Used Isernhager Fermenter for sale (193)
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Listing
Europe
17,901 km
GEA Sour Cream Thermization Line Capacity: 1,500–2,000 l/h Year: 2013
2000L/h
Call
Year of construction: 2013, condition: used, GEA Sour Cream Thermization Line
Capacity: 1,500–2,000 l/h
Year: 2013
Installed & Connected – Excellent Overall Condition
Complete GEA Process Line
We are offering a complete GEA Sour Cream Thermization Line originally designed for the
thermal treatment of sour cream and fermented cream products.
The line was installed in 2013 and remains installed and connected on site. It is available for
inspection and can be offered complete with associated process equipment, automation,
and technical documentation.
The system was supplied as a complete GEA process line and includes a buffer tank,
thermization skid, hot water circuit, CIP dosing system, pumps, valves, instrumentation, and
fully automated process control.
Main Application
Originally designed for:
• Sour Cream
• Fermented Cream (25% fat)
Potential Applications
• Kefir
• Cultured Buttermilk
• Drinking Yogurt
• Ayran
• Cultured Dairy Beverages
• Other fermented and viscous dairy products
Process Capacity
• Approx. 1,500–2,000 l/h
Original Process Parameters
• Product: Sour Cream / Fermented Cream (25% fat)• Maximum product viscosity: 230 cP
• Feeding temperature: 15°C
• Thermization temperature: 55–70°C
• Outlet temperature: 20–50°C
Scope of Supply
1. Sour Cream Buffer Tank
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10,000 L Stainless Steel Insulated Tank
• Approx. 10,000 litre capacity
• Stainless steel construction
• Insulated design
• Agitator with 5.5 kW drive
• CIP spray balls
• Temperature and level instrumentation
• Hygienic dairy execution
• Complete with service platform and access ladder
Manufacturer:
• PRO-WAM
Year:
• 2013
2. GEA Thermization Skid
GEA Ecoflex Plate Heat Exchanger System
Complete thermization module including:
• Regeneration section
• Hot water heating section
• Cooling section with ice water
• Integrated hot water circuit
• Stainless steel skid-mounted designMain features:
• GEA Ecoflex plate heat exchanger
• AISI 316 heat transfer plates
• Maximum working pressure: 10 bar
• Hygienic dairy construction
• Fully integrated process control
3. Pumps & Process Equipment
Product Pumps
• Tuchenhagen TP centrifugal feed/CIP pump
• Tuchenhagen VPSH positive displacement rotary lobe booster pump
Process Equipment
• Stainless steel process piping
• Automated sanitary valves
• Distribution valves
• Butterfly valves
• Temperature instrumentation
• Pressure instrumentation
• Auxiliary process equipment
4. Hot Water Circuit
Complete hot water generation and control package including:
• GEA Ecobraze brazed plate heat exchanger
• Grundfos circulation pump
• Samson steam control valve
• Samson on/off valve
• Spirax steam equipment
• Expansion vessel with safety module
• Temperature instrumentation• Pressure gauge
5. CIP Dosing System
Integrated CIP dosing and cleaning section including:
• Dosing pump
• Suction lances with level sensors
• Distribution valves
• Water shut-off valve
• Water reducing valve
Designed for automated cleaning and sanitization of the process line.
6. Automation & Control
Fully automated process control system including:
• Siemens S7-315 PLC
• Siemens MP277 10" HMI touch panel
• Profibus / Ethernet communication
• Automatic thermization control
• Automatic CIP control
• Alarm management
• Process parameter monitoring
• Data recording functionality
• Festo pneumatic valve island
• Stainless steel control cabinets
Automation Level
• Fully automatic production operation
• Fully automatic CIP operation
...
