Used Kolbe Bandsaw Meat Processing Machine for sale (70,075)

Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 Refrigerated Mixer is an industrial solution designed for mixing, marinating, and vacuum processing of food products. It is used in production to homogenize mixtures while controlling temperature, particularly in meat processing lines. This ensures consistent quality and improved absorption of ingredients. With a combination of mixing, vacuum, and cooling systems, the Rhule MGR 400 optimizes production performance. Vacuum processing enhances marinade penetration, while integrated cooling maintains thermal stability of the product. This directly contributes to improved material yield and batch consistency. In addition, variable speed mixing arms allow precise adjustment to suit different product types. The machine integrates seamlessly into food processing lines upstream of packaging or cooking. Its large capacity enables the handling of significant volumes while maintaining uniform product quality. Furthermore, its stainless steel construction and enclosed system ensure a high level of hygiene, which is essential in industrial environments. Lsdpfxoy Ew Sne Ancjaa The Rhule MGR 400 Refrigerated Mixer is designed for optimized production, combining technical performance, parameter control, and waste reduction. As a refurbished unit, it provides a strategic solution to maintain high productivity while controlling investment costs. Technical specifications: - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50 / 60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95 % - Integrated cooling system (refrigerant type R404A / R452a) - Lifter load capacity: 300 to 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm - Weight: approx. 1400 kg

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity. Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources. In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment. Technical Specifications: Lutetia T1 Churn for Meat Vacuum Sealing Ljdpfxsu Ecfrs Ancsaa Year of Manufacture: 2011 Meat + Brine Capacity: 400 kg Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 Liters Diameter: 972 mm Frequency: 50 Hz Power: 3.1 kW 4uhjupv8

Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle. The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components. Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput. Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction. Technical specifications: Laodpfx Aowdvwgoncea Overall dimensions: 2660 mm x 1080 mm x 1500 mm Series: 006402/01F for enhanced traceability Sealing area width: Compatible with multiple formats Speed: Between 6 and 8 cycles/minute depending on the product Optional destacker: Additional automation for tray placement NZM6Z5c8

Condition: ready for operation (used), functionality: fully functional, The Stork AMF-BX stands out as an essential solution for companies looking to automate chicken filleting with remarkable precision. This modular system combines multiple steps within a single line, accelerating production rates and improving the quality of the finished product. Furthermore, each module easily adapts to different configurations, as it can be activated or deactivated depending on the desired result. This provides increased flexibility while enhancing the consistency of your process. The breast caps are then positioned on rotating supports and conveyed through each module. Furthermore, the ability to include or exclude certain elements, such as de-skinning or bone removal, allows you to customize the operation according to market demand. Furthermore, this system greatly facilitates the separation of fillets and the production of perfectly de-skinned pieces, as the settings can be adjusted to achieve optimal quality. In addition, the ergonomic design helps reduce the effort required from personnel while ensuring throughput that can reach high hourly volumes. However, the Stork AMF-BX isn't just about performance: it also supports workplace safety thanks to its protective structure and dedicated electrical enclosure. In addition, a discharge belt efficiently directs fillets to the next step, enhancing the flow of the production line. Finally, this robust equipment integrates seamlessly into demanding food processing environments and helps enhance your business's competitiveness. Contact us today to discover how this modular filleting machine can transform your operations and help you satisfy increasingly demanding customers. Technical specifications: Capacity: up to 1,400 caps/h Interchangeable modules: de-skinner, wishbone remover, fillet remover Rotating supports: precise positioning for each step Lajdpfswduyyox Ancea Integrated safety: protective shroud and electrical box Exit conveyor: rapid thread removal

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Lsdpfx Aev Uxatjncoaa Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability t7jlRcke

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Lodewdvtuspfx Ancjaa Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: ready for operation (used), functionality: fully functional, Discover the Nock Slicer, an essential piece of equipment for speeding up and making cutting more reliable in various sectors of the food industry. This stainless steel machine stands out for its robustness and ease of movement. Furthermore, its removable infeed and outfeed conveyors simplify cleaning and maintenance, improving daily productivity. Furthermore, the circular knives allow you to customize the slice thickness to easily adapt to each type of product. The protective guard prevents accidental contact, thus enhancing operator safety. Furthermore, the careful design includes quick access to the main parts for easy tool changes. This saves you valuable time during format changeovers. Furthermore, the sustained cutting speed ensures high throughput, helping to increase the profitability of your production line. Ljdswd N A Ajpfx Ancoaa Finally, the Nock Slicer offers an excellent compromise between performance and reliability, while meeting the strictest hygiene standards. This improves the quality of your products and customer satisfaction. With its advanced features, it represents a real asset for any business looking to optimize its cutting processes. Technical specifications: Useful cutting width: 380 mm Passage height: 70 mm Motor: 1.5 kW for reliable cutting Speed: approximately 18 m/min Weight: approximately 250 kg +9qN+yZW

