Used Metos Cooking Vessel for sale (1,068)
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Listing
Babenhausen
18,550 km
Gas Cooker
HeidebrennerAKO 70
Call
Condition: excellent (used), functionality: fully functional, Heidebrenner stool cooker
gas burner
Model: AKO 70
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Gas burner 1 flg.
stainless steel version
with chassis
for bottles of gas
Nominal heat load 5.8 kW
Dimensions: 410 x 410 x 850 mm, WxDxH
Used device cleaned
Come to our large bakery machine warehouse and find your machine!
Listing
Misterton
18,605 km
Bratt pan
ClevelandBratt pan
Call
Condition: good (used), tank capacity: 130 l, Cleveland Bratt pan
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Stainless, tilting, gas heated bratt pan, Capacity 130L, 1Ph
Listing
Babenhausen
18,550 km
Creme cooker with 30 liter bowl volume
Mech-MaszMK-30
Call
Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty
Stainless steel model
Advantages:
+ Mobile unit with locking castors
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+ Completely made of stainless steel
+ For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit jam, coatings, fillings,
as well as for any product requiring uniform heating and mixing
+ Thermal oil circulates in the double-walled tank, designed for safe and easy use
+ Triple-walled construction for optimal thermal insulation
+ With side and bottom scrapers
+ Electronic thermostat for setting the cooking temperature
+ Manual / automatic operation possible
+ Digital temperature display with timer
+ The tank can be easily tilted for emptying via a handwheel (optional: with a drain tap)
+ Two working speeds
+ Safety switch in case of overheating
SPECIAL optional accessories, available at an extra cost:
- Drain tap for quick and easy emptying:
+ €880.00 net
- Machine with frequency inverter for stepless stirring speed:
+ €1,115.00 net
- Double mixing tool for particularly homogeneous mixing:
+ €725.00 net
- Higher temperature (instead of 150 °C, up to 180 °C possible)
+ €900.00 net
Technical data:
- Capacity: 30 liters
- Max. temperature: 150 °C (optional up to 180 °C)
- Thermal oil volume: 12 liters
- Heating power: 4 kW
- Motor power: 0.37 kW / 0.45 kW (1st / 2nd speed)
- Connection values: 400 V - 3Ph - 50Hz - 16A CEE plug
- Dimensions: 960 x 725 x 1530 mm (W x D x H)
- Filling height: 1100 mm
- Net weight: 121 kg

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*per listing / month
Listing
Babenhausen
18,550 km
Creme cooker with 80 liter bowl volume
Mech-MaszMK-80
Call
Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty
Stainless steel model
Advantages:
+ Mobile unit with locking castors
+ Completely made of stainless steel
+ For the production and preparation of puff pastry, baking cream, chocolate, fondant, fruit jam, coatings, fillings,
as well as for any product that requires even heating and mixing
+ Thermal oil circulates in the double-walled tank, designed for safe and easy operation
+ Triple-walled construction for optimal thermal insulation
+ With side and bottom scrapers
+ Electronic thermostat for adjusting the cooking temperature
+ Manual / automatic operation possible
+ Digital temperature display with timer
+ The tank is easily tilted for emptying via a handwheel (optional: with a drain tap)
+ Two working speeds
+ Safety switch in case of overheating
SPECIAL accessories, optionally available at an extra cost:
- Drain tap for quick and easy emptying:
+ €880.00 net
- Machine with frequency inverter, for stepless mixing speed:
+ €1,115.00 net
- Double mixing tool, for particularly homogeneous mixing of products
+ €815.00 net
- Higher temperature (instead of 150 °C, up to 180 °C possible)
+ €1,000.00 net
Technical data:
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- Capacity: 80 liters
- Max. temperature: 150 °C (optional up to 180 °C)
- Thermal oil volume: 19.5 liters
- Heating power: 10 kW
- Motor power: 0.6 kW / 0.8 kW (1st / 2nd speed)
- Connection values: 400 V - 3-phase - 50 Hz - 32A-CEE plug
- Dimensions: 960 x 740 x 1635 mm (W x D x H)
- Filling height: 1270 mm
- Net weight: 158 kg
Listing
Babenhausen
18,550 km
Creme cooker with 120 liter bowl volume
Mech-MaszCreamco 120L
Call
Year of construction: 2026, condition: new, functionality: fully functional, New machine with a 24-month warranty.