Listing
Babenhausen
18,550 km
Sourdough Machine
PumaFL 60 NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, input voltage: 400 V, tank capacity: 60 l, DGUV certified until: 07/2027, Fermentolevain Fermento
Plant for the preparation and preservation of liquid sourdough
with dual care system for the best aromas
Control of the fermentation and conservation phase
easy-touch control
Mixing time and speed adjustable
Stainless steel version
Removable stirrer
with overflow probe and alarm buzzer
Outlet height 440 mm
Tank capacity 100/125 kg
Cooling output drops approx. 6 ° C per hour
Connection 400V / 50Hz / 2.1kW, 16A-CEE plug
Dimensions: 820 x 1050 x 1690 mm, WxDxH
New machine
with 12 months warranty
Built-in scale
Water connection with hand shower
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Cleaning cycle
Listing
Babenhausen
18,550 km
Sourdough plant
BertrandFL 100 NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, usable tank capacity: 100 l, input voltage: 400 V, tank capacity: 100 l, total width: 820 mm, total length: 1,050 mm, total height: 1,690 mm, input frequency: 50 Hz, DGUV certified until: 07/2027, type of input current: three-phase, NEW +++ NEW Fermentolevain Fermento NEW +++ NEW
TOP system for preparing and preserving liquid sourdough
with Dual Care system for best flavors
Control of the fermentation and preservation phases
with integrated cooling
easy-Touch control
Mixing time and speed adjustable
Stainless steel design
Removable stirring tool
with overflow – probe and alarm
Discharge height 440 mm
2 stirrers, double flap
Scrapers on the bottom and sides for high quality
Tank capacity 100/125 kg
Integrated frame heating and add-on cooling coil
Cooling capacity per hour approx. 6°C reduction
only available from us, DGUV V3 tested
Connection 400V, 16A-CEE plug
Dimensions: 820 x 1050 x 1690 mm, WxDxH
New machine & SAB inspected
with warranty + spare parts service
Optional:
Integrated scale
Water connection with hand shower
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Cleaning cycle
Maintenance contract
Service package
More TOP bakery machines in stock!

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Listing
Babenhausen
18,550 km
Soufdough Machine
JACTradilevan TL 110 NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, usable tank capacity: 140 l, cooling capacity: 5 kW (6.80 HP), input voltage: 400 V, tank capacity: 220 l, total width: 680 mm, total length: 890 mm, total height: 1,420 mm, DGUV certified until: 07/2027, sourdough fermenter
Model: Tradilevan TL 110
Plant for mixing, maturing and preserving liquid sourdough
Automix and Variospeed
easy touch control with recipes
Mixing time and speed adjustable
stainless steel version
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Outlet valve/height 415 mm
Tank capacity 220 liters, max 140 liters Sauerteg
Connection 400V / 50Hz / 5 kW, 16A-CEE plug
Dimensions: 680 x 890/1090 x 1420 mm, WxDxH
new machine
with 12 months warranty
Options:
Built-in scale
Visit our large bakery machine park!
Listing
Babenhausen
18,550 km
Sourdough Machine
PumaFL 30 NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, tank capacity: 30 l, DGUV certified until: 07/2027, Fermentolevain Fermento
High-tech fermenter
Plant for the preparation and preservation of liquid sourdough
with dual care system for the best aromas
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Control of the fermentation and conservation phase
easy-touch control
Mixing time and speed adjustable
Stainless steel version
Removable stirrer
with overflow probe and alarm buzzer
Outlet height 440 mm
Tank capacity 100/125 kg
Cooling output drops approx. 6 ° C per hour
Connection 400V / 50Hz / 2.1kW, 16A-CEE plug
Dimensions: 820 x 1050 x 1690 mm, WxDxH
New machine
with 12 months warranty
Built-in scale
Water connection with hand shower
Cleaning cycle
Listing
Babenhausen
18,550 km
Fat fryer Station
JufebaWW - W 20
Call
Condition: excellent (used), functionality: fully functional, input voltage: 400 V, warranty duration: 3 months, year of last overhaul: 2026, total height: 1,135 mm, total length: 825 mm, total width: 1,325 mm, type of input current: three-phase, DGUV certified until: 07/2027, Fat fryer Jufeba WW - S 20
Full reversible basket for max. 60 pieces
Lifting device, manual removal device
1 fermentation trolley with 8 aluminum tipping trays
LED temperature controller with safety thermostat
Steam cover, drip tray on the left
Fat baking station with 1 dipping basket
Output approx. 600 pieces/hour.