Condition: ready for operation (used), Year of construction: 1987, functionality: fully functional, The hydraulic filler is an ideal solution for professionals in the food industry. It guarantees remarkable precision in the dosage of food stuffings. Its versatility allows for the use of various types of stuffings: meat, fish, or vegetables. Furthermore, the original texture of the ingredients is perfectly preserved during the process. Furthermore, its high-performance hydraulic system ensures a high and consistent production rate. This feature reduces interruptions and optimizes work time. Thanks to its robustness, the machine is perfectly suited to demanding industrial environments. Its stainless steel structure facilitates daily maintenance while strictly adhering to hygiene standards. Lodpfx Anewdupzscsaa The ergonomics of the hydraulic filler are also a real advantage. Its practical design improves operator comfort during their work. This reduces fatigue even during prolonged use, enhancing workplace safety. Furthermore, the intuitive interface greatly facilitates the equipment's handling. Even novice users quickly master the essential functions. This reduces training time and increases your operational efficiency. Finally, this hydraulic filler represents a wise investment to increase your overall productivity. It ensures impeccable finished product quality and perfectly controlled dosage. Contact us now to find out how this solution can sustainably improve your production line. Technical specifications: Tank capacity: up to 50 liters Production rate: up to 2,200 kg/h Hydraulic pressure: adjustable up to 120 bar Structure: food-grade stainless steel Motor power: approximately 4 kW

Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates. Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan. Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes. Laedpfowdv Rysx Ancja Technical specifications: Adjustable production speed to accommodate high throughput Stainless steel construction to maintain optimal hygiene Intuitive control for simplified use Dosing system suitable for liquid and semi-solid products Estimated power: approximately 3 kW depending on configuration OWYSnISl

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Technical specifications: Lasdov Uxfvjpfx Ancja Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability Ub+82nQW

Condition: used, functionality: fully functional, tank capacity: 1,000 l, The Glass VSM/F 1000 is a versatile vacuum mixer that optimizes the processing of meat, fish, fine foods, fruits, and vegetables. Thanks to its vacuum technology, it not only blends but also massages products, improving their texture and quality. Indeed, this mixer is ideal for operations requiring the use of nitrogen or direct steam injection. It also features a mixing arm with a scraper and an electric tilting system, facilitating product unloading. Furthermore, its pneumatic lid ensures safe and efficient operation. Furthermore, the Glass VSM/F 1000 offers a large processing capacity, making it ideal for companies looking to increase productivity. Thanks to its advanced features, it guarantees homogeneous mixing and optimal food preservation. Furthermore, its ergonomic design facilitates cleaning and maintenance, reducing downtime. In short, this vacuum mixer is an essential asset for improving the quality and efficiency of production processes in the food industry. Ledpou Iafnsfx Anceaa SPECIFICATIONS: Power: 5.93 kW Current: 13.74 A Voltage: 400 V; 50 Hz Volume: 1000 L Mj+KikOw

Condition: ready for operation (used), functionality: fully functional, The Termomec ROT90 traysealer is an essential ally for food industry professionals looking to automate the dosing and placement of their containers. This dosing carousel ensures unparalleled fluidity while maintaining the precision required for filling various materials. Furthermore, its de-stacker system facilitates jar separation, saving significant time during the feeding phase. This allows you to easily adapt the machine to different container sizes without compromising your production rate. This versatile solution also includes a lidding function, which enhances food safety and protects products from external contamination. Furthermore, its carefully designed ergonomics reduce operator fatigue, as the intuitive controls improve handling. However, the robustness of its stainless steel frame supports intensive use over the long term, preserving the integrity of each mechanical element. Furthermore, the Termomec ROT90 easily integrates into various packaging lines, thanks to interfaces designed to communicate with other existing machines. This optimizes the entire process and meets ever-increasing demands for quality and reliability. Ultimately, this ingenious design strengthens your competitiveness by reducing downtime and ensuring strict compliance with hygiene standards. Contact us now to discover how the Termomec ROT90 can transform your operations and place your company at the forefront of agri-food innovation. Processing Steps: First, the denester system separates and conveys the empty jars, greatly simplifying their placement. Next, the dosing carousel precisely distributes the product inside each container, ensuring a consistent quantity to meet the required specifications. Finally, the sealing phase hermetically seals the jars, protecting the preparations from any external contamination and preserving their freshness until delivery. Ljdpfov Uwyxox Ancoaa Technical specifications: Year of manufacture: 2017 for recent technology Voltage: 400V, 50Hz for a standard industrial power supply Weight: approximately 1500kg, guaranteeing stability Dosing carousel: ensures continuous and precise filling Jar destacker: fast automation for various formats E7StAwPE

