Rotofilter

ISAR IRF 1000

Condition: used, System: Tricanter, 3-phase decanter, three-phase centrifuge Flottweg Z4D-4/441, used Kdsdpfjy Eyf Dsx Ah Est Year of manufacture: 1998 Bowl diameter: approx. 420 mm Max. rotational speed: 3500 rpm Sediment density: 1.8 kg/dm³ Application: This powerful Flottweg three-phase decanter centrifuge is specifically designed for the continuous separation of solids and two liquid phases. Compared to standard decanters, this system offers significantly enhanced process capabilities, particularly when handling complex media. System: Complete skid-mounted unit Equipment: Flottweg three-phase decanter - electric drive unit - pump system - piping & valves - maintenance platform - complete skid assembly Typical applications: Oil/water separation - food industry (e.g. vegetable oils) - chemical industry - recycling & environmental technology - emulsion and sludge treatment

Year of construction: 2025, condition: new, Beltpress for fruits and vegetabes Kdodjbpz D Ajpfx Ah Ejt Beltwith 1250mm capacity up to 10000 kg/h 27 rollers beltcleaningsystem with brushes and highpressurecleaning

Condition: used, Year of construction: 2016, Overview The filling line for glass bottles (non-refillable and refillable) was in operation at a small brewery in Germany until recently. The line is set up for 0.33l longneck bottles and can fill up to 2,500 bph. The machine is still in operation and can be inspected at any time after consultation. The bottle washer and the unpacker can also be purchased separately.  Technical details  Capacity: 2.500 bph Formats: set up for 0.33l longneck  Filling temperature: 6°C  Packaging:  0,33l Longneck in 24er folding box  0,33l Longneck in 24er modular box Individual machines / line components  New glass lifter | Füllmeister | - | 2016 Filler + capper | H&K | VVF 14/3 | 1966 2016 general overhaul (with pre-evacuation - new rotary ball connection - new stainless steel table - new electrics - new valve control cabinet in stainless steel design - 0.33 liter guide set - Sihi vacuum pump.) Seals on lifting cylinders and filling valves renewed 2023 Vacuum and relief valves fitted with new seals and springs 2023 Bottle unpacker | Joha | - 1982 Packing head for 24 bottles in modular crate  Bottle washer | Silmo | Praktika | 1983 Bottles per row: 12  Label discharger Labeler | Krones | Vinetta | 1999 Type 480-6-3-180      Labelling station for back labels Labelling station for breast labels and neck loops  Three glue pallets and gripper sponges each Glue pallets, gripper sponges and sponge roller at bottle discharge new 2023  Glue pump Krones Unipump-H with glue heater  Packer | Pexco | - | - 1 head for 24 bottles in module box 2016 new electrics installed and machine overhauled  Residual liquid and finish control | Miho | LC2000 | Residual liquid detection from bottle cleaning machine  Control of bottle mouth for crown cork/metal Incl. balancing screen from Silmo for visual control of the cleaned bottles Crate washer | Fleischer | - | -  For cleaning of plastic empty crates, in longitudinal run Module size: 300x400mm  Overhauled in 2016 Compressor | Alup | Allegro 19-10 | 2016  Oil-free 4897 operating hours  Transport Bottle transport: various conveyor belts + 90° bends  Crate transport/ roller conveyor: 2016 overhauled with stainless steel cheeks and feet Kdodpsl Hx Rpofx Ah Eet

Year of construction: 2026, condition: new, Specifications: Kjdpfx Ahsfhb I Ho Eodt - Performance: 2000 L/h - Electric demands: 0,5 kW, 230 V, 6 A, monophase - Material: WNr. 1.4301, AISI 304 stainless steel - Dimensions: 550x1075x350 mm - Weight: 50 kg - IP65 certified electronics - Food industrial impeller pump - Juice level sensors - Fully automatic operation, very easy to clean. - With 4pcs wheels. Requires minimal maintenance. - The machine is suitable for any Maurer press.

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Ksdpfxow Ahg Rs Ah Eodt Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: good (used), The is machine can transfer thick material accurately and at speed. Products such as mashed potato, grease, jelly, creams, paste, mayonnaise etc. Kedpfx Ajqnwq Esh Eodt

Condition: new, capacity: up to 2 000 kg/h brushes contact length: 2x2 m contact time: 5 – 50 sec. power: 1,5 (2,0) kW (PS) electric outlet: 220V 50Hz (1 phase) fuse: 16 A plug type: F (=SCHUKO) dimensions: length: 2 670 mm width: 825 mm height: 1 400 mm weight: 350 kg fruit insertion height: 840 mm Ksdpfodix E Rjx Ah Eodt fruit discharge height: 700 mm fresh water Connection: ¾ ”

Year of construction: 2026, condition: new, Our belt presses can be dismantled and cleaned in just a few minutes without tools. The belt press is easy to operate. Effective belt cleaning is achieved by three spray nozzles and silicone wipers. Thanks to this innovative solution, the system can be operated for the economical production of fruit and vegetable juice. You don’t need a high-pressure cleaner, so you save on electricity costs when pressing. All you need is a compressor with 8-bar pressure and a ½" water connection. • Fully automatic and infinitely variable belt speed control • Easy to clean • Easier maintenance • Rolling machine feet • Automatic belt correction Technical Information Rated output: 350 kg/h Working width: 400 mm Juice yield: up to 75% Power consumption: 0.55 kW, 400 V, 16 A Kodpfx Aov Sq Nbeh Esdt Material: Wnr. 1.4301, AISI 304 stainless steel Air Operating pressure: 6 bar approx. 50 l/h Dimensions: Length: 1,080 mm Width: 1,070 mm Height: 1,320 mm Weight: 297 kg Optional: automatic juice draining

Year of construction: 2023, condition: new, This maschine we Show this week of the fair Anuga Tec Hall 9 Booth 079 PVS Systemtechnik Finecutter für Liquide Produkte Kdedpfxsi Dazto Ah Eot

Condition: as good as new (ex-display), Year of construction: 2020, Machine for shredding animal bones. Hopper and base frame made of stainless steel 1.4571, with a Siemens PLC control system and overload protection. Kdedsiwgf Nepfx Ah Est