Stainless steel version, mobile
Connection 400V, 9 kW, 32A-CEE plug
Dimensions: 1325/2425 x 825 x 1135 mm, WxDxH
Used device cleaned and checked
Kledpfjin D U Dox Ap Aow
with 6 months warranty
Come and take a look at our large warehouse of bakery machines
Listing
Babenhausen
18,550 km
Proofer
MicaGärmobil 4060 NEU
Call
Condition: new, Year of construction: 2026, machine/vehicle number: 2026, functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, type of input current: AC, DGUV certified until: 07/2027, NEW +++ Mobile fermentation cabinet Gärmobil 4060 +++ NEW
Simple fermentation cabinet / heating cabinet
Model: Gärmobil 4060, longitudinal
Thermo double-glazed door with soft-close mechanism
LED easy control with timer
Temperature adjustable from 30 to 90°C
Humidity adjustable from 60 to 95%
Stainless steel construction, forced air circulation
Capacity: Sheets 400x600 mm, longitudinal
LED lighting
Connection: 230 V
New unit & SAB certified
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Dimensions: 650 x 875 x 2020 mm, WxDxH
with warranty + spare parts service
Quality from a specialist company!
Benefit from over 35 years of experience!
Option:
60x40, lateral insertion
Brita filter
Visit our large showroom!
Listing
Babenhausen
18,550 km
Sourdough plant
BertrandFL 200 NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, usable tank capacity: 200 l, cooling capacity: 3 kW (4.08 HP), input voltage: 400 V, tank capacity: 200 l, total width: 1,050 mm, total length: 1,300 mm, total height: 1,810 mm, DGUV certified until: 07/2027, NEW NEW Fermentolevain Fermento NEW NEW
TOP System for preparing and preserving liquid sourdough
with Dual Care system for best flavors
Control of the fermentation phase and preservation phase
easy-Touch control panel
Adjustable mixing time and speed
Stainless steel design
Removable mixing tools
with overflow sensor and alarm
Bottom and side scrapers for higher quality
Connection 400V, 16A-CEE plug
New machine, SAB tested
with warranty
Optional:
Built-in scale
Water connection with hand sprayer
Cleaning cycle
Maintenance contract
Service package
Delivery service
Instruction and commissioning
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Visit our large showroom!
Listing
Babenhausen
18,550 km
Fryer
MicaF 60 Plus NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 12 months, total height: 1,140 mm, total length: 660 mm, total width: 1,040 mm, type of input current: three-phase, input current: 32 A, control voltage: 24 V, DGUV certified until: 07/2027, NEW +++ F 60 Plus Stationary Fat-Frying Unit +++ NEW
TOP model: F 60 Plus Stationary Unit
Stainless steel design with reversible basket
LED timer
Lifting device
with 5 stainless steel tilting trays / fermentation container holders
Temperature controller & safety thermostat
Steam cover, drip tray
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Output: approx. 600/480 pieces/hour
Stainless steel design
Robust technology
Connection: 400V, 32A-CEE plug
New unit
with warranty + spare parts service
Quality from a specialist company!
Benefit from over 35 years of experience!
We have many other fat-frying units in stock!
Listing
Perriers-sur-Andelle
18,963 km
Manual Dough Resting Device RP-31
SALVARP-31
Call
Condition: new, -Dimensions (A x B x C): 1610 x 1272 x 1392 mm
-Max. dough piece weight: 700 g
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-Number of compartments: 31
-Part No.: 7309535
-Ball capacity per compartment: 8
-Total ball capacity: 248
-Power: 0.37 kW
-Voltage: 400 V
-Frequency: 50 Hz - 1.06 A
-Weight: 380 kg
The RP manual intermediate prover is a resting chamber for dough, loaded and unloaded manually, which allows the dough to relax for the necessary time after dividing and before final shaping.
During resting time in the RP manual chamber, the dough balls ferment gently and gain some volume, which enables them to become more supple and easier to shape.
This chamber is specially designed for artisan bakers who want to optimally preserve their dough’s quality.
Standard baskets can hold pieces up to 650 g.
Optional germicidal treatment available for enhanced hygiene.
DURABILITY:
-Painted steel frame provides great rigidity to the chamber. An oversized chain is used for the 'large wheel' of the proving nests to extend the service life of the chamber.
-Smooth gear operation ensures extremely quiet machine performance.
VERSATILITY:
-Equipped with electrical sockets for a moulder and divider, allowing for integrated workflows.