Stainless steel model.
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Advantages:
+ Mobile unit, with locking castors
+ Completely made of stainless steel
+ For the production and preparation of pastry dough, baking cream, chocolate, fondant, fruit jam, glazes, fillings,
as well as for any product requiring uniform heating and mixing
+ Thermal oil circulates in the double-walled tank, designed for safe and easy use
+ Triple-walled construction for optimal thermal insulation
+ With side and bottom scrapers
+ Electronic thermostat for setting the cooking temperature
+ Manual/automatic operation possible
+ Digital temperature display with timer
+ The tank can be easily tilted via a handwheel for emptying (optional: with a discharge tap)
+ Safety switch in case of overheating
STANDARD accessories, already included in the price:
- Discharge tap for quick and easy emptying
- Machine with frequency inverter for stepless stirring speed
OPTIONAL accessories, available at an extra cost:
- Double mixing tool, for particularly homogeneous mixing
+ €950.00 net
- Higher temperature (instead of 150 °C, up to 180 °C possible)
+ €1,900.00 net
Technical data:
- Capacity: 120 liters
- Max. temperature: 150 °C (optional up to 180 °C)
- Thermal oil volume: 29 liters
- Heating power: 15 kW
- Motor power: 1.8 kW (variable speed)
- Connection values: 400 V - 3Ph - 50 Hz - 63 A-CEE plug
- Dimensions: 1120 x 905 x 1820 mm (W x D x H)
- Filling height: 1380 mm
- Net weight: 232 kg
Listing
Kleinblittersdorf
18,714 km
Mobile cooking station Palux, little used
PALUX
Call
Year of construction: 2003, condition: used, Mobile cooking station with a ceramic cooktop/griddle and a bain-marie.
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Listing
Warszawa
17,690 km
Cookware
FirexPMKIG 150
Call
Condition: refurbished (used), Key features of the device:
The bottom of the boiler is constructed of AISI 316 steel, which is recommended for acidic products.
Other external components of the unit's construction are made of AI-SI304 steel.
Boiler output by means of a motor (up/down switch).
The pressure in the boiler shell is regulated by a mechanical pressure valve (0.5 bar) and a pressure gauge.
Topping up of water in the jacket by means of an integrated tap.
In the steam version, heating of the boiler jacket is carried out by means of supplying external technical steam. The amount of steam inside the jacket is regulated by automatic valves that open and close the steam supply.
150 liters.
Diameter - 600 mm.
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1445x1180x1090 mm, 21 kW.
Listing
Žalec
18,303 km
COOKING BOILER WITH STIRRER
VI-JA D.O.O.KM 130,KM170,KM250
Call
Condition: new, Year of construction: 2026, machine/vehicle number: 307.101, *SUITABLE FOR PARBOILING VARIOUS MEAT PRODUCTS,
FRYING AND MELTING CRACKLINGS,
COOKING JAMS
GULASHES
SAUCES
AND SOUPS.
*CONTINUOUS STIRRING AND INDIRECT HEATING PREVENT FOOD FROM OVERHEATING
*THE BOILER FEATURES DOUBLE WALLS AND DOUBLE BOTTOM CLAD WITH INSULATION AND AN OUTER COVER
*DIGITAL TEMPERATURE SETTING
*TRANSPORTED ON CASTERS
*A TAP IS INSTALLED FOR THE DRAIN
*EASY TO CLEAN AND USE
*THE CONTAINER IS COVERED WITH A LID
REMOVABLE STIRRER.
