Used Gas Rotary Bakery Oven Mf Techno 2.0 for sale (13,255)

Condition: excellent (used), Year of construction: 2016, functionality: fully functional, Equipment: documentation/manual, Fully functional, in very good technical and optical condition. Year of manufacture : 2016 The set contains: EUROMAT B5 / B10 VARIO oven + 2 loading spaces. Baking Sheets/Tray - Accessories. Freight costs depend on the weight, volume and above all on the distance, the following information is relevant for inquiries: Delivery address (postcode and name of the town), but further details require a telephone call, so we ask you to inquire about transport costs and other delivery modalities to contact us by phone. Our contact details can be found under the legal information of the seller. Payment in cash, possible upon delivery on site. We sell and export worldwide, due to our very large storage capacity we can also deliver larger quantities flexibly and quickly. Please contact us before purchasing. We issue intra-community invoices - excluding VAT. Gkodpfxjz Aagyo Akyoc opening hours Mon-Fri: 8 a.m.-4 p.m.

Condition: excellent (used), -Dimensions: 1440x2700x2600mm -Chariot 600x800 -N°série:9300041424 Gsdpfx Ajwxmfwskyskc -Modèle:E8.64 -Année:06/2016 -Surface au sol: 2,71 m2 -Température max: 280°C -Passage de porte: 830 mm -Puissance de chauffe: 57kW -Tension:400V

Condition: excellent (used), -Dimensions: 1440x2700x2600 mm -Trolley: 600x800 -Model: E8/64 -Serial number: 9300038973 -Year: 04/2016 -Footprint: 2.71 m2 -Maximum temperature: 280°C Lroyjwxmf De Tdxuger -Door clearance: 830 mm -Heating power: 57 kW Gksdpfjwxmf Dsx Akyec -Voltage: 400 V -Weight: 1270 kg

Condition: excellent (used), - Brand: BONGARD Gedewxmghspfx Akyekc - Model: 8.62E - External dimensions: 1430x1930x2220mm - Tray dimensions: 600x800mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase Refurbished equipment: The equipment is prepared upon order; collection and return dates are agreed at that time (please request the price after refurbishment)

Condition: good (used), EKU C9F-6GS 6-burner natural gas range Cooktop (gas burners) Number of cooking zones: 6 independent gas burners. Burner configuration: Divided into two performance classes for flexible pot sizes: 3 x small/medium burners: each 3.5 kW (burner head diameter approx. 80 mm) 3 x large high-performance burners: each 6.0 kW (burner head diameter approx. 110/120 mm) Total cooktop output: 28.5 kW gas output. Features: Cast iron pot supports (slide-out grates) and thermoelectric flame failure device on each burner for maximum operational safety. Oven (under-counter) Type: Gas-powered large-capacity oven (statically heated) with piezoelectric ignition. Oven output: approx. 8.0 kW to 9.0 kW burner output. Internal dimensions: Suitable for gastronorm racks and trays (GN 2/1). Temperature range: Adjustable from 100 °C to 300 °C via a safety gas thermostat. Connection values Total connection value (gas): approx. 36.5 kW to 37.5 kW (sum of cooktop and oven). Gas type: Standard setting for natural gas (20 mbar) (can be converted to liquefied gas/propane by changing the nozzles). Gas connection: R 1/2" or R 3/4" thread. Dimensions and weight Gsdpfxeztkf Io Akyekc Appliance external dimensions: approx. 1200 mm (width) x 900 mm (depth) x 850 mm (height) – suitable for the standardized 900 series of large kitchen modules. Material: Housing and top completely made of stainless chrome-nickel steel (CNS / stainless steel). "Everything from a single source: We would be happy to offer you suitable bank financing for your project." More items - new and used - can be found in our shop! International shipping costs on request!

