Used Bongard for sale (33)

Condition: excellent (used), BONGARD Baguette line complete Weigher with double outlet Bongard Round weaver Intermediate cabinet with automatic insertion and basket Outlet on long kneader with table in front adjustable for baguette and white bread width 2,20 m height 2,40 m and depth 2,20 m we will dismantle the line and assemble it at your place. we are looking forward to your call Ksdoghwivepfx Ah Noll Connection 16 Ah

Year of construction: 2008, condition: used, Bongard baguette line Bongard divider with double piston Bongard intermediate cabinet Bongard long moulder with table Kledjc Utgwspfx Ah Nol Connection: 16 Ah Hourly output: 1,600 pieces Top condition and ready for immediate use

Condition: used, -12 loading mouths/openings -4 decks -Integrated loader elevator -Operates on wood and gas -Sold with gas burner -With mechanical control -Voltage: 400V Kledpfjx Up Nwox Ah Nol

Condition: used, - Dimensions: 2150x1330x2100 mm - Door dimensions: 1010x1900 mm - 2 trolleys 600x800 or 800x800 - Serial number: 10130992 - Year of manufacture: 2005 - Voltage: 400 V - Frequency: 50 Hz Kledpfx Asx Arzcjh Nsl - Operating temperature: 32°C - Heating capacity: 2.5 kW - Cooling capacity: 2.99 kW - Weight: 420 kg

Year of construction: 2021, condition: excellent (used), functionality: fully functional, Bongard deck oven Orion (electric), type 602/4.160 (approx. 8 m²), year of manufacture end of 2021, has only been used for approx. 3.5 years, incl. loader / loading table (manually height-adjustable, for left and right), 4 decks 120 x 160 cm, each with approx. 18 cm interior height or approx. 23 cm for the top oven, with Bongard "Intuitive" computer control of the current design. Electrical connected load: approx. 52 kW / 100 A 380 / 400 V. Including steam function for excellent baking results. Dimensions: Outside: approx. 188 cm width + 2 x 10 cm for loader (left and right), depth: approx. 265 cm, height: approx. 225 cm + 35 cm for steam fan, total weight: approx. 2.5 tonnes Space under loader in top position: approx. 190 to 215 cm The oven was professionally installed and commissioned by the local authorised dealer at the end of 2021. Sufficient space and a large door opening of approx. 190 x 220 cm are available for dismantling. This can be reached at ground level by van / lorry. Kjdoxzr Dujpfx Ah Nsll The loader and the outer panelling including insulation must be removed during dismantling, the oven core can remain in one piece. In any case, the stove should be carefully dismantled by a specialist and the dismantling should also be documented by labelling, photos, etc., ideally by the person who will later reassemble and commission the oven. This must be organised by the buyer. The original documents, drawings etc. are available. We will be happy to send you technical data sheets and further photos. The new price was over 60,000 EUR net.

Condition: excellent (used), -M4 Soleo -Overall dimensions (LxWxH): 1730x1526x2480 mm -Usable baking width: 1370 mm -Usable baking depth: 965 mm -Baking surface per deck: 1.32 m² -Number of trays per deck: - 4 of 400 x 600 - 4 of 460 x 660 - 3 of 460 x 760 - 2 of GN 530 x 650 Kedpfx Ahowx I Uto Noll -Heating power: 30 kW -Connected load: 19 kW -Voltage: 400 V / 3 PH+N / 50-60 Hz -Weight: 759 kg -Year of manufacture: 11/2017

Condition: excellent (used), -Type: M4FE -Overall width: 1730 mm -Usable baking width: 1370 mm -Depth with hood: 1838 mm -With steam Ndsy Towxx Nhedxugja -Baking surface per deck: 1.32 m² -Proofing chamber dimensions (WxDxH): 1730x1240x1000 mm -Proofing chamber weight: 300 kg -Proofing chamber temperature: 20/+40°C -Electrical power supply: 25.88 kW -Heat output: 25.08 kW -Voltage: 400 V three-phase Klodpfx Ahewxx Nho Nsl -Frequency: 50 Hz -Oven weight: 899 kg -Year of manufacture: 2004

Condition: excellent (used), - Number of chambers: 12 - Deck dimensions: 603x1840 mm - Brand: Bongard Ksdpfewxmqmox Ah Nsll - Model: FOUR ELECTRON 603/4-184 - Serial number: 8538925 - Year of manufacture: 2004 - Rated electrical power: 62.60 kW