WE OFFER 3 TYPES:
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KM 130, BOILER 130L, CODE 307.101
MAX. TEMPERATURE TILL 200° C, MEASUREMENTS 1000X830X1250MM, WEIGHT 142 KG, 12,5 kW, 400 V
KM 170, BOILER 170 L, CODE 307.102
MAX. TEMPERATURE TILL 200° C, MESAUREMENTS
1050X970X1170 MM, WEIGHT 155 KG, 12,5 kW, 400 V
KM 250, BOILER 250 L, CODE 307.103
MAX. TEMPERATURE TILL 200° C, MEASUREMENTS
1150X1140X1250 MM, WEIGHT 189 KG, 18,5 kW, 400 V
Listing
Veliko Tarnovo
17,496 km
Cooking-smoking installations 2 trolley
MAUTINGUKM 2002 E
Call
Condition: as good as new (ex-display), Heating: steam
Control panel: ADITEC
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Base width: 157 cm
Base depth: 240 cm
Corpus height: 264 cm
Min. room height: 320 cm
Recommended room height: 330 cm
Smoke-trolley dimensions (HxWxD), cm:
200x100x100
Connected load for HP heating: 60,5 kW
Smoke generator width: 50,0 cm
Listing
Scunthorpe
18,592 km
Robotic line to produce toffee apples
Various
Call
Condition: good (used), Complete line available which was producing toffee apples for the leading producer in England. Toffee apples and candy apples were supplied to several leading supermarket chains. Line consists of cooking vessels for the toffee, robotic pick and dip lines to insert the sticks into the apples, pick them up, dip them in the toffee and then place them onto the cooling belt then the products are conveyed into flowwrappers. Videos available upon request.
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Listing
Zwevegem
18,754 km
Contact cooker – Combi oven
Formcookcontact grill – Combi oven
Call
Condition: used, continuous grilling line
all stainless steel
bottom contact grilling + top hot air
suitable for steam injection
useful width conveyor 900 mm
belt width 1.000 mm
net length 4.750 mm
electrically heated
276 kW
underplate max. 260°C
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air temperature max. 280°C
belt washing system/hot water ± 60°C (operational supply)
adjustable speed
dimensions (l x w x h) : ± 6.600 x 1.500 x 2.300 mm
new Teflon belt
Listing
Lorquí
19,581 km
3-ball concentration group
Call
Condition: like new (used), Set of 3 Industrial Vacuum Cookers – Stainless Steel
Set of 3 industrial vacuum cookers made of stainless steel, designed for cooking, heating, and processing food products under controlled vacuum conditions.
The set consists of three process vessels installed on a common frame with an elevated work platform, providing a robust solution for industrial batch production.
Vacuum processing allows for cooking and concentration operations at reduced pressure, enabling operation at temperatures lower than those used in conventional atmospheric processes, depending on the product and recipe.
MAIN FEATURES
-Quantity: 3 vacuum cookers
-Type: Industrial vacuum cooking/processing system
-Application: Cooking, heating, and processing of food
-Robust construction in stainless steel
-3 independent process vessels
-Configuration for batch production
-Integrated piping and valve system
-Vacuum processing
-Bottom product discharge
-Individual drive systems
-Inspection/access hatches
-Stainless steel work platform
-Guardrails and access system
-Designed for professional food processing environments
-Integrable into complete production lines
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APPLICATION
The system is designed to process food products in closed vessels under vacuum conditions.
Working at reduced pressure allows the cooking and heat treatment conditions to be adapted to the characteristics of each product. The configuration of three vessels also provides high flexibility for managing different batches or production stages within the same facility.
Depending on the product, it can be used for:
Vacuum cooking
Heating and heat treatment
Concentration
Mixing and homogenization
Reduction of liquid products
Sauce production
Processing of fruits and vegetables
Preparation of fillings and formulated products
APPLICATIONS
Especially suitable for food manufacturers, sauce and condiment producers, fruit and vegetable processors, prepared meal manufacturers, and industrial kitchens.
Depending on its configuration, it can be used to produce sauces, jams, preserves, fruit preparations, vegetable products, fillings, concentrates, and prepared meals.
The configuration of 3 industrial vacuum cookers offers a particularly interesting solution for facilities that require production flexibility and simultaneous processing of different batches.
Machine available for inspection.
Additional technical information, dimensions, additional photographs, or videos can be provided upon request.
Listing
Lorquí
19,581 km
LINEAR STAINLESS STEEL COOKER
Call
Condition: excellent (used), Industrial Linear Cooker – Stainless Steel
Industrial linear cooker made of stainless steel, designed for the continuous cooking and heat treatment of food products within industrial processing lines.
The equipment allows for continuous and controlled heat treatment while the product moves through the processing zone, facilitating uniform production and integration with the different stages of an automated line.
