Used Miwe Bakery Deck Oven for sale (4,242)

Condition: excellent (used), Year of construction: 2015, 120 USED MIWE IDEAL 6.1820 T 22 sq m Bakery Oven The unit is in very good condition, serviced, and ready to use. Year of manufacture: 2015 Price is per oven; we have two of these. TECHNICAL DATA: - Number of baking chambers: 6, - Ovens compatible with Miwe Athlet. EXTERNAL DIMENSIONS (in cm): - W: 160, - H: 347, - L: 243. CHAMBER DIMENSIONS (in cm): - W: 180, - D: 200, Djdsw Sn A Aepfx Ac Heci - H: 21. EQUIPMENT: - Gas burner, - 18 inserts, - Stainless steel chimneys. We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), 744 USED Matador MD 101 deck oven, area baking 12 sq m. INTERNAL DIMENSIONS OF THE BAKING CHAMBER (in cm): - width 120 - depth 200 - height: 3 upper ones 20, 2 lower ones - extendable 14 EXTERNAL DIMENSIONS OF THE OVEN (in cm): - width 183 - depth 340 - height 235 EQUIPMENT: Dodpforvxtzsx Ac Heci - gas or oil burner The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2017, condition: used, Professional rotary bakery oven, used for the production of confectionery and bakery products. Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Baking surface: 8.6 m2 Weight: 1450 kg Power supply: oil burner Dsdpfxsxzry Nj Ac Hsci Year of manufacture: 2017

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Dcsdpfjwhdhuox Ac Hji Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Year of construction: 1993, condition: ready for operation (used), A Miwe deck oven is available. Decks: 4, heating type: oil, heating circuits: 2, usable baking area: approx. 8m², oven width: 1200mm, oven depth: 1600mm, max. temperature: 300°C, machine dimensions X/Y/Z: approx. 1600mm/3350mm/2350mm, weight: approx. 2000kg. Including lifting table Unimetall SH 101. An on-site inspection is possible. Dcedpfx Acox Ivh Te Hei

Year of construction: 2003, condition: ready for operation (used), Baking area: 12m², decks: 5, deck dimensions X/Y: 1200mm/2000mm, loading guideline with 1kg bread: 30x5, heating type: oil, heating capacity: 90kW, version: Combitherm. Machine dimensions X/Y/Z: approx. 1900mm/3100mm/2450mm, weight: approx. 3000kg. Including lifting table. Documentation available. On-site inspection is possible. Dcodpjx Ividjfx Ac Hei

Year of construction: 2001, condition: ready for operation (used), functionality: fully functional, Debag Mondun 672 T multi-deck oven, oil-fired 7 decks Oil-fired, diesel fuel Dcedsd N Th Tjpfx Ac Hsi Specifically designed for bread baking Equipped with a stainless steel exhaust hood Connection: 16 Ah

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Dodpsw Rn Eusfx Ac Heci Tom Chandley Ltd – Electric 3-Deck Oven ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Serial No: 3669 ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Serial No: 8293 ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Serial No: KM 765 ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: like new (used), Miwe FBC baking oven for 60x40, condition as new Dcsdpfexywm Sox Ac Hsi -with hood and fan -10-deck oven requires 19.7 kW -6-deck oven requires 9.3 kW -with steam condenser including exhaust hood -with automatic cleaning -door lock with PIN -with loading trolley -400/230V 3/N/PE 50 Hz -external dimensions: 90x127x210 cm (WxDxH)

Condition: like new (used), Year of construction: 2016, 444 USED MIWE GVA - freezer, chiller, and proofer. The units consist of 5 chambers operating on a single freezing unit. The chambers contain a total of 86 58x78cm trolleys (approximately 18 trolleys per chamber). Dsdpfeziqqpsx Ac Heci EXTERNAL DIMENSIONS (in cm): - W:1100, - L: 550, - H: 260. INTERNAL DIMENSIONS (in cm): - W: 230, - L: 520, - H: 200. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), Year of construction: 2018, 434 USED Miwe Roll In e+, 6010 oven. Year of manufacture: 2016. We have a total of 5 of these ovens. EXTERNAL DIMENSIONS (in cm): - W: 139, - L: 152 (with hood: 230), - H: 256. EQUIPMENT: - Gas burner, - 4 trolleys 58x78 cm or 58x98 cm with baking sheets for each oven. NOTE: We have a large stock of trolleys and baking sheets 58x78 cm and 58x98 cm for these ovens. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices Dcjdpfx Aezif E Iec Hsi