Condition: used, Year of construction: 2012, Deck oven, electric, multi-tiered, WP Matador Store 6.4 Year of manufacture: 2012 Condition: functional Gkjdpfxjz A Stvj Akyoc Drive: Electric Navigo control system (touchscreen) 4 baking chambers, each with a baking area of 60x40 cm Exhaust hood, year of manufacture: 2016 Proofing cabinet for 10 baking sheets, 60x40 cm, year of manufacture: 2016 Includes operating manual.

Condition: like new (used), JBT Double D 2 rack rotary oven. Takes 2 x 18 x 30 racks. Very clean and tidy. For bakery use. Gjdpfx Aehyuchekyokc

Year of construction: 2007, condition: excellent (used), 704 USED Wachtel Piccolo oven with proofer. EXTERNAL DIMENSIONS (in cm): - W: 117, - L: 155, - H:226, CHAMBER DIMENSIONS (in cm): Gkedpfx Aordvnnekyec - W: 80, - L: 67. EQUIPMENT: - 3 chambers - hood - steaming of each chamber The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.

Condition: good (used), 415 USED FN Aerotherm rotary rack oven. EXTERNAL DIMENSIONS (in cm): -W: 150, -D: 283 (with hood 350), -H: 241. Gkedpfxjzd Ay Ee Akyjc Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN, RUSSIAN.

Year of construction: 2009, condition: good (used), 929 USED Shop, confectionery, shelf, electric oven. TECHNICAL DATA - number of baking chambers: 3 - each chamber is equipped with a steam option, - equipped with: proofer. EXTERNAL DIMENSIONS (in cm): - W: 98, Gedpfeuiw I Tex Akyskc - H: 224, - L: 100 (with hood: 123). CHAMBER DIMENSIONS (in cm.) - W: 60, - L 48 - H: 19.5/13.5/13.5. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, - Dimensions: 1440x2700x2600mm - Trolley 600x800 - Serial No.: 9300041424 - Model: E8.64 - Year: 06/2016 - Floor area: 2.71 m² - Max. temperature: 280°C - Doorway: 830 mm Gkedpowtdd Tsfx Akyjc - Heating power: 57kW - Voltage: 400V - Weight: 1270 kg

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm Gkedpfx Ajzlg T Sekyec -Four, new, never used, in original packaging -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/h -Electrical power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating hearth with variable speed -Rotating hearth with variable direction -Hearth heated by electric resistors -Wood-fired oven on the left (standard) -Wood-fired oven on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual/automatic mode -Three customizable cooking programs -Analog, thermostat-controlled controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key advantages Motorized rotating hearth with variable speed and direction to improve baking uniformity. Electric heating under the hearth to enhance the thermal stability of the baking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood-fired oven with door, on the left as standard and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness. Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs. Large natural stone shelf to facilitate baking operations in front of the oven opening.

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Dimensions: 115x120x200cm Electric power: 42kW Godpfx Akeuuairoyjkc Capacity: 2 trays x 60x80cm

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Godpfewhdpxex Akyekc Weight: 185 kg one floor

Condition: used, Baking oven with 4 floors, hood and stand Gkedpfxsuuagwj Akyoc Dimensions: 165x155x215cm Electric power: 10.5kW

Condition: used, Bakery oven With three floors and a stand Manufacturer: Miwe Model: CO 3 Gksdpfx Aour Ixpokysc External dimensions: 150x130x140cm Internal dimensions: 120x80cm Capacity: 3x4 trays (60x40cm)

Condition: excellent (used), 612 USED shop oven WP Brilant for 5 trays 60x40. EXTERNAL DIMENSIONS (in cm): - W: 93 - L: 130 - H: 212. EQUIPMENT: - hood - fogging - base with shelves TECHNICAL DATA: - power: 7.5 kW - steaming: 1.5 kW The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Gkjdpfx Aem Uyimokyjc Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm - Support dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phas Gjdpswxmf Rjfx Akyskc

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm - Tray dimensions: 600x800 mm - Capacity: 150 baguettes Gjdpswxmgbefx Akyskc - Electric - Power: 56 kW - Voltage: Three-phase

