Used Grasselli Nsa1000Xc for sale (8)

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, GRASSELLI NSA1000XC | Automatic band saw Brand: Grasselli Model: NSA1000XC Serial number: U19R05/1188 Year of manufacture: 2014 Power supply: 400 V, 3 phases, 50 Hz Rated current: 31 A Power: 19.0 kW Operating air pressure: 7 bar Overall dimensions: 1950 x 2180 x 1500 mm Fedpez At Ikjfx Akyjgh Note: conveyor belts have been removed for hygiene reasons The Grasselli NSA1000XC is an advanced, high-performance band saw designed for continuous, industrial portioning and slicing of fresh, boneless meat (e.g., poultry, pork, or beef). The machine is designed for continuous operation in meat processing plants, slaughterhouses, and large food packaging facilities, where uncompromising cutting precision and high material throughput are essential. The heart of the machine is an extremely efficient 19 kW drive system that works in conjunction with a pneumatic clamping system (7 bar), ensuring stable feeding of the raw material into the cutting chamber. The NSA series is characterized by its exceptional cutting geometry, which allows for consistent slice thickness with minimal loss of juice and meat structure, while maintaining the highest visual and commercial qualities of the finished product.

Condition: used, Grasselli RST 520 M Membrane Skinning Machine The Grasselli RST 520 M is a compact membrane skinning machine with an ergonomic working height. The machine is equipped with a quick blade change system. Integrated safety features ensure a high level of operator safety. The entire structure is made of 6 mm thick stainless steel. The toothed roller is cleaned by a dynamic toothed roller cleaning system, designed to ensure maximum cleaning efficiency with minimal compressed air consumption. The machine is equipped with two fixed wheels and two swivel casters for easy movement. Fgedpoz Nd Aqefx Akyoh Technical Specifications Working width: 520 mm Voltage: 400 V (3+N, 50 Hz) Power: 0.75 kW Year of manufacture: 2002 Compressed air supply pressure: 6 bar Machine dimensions (W × D × H): 750 × 700 × 950 mm

Condition: excellent (used), Year of construction: 1997, functionality: fully functional, total length: 1,850 mm, total width: 1,300 mm, total height: 1,630 mm, input voltage: 380 V, input current: 2 A, input frequency: 50 Hz, Skinning and de-membrane machine Brand: Grasselli, Model: NX450-Line, Serial number: 080897/2PN025, Year of construction: 1997, Voltage: 380 V, 3 Ph, 50 Hz, 2.8 A, Plastic belt, Belt width: 360 mm, Working width: 400 mm, Overall dimensions: 1850 mm x 1300 mm x 1630 mm. Fsdpfxov Abn Ns Akyegh Packet with belts included.

Condition: used, Year of construction: 2011, Meat Skinning Machine Fgjdpowp Sgusfx Akyjh Make: Grasselli Model: RST520 P 2011

Condition: used, functionality: fully functional, Grasselli KSL 4 Slicer This Grasselli KSL slicer is a specially designed horizontal slicing machine for meat, poultry, fish, vegetables, and fruit. The machine can process both fresh and cooked meat and is ideal for small to medium-sized food processing operations. Fgedpfsztxyajx Akysh The slicer combines a compact design with a high cutting capacity of up to 2,000 kg/h. It provides highly precise slicing and can process delicate products without damaging them. This horizontal slicer can be integrated into an inline production line for a fully automated production process. The hygienic design allows for quick and easy cleaning. The machine is completely manufactured from stainless steel. The product is transported to the cutting frame by means of a conveyor belt, while the pressure belt keeps the product stable as it passes through the blades. Specifications: - Production capacity: up to 2,000 kg/h - Maximum product height: 100 mm - Working width: 380 mm - Included cutting set: 5 mm - Optional cutting thicknesses: 2.5–10 mm, adjustable in 0.5 mm increments - Voltage: 400 V (3 + N, 50 Hz) - Power: 5.8 kW - Year of manufacture: 2017 - Weight: 718 kg - Compressed air connection: 7 bar - Dimensions (W x D x H): 1,490 x 1,840 x 1,350 mm

Condition: ready for operation (used), Year of construction: 2014, There are 2 identical Grasselli membrane skinning machines available. 1) Year of construction: 2013, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. 2) Year of construction: 2014, working width: 520mm, dimensions X/Y/Z: approx. 700mm/700mm/1000mm. On-site inspection is possible. Fgedpot Hxfijfx Akyeh

Condition: ready for operation (used), Year of construction: 2005, We offer the GRASSELLI NSL 400 slicer from 2005—a professional machine for precision meat slicing in meat and food processing plants. This is the solution for companies seeking uniform slice thickness, high productivity, and consistent cutting results in daily production. NSL is a vertical meat slicer designed to produce uniform slices of both bone-in and boneless meat thanks to its multi-blade cutting system. The NSL 400 model is ideal for slicing fresh meat products and slightly frozen products down to approximately -4/-5°C. The NSL is suitable for both boneless and bone-in products, and its capacity can reach up to 2,000 kg/h, depending on product conditions. Another major advantage of this machine is its additional equipment. The set includes: documentation, spare blades, 3 complete cutting sets with cutting widths of 9 mm, 18 mm, 25 mm Technical specifications: Manufacturer: GRASSELLI Model: NSL 400 Type: vertical meat slicer Year of manufacture: 2005 Fodpfxey Slf As Akyogh Cutting width: 25 mm Capacity: up to 2000 kg/h depending on the product Power: 4 kW Maximum working width: 396 mm Machine height: 1410 mm Machine width: 986 mm Machine depth: 1450 mm Weight: 650 kg Air consumption: 10 l/min Power supply: 230 V, 50 Hz, 3-phase Air pressure: 7 bar Equipment: documentation, spare blades, 2 complete cutting sets with different cutting widths Key advantages of the GRASSELLI NSL 400 slicer precise slicing of meat into even slices, capable of processing fresh and slightly frozen meat, good performance for industrial applications, multi-blade cutting system, additional cutting sets included, spare blades and documentation included, a solution for facilities seeking to increase cutting consistency and flexibility.

Condition: refurbished (used), Grasselli RST520-M is specifically designed to ensure accurate and consistent derinding of various meat types, including pork, beef, and poultry. The precision of the machine ensures that only the skin or rind is removed, leaving the valuable meat intact, which minimizes waste and maximizes yield. This derinding machine is engineered for high-speed processing, allowing it to handle large volumes of meat efficiently. It is capable of processing up to 30 meters of meat per minute, which significantly increases productivity in meat processing operations and reduces the time needed for manual labor. Hygiene is a top priority in food processing, and the Grasselli RST 520M meets stringent hygiene standards. It is constructed from materials that are easy to clean, and its open design allows for thorough cleaning and sanitation, ensuring that it remains compliant with food safety regulations. The Grasselli RST 520M is equipped with a range of safety features to protect operators during use. These include safety guards around moving parts and an emergency stop function that allows the machine to be halted immediately in case of any danger or malfunction. This ensures a safer working environment. Despite its high performance and capacity, the RST 520M has a compact footprint, allowing it to fit seamlessly into existing processing lines without taking up excessive space. Its design is both space-saving and efficient, making it ideal for facilities with limited room. Technical features: Manufacturer: Grasselli Model: RST520-M Working width: 480mm Power: 0.75kW Air pressure: 6 bar Fgodpfsuufc Rjx Akyjh Dimensions: L: 660 x W: 700 x H: 950 mm