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Its stainless steel construction, continuous transport system, and industrial design make it particularly suitable for processing plants for vegetables, fruits, and other food products.
MAIN FEATURES
-Type: Industrial linear cooker
-Application: continuous cooking/heat treatment
-Continuous processing system
-Automatic product transport
-Stainless steel construction
-Product feeding zone
-Heat treatment section
-Continuous discharge
-Motorized transport system
-Integrated control panel
-Hygienic design for the food industry
-Robust construction for industrial use
-Integrable into existing processing lines
-Designed for continuous operation
PROCESS
The linear cooker is designed to perform continuous heat treatment of the product, eliminating the need to work in batch processes.
The product is introduced into the equipment and advances in a controlled manner through the cooking zone, remaining for the established time to receive the required heat treatment. Subsequently, it is continuously discharged to the next stage of the process.
It can be integrated with:
Feeding systems
Washers
Peelers and cutters
Conveyors and elevators
Scalders
Cooling systems
Inspection belts
Freezing equipment
Fillers and packers
Complete processing lines
APPLICATIONS
Particularly suitable for the fruit and vegetable processing industry, canning companies, frozen food manufacturers, and prepared food plants that require a continuous cooking or heat treatment system.
Depending on its configuration and process conditions, it can be used for vegetables, legumes, fruits, and other food products that require a cooking or heat treatment stage before subsequent cooling, freezing, preservation, or packaging.
Its continuous linear processing and stainless steel construction provide a robust solution for automated industrial lines for heat treatment.
Machine available for inspection.
Additional technical information, dimensions, additional photographs, or videos can be provided upon request.
Listing
Lorquí
19,581 km
Continuous cooker coolers autoclave – 1kg
FMC-JBTSTERILMATIC
Call
Condition: excellent (used), Continuous Sterilizer / Cooker-Cooler FMC-JBT STERILMATIC – 1 kg Format
Continuous sterilizer FMC-JBT STERILMATIC (Cooker-Cooler), designed for the continuous thermal treatment of packaged food products, automating the sterilization and cooling stages within a high-production industrial line.
This type of system is especially designed for canning plants that need to replace batch processing with a continuous flow of packages, allowing for the constant input of product, its thermal treatment for a controlled time, and subsequent cooling before continuing to the next stages of the line.
Equipment configured for an approximate 1 kg format.
MAIN FEATURES
-Manufacturer: FMC / JBT
-Series: STERILMATIC
-Type: Continuous sterilizer / Cooker-Cooler
-Installed format: 1 kg
-Continuous thermal treatment of packages
-Automatic sterilization and cooling process
-Continuous product transport
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-Control of dwell time during the process
-Industrial thermal circulation system
-Integrated treatment sections
-Piping, valve, and process distribution system
-Integrated fans / circulation systems
-Robust industrial construction
-Designed for continuous operation
-Especially suitable for high-capacity canning lines
PROCESS
The FMC-JBT STERILMATIC is designed to perform the thermal treatment of packages as they continuously move through the equipment.
The previously filled and sealed packages are automatically introduced into the system, where they remain for a controlled process time and are subjected to the established thermal conditions to achieve the required treatment.
Subsequently, the packages move to the cooling stage, progressively reducing their temperature before being discharged and transferred to the next production operations.
The continuous system avoids the repetitive loading and unloading operations typical of conventional batch autoclaves and is particularly interesting for lines with large production volumes.
APPLICATIONS
Especially suitable for canning industries and manufacturers of high-production canned foods that require a continuous thermal process.
It can be integrated into production lines for vegetables, legumes, tomato products, fish, meat, pet food, ready meals, and other packaged foods, always in accordance with the configured format and thermal process.
The combination of FMC-JBT STERILMATIC technology, continuous sterilization, and Cooker-Cooler system provides an industrial solution for large-capacity canning lines.
Machine available for inspection.
Additional technical information, dimensions, additional photographs, or videos can be provided upon request.