Condition: used, - Dimensions: 1440x2700x2600mm - Trolley 600x800 - Serial No.: 9300041424 - Model: E8.64 - Year: 06/2016 Klsdpfx Aowtdd Teh Njl - Floor area: 2.71 m² - Max. temperature: 280°C - Doorway: 830 mm - Heating power: 57kW - Voltage: 400V - Weight: 1270 kg

Condition: used, - Dimensions (LxWxH): 2720x2060x2770 mm - Racks: 2 x 600x800 mm - Serial Number: 9300052280 - Number of Levels: 19 levels - Baking Surface: 18.2 m² - Baking Capacity: 304 baguettes - Maximum Temperature: 280°C - Electronic Touch Control - Gas Burner - Year: 04/2017 - Voltage: 400V - Power: 3.3 kW - Heating Power: 70 kW - Weight: 2500 kg Isdcew Swr Tsu T Rxisii Bongard 12.84 Used Gas or Oil Rotating Rack Oven – 2 racks 600x800 Take advantage of our exceptional offer on the used Bongard 12.84 rotating rack oven, perfectly suited to meet your production needs. Featuring capacities for 2 racks of 600x800 mm each and up to 304 baguettes per batch, this oven is ideal for pastry, viennoiserie, snack production, bakery items, delicate goods, and catering applications. Features of the Bongard 12.84 Oven: - Advanced ‘Soft Flow’ Technology: Guarantees uniform and high-quality baking results. - Generous and On-Demand Steam Production: Ensures perfect results for every bake. Klsdjw Swr Tepfx Ah Njl - Easy-to-Clean and Ergonomic Design: Enables straightforward, effective maintenance. - Compact and Built-In Capabilities: Easily integrates into your workspace. - High-Quality, Durable Materials: Ensure long service life and superior build quality. - Flexible Installation Options: Can be integrated on three sides for optimal workspace utilization. - APAVE Safety Certification: Ensures reliable, trouble-free operation. Enjoy Bongard Quality at a Competitive Price: This pre-owned Bongard rotating rack oven is an opportunity not to be missed. Equipped with advanced features and offering great versatility, it enables significant savings while delivering the quality and reliability synonymous with the Bongard brand. Contact us today to take advantage of this outstanding offer and equip your bakery with the best in baking technology.

Condition: excellent (used), - Model: Omega 1 - Serial number: 13770392 - Dimensions: 2200x2600x1420 mm - Track width: 800 mm - Track depth: 1630 mm Klodpfx Aowxmp Aoh Nel - Baking chamber height: 235 mm - Baking area: 6.6 m2 - Footprint: 3.7 m2 - Number of decks: 5 - Heating power: 65.2 kW - Voltage: 400V - Frequency: 50Hz - Maximum temperature: 300 °C - Year: 2008 - Oven weight: 2070 kg - Loading elevator included - Refurbished equipment: The unit is prepared on order; pick-up and return dates are defined at that time (please request price after refurbishment). The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E Kedjwxmghspfx Ah Nell - External dimensions: 1430x1930x2220mm - Tray dimensions: 600x800mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase Refurbished equipment: The equipment is prepared upon order; collection and return dates are agreed at that time (please request the price after refurbishment)

Condition: excellent (used), - Brand: BONGARD Klodpfx Ahowxmguo Njl - Model: 8.62E -External dimensions: 1430x1930x2220mm - Tray dimensions: 600x800mm -Capacity: 150 baguettes - Electric - Power: 56kW - Voltage: 400 V Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request price after refurbishment).

Condition: used, -Dimensions: 1010x670x690mm -Serial no: 40304 Kledpexw T E Sjfx Ah Nsl -Portion weight: 80 to 1000g -Production: up to 1,500 pieces/hour -Electric control -Sold without stand -Suitable for all types of dough -Very easy to use -Very robust and reliable -Voltage: 400V -Power: 0.55kW -Weight: 135kg -Major dough moulders are designed to shape and elongate dough pieces for all types of bread (baguettes, rolls, country loaves, etc.). With their variants and options, they can be fitted onto a stand, dough rest, work table, or outfeed conveyor, and integrate perfectly with both semi-automatic and automatic pre-fermentation groups. -User comfort is improved by grouping the control and safety features -Settings are easily made via ergonomic handles with indicators -The low noise level (58 dBA) ensures a quiet working environment Iodoxw T E Sscvyqi Aobd