-Manual left/right control button available, with a highly ergonomic hands-free control option.
HYGIENE:
-Proving nests made from polyester to prevent moisture buildup.
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-Optional integration of a germicidal lamp.
The listing was translated automatically. Translation errors are possible.
Listing
Babenhausen
18,550 km
Soufdough Machine
JACTradilevan TL 40 NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, usable tank capacity: 50 l, input voltage: 230 V, tank capacity: 80 l, total width: 570 mm, total length: 750 mm, total height: 1,290 mm, input frequency: 50 Hz, DGUV certified until: 06/2027, sourdough fermenter
Model: Tradilevan TL 40
Plant for mixing, maturing and preserving liquid sourdough
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Automix and Variospeed
easy touch control with recipes
Mixing time and speed adjustable
stainless steel version
Outlet valve/height 415 mm
Tank capacity 80 liters, max 50 liters Sauerteg
Connection 400V / 50Hz / 2 kW, 16A-CEE plug
Dimensions: 570 x 750/940 x 1290 mm, WxDxH
new machine
with 12 months warranty
Options:
Built-in scale
Visit our large bakery machine park!
Listing
Żychlin
17,779 km
Chiller Julabo FC 1600
JulaboFC 1600
Call
Condition: excellent (used), For sale: Julabo FC1600 laboratory chiller with a circulating pump (closed-loop system). Included is a copper spiral immersion probe (ideal for cooling tanks, fermentation, distillation, etc.).
The equipment is in working order, and its condition can be seen in the photos.
Temperature range: -20..+80°C
Stability: +/-0.2°C
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Cooling capacity: approx. 1.6 kW
Heater power: 1.2 kW
Pump flow rate: 20 l/min, 0.5 bar
System volume: 8-11 l
Power supply: 230V
Listing
Duxford
18,728 km
Pierre Guerin EKO Series IRONIX Bioreactor
Pierre GuerinEKO Series
Call
Condition: used, This listing is for Pierre Guerin EKO Series IRONIX Bioreactor. The unit is in full working condition and ready for immediate use. This premium bioprocessing asset offers reliable performance for cell culture and fermentation processes, making it ideal for demanding research environments.
Transparency Report and Technical Audit:
Power-On Test: Verified; Digital display active, lighting operational, and fan system engaged.
Software and Media Disclosure: As a Direct-from-Lab asset, any original software media or accessories found with the unit are included as a courtesy.
Licensing Notice: We do not provide, transfer, or guarantee software licenses or keys. The buyer is responsible for all software licensing, registration, and workstation compatibility via the manufacturer.
Notice for Procurement: This unit is sold As-Is. While we verify the power-on status and physical integrity, we do not perform analytical validation, fluidic testing, or operational calibration. Ideal for labs with in-house technical expertise or existing service agreements.
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Sustainability Impact: By choosing Direct Reuse, your facility avoids the carbon footprint of new manufacturing and prevents specialized materials from entering waste streams. Direct-to-Lab reuse is the most carbon-efficient way to equip a modern laboratory.
AI responses may include mistakes. Learn more
• Source Pedigree: Biotech / Research Facility
• Condition: Direct-from-Bench (Decontaminated/Original)
• Integrity: 100% Original Parts (Non-Refurbished)
Listing
Fumane (Verona)
18,643 km
Complete Bottling Line
Call
Condition: used, Processing and Filling Line for Dairy Products up to 20,000 L/Day
This processing line efficiently manages volumes between 15,000 and 20,000 liters of milk per day. Consequently, it ensures high efficiency and the highest quality of finished products. Its capacity thus enables a high daily production return, which is crucial for large-scale operations.
Packaging Capabilities
Moreover, the line’s specialized packaging system adeptly handles various types of dairy products. For example, workers pack milk in 1.0-liter PVC bags at a rate of 2,400 pieces per hour. Additionally, they package yogurt and kefir in 410-gram and 180-gram containers at a capacity of 3,000 pieces per hour, as well as in 0.5-liter and 1.0-liter PET bottles at a rate of 1,000 pieces per hour. Furthermore, workers package sour cream in both 1,000-gram containers and bowls, each at a capacity of 3,000 pieces per hour. Similarly, they pack cheese in 5.0 kg and 10.0 kg containers for fresh cheese, and in vacuum foil from 500 and 1,000 grams for sliced cheese.