Listing
Lorquí
19,581 km
DOUBLE-JACKETED KETTLE / PAN WITH AGITATOR
Call
Condition: excellent (used), Double-Jacketed Mixing Vessel / Pot – 650 L – Stainless Steel
Industrial mixing vessel / pot with a capacity of 650 liters, made of stainless steel, equipped with a double jacket for heat treatment and a mixing system, designed for the preparation, mixing, heating, and homogenization of food products in industrial batch processes.
The equipment combines a 650-liter vertical vessel with a motorized agitator and a double jacket, allowing mixing and heat treatment operations to be carried out in a single container. Its design is particularly suitable for products that need to be kept in motion during heating to achieve a uniform distribution of ingredients and temperature.
MAIN FEATURES
-Type: Industrial mixing vessel / pot with agitator
-Capacity: 650 liters
-Vertical configuration
-Double jacket for heat treatment
-Integrated mixing system
-Agitator with motorized drive
-Mixing and homogenization of the product
-Stainless steel construction
-Large-capacity process vessel
-Curved bottom
-Sanitary product connections
-Bottom discharge
-Robust structure on legs
-Designed for batch processing
-Hygienic construction for the food industry
-Integrable into existing production lines
PROCESS
The vessel is designed to receive the ingredients and continuously mix them using the internal agitator.
The double jacket allows for heat treatment of the product, which can be used for heating, temperature maintenance, or cooking operations, depending on the product and the available thermal services.
Agitation during the process promotes homogenization of the ingredients and a more uniform distribution of the temperature, making it particularly useful for liquid, semi-liquid, and viscous products.
It can be used for:
Mixing and homogenization
Heating
Cooking
Temperature maintenance
Dissolving ingredients
Preparation of formulations
Production of sauces, creams, and purees
Preparation of fillings and formulated products
APPLICATIONS
Especially suitable for canning industries, sauce manufacturers, ready-meal producers, vegetable product manufacturers, cream and puree manufacturers, filling manufacturers, and other food industries that require a versatile mixing and heat treatment equipment.
The combination of a 650-liter capacity, double jacket, motorized agitator, and stainless steel construction provides a robust solution for industrial processes involving preparation, cooking, and mixing.
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Machine available for inspection.
Additional technical information, dimensions, additional photographs, or videos can be provided upon request.
Listing
Lipsko
17,603 km
Meat processing machine
FessmannCooking chamber
Call
Condition: used, Year of construction: 2009, We offer for sale 5 professional FESSMANN cooking chambers designed for intensive use in meat processing plants. Each chamber holds 2 trolleys, ensuring high steaming efficiency. The chambers are equipped with NESS Digitronic 4 electronic controllers, allowing precise setting of temperature and time parameters. The stainless steel construction guarantees easy hygiene maintenance and a long service life.
Technical specifications:
Manufacturer: FESSMANN
Year: 2009
Number of chambers: 5
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Number of chambers trolleys: 2 trolleys
Control: NESS Digitronic 4
Dimensions: Width 150 cm, Depth 220 cm, Height 240 cm
Intended use: steaming meat products
Condition: very good, used
Construction: stainless steel
The ideal solution for medium and large meat processing plants looking for reliable, high-efficiency steaming chambers.
Listing
Zwevegem
18,754 km
Teflon- Contact cooker Type CC 618
FormcookTeflon Contact Grill Type CC 618
Call
Condition: used, continuous grilling line
all stainless steel
adjustable product height
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with lower and upper belt : bottom and top grilling
independent temperature control below and above
net length 1.800 mm
belt width 600 mm
electrically heated ± 90 kW
belt washing system above and below
adjustable temperature range per heating plate (6 pieces)
capacity up to 250 kg/h depending on the product
adjustable speed
dimensions (l x b x h): ± 3.000 x 1.650 x 2.400 mm
Listing
Zwevegem
18,754 km
Contact cooker – Combi oven, 67502EF
Formcookcontact grill – Combi oven 67502EF
Call
Condition: used, continuous grilling line
grilling surface (w x l) : 600 x 7.500 mm
bottom contact grilling + hot air (with flip-over)
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belt width ± 600 mm
electrically heated
power : 2x200 A, 2x140kW, 3 x 400V, 50 Hz
belt washing system
adjustable speed
overall dimensions (l x w x h) : ± 10.315 x 1.230 x 2.338 mm
weight : ± 4.500kg
Clickout
Villebon-sur-Yvette
18,994 km
2022 STEPHAN UM 200 Sous-vide Cooker/Blender
STEPHANUM 200
Year of construction: 2022, condition: used, Serial number: l2100128
Functions: Mixing, grinding, emulsification, vacuum deaeration, direct and indirect heating, cooling.