Condition: like new (used), Almost as brand new Bongard Orion oven. This machine was only used for a few months in a London shop. Very rare opportunity to buy one in such nice condition and at such a good price. Kedetu Nv Uspfx Ah Nell

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm - Support dimensions: 600x800 mm - Capacity: 150 baguettes Kljdjwxmf Ropfx Ah Nsl - Electric - Power: 56 kW - Voltage: Three-phas

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm - Tray dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase Klodpfswxmgbex Ah Njl

Condition: excellent (used), 4 Fermentation tunnels + 1 controlled fermentation chamber BFC composed of: - Serial No.: 930 fermentation tunnels: - Chamber type: BFC - Trolley dimensions: 600x800 - Number of trolleys per tunnel: 6 - External chamber width: 4,330 mm - External chamber depth: 5,350 mm - Usable chamber depth: 5,200 mm - Usable cell width: 1,000 mm - Door frame type: single door 1,000 mm - Evaporator side: Right - OPTICOM control - BFC electric connection: 400-440V / 3PH + N + PE / 50-60Hz - Tunnel chamber type: Yes Ksdpfjwxymhox Ah Njll 2) Controlled fermentation chamber: - External chamber width: 1,150 mm - External chamber depth: 3,750 mm - Fermentation chamber type: BFC - Trolley dimensions: 600 x 800 (overall dimensions 670x825) - Number of trolleys: 4 - Usable chamber depth: 3,600 mm - Usable cell width: 1,000 mm - Door frame type: single door 1,000 mm - Evaporator side: Left - OPTICOM control - BFC electric connection: P6: 400-440V / 3PH + N + PE / 50-60Hz - Tunnel chamber type: No - Year of manufacture: 12/2014

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: Kjdpewr T Edjfx Ah Njll - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), -Dimensions: 1440x2700x2600mm -Chariot 600x800 -N°série:9300041424 -Modèle:E8.64 -Année:06/2016 Kjdpfx Ahswxmfwj Nsll -Surface au sol: 2,71 m2 -Température max: 280°C -Passage de porte: 830 mm -Puissance de chauffe: 57kW -Tension:400V

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E - External dimensions: 1430x1930x2220 mm - Tray size: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: 400 V Kjdpfx Aswxmgnoh Noll

Condition: used, -M4 Soleo -Manufacture date: 11/2017 Kjdpfx Aowxwbpsh Nell -Dimensions (LxWxH): 1730x1526x2480 mm -Usable baking width: 1370 mm -Usable baking depth: 965 mm -Baking surface per deck: 1.32 m² -Number of trays per deck: - 4 of 400 x 600 - 4 of 460 x 660 - 3 of 460 x 760 - 2 of GN 530 x 650 -Heating power: 30 kW -Connected load: 19 kW -Voltage: 400 V / 3 PH+N / 50-60 Hz -Weight: 759 kg

Condition: excellent (used), - Number of decks: 3 - Number of outlets per deck: 3 (total of 9 outlets) - Width: 750 mm - Depth: 2,650 mm - Supplied with gas burner Kledpfx Aswxx I Deh Njl

Condition: excellent (used), - Model: Oméga PREMIO 4 mouths - Brand: BONGARD - Dimensions (W x D x H): 1645 x 2301 x 3024 mm - Mouth size (W x D): 800 x 2000 mm - With integrated lifter - Front with stainless steel hood and electric heating elements - Glazing treated to reduce heat loss Kledpfjwxmrqsx Ah Nel - Power: 33 kW - Voltage: 400 V 3-phase / 50 Hz - Weight: 1600 kg - Serial number: 14425532 - Year of manufacture: 2009

Condition: used, - Oven type: Cervap - Serial no.: 17280 - Year: 04/04/1990 - Plate dimensions: 750x1860 mm - Baking surface: 5.5 m2 - Electromechanical control panel Klodpow Eivfefx Ah Nsl - 4 loading doors - With loader/proofer elevator - Voltage: 220V single-phase + earth - Power: 0.6 kW - Electromechanical interface - All Cervap ovens are equipped with this interface as standard - Visual indicators of oven operation - Temperature regulator Ley Tdxuew Eivfjgsrr - Baking timer - On/Off switch - Steam injection - Valve opening control - Front-mounted steam timer - Delayed start timer/clock