Condition: like new (used), Miwe Condo deck oven with 2 double chambers, 4 floors, proofing cabinet plus vapor condenser 4 floors Tray dimension: 60x80cm Dodpfx Ajxulhgsc Hsci Digital control Dimensions:210x90x120cm Power: 400 / 230V / 50Hz Voltage: 20.9kW

Condition: like new (used), Electric oven 4 floors and fermentation chamber Stainless steel Easy to clean Tray dimension: 80 x 60cm Djdpfxexulhms Ac Hoci Voltage: 400 / 230V / 50HZ / 3/N/PE Power of 1 deck: 5.9kW

Condition: used, DIBAS 64S and 64L Technical specifications 64S Capacity: 4/5 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 700 mm Dimensions (manual door): 930 x 1055 x 700 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Dedpfx Acey Avpme Hsci Current: 13.9 A Power: 9.6 kW Weight: 136 / 143 kg (cascade passive) Weight: 134 / 141 kg (cascade active) Weight: 119 / 126 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa Technical specifications 64L Capacity: 8/10 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 1100 mm Dimensions (manual door): 930 x 1055 x 1100 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 27.5 A Power: 19 kW Weight: 205 / 212 kg (cascade passive) Weight: 200 / 207 kg (cascade active) Weight: 170 / 177 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa

Condition: used, Professional bakery oven Miwe with fermentation chamber is an ideal solution for simultaneous baking and dough proofing under controlled conditions. This unit ensures optimal baking results thanks to even heat distribution and precise process control. The fermentation chamber provides ideal conditions for dough rising, resulting in improved product quality, texture and volume. The oven is suitable for preparing various bakery products such as bread, pastries and other dough-based items. Robust construction and professional build guarantee reliable operation, long service life and easy maintenance, making this oven an excellent choice for daily use. Technical specifications: Manufacturer: Miwe Machine type: Bakery oven with fermentation chamber Dsdpfx Aoy Nap Djc Hoci External dimensions: 90 x 83 x 210 cm Internal dimensions: 60 x 40 cm Capacity: 8 trays (60 x 40 cm) Power: 14 kW Voltage: 400 V / 50 Hz / 3 N PE

Condition: reconditioned (used), functionality: fully functional, input voltage: 400 V, inner dimension height: 170 mm, total length: 900 mm, total width: 1,350 mm, total height: 2,100 mm, overall weight: 450 kg, number of chambers: 4, year of last overhaul: 2025, A versatile and multifunctional oven that allows ideal baking of a wide range of products. The Condo combines the capabilities of a large artisan oven and high mobility with a small work surface. Dedpfx Aetvnbnsc Heci Key features of the unit: Consistently excellent baking result: bread of excellent quality and taste with a crispy crust, Heating in the upper and lower zones is regulated separately for each hearth, ensuring the best baking results, Fast heating process, Separate control systems and humidification devices for each baking chamber for simultaneous baking of a wide range of products, Intense steam delivery and perfect crust thanks to the sealed, high-efficiency steam generator, Guaranteed baking results due to adjustable steam discharge; steam flap is electrically controlled, The temperature in the baking chamber does not drop because the humidification unit is a separate module with its own heating, Bread can be called "bread baked in a stone oven" because the hearths are lined with stone slabs, Good lighting of the baking chamber; lighting elements are easily accessible. Technical data 4 chambers for 600x800 baking trays, or 8 for 400x600 baking trays, Steam generator on each level, Oven dimensions: 900x1210x1230 mm, Proofing room for 8 sheets 400x600 mm, Chamber height - 170 mm.

