Used Dough Portioning Hopper for sale (2,787)

Year of construction: 2022, condition: good (used), Mech Masz LP01 Dough feeding hopper 2022, Stainless, Feeding hopper, chunker for continuous dough feed system, 160Kg stainless hopper, variable speed, auto or manual with foot pedal, 3Ph Bjdjzcg Hbjpfx Amroln

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). Bsdpjz Ad Dcsfx Amrsln 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: used, Year of construction: 2018, Dough dividing and forming machine Lippelt SVI-4DA Year of manufacture: 2018 Dough hopper with pre-portioner, approx. 130 kg dough capacity Head divider, 4-row Weighing piston for small and large weights Weight range, small: 50-80 g Bodpfxoz A Srxo Amroln Weight range, large: 70-115 g Touchscreen control, Siemens PLC With program memory Spreading belts with adjustable spreading width Flour dusting for spreading belts With oiling system for rose buns

Condition: good (used), 133 USED Intermediate hopper for dividing and portioning dough, portioning hopper. EXTERNAL DIMENSIONS (in cm): - height: 241, - width: 110, - length: 120 + accessories (total controls: 178) - hopper height (maximum divider height) - 168 cm The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Bljdpow U Accofx Amren

Condition: used, Year of construction: 2012, 2012 MultiWeigh HDW 20-40-60 TWIN multihead weigher with 20 weigh hoppers – used 20-head multihead weigher in TWIN configuration, built for frozen meat. The MultiWeigh HDW 20-40-60 TWIN is a multihead weigher with twenty weigh hoppers, made by HD-Wiegetechnik in Wetzlar. Thanks to the TWIN configuration the machine can run as two weighers and discharge two portions at once, or use all twenty hoppers for one heavy portion. The range runs from 230 grams to 5 kilos per weighment, with a 5-gram scale interval. The machine was built for frozen meat (product range 0 to -15 °C): dimpled stainless steel contact parts the product does not stick to, a wash-down IP65 build and an IPC controller with colour touchscreen. Built in 2012, complete with dispersion cone, feed pans and accessories. It is in Emmeloord and can be viewed and tested with your product. Key features - Twenty weigh hoppers in TWIN configuration: two portions at once or one heavy portion - Weighing range 230 grams to 5 kilos, 5-gram scale interval - Built for frozen meat, product range 0 to -15 °C - Dimpled stainless steel contact parts, wash-down (IP65) - IPC controller with colour touchscreen and a programme per product - Complete with dispersion cone, feed pans and accessories Why a TWIN weigher For every weighment a multihead weigher picks the combination of hoppers that comes closest to the target weight. With twenty hoppers the controller has plenty of combinations to choose from, and in TWIN mode the machine splits them over two outlets. One weigher then feeds two packaging machines or two lanes. For large portions you run all twenty hoppers to a single outlet. That makes the machine suitable for small retail packs as well as foodservice portions of up to 5 kilos. Refurbishment if you want it Take the machine as it stands here, or let us go through it first in our own workshop: inspection, replacing wear parts, cleaning and testing with your product. Exactly what is done is agreed per customer. Located in Emmeloord, the Netherlands. Available immediately – price on request. More photos and full details on our website: [](/) Machine type: Multihead weigher, TWIN configuration Condition: Used Number of weigh hoppers: 20 Weighing range: 230 - 5,000 grams Scale interval: 5 g (dw) / 10 g (d), accuracy class X1 Product: Frozen meat, 0 to -15 °C Controls: IPC611-W1200 with colour touchscreen Construction: Stainless steel, dimpled contact parts, IP65 Bljdpez Hqzgofx Amren Connection: 400 V, 50 Hz; compressed air 6 bar

Condition: used, Year of construction: 2017, Dough divider and rounder WP Multimatic MUS 6 Year of manufacture: 2017 Condition: refurbished 6-row head machine Dough yield of 148 – 160 % Weight range: 35-85g Measuring piston diameter: 50 mm Hourly output of 600 to 2000 pieces per row Max. hourly output: 12,000 pieces Adjustable working and forming speed Weight adjustment via hand crank Spreading belts can be folded down for double pieces Dough feed height: 185 cm Dough hopper with safety bar Blodpfx Asz A Stcsmrjn Incl. 1 forming drum – selection based on availability Optional: Double piston for smaller weights up to 25g, additional forming drum for various weight ranges

