freezing of delicate and soft foods, etc. such as extruded biscuits, pasta, mousses, ready meals, ice cream etc. Also suitable for freezing meat products before slicing.Dimensions 320 x 120 cm H 165 cm Bandwidth 40 cm

Condition: excellent (used), Year of construction: 2010, Advanced Optifreeze Freezing Tunnel/Freezer Manufacturer: Advanced Model: Optifreeze Year of manufacture: 2010 Voltage: 400V 80A Belt: stainless steel mesh Belt width: 1300 mm Overall dimensions: 8700 × 2500 × 3200 mm Control cabinet: incomplete The Advanced Optifreeze freezing tunnel is an industrial unit designed for rapid and efficient freezing of food products. Its construction allows for maximum utilization of surface area while maintaining high process performance. The tunnel is equipped with a stainless steel mesh conveyor belt 1300 mm wide, enabling continuous freezing of diverse products such as meat, poultry, fish, bakery goods, and ready meals. Gjdpjx Timmofx Ahvotw

Condition: good (used), input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 03/2027, type of input current: three-phase, Dough Divider and Rounder Record Automat Roll Press for dividing and rounding Gjdpfx Ahorhfp Ujvotw Dough input from 750 to 2550 grams 30 pieces / 25 to 85 grams per piece with 3 rounding plates Connection: 400V, 16A-CEE plug Dimensions: 690 x 580 x 1650 mm (W x D x H) Used machine Delivery service Many more roll presses in stock!