Condition: excellent (used), Year of construction: 2020, Total Bakery Three roll sheeter 2020, stainless, three roll sheeter, mounted on stainless conveyor, roller width 230mm, variable speed rollers and variable speed conveyor, on mobile frame, 3Ph Dedpfex Akcxox Ac Hoci

Condition: used, Year of construction: 2016, functionality: fully functional, We are selling a MIWE multi-deck oven system, ideally combined with an automatic loader (athlet). It consists of a MIWE ideal 6.1820 T oil-gas oven, manufactured in 2016, with a 220mm oven interior height, designed to be loaded with a MIWE athlet. It features 6 ovens, 180cm wide x 200cm deep (22m²), with a MIWE Touch Control system, including a Weishaupt oil burner (gas option available), exhaust hood, and athlet connection. Also included is a MIWE loader athlet L 1820, manufactured in 2016, for loading up to 18 ovens, suitable for the aforementioned MIWE ideal, with a motorized transverse travel axis for moving up, down, and in/out automatically. Additionally, there are 3 stainless steel transport trolleys, each with 10 stainless steel transverse pull-out racks. A mounting console for the transverse pull-out racks is attached to the athlet table. Everything is fully functional and stored in our warehouse in D-74626 Bretzfeld. Inspection is possible by appointment. Installation or, upon request, an overhaul can be arranged. Please contact us. In addition, a MIWE ideal 2200 FO with 220mm high ovens from 1998 is also available. It is fully functional and has a new combustion chamber. Furthermore, we have a suitable stainless steel conveyor belt in stock. This conveyor belt was previously installed on a Daub multi-deck oven. Dsdpfx Aezd Damec Heci Both items are available for an additional price upon request.

Condition: used, Year of construction: 2012, power: 24 kW (32.63 HP), number of chambers: 4, Professional MIWE Condo floor oven with multiple independently controllable baking levels. Equipped with stone baking surfaces, a steam function per level, and digital controls. Suitable for baking bread, rolls, pastries, and confectionery. Features a robust stainless steel construction and is known for its excellent baking results and reliability. Ideal for artisan bakeries, the food service industry, and production environments. Dcjdpozbr E Hsfx Ac Hei

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm Dcjdpfowxmy Ujx Ac Hoi -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: reconditioned (used), functionality: fully functional, used rack oven Miwe Roll-in RI 1.0608-TL electro, overhauled, with hood, with touch display, electrics newly wired, new seals, circulator with new bearings, 72.6 kW, 400 V, 50 Hz, serial no. 47 707 Dcsdpfx Acswrth Eo Hji

Condition: good (used), Year of construction: 2001, number of chambers: 6, fuel type: gas, Miwe Ideal bakery ovens Dedpfxjzcb Tvj Ac Hsci - used - year of manufacture: 2001, 2003 - 2 units available - area: 15 sqm - 6 chambers, 1.2 x 2.0 m - electronic control - hood with fan - gas burners - ovens from production - technically sound - ovens sold as complete units - collection from warehouse/shipping option available - price on request

Condition: reconditioned (used), functionality: fully functional, used confectionery oven Miwe Condo CO 4.1208, overhauled, 4 decks 120 x 80 cm, with with exhaust hood and underframe, 4 magnetic valves renewed, 4 actuators renewed, electrics renewed, swaths cleaned and newly sealed, electric oven, serial no. 78 068, 9.4 kW per deck, 400/230 V, 50 Hz, deck oven, shop oven Dodpfx Acjzav Rws Hoci

Condition: used, Year of construction: 2015, functionality: fully functional, total length: 1,100 mm, total width: 900 mm, total height: 2,250 mm, number of chambers: 2, actuation type: electric, fuel type: electric, Equipment: stove, Convection oven for 10 trays, 600 × 400 mm 2 chambers: 6 + 4 trays • FP control system ×2 • Steaming unit Dcedpsy Ukawjfx Ac Hoi • Exhaust hood • Power: 20.1 kW • Dimensions: 900 × 1100 × 2250 mm The oven has been serviced and is in working order. We also have a wide selection of used baking and confectionery equipment. Please contact us – communication is possible in English, German, and Russian.

Condition: used, Year of construction: 2011, power: 7.2 kW (9.79 HP), temperature: 320 °C, inner dimension length: 60 mm, inner dimension width: 40 mm, inner dimension height: 17 mm, fuel type: electric, Miwe Condo CO.2 0604 with condenser. Baking chamber 600x400xHx170 cm, electric, power 7.2 kW, 400/230V. Dsdpfx Acoy N Thas Hjci