Condition: reconditioned (used), Glimek SD-180 dough divider, used and refurbished. Weight range: 120–1600 g Variable speed with frequency converter Output: 750–1800 pieces/hour Dough knife made of stainless steel Discharge function: hopper extends to the dough knife Stainless steel hopper: 90 liters, approx. 63 kg of dough Oil reservoir: 17 liters, easy to fill Bodpfxoz Ia Ire Amrsln Electrical data: 2.9 A, 50 Hz, 1.1 kW Price upon request.

Condition: reconditioned (used), Professionally refurbished automatic volumetric dough divider with a suction system for medium-sized and industrial bakeries. Precise and gentle dough division, suitable for various types of dough. Capacity: 750–3000 dough pieces/hour, depending on the 1- or 2-chamber configuration. Weight range: 40–1000 g, depending on the configuration and dough properties. Variable speed with frequency inverter. PLC touchscreen control. Stainless steel hopper, frame cladding, and dough knife. Gentle suction-division system and high weight accuracy. Automatic safety stop function. Power: 1.5 kW. Blsdez Ia Ifopfx Amrsn Made in Sweden. Inspected, serviced, and tested by Rovita. Price on request.

Condition: reconditioned (used), Werner & Pfleiderer Parta U2 dough divider, used and refurbished. Suitable for wheat dough and doughs with up to 50% rye flour content. Gentle dough processing. Two dividing chambers Low oil consumption Weight range according to product specifications: 150–900 g or 80–750 g Hopper volume: 120 liters Bjdpoz Ia N Njfx Amroln Machine weight: 820 kg Dimensions with hopper: 1127 × 750 × 1612 mm Power: 1.1 kW Article number: 1792 Made in Germany. Price upon request.

Condition: used, Year of construction: 2015, Dough divider and rounder, Fortuna Primus Pro 6 Year of manufacture: 2015 Condition: cleaned and inspected 6-row head machine Blsdpez A Sf Eefx Amrsn Hopper volume: 40 kg Maximum hourly output: 9000 pieces Weight range: 40-100g Touchscreen control with recipe memory Equipped with scraper and pressure roller at the outlet Weight and shaping chamber height adjustment via hand crank Machine on rollers, movable with locking mechanism

Condition: used, Year of construction: 2016, Dough divider WP Kemper Relaxer S Bljdpez A Skbofx Amren This model produces dough strands one at a time, gently handling the dough. The tedious manual dough strand production is eliminated in small and medium-sized businesses. Dough strand production for storage in rattan or plastic baskets. Year of manufacture: 2016 Condition: cleaned and inspected Performance: 4 dough strands per minute / 240 per hour Dimensions of the dough strands (L x W x H): 850 x 165 x 110 mm Suitable for TA 150 to 180 Hopper capacity approx. 160 kg (opening 720 × 600 mm) Hopper filling height: 1830 mm (loading with a tilting lift is possible) Insertion device for 1000 mm long baskets Operation via two-hand safety switch Machine is mobile with a locking mechanism External dimensions (L x W x H): 1500 x 750 x 1830 mm

Condition: used, Dough divider and rounder König Industrie Rex I 6 Condition: cleaned and inspected Includes dough hopper with lubrication, laterally adjustable with ladder Weight range: 30–100 g Max. hourly output: 18,000 pieces Siemens touch control with program memory Blsdpfx Amoz A Sfrersn Includes 1 chamber drum Includes 1 set for 4-row production, 1 set for 6-row production

Condition: used, Year of construction: 2012, Dough divider and rounder König Mini Rex Multi Year of manufacture: 2012 Condition: cleaned & inspected, maintenance performed Roller hopper with a dough capacity of up to approx. 15 kg Removable components for easier cleaning Simple control via microcontroller on a touch panel Different weight ranges can be achieved by easily and safely replacing the weighing drum segments Single to four-row operation Maximum hourly output of 1200 – 4800 pieces per hour Extremely wide weight range: 8 – 330 g (different punch sizes required) Blsdpfoz A Sh Tex Amron Includes punch size SK58, weight range: 30-80g, 2-row Includes punch size AKG75, weight range: 85-140g, 2-row