Rotating knives + counter-rotating scraper arm, with specific tank geometry for optimal product processing
Technical specifications:
Production capacity: 80 to 1,020 liters/hour
Capacity: 246 L
Temperature: -10/127°C
Adjustable rotation speed from 300 rpm to 3,000 rpm
Discharge via valve or by electrically tilting the tank 90°
With diaphragm circulation pump
Online auction following the closure of the Umiami Research & Development Centre in Villebon-sur-Yvette (Greater Paris, France), dedicated to the development of plant-based food products under the Swap Filet brand. The auction features more than 200 lots, including recent food preparation and processing equipment such as a STEPHAN UM 200 vacuum cooker/mixer (2022), a GOAVEC ENGINEERING mixer/cooler (2022) and a HANDTMANN VF 608 PLUS stainless steel vacuum filler (2022). The sale also includes a wide range of laboratory and process development equipment: Anton Paar particle size analyzer and rheometers, Stable Micro Systems texture analyzer, Dohmeyer cryo cabinets, Hounö and Unox ovens, Mettler Toledo metal detector, Anritsu checkweigher, Sartorius moisture analyzers, as well as numerous food preparation systems, laboratory instruments, stainless steel furniture, shelving, IT equipment and technical equipment. Sale organized by Dome Auctions France, Judicial Auction Office (OVV) No. 331-2026, conducted by auctioneer Blandine Camper.
The online auction opens Tuesday 18 August and closes Wednesday 23 September. Register your account via our website and place your bid. For viewings and inspections check the auction information on the website.
Viewing day is on:
- Monday 21 September
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Dome Auctions is an innovative auction platform dedicated exclusively to the industrial sector. By focusing on machinery sales from business closures, restructurings, and bankruptcies, we provide a trusted marketplace where buyers and sellers connect with confidence. Unlike general auction houses, Dome Auctions specializes in selling complete industrial assets directly from factories, ensuring quality and reliability. With a commitment to transparency, industry expertise, and tailored service, we streamline the sales process and maximize value for all parties. As online auctions continue to grow in the European industrial market, Dome Auctions offers a professional and efficient solution for companies seeking high-quality machinery at competitive prices.
Listing
Lopik
18,584 km
Inline Cooker Line for processed cheese
Karl Schnell
Call
Condition: excellent (used), Year of construction: 2012, Inline cooking line for pasteurizing processed cheese, heating from the initial mixing temperature to approximately 85°C for filling or further processing.
The line consists of:
Buffer Tank
The buffer tank is used for the temporary storage of processed cheese prior to further processing or filling. The product is maintained at approximately 15°C to preserve quality and ensure optimal viscosity. This stabilizes the process flow, balances fluctuations in upstream and downstream operations, and helps maintain consistent product properties.
Volume: 400 kg
Model: Zufühfbehälter 400
Type: 670
Machine No.: 14616
Installed power: 22 kW (46A)
Year of manufacture: 2012
The buffer tank is equipped with:
- Tank with 2 feed augers, CIP cleanable.
- Stainless steel covers
- Load cells for weight indication on the buffer
- Outfeed pump
- CIP return pump (Fristam model: FPE3532/155, 7.5 kW)
Inline Cooker
The inline cooker is used to continuously heat and process the cheese mixture from approximately 15°C to 85°C. During this step, the product is thermally treated and homogenized by a high-shear mixer to ensure optimal mixing of steam into the product and to achieve the desired structure and consistency. This ensures efficient processing, uniform product quality, and a stable flow for downstream operations.
Heating unit specifications
Model: FL / Erhitzungseinheit
Type: 261
Machine No.: 14217
Installed power: 17 kW (37A)
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Year of manufacture: 2012.
The controls are excluded.