Equipment Specifications
Manufacturers in Italy, Slovenia, and Serbia constructed the equipment between 1999 and 2016, showcasing the quality and durability of the machines. Specifically, the milk reception unit features digital counters and foam removal systems updated in 2014. It includes horizontal and vertical tanks with capacities up to 3,200 liters, ideal for storage and cooling.
Fermentation Units and Filling Lines
Insulated duplicators with double walls and planetary mixers support the line’s fermentation functionalities, which are essential for maintaining product uniformity during fermentation. Likewise, automated filling lines distribute sour cream, yogurt, and milk in various packaging formats efficiently, thereby maximizing productivity and reducing downtime.
Equipment Complements and Maintenance
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Additionally, the line includes accessories such as a triblender for powdered milk, vacuum packaging machines for cheese, and cooling systems for warehouses. These components are crucial for extending preservation and ensuring food safety. The team has regularly serviced and maintained the equipment until production ceased in 2020, thereby demonstrating a consistent commitment to maintenance and operational efficiency.
In conclusion, these details highlight the line’s capability to produce high volumes and its configuration to ensure versatility and reliability over time, which are key for those operating in the large-scale dairy sector.
List of line components:
Milk receiving unit
Digital counter with foam remover (2014)
Horizontal tank (lactofreeze) capacity 3.200 l cooling on freon – 3 pcs
Vertical tank capacity 3.000 l – 2 pcs
Unit for pasteurization
Pasteurizer (flow) with retainers capacity 2.000 l
Separator (self-cleaning), capacity 2.000 l
Homogenizer capacity 2.
Listing
Babenhausen
18,550 km
Proofer Air Conditioner
LillnordPG 1000 NEU
Call
Year of construction: 2026, condition: new, functionality: fully functional, total length: 200 mm, total width: 500 mm, total height: 1,700 mm, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: three-phase, machine/vehicle number: 2026, Air conditioner / proofer air conditioner NEW
Lillnord
Model: PG 1000
Powerful with sophisticated technology
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for all fermentation rooms up to 6 sqm
Temperature range +20 to 45 ° C adjustable via thermostat
Humidity range 60 to 95% R.H. adjustable via hygrostat
Automatic water regulation
long lifetime! thanks to the proven "Lillnord system"
Dimensions: 500 x 200 x 1700 mm, WxDxH
DGUV V3 tested
Connection 400V, 6.5 kW, 16A-CEE plug
NEW device
with 12 months warranty
Come to our large bakery machine warehouse!
Listing
Babenhausen
18,550 km
Soufdough Machine
JACTradiLevan TL 270 NEU
Call
Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, usable tank capacity: 270 l, water connection: 20 mm, cooling capacity: 3 kW (4.08 HP), input voltage: 400 V, tank capacity: 540 l, total width: 980 mm, total length: 1,456 mm, total height: 1,556 mm, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: three-phase, sourdough fermenter
Model: Tradilevan TL 270
Plant for mixing, maturing and preserving liquid sourdough
Automix and Variospeed
easy touch control with recipes
Mixing time and speed adjustable
stainless steel version
Exhaust valve/height 474 mm
Tank capacity 540 liters, max 270 liters Sauerteg
Connection 400V / 50Hz / 7 kW, 16A-CEE plug
Dimensions: 980 x 1456 x 1556 mm, WxDxH
new machine
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with 12 months warranty
Options:
Built-in scale
Visit our large bakery machine park!
Listing
Babenhausen
18,550 km
Sourdough plant
HematronicBRSSF 100
Call
Condition: excellent (used), functionality: fully functional, warranty duration: 3 months, usable tank capacity: 100 l, cooling capacity: 4 kW (5.44 HP), input voltage: 400 V, tank capacity: 100 l, total width: 640 mm, total length: 700 mm, total height: 1,250 mm, input frequency: 50 Hz, DGUV certified until: 06/2027, type of input current: three-phase, Sourdough – Rapid Fermenter
Model: Hema BRSSF 100
with external LED control
approx. 20 – 100 kg total rye flour
with timer
Stainless steel construction
Connection: 400V, 16A CEE plug
Dimensions: 640 x 700 x 1250 mm
Used machine, cleaned
with warranty + spare parts service
Options:
Delivery service
Maintenance contract
Service package
Instruction & commissioning
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Many more bakery machines in stock!