Condition: used, Year of construction: 2015, Dough divider WP Kemper Imperator CT Year of manufacture: 2015 Condition: Bakery condition Output: 800-1700 pieces per hour Blodpfx Amez A Sngjrsn Weight range: 200-600g / 600-2350g Dough hopper capacity: 200 kg

Condition: used, Year of construction: 2010, Dough Divider and Molder Fortuna Primus K6 Year of manufacture: 2010 Condition: cleaned & inspected Operating hours: approx. 24,500 Output per row: max. 1,200 pieces Bedpfx Amoz A Srlsrjln Maximum total output: 7,200 pieces/hour Weight range: 35-80g Piece weight, molding speed, and molding chamber height can be adjusted manually Pressure roller on spreader belts Flour dispenser at the dough discharge Includes piston set for 4 and 6-row production The Fortuna Primus is a proven dough divider and molder for the best artisanal quality. It is the dough expert for difficult and long-proofed doughs – from soft Berliner dough to firm pretzel dough. Even cool or doughs that tend to stick are processed gently and precisely by the Fortuna Primus. Convenient dough input via a hopper with a capacity of 20-25 kg Small amounts of dough are automatically fed to the dividing system via star wheels Thanks to the dough-friendly dividing system, the fermentation cells remain optimally preserved Best conditions for artisanal baked goods of top quality Dough pieces detach easily from the drum, even with extremely soft doughs, without prior addition of flour Easy access to all machine parts for simple cleaning and maintenance

Condition: used, Year of construction: 2026, Dough divider Altuntas AD-2400 Standard version: 50 kg hopper with safety cover Weight ranges: 100-600 g or 300-1700 g Weight adjustment via hand crank Metering piston made of food-safe plastic Hourly output: 2,400 pieces (for lower hourly output, an optional frequency converter must be ordered) Belt scraper at the discharge/end of the belt, runs in conjunction with the belt Felt belt with drag net Multi-directional swivel casters with locking mechanism Lubrication of the metering piston at the front and rear of the discharge --> Suitable for working with soft dough and prevents sticking at the dough discharge / This extends the service life of the machine Side doors with quick-release fastener Optional equipment: Large dough hopper (up to 250 kg depending on requirements) Hopper guard in cable design or retractable cover Automatic hopper lubrication Frequency converter (for adjustable belt speed) Motorized weight adjustment Touchscreen control Bljdpoz A Snmjfx Amrjn Pneumatic dough scraper (for very soft/sticky or small dough pieces) Double-piece function Special requests upon request We will gladly advise you on configuring your new dough divider!

Condition: used, Bertuetti Universal Dough Cutter. In working condition. With two dusters. Belt 400mm wide One additional cutter included. Bjdpfx Aotpvt Tsmreln Price € 590 We can organise shipping if you require this service

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, HANDTMANN HVF 658 | High Vacuum Filler with Loading Hopper Manufacturer: Handtmann Model / Type: HVF 658 Serial number: 31921 Year of manufacture: 2012 Power supply: 400 V | 50 Hz | 3 phases Current: 26 A Power: 18 kW Dimensions: 1660 x 1600 x 2400 mm Loading hopper dimensions: 1900 x 1550 x 2000 mm Vacuum pump: Brand: Busch Type: KB 0040 D IZO Serial number: CZM123380806 Vacuum pump capacity: 48 m³/h Filling pressure: up to 72 bar The Handtmann HVF 658 industrial high-vacuum filler is a top-class, specialized portioning and filling machine designed for continuous operation in large meat processing plants, slaughterhouses, and factories producing snack sausages, dry sausages, salami, and meat snacks. The unique high-vacuum technology eliminates almost 100% of micro-air bubbles and oxygen from the filling, which directly translates into a compact structure of the finished product, excellent consistency in weight, reduced maturation and drying time, and a significant extension of the product's shelf life. Bedozgxhdepfx Amroln The heart of the machine is a precise paddle feeding mechanism correlated with a powerful suction system of a Busch vacuum pump with a capacity of 48 m³/h. Thanks to the filling pressure of up to 72 bar, the HVF 658 model perfectly handles very dense, hard, heavily frozen, and demanding fillings. The design with an external, automated loading hopper and level sensors ensures smooth, continuous operation without technological downtime for traditional chamber filling.