Condition: as good as new (ex-display), Are you looking for an affordable, professional solution for your bakery? Or would you like to sell your used machines? Then you have come to the right place! ⸻ ✅ What we offer: • Used & refurbished bakery machines • Deck ovens, rack ovens, proofing cabinets, kneading machines, mixers and much more • Professionally cleaned, inspected & ready for use! • Brands such as W&P, Miwe, Bongard, Kemper, Diosna, Rondo, König and more ⸻ We also buy machines! Do you have machines you no longer need? We buy bakery equipment and ovens at fair prices – including full business liquidations. Simple processing, fast payment and, upon request, dismantling and pick-up. Gsdpfx Aowx H Ixekyokc ⸻ Contact us! Shipping or collection available Viewing by appointment

Condition: used, Combined blower oven with two floors and a fermentation chamber Dimensions: 90x150x210cm Electric power: 15kW Capacity: 4 trays x 60x40cm Gjdsutau Sepfx Akyekc

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E -External dimensions: 1430x1930x2220mm - Tray dimensions: 600x800mm -Capacity: 150 baguettes - Electric - Power: 56kW Gsdpfxewxmguj Akyekc - Voltage: 400 V Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request price after refurbishment).

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E - External dimensions: 1430x1930x2220 mm Gkodjwxmgnspfx Akysc - Tray size: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: 400 V

Condition: new, VORTEX Range Electrical power Maximum temperature 300 °C Electrical power 52 + 2.5 kW Heaters with front access Capacity: 18 trays Tray size: 60x80 cm Baking area: 8.6 m² Rotation diameter: 1020 mm External dimensions: 1700 x 1840 x 2700 mm Overall dimensions with door open: C 2350 mm Rotation by hook Suspended trolley Standard steam system with XL iron bars Front water outlet Rear outlet available upon request Manual steam release Stainless steel cladding Digital control panel with 99 programs Door opens to the right Double-glazed, full-view door Reinforced steam system with cast iron balls (optional) Programmable automatic steam release (optional) Drip-proof hood (optional) 600 kg rotating tray (optional) RC3 or MARCONI touchscreen (optional) Key advantages Gkjdpfx Akszk Hb Tjyoc Electric rotating oven for trolley with 18 trays of 60 x 80 cm. Baking area of 8.6 m², suitable for regular professional batches. Electrical power of 52 + 2.5 kW. Maximum baking temperature of 300 °C. Rotation system by hook with suspended trolley. Digital control panel with 99 programs, multi-phase management, and programmable weekly start. Detailed technical specifications Reference: LFRNKE - 6080 Range: VORTEX Type of oven: Professional electric rotating oven Application: Baking bread, pastries, fresh or frozen dough Capacity: 18 trays Tray size: 60 x 80 cm Baking area: 8.6 m² Rotation diameter: 102 cm External dimensions: A 170 cm, B 154 + 30 cm, C 235 cm, H + H1 230 + 40 cm Maximum temperature: 300 °C Power: Electrical Heating system: Electric heaters with front access Electrical power: 52 + 2.5 kW Rotation system: By hook, suspended trolley Cladding: Entirely in stainless steel Baking chamber: Thick-gauge stainless steel with stainless steel base and trolley extraction slide Door: Opens to the right, double-glazed, full-view, classic LF handle Steaming system: Standard with XL iron bars Water outlet: Front, or rear upon request Steam release: Manual, programmable automatic option Control panel: Digital with 99 programs, multi-phase management, and weekly start programmer Optional controls: Electromechanical control panel or touchscreen End-of-baking safety: Flashing light and buzzer with digital or touchscreen control panel Delivery: Oven delivered unassembled or fully assembled (optional)

Year of construction: 2013, condition: good (used), for 40 GN pans * Steam cooking mode from 30 °C to 130 °C * Regeneration * Convection / dry heat: temperature range between 30 °C and 300 °C, 0–100% maximum humidity. * Probe Gkodpfx Akozrk S Eeyoc * Automatic cleaning with tablets