Listing
Delmenhorst
18,336 km
Electrically heated stainless steel tank
Inox Behälter GmbHEBB500RWP
Call
Condition: new, Electrically Heated 545L Stainless Steel Agitated Tank
Type: EBB500RWP
Includes operating manual and CE declaration of conformity. The double jacket is filled with thermal oil, which is heated by an electric heating element. Alternatively available with other agitator types and in different sizes.
Volume: 545L
Dimensions approx.: Ø 950mm x cylindrical height 880mm
Total height: 1120mm plus agitator motor
Material: 1.4301 / AISI304 stainless steel
Surface finish: Internal and external IIIc/2B
Internal weld seams ground
Max. operating temperature: 110°C
Max. operating pressure: ATM
- Vertical design on four legs with forklift tunnel
- Top: Hinged lid, central crossbeam with two hinged lid halves
- Bottom: Flat bottom with side outlet DN50 DIN11851 and disk valve
- 2x side handles
- 1x nameplate
Propeller agitator for low-viscosity media
Power: 0.75KW
Speed: 1410RPM
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Operating voltage: 3PH 400V
Trust Seal
Dealers certified through Machineseeker

Listing
Kalisz
17,900 km
Autoclave
SPOMASZ PLESZEWWSA 116
Call
Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, machine/vehicle number: 103, input voltage: 400 V, type of input current: three-phase, Equipment: documentation/manual, type plate available, FOOD STERILIZATION DEVICE EQUIPPED WITH FLOW METER, HEAT EXCHANGER, AND CHAIN CONVEYOR FOR BASKETS
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Listing
Buseck
18,514 km
Combi steamers
RationalCM 101
Call
Year of construction: 2018, condition: used, functionality: fully functional, This combination oven from the manufacturer Rational is a CombiMaster® with 8 x 1/1 gastronorm trays in an electric version, allowing you to load the unit with deeper GN containers per tray. (It can also be converted to a 10-tray system).
This combination oven was primarily used for reheating packaged food and is therefore in very good used condition.
The combination oven is from the 2018 model year.
The unit has undergone an inspection in our in-house workshop and is fully functional.
The base cabinet shown in the picture is not included in the offer but can be purchased as an option.
You will receive an invoice with VAT shown.
Our used equipment service for you:
6 months warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs.
High-quality branded equipment at fair prices.
Professional refurbishment/inspection & expert cleaning.
Tested & fully functional - or your money back.
Flexible shipping or self-collection options.
Competent advice - before and after purchase.
Provision of operating instructions, connection diagrams & spare parts.
Inspection according to DGUV V3 seal.
The CombiMaster® Plus from RATIONAL is robust and impresses with its functions, which enable the highest food quality. It supports the individual craftsmanship of the cook through precisely controlled cooking chamber climate, as well as precise adjustment of temperature, humidity, airflow and cooking time.
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Technical data:
W x D x H: approx. 847 x 776 x 1042mm
Minimum door opening dimensions for transport WxH: 845x1050mm
Capacity: 8 x 1/1 GN
Power connection: V: 400 / kW: 18.6 / Hz: 50-60
Weight: approx. 143kg
Serial number: E11MI18072681444
Year of manufacture: 2018
Condition: used, inspected, fully functional
Further information:
Possible applications:
Steam mode: from 30° C to 130° C
Hot air mode: from 30° C to 300° C
Combination mode: from 30° C to 300° C
Finishing®: Bringing pre-prepared and chilled dishes to serving temperature at the optimal climate.
Automatic separation of fat for clean cooking chamber air.
Semi-automatic cleaning program (see photo sequence).
5 air speeds: Whether delicate or robust, the CombiMaster® Plus has the right air speed for every food item.
Ventilated double-glazed door (swivels for easier cleaning).
LED cooking chamber lighting.
Core temperature measurement by means of a sensor.
Cool-down function.
High-performance fresh steam generator (automatic flushing and emptying).
Hand spray with automatic retraction.
Dynamic air circulation.
Shipping:
Delivery or self-collection by arrangement.
Worldwide shipping on request.
Shipping to islands or mountain stations only by arrangement.
Subject to changes and errors.
Do you have any questions, would you like to receive advice, or would you like to see something on site? You can reach us by telephone during our opening hours:
Monday to Friday 09:00 - 13:00 and 14:00 - 17:00.
The sale is exclusively subject to our general terms and conditions (GTC).
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