Condition: used, SPRB-SPRS Series 400 V three-phase power supply Frequency 50-60 Hz Current 24.8 A Total power 11.4 kW Dough capacity 250 kg Flour capacity 166 kg Bowl volume 390 L 2-speed spiral Spiral motor 6.5 / 11 kW Bowl motor 1.1 kW Automatic speed change Bowl rotation by pulses Bowl rotation direction reversal Hydraulic tilting Discharge into hopper or divider Stainless steel bowl Dimensions L × W × H 1800 × 1650 × 1750 mm Loading height 1040 mm Unloading height 1930 mm Maximum height in tilting position 3100 mm Weight 1650 kg Year 2022 Used self-tilting dough mixer 160, capable of handling 250 kg of flour, SPRS250 General description The MECNOSUD SPRS250 is a large-capacity, self-tilting spiral dough mixer designed for bakeries, pastry shops, and production units that need to prepare up to 250 kg of dough per cycle. Its fixed 390-liter bowl can hold up to 166 kg of flour. This SPRS version is equipped with a hydraulic tilting mechanism that allows the dough to be discharged at height directly into the hopper of a divider or other production equipment. A mixer designed for large-scale production The SPRS250 combines a two-speed spiral, an independently motorized bowl, and two electronic timers. The operator can thus program the two phases of kneading separately, with an automatic transition from the first to the second speed. This arrangement facilitates the repeatability of recipes and limits interventions during the cycle. Key advantages Maximum dough capacity of 250 kg Up to 166 kg of flour Fixed 390-liter stainless steel bowl Two spiral speeds Two independent electronic timers Automatic transition between the two speeds Two independent motors for the bowl and the spiral Bowl rotation direction reversal Bowl rotation by pulses Hydraulic tilting, reducing manual handling Direct discharge into a hopper or divider Bljdpfx Aszqd Iqemrsn Robust construction suitable for sustained production Detailed technical specifications Brand MECNOSUD Manufacturer's model SPRS250 Type of mixer Automatic spiral mixer with fixed bowl Discharge system Hydraulic tilting at height Maximum dough capacity 250 kg Maximum flour capacity 166 kg Bowl volume 390 L Spiral speeds 2 speeds Spiral motor power 6.5 / 11 kW Bowl motor power 1.1 kW according to the manufacturer Motorization Two independent motors Cycle management Two electronic timers Bowl rotation Continuous, by pulses and reversible Transmission V-belts Bowl High-strength stainless steel Spiral High-strength stainless steel Central column Stainless steel Protective grill Stainless steel Unladen weight Approximately 1,650 kg Dimensions at rest Approximately 1800 x 1650 x 1750 mm Loading height 1040 mm Unloading height 1930 mm Maximum height in tilting position 3100 mm Tilting footprint Approximately 2100 mm Data announced for this used unit Year 2022 Power supply 400 V three-phase Frequency 50-60 Hz Current 24.8 A Total power 11.4 kW Bowl capacity 84 L Discharge direction To the right Type of controls Electromechanical

Condition: good (used), Full Automatic filling and wrapping machine for mini hotel portions butter in aluminum foil or parchment paper. Product feed by hopper and agitator. Photo cell for print centring . No date coder. Outfeed conveyor of 85 cm. pack format: 40x30x9mm height adjustable, set for 10gr gram. Main motor 2,2 kW. Control panel with relay, operationel button controlled directly on machine. Outfeed conveyor with semi automatic packer (Benhil model: 8534). Pack size: 5x4x5 = 100 packs per carton box = 1 kg per carton box. Testmovie available. Bjdpfx Amszhl Efersln

Condition: excellent (used), Year of construction: 2001, 390 USED WP Parta Dough Divider. Year of manufacture: 2001. TECHNICAL DATA: - Hopper capacity: 120 kg - Power: 1.1 kW EXTERNAL DIMENSIONS (in cm): - Height: 165, - Width: 130, - Length: 145. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Bjdpezac Ucjfx Amrjln