Listing
Freising
18,468 km
Pub brewery
Kaspar Schulz
Call
Year of construction: 2013, condition: used, Complete production and filling plant for a pub brewery, consisting of the following components: 1. Milling plant Milling mill with malt feed hopper and pipe chain conveyor system for malt grist. 2. Brewhouse 2-unit brewhouse (Kaspar Schulz, built in 2013) as a brewing block with copper-clad stainless steel vessels. The wort is cooled by a separate plate heat exchanger (API Heat Transfer, built in 2013) with downstream wort aeration. There is also a hot water tank (Kaspar Schulz, 2013) with insulation and heating jacket. 3. Fermentation and storage cellar 4 cylindroconical fermentation and storage tanks (Kaspar Schulz, built in 2013) with a gross volume of 12 hl each and a maximum overpressure of 3 bar. 3 cylindroconical fermentation and storage tanks (Kaspar Schulz, 2013) with a gross volume of 25 hl each and a maximum overpressure of 3 bar. The temperature of these 7 cylindroconical fermentation and storage tanks is controlled by a common control cabinet. In addition, there are 2 further cylindroconical fermentation and storage tanks (Kaspar Schulz, built in 2013) with a gross volume of 14.7 hl each and a maximum pressure of 3 bar. The temperature of these two cylindroconical fermentation and storage tanks is controlled by another control cabinet. 4. Pressure tank cellar / serving cellar 5 upright pressure tanks (Kaspar Schulz, 2013) with clamp heads, each with a gross capacity of 10.5 hl and a maximum pressure of 3 bar. 5. Filling room Siphon filler/glass bottle filler (JS Maschinen) with 6 filling heads. Keg interior and exterior washer (Scheuer) with spray nozzles in stainless steel housing and lye tank in the base. Keg filling station with taps for direct filling of kegs from the pressure tanks. 6. Operating/supply technology Refrigeration system (Hafner-Muschler, 2013) as an ice water storage system with R404a refrigerant and 3 refrigeration compressors. Oil-free compressed air piston compressor (Kaeser, 2013) with a maximum operating pressure of 10 bar and compressed air refrigeration dryer (Kaeser, 2013). Air separator (AST) as nitrogen generator with adjacent nitrogen pressure tank.
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Additional title: complete brewing plant with copper-clad brewhouse
Cast wort capacity: 10 hl
Features: grain mill, malt transport system, 2-unit brewhouse made of stainless steel (copper clad), wort cooling, hot water tank, 9 fermentation tanks (4 x 12 hl, 3 x 25 hl, 2 x 14.7 hl), pressure tanks (5 x 10.5 hl), siphon filler, keg washing system, keg filling station, compressed air system, refrigeration system, N2 generator,
Listing
Freising
18,468 km
Complete brewing plant
Diverse
Call
Condition: used, Brewing plant with a wort output of 20 hl, consisting of the following components: 1. grist plant (Joh. Albrecht, 2000, 500 kg/h) with mill, malt hull, floor scales, grist conveyor and control cabinet 2. 3-device compact brewhouse with insulated stainless steel vessels with copper bonnets, spindle station and control cabinet 3. fermentation and storage cellar with 4 x fermentation vats (Joh. Albrecht, 1999, 25 hl), 1 x fermentation tank (Nerb, 2002, 50 hl, 0.99 bar), 5 x storage tank (Joh. Albrecht, 1999, 44 hl, 0.99 bar) and 6 x storage tank (Joh. Albrecht, 1999, 22 hl, 0.99 bar). All tanks with jacket cooling. 4th pressurised tank cellar with 2 x pressurised tank (Speidel, 2021, 86 hl, 3 bar), 1 x pressurised tank (INOX, 2018, 67 hl, 3 bar) and 4 x pressurised tank (Joh. Albrecht, 1999, 12 hl, 2.5 bar). All tanks with jacket cooling. 5. keg cleaning and filling system (BTB. Multimat MT/2, 1997, 17-20 kegs/h) 6. refrigeration system as ice water generator (Joh. Albrecht, 1999, cooling capacity 14.5 kW) 7. steam generator with soft water system (Jumag, 2000, 224 kg/h steam, oil-heated) 8. 40 hl hot water tank (Joh. Albrecht, 1999), heatable, with switch cabinet Interested in only part of the system? The system is offered as a consignment sale. A partial sale might be possible – feel free to contact us and submit your offer.
