Marrodán PR53933 Tunnel Pasteurizer (2017)

Marrodán Tunnelpasteur

Year of construction: 2020, condition: new, 1000l/h Hodpscx Smbefx Apdjw Stainless steel frame on 4 adjustable feet Minimum / Maximum Level sensor in the pressure tank Stainless steel pressure vessel The product is pressed through a multi-nozzle head in the tank ; Product Pump: Inlet check valve of the product Sight glass at the inlet of the product CO2 pressure control valve for installation on the CO2 bottle Sight glass in the pressure vessel Max. Pressure : 6 bar incl . electronic control incl . booster pump

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Hjdpsw Ahg Rofx Apdsw Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: used, Year of construction: 2013, KEG filler, make Framax, type: F-2-Ecodraft, 2 filling stations, made of stainless steel, Hjdpfx Apjrxuh Sedjw control cabinet with touch panel, built on base frame, built in 2013; overall dimensions L: 850 mm x W: 1100 mm x H: 2000 mm

Condition: used, Year of construction: 2018, Overview  The Gruber AFD6 is a filling machine for bottles and party KEGs that was produced by the German manufacturer Gruber in 2018 and has an operating time of 725 hours. The machine is available immediately. Technical details - Output - 800 bph (at 0.33l) - 750 bph (at 0.5l) - 600 bph (with 1.0l) - 400 bph (for 2.0l) - 240 bph (with 5.0l party KEG) Hodou I Hr Uepfx Apdjw - Output varies depending on CO2 content and beer temperature (in practice, 1,000 bph could be achieved at 0.33l) - Long tube filler with 6 filling points - Fully automated filling process - Single or double CO2 flushing - Siemens S7 control system with touch panel - Operating hours: 725 hours

Condition: new, Pasteurizer with tube heat exchanger Nominal capacity 2,000 l/h (80°C pasteurisation temp., 10°C inlet temp. juice) Thermal rating approx. 180 kW Electrical rating 1.8 kW Electrical connection 230V 50Hz (1 phase) Electrical protection 16 A Dimensions: Length 1,715 mm Width 900 mm Height 1,900 mm Hsdpfjb Nt T Tox Apdew Weight (heating circuit drained) 500 kg Weight (heating circuit filled) 600 kg Heating oil consumption approx. 19 litres/h Max. exhaust temperature: 180°C Noise level (LW, A) 83 dB

Condition: good (used), Turbo systems stainless depositor Hedpfxjffh Adj Apdsw Model: D900 Stainless depositor, 25Kg hopper, variable speed, hand operated trigger for discharging product

Year of construction: 2026, condition: new, Carousel table dedicated for product accumulation at the end of the line Height - 900mm, adjustable 50mm Diameter - 1150mm Load - 70kg Rotation - 9rev./min Materials used: stainless steel AISI304, food grade ALU and PE Hjdpfxoic Rg Ro Apdow Castor wheels with brakes Available on stock Condition: New with warranty

Condition: used, Year of construction: 2016, Overview This filler was manufactured in 2016 by CIMEC and comes with an Arol crown capper. The filler has an output of 1,800 bottles per hour, processes bottle sizes from 0.33 l to 0.75 l and is in very good condition. The machine can be viewed in person at any time. Technical details  Filler | CIMEC | AM DPS 9-8-1C | 2016 - Output: 1,800 bottles/hour - Number of rinsing nozzles: 9 - Number of filling valves: 8 - Bottle sizes included: 0.33 l - 0.75 l (with other set also 0.5 l) - Electrical power: 6 kW, 400V, 50Hz - Dimensions - Width: 1,400 mm - Length: 3,200 mm - Complete length with labeler: 8,800 mm - Operating hours: 1,370 hours - Complete documentation available Capper | Arol | TSI-Eagle C | 2016 Hodpovy D Adefx Apdow - Pitch diameter: 410 mm - Number of heads: 1 - Type of closure: Standard crown cork - Complete documentation available

Condition: new, Year of construction: 2025, functionality: fully functional, warranty duration: 12 months, Linear Scale: Gentle and Precise Filling Technology Our linear scale is the ideal solution for simple and precise dosing and filling of products. It combines accuracy with a gentle handling process. Thanks to minimal drop heights, product damage is effectively prevented, ensuring the quality of your goods—even with delicate products. Flexible and Efficient Operating Principle The core of our technology is a straightforward yet highly effective operating principle: Products are conveyed via linear belts or vibrating troughs and precisely dosed into weighing containers. Features: - Easy operation and cleaning - Convenient control via color touchscreen - Memory for various weighing recipes - Precise weighing results thanks to three-stage weighing (coarse / medium / fine), individually programmable - Tool-free format change - Intuitive scale design enables fast conversion and easy cleaning - Product-friendly – the reduced drop height protects fragile and sensitive products - Versatile – suitable for both food and non-food applications - Accurate dosing ensures consistent product quality - Robust and hygienic: parts made of stainless steel 304, easy to clean Hodowymlyopfx Apdjw - Compact design and durable construction save space and reduce maintenance With our linear scale, you receive a reliable, precise, and hygienic solution that increases the efficiency of your production processes. Technical Data - Weighing range: 20 g to 2000 g - Accuracy: up to 0.5 g, depending on product - 4.5-liter weighing container - Max. speed: 30 weighings/min (2-head scale) - Material: stainless steel 304 - Connection: 220V / 50Hz / 6A Discover more weighing systems from Impuls Packaging: - Linear scales (1-head, 2-head, 4-head, incl. mixing systems for blending 2–4 products) - Multihead weighers with 10 to 32 heads and mixing systems for up to 8 products (control via the system or remote control through network connection, upgradeable to live camera monitoring) - Multipack systems with up to 36 heads and up to 8 simultaneous discharges - Systems for sticky, frozen, and meat products - Special scales for stick-shaped products (e.g. pretzel sticks) including product alignment - Weighing systems for large products like salads - Fine weighing systems for accuracies up to 0.1 grams - Auger fillers (1-stage or 2-stage weighing) and powder filling (accuracy of 0.3%–1%, including automatic recalibration in conjunction with a weighing system) - and much more.

Condition: used, Year of construction: 2017, Overview This glass bottle filler and capper was manufactured in 2017 by the Italian company GAI. The MLE 881 Bier model is designed for filling and capping beer and also wine in glass bottles with high precision and versatility. It supports crown caps, making it ideal for breweries and beverage producers handling different packaging requirements. The machine is in very good condition and ready for operation as it was only used from time to time due to low volumes, as the market was mainly can dominated. The machine can be shown in a test with water. Hsdpfxezcu Slj Apdsw Technical data - Nominal Capacity: 1,500 bottles/hour (based on 0.33 L format) - Bottle formats: max. bottle diameter is 115 mm, infeed screw works universal for bottles from 60mm to 115mm - Closure types: Crown caps - Filling system: Isobaric (for beer and carbonated beverages) - Product types: Beer and other carbonated drinks - Incl. dummy bottles and CIP cups - With double pre evacuation systsem for lower oxygen pick up - Machine is cleanable with a CIP system