Condition: refurbished (used), Benhil 8358 & 8535 Butter Portion Packer with twin filling/ /Stainless steel hopper / 90 degrees Paper Feed / Capacity Up to 510 pcs per minute Benhil 8358 Twin Filling Butter Portion Packer Stations : Paper feed, paper splitting, Paper forming box, Filling , Wrapping, Pressing, outfeed conveyor, semi automatic rotary case Packer . Capacity : 420 -510 pcs per minute depending on Product weight. Fully Refurbished 12 months ago spent over € 200.000 Blsdpfx Amezavu Aorsn Key Features: - Portion Control: Benhil packing machines are designed to package butter in accurate, portion-controlled sizes, which is essential for food service operations. - Flexible Options: They often accommodate different types of butter packaging, including mini portions or larger units, catering to various market needs. - Automation: Many of these machines feature automated systems for filling, sealing, and labeling, which helps to increase efficiency and reduce manual labor. - Integration: They can typically integrate with other food processing equipment in a production line, such as mixers or chillers. - Customization: Options for customization may be available based on output requirements, packaging materials, and specific market needs. Technical Aspects: - Speed: The packaging speed can vary depending on the specific machine model, with some machines capable of filling hundreds to thousands of units per hour. - Ease of Cleaning: The machines are designed for easy disassembly and cleaning, complying with food safety standards. - Energy Efficiency: Modern Benhil machines may focus on energy efficiency, reducing operational costs. - Durability: Built to withstand high volume production environments, they are made from high-quality stainless steel and other durable materials. Applications: - Food Service: Used in restaurants, hotels, and catering services for packaging butter portions for table use. - Retail: Often used for packaging butter for supermarket sales in portioned formats. Paper feed: 90 degree Hopper: Stainless steel Guards: Electro Guards Case Packing: 5 x 8 x 5 pcs 200 per box Capacity: 420-510 pcs per minute Case Packer: Included Filling Volume: 6 - 20 grams Condition: Fully refurbished 12 months ago Latest Production: 2 months ago Electrical Requirements: 3 phase 400 v/50 and 60 hz USA ELECTRICAL REQUIREMENTS: Available upon request Available: Immediately Case Packer Model : 8342

Condition: like new (used), Seewer Rondo Doughroller In good working condition for more information please sent an request Bsdpfsumpt Dox Amroln

Condition: used, Year of construction: 2013, WP V500 1/2 dough divider 1 or 2 pocket developed for gentle and accurate dividing of a wide range of dough types. Suitable for wheat doughs, rye doughs containing up to 70% rye, and doughs with high water absorption. Doughs with long fermentation times and delicate doughs, with or without filling, can also be processed. year of build 2013 weight range 1 pocket 300 - 2600 grams-cap 1500 ph weight range 2 pocket 150 - 1200 grams-cap 3000 ph Dividing unit Ni-Resist with automatic oiling with 4 fixed dosing valves Voluminator Compact II Discharge conveyor cross 500 mm, with quick-lock system, scraper and catch tray Separate drive on in- and outside conveyor with drum motors Pneumatic discharge flap with plastic scraper Hopper stainless steel inside Teflon coated contents 120/180 ltr. Hopper base Teflon coated Oil catch tray underneath the machine Frequency inverter for variable speed of drive system Operation by means of touch screen Main piston Ni-Resist Automatic switch of in case of no oil Measuring pistons bronze Knife hardened steel Cover plates stainless steel, brushed, with Schmersal safety switches Frame steel, nickel coated Crankshaft and drive rods cast iron, nickel coated pictures BEFORE reconditioning Bledozghp Depfx Amrsn

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 09/2027, input frequency: 50 Hz, empty load weight: 320 kg, overall weight: 320 kg, type of input current: three-phase, electrical fuse: 16 A, Dough divider and forming machine, Eberhardt Model: Optimat S Size 3 Portion range: 30 to 90 grams/piece Dough capacity: 900 to 2800g Roll former for small bread rolls with 3 forming plates Floor-standing machine, 30-part Dimensions approx.: 650 x 670 x 1490 mm WxDxH Connection: 400 V, 16A-CEE plug Used machine Bodpfx Amozq Ux Tsroln