Additional title: cast wort volume 20 hl, years of manufacture 1997-2001
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Cast wort capacity: 20 hl
Features: Grist system; 3-device compact brewhouse; fermentation vats; fermentation, storage and pressurised tanks; keg system; refrigeration system; steam generator, warm water tank, CO2 liquid gas tank
Listing
Freising
18,468 km
Microbrewery
Easybräu-Velo | TMCI Padovan
Call
Year of construction: 2019, condition: used, consisting of: - Malt milll - Mash-/Wortkettle/Whirlpool - Lauter tun - Warmwater vessel - Wort cooler - Wort aeration - Siemens touch screen - 4 x Fermenting vessel - 8 x Storage tanks with shell cooling surface - Icewater vessel - mobile beerpump - Steam boiler - 2 Bottle-filler + 1 Can-filler by Fillmatic - bottle filler A. Gruber
Additional title: 5 hl-Brewery, with Grist Mill, Compact-Brewhouse, Fermenting vats, Storage tanks
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Cast out wort: 500 l
Capacity wort cooler: 750 l/h
Wort cooling time: 40 min.
Material: Brewing vessel, hotwater tank, fermenting and storage tanks in stainless steel, 1.4301
Base construction: Brewhouse compact unit on stainless steel frame, vertical Fermenting vats on feet, horizontal storage tanks on two layer in a stainless steel frame.
Features: mobile grist mill, mash-/wortkettle, lauter tun, warm water tank, wort-cooling and aeration, 4 fermenting vats, 8 storage tanks with temperature control, pumps, hoses, bottle- and can-filler, bottle-washer, ice water tank, steam generator
Listing
Freising
18,468 km
Refrigerating plant
Joh. Albrecht
Call
Year of construction: 1999, condition: used, Ice water generator for cooling supply of wort cooler (2nd stage), fermentation cellar (= 100 hl capacity), storage cellar (= 320 hl capacity) and pressure tanks (= 260 hl capacity) in a microbrewery with 20 hl output.
Additional title: ice water generator
Cooling capacitry: 14 kW
Power: 6,2 kW
Length: 1600 mm
Width: 1600 mm
Height: 1800 mm
Position: free standing
Base construction: cylindrical tank with refrigeration unit on top, on square tube frame with domes
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Features: insulated stainless steel tank with side cover, semi-hermetic reciprocating piston compressor, copper tube coil exchanger, control box, cooling water pump
Trust Seal
Dealers certified through Machineseeker

Listing
Bretten
18,625 km
Bread roll production line, 4-row, with GEK pre-proofing unit
FortunaPrimus Premium K4
Call
Condition: good (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 104605-104645, input voltage: 400 V, total width: 1,500 mm, total length: 4,500 mm, total height: 2,820 mm, type of input current: three-phase, Fortuna Primus K4 – 4-row roll divider – rounder + depositor + GEK, year of manufacture 2011
Dough divider & rounder
Condition: fully functional, directly from ongoing operation
Application: round rolls, e.g., Kaiser rolls, braided rolls, salt rolls, wheat & mixed doughs
• Weight range: approx. 40-110/120 g
• Hourly output: approx. 4,800 pieces/hour
• Rounding chamber height: approx. 10–35
• Rounding speed: scale 0–30
• Hopper volume: 20–25 kg
• Dough yield: TA 160–165
• Connection power: approx. 1.5 kW
• Machine weight: 650–700 kg
• Depositor: for 60 × 80 cm trays (58–78)
_____
Equipment
• Fortuna Primus K head machine
• 4 rows
• GEK pre-fermentation cabinet matching the line
• Rounding/stamping sets: Kaiser rolls, braided rolls, salt rolls
• Complete depositor
• Immediately ready for operation
• In use until recently
• Clean, well-maintained, regularly serviced
• No known defects
• Electronics modernized (new display)
INSPECTION and TRIAL RUN possible (only) by appointment
Freight possible, fully assembled with a jumbo truck
