Sourdough plant

Hematronic BRSSF 100

Condition: ready for operation (used), Year of construction: 2019, Rondo Doge Polyline make up pastry line year of build 2019 overall length 830cm Blsdpfszgcgwex Acnel conveyor belt width 64cm microprocessor control system touchpanel 99 program memory slots belt speed 0.5 – 8 m/min cutting station foot control flour duster water drip device guillotine compact panning machine year of build 2022 several cutting knives

Condition: used, Year of construction: 2009, functionality: fully functional, Kalmijer KGM biscuit machine with 2 biscuit rollers: Spekulatius and Kipfel. Comes with 10 baking trays. The machine has been overhauled. Stainless steel frame on castors. Equipped with heating for the rollers. Tray width: 25 cm; tray lengths: 1 m, 80 cm, and 60 cm. 16A connection. If you have any further questions, please contact us. Thank you in advance! Bjdpfjw T Rxcox Acnoll

Condition: refurbished (used), Benier Beversal dough moulder weight range 50 -1200 grams output max 1600 pc/h Blodpfx Aovxgt Nocnsl

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: 2026, total width: 750 mm, total length: 3,000 mm, total height: 1,700 mm, input frequency: 50 Hz, input current: 16 A, empty load weight: 350 kg, electrical fuse: 16 A, year of last overhaul: 2026, input voltage: 400 V, DGUV certified until: 06/2027, Equipment: chassis, TOP Band-Type Dough Rounder WP-Kemper SBR-2500 G Floor-standing band-type dough rounder Weight range: 500 to 5000g Adjustable and mobile base Robust technology Connection: 400V, 16A CEE plug Dimensions: 1700 x 750 x 3000 mm (H x W x D) Used machine, refurbished & SAB inspected With warranty + spare parts service Bljdpfx Ajyagmvecnsl Optional: Maintenance contract Spare parts box Service package Delivery service Training & commissioning We have many other TOP bakery machines in stock!

Condition: used, Year of construction: 2008, The MAXDROP type machine is used for the production of various pastry products such as muffins, shortcrust biscuits, meringue cookies, sponge cakes, and others. Brand: MaxDrop 2000 Model: AL 200 Head width: 600 mm Recipe memory: up to 90 recipes Machine dimensions: 1100 x 1400 x 1375 mm Year of manufacture: 2008 Power supply: 400 V Installed power: 1.64 kW Weight: 400 kg Bledpox Irkdofx Acnsl Condition: used Original technical documentation + CE declaration.

Condition: new, functionality: fully functional, For the gentle preservation of liquid foods with or without carbon dioxide in pre-filled bottles, jars, pouches, or cans. Depending on the type of container, 240–360 l/h can be pasteurized. A wide range of bottle shapes can be used (milk bottles, beer bottles, preserving jars, etc.). The desired product temperature and holding time can be electronically controlled between 0 and 99 minutes. The display is clear and easy to operate. Nominal heating capacity: 20,000 W (up to 360 l/h) Connected load: 20.15 kW Electrical connection: 400V 50Hz (3-phase, 16A) Blsdpfx Acew Aw T Tsnsl External dimensions: Length: 2214 mm Width: 870 mm Height (= working height): 1090 mm Water bath internal dimensions: Length: 1770 mm Width: 800 mm Maximum bottle height: 330 mm Empty weight: 220 kg Water capacity: approx. 345 l

Condition: used, Throughput depending on material type, speed, and cutting set Capacity: up to 4.000 kg/h Main motor power: 10KW / 15 KW Bsdpfxou H Af Uo Acnjll Power supply: 380 V, 50 Hz Dimensions of the machine in cm: Width: 110 Lenght: 90 Height: 115

Condition: ready for operation (used), Used stainless steel reactor with double jacket and insulation Article number: 10255 Last application: Chemical industry Volume: approx. 7000L Operating pressure: +6/-1 bar Operating pressure double jacket: +12 bar Operating temperature: Max. 200°C Type: Standing on legs with supports Material (in contact with media): 1.4301 / AISI304 Design: Double jacket and insulated Bjdpfsd Dwkwex Acnjll Bottom: Klöpper bottom Top: Klöpper bottom with flange ring Operating pressure according to nameplate: ATM Dimensions of the vessel: Vessel inner diameter: 1790mm Cylindrical height: 950mm Overall height: Approx. 1860mm Height of legs: 670mm Materials: Inside: 1.4301 / AISI 304 Outside: 1.4301 / AISI 304 / Painted steel Equipment: Top completely removable, flanged Insulation Double jacket around cylinder and bottom Various connections on the top Domed cover on the top

Condition: new, weight max. in kg 1200 kg fork length 1150 mm stroke height 3000 mm high 2150 mm weight of the machine ca. 0,625 t dimensions 1,71 x 0,8 x 2,15 m The ESL122 is a 24V/80Ah lithium-ion powered electric forklift. Blsdpfoifw Utox Acnel It is equipped with a high-strength chassis and a high-rigidity mast that ensure high operational stability. Offering comfortable maneuverability and efficient and effective vertical stacking, this model is ideal for operations in tight spaces.

Condition: new, Year of construction: 2025, functionality: fully functional, We present a revolutionary burek-making machine that enhances production with automatic burek devices, bakery equipment, industrial burek technology, burek machines, and bakery tools—delivering perfectly baked burek every time. Evolutionary Machine – Burek Production Line! Advantages of the Burek Line or Machine: Blsdpjwhcz Tofx Acnel Process Automation: Reduces the need for manual labor, increasing efficiency and production speed. Consistent Quality: Ensures every burek is evenly baked and filled, delivering exceptional taste. Waste Reduction: Precise measurements and automation minimize material waste. Hygiene: Easy to clean and maintain, ensuring high hygiene standards. Increased Capacity: Allows for the production of larger quantities of burek in less time. Versatility: Capable of making various types of borek with a wide range of fillings. Cost-Effectiveness: Reduces production costs over time and enhances profitability. We proudly present the latest achievement in the world of gastronomy – a burek machine that will elevate your burek production to a whole new level! This innovative machine will transform the way you prepare and serve traditional burek. With an intuitive design and advanced features, our burek machine is created to simplify the production process while ensuring perfect quality and taste in every bite. Simply place the dough and filling of your choice, and the machine will do the rest. Thanks to precise technology and settings, every burek will be evenly baked, crispy on the outside, and juicy and flavorful on the inside. The result is absolute perfection in every bite. Our burek machine is also highly hygienic and easy to maintain. High-quality materials ensure the device's durability and reliability, while easy cleaning allows for a quick transition to the next batch of delicious burek. Don't waste time and energy on manual burek production. Enhance your burek-making process with our machine and satisfy the tastes of all your happy customers. Free yourself from heavy labor and enjoy creating the perfect burek with our revolutionary machine. Let your bakery become the epicenter of flavor and quality with a burek machine that sets new industry standards. Take advantage of this incredible technology and make your culinary dreams come true. Technical Specifications: Power: 3 + 6 kW (3 kW for the line, 6 kW for fat melting heaters) Line Length: 4.8 meters Production Capacity: Adjustable speed allows output from 40 to 120 kg/h Touch Panel Control Unit: Programmable for up to 100 recipes Applications: Perfect for pies, layered borek, and rolled borek Optional Additional Unit for Fillings and Toppings: €5,000 This machine is designed exclusively for the European market.