(L/W/H = approx. 4,500 mm x 1,500 mm x 2,820 mm)
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Listing
Forst
18,625 km
60 x stainless steel containers made of V2A, 60,200 l
Bolz
Call
Condition: used, water tank capacity: 60,200 l, Upright stainless steel container made of V2A, wine tank/fruit juice tank - used -
Manufacturer: Bolz
Volume approx. 60,200 liters
Diameter approx. 3,500 mm
cyl. Height approx. 5,330 mm
Total height approx. 7,700 mm
Weight approx. 3,500 kg
Outer surface: marbled
Inner surface: 2B=IIIC ground
Top end:
Torispherical head
2 crane eyes
Threaded weld-on socket DN 100 to DN 40
Sprinkling ring
Vent socket DN 50 (fermentation lock)
Tank cylinder:
Level indicator with bar, scale, and standpipe valve DN 15
Manhole 350x450 mm
Test tap DN 15
Ladder hook at the top
Immersion stem sleeve DN 15 for temperature display
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Downwardly extending CIP line with vent line DN 40, with connecting thread DN 50 according to DIN 11851
Clear drain with angled seat valve DN 50
Cooling line
CIP ball
Underbody:
Torispherical head
Forward curved bead with angled seat valve DN 50 - Outlet pipe DN 100 reduced to DN 50 with flange
5 trumpet feet with domes, height-adjustable with washers
Available quantity: 30 pcs.
Otherwise, see photos
Listing
Forst
18,625 km
46 x stainless steel containers made of V2A, 20,350 l
Rieger
Call
Condition: used, water tank capacity: 20,350 l, Rieger V2A stainless steel vertical wine/fruit juice tank - used -
Volume approx. 20,350 liters
Diameter approx. 2,000 mm
cyl. Height approx. 6,000 mm
Total height approx. 7,400 mm
Outer surface: marbled
Inner surface: 2B=IIIC ground
Top end:
Torispherical head
2 crane eyes
Central threaded weld-on socket DN 100 to DN 40 with threaded socket DN 50 with fermentation lock valve DN 50 and check valve DN 50
Sprinkling ring
Tank cylinder:
Level indicator with bar, scale, and standpipe valve DN 15
Manhole 420x320 mm
Test tap DN 15
1 ladder hook at the top
Immersion stem sleeve for temperature display
Downwardly extending CIP line with vent line DN 40 with connecting thread DN 50
Clear drain with angled seat valve DN 50
Cooling line
CIP ball
Bottom end:
Torispherical head
to Front-drawn bottom rim with DN 50 angle seat valve, flush with the tank wall
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Front-drawn outlet with butterfly valve/ball valve/angle seat valve, DN 50 outlet pipe with flange
4 height-adjustable spherical feet with washers
Otherwise, as per photos
Listing
Forst
18,625 km
45 x stainless steel containers made of V2A, 30,250 l
Rieger
Call
Condition: used, water tank capacity: 30,250 l, Upright stainless steel container made of V2A, wine/fruit juice tank with 3 cooling plates, partly with digital temperature measurement - used -
Volume approx. 30,250 liters
Diameter approx. 2,500 mm
Cylindrical Height approx. 5,600 mm
Total height approx. 7,200 mm
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Outer surface: marbled
Inner surface: 2B=IIIC ground
Top end:
Torispherical head
2 crane eyes
Threaded weld-on socket DN 100 centrally connected to DN 40 with threaded socket DN 50 with fermentation lock valve DN 50 with check valve DN 50
Sprinkling ring
Tank cylinder:
Level indicator with bar and scale and standpipe valve DN 15
Manhole 420x320 mm
Test tap DN 15
Ladder hook at top
Immersion stem sleeve for temperature display
Downwardly drawn CIP line with vent line DN 40 with connecting thread DN 50
Clear drain with angled seat valve DN 50
Cooling line
CIP ball
Bottom end:
Torispherical head
to Front-drawn floor sill with DN 50 angled seat valve and DN 50 outlet pipe with flange
4 spherical feet, height-adjustable, with washers
Available quantity: 24
Otherwise, see photos
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