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, TipperTie double clipper Model: KDMCA 70 Caliber: 25 - 75 mm, also suitable for ring-shaped products (thread dispenser) Accessories: 1x nozzle 1x brake 1x filling cable Lasdpfx Aoy Eq Aqencoa 150,000x Clips E 220 T Shipping possible

Condition: new, Year of construction: 2021, functionality: fully functional, machine/vehicle number: 2200768, Equipment: documentation/manual, VEMAG MP220 minced meat portioning machine. Manufactured in 2021 – never used! Condition like new, straight from the factory! The machine is equipped with automatic paper dispensing. Viewing and testing on site possible! Lodoxwkpuspfx Ancjaa

Condition: ready for operation (used), functionality: fully functional, The Wolf MEW 724 mixer-grinder is an industrial machine designed for mincing meat and food preparations in the food processing sector. It is used upstream of mixing, forming, or cooking stages to ensure a homogeneous texture and consistent product preparation. As such, it integrates seamlessly into a continuous production line where stability and quality are critical. Thanks to its robust motorization and industrial-grade construction, this grinder maintains a constant throughput while ensuring precise grinding. Its design delivers a uniform product structure, directly enhancing the performance of downstream equipment. As a result, it helps optimize overall output and reduce material losses. In addition, its reliability limits production downtimes, safeguarding industrial cycles. Ljdpfxjy Enkue Ancjaa The Wolf MEW 724 is also renowned for its ability to process large volumes while maintaining stable cut quality. It stands as a key component in meat processing lines. Moreover, its construction enables easy cleaning and maintenance, improving daily machine availability. Finally, as a reconditioned machine, this grinder offers a strategic solution for obtaining high-performance equipment while managing investment costs. It thus successfully combines industrial requirements, reliability, and profitability. Technical specifications: Model: MEW 724 Brand: MADO (Wolf) Year: 2012 Serial number: 110482 Power supply: 400 V – three-phase Frequency: 50 Hz Power: 6.1 / 8.9 kW Current: 15.3 / 17.8 A Type: industrial meat grinder/mincer Estimated output (standard configuration): up to 1,500 kg/h Plate diameter: approx. 98 to 130 mm Cutting system: worm + knives + plate (standard industrial Wolf configuration)

Condition: good (used), Year of construction: 2007, functionality: fully functional, EFA Z 27 Pneumatic. Hydraulic. Year of manufacture: 2007 Incl. spare parts and new blades. Without hydraulic pump* Lsdpfjx N Icrsx Ancjaa

Condition: refurbished (used), total length: 2,200 mm, total width: 2,180 mm, total height: 2,100 mm, warranty duration: 6 months, overall weight: 2,200 kg, power: 36 kW (48.95 HP), year of last overhaul: 2023, K+G Weather MAW160 The machine is offered as overhauled. Feeding is included in the price. Lasdpfx Anop S Ndaocea (On the pictures you can see a sample machine) Errors and prior sale reserved. All information is non-binding. The accuracy and correctness of the information and prices are not guaranteed. A warranty and / or liability is excluded. Until full payment, the machine remains our property.

Condition: refurbished (used), Krämer+Grebe WW200 The machine has been completely overhauled. All ball bearings and seals on the machine have been replaced. The interior has been completely repainted, and the exterior has been polished. Equipped with a 200L trolley (cutter wagon). Lsdpfjpuf Iuex Ancoaa Inspection is, of course, possible by appointment. Subject to errors and prior sale. All information is non-binding. The correctness and accuracy of the provided information and prices are not guaranteed. Warranty and/or liability is excluded. The machine remains our property until full payment has been received.

Condition: used, Year of construction: 2006, machine/vehicle number: 409/1335, K+G Wetter D114 Meat Grinder – Powerful, Reliable, Ready for Immediate Use For sale is a professional industrial meat grinder K+G Wetter D114, ideally suited for butcheries, meat processing, catering, and production facilities. Condition: Used, very well maintained. Regularly serviced, technically flawless, and ready for immediate operation. Features: - Processing of fresh and chilled meat - Compatible with various hole plates (different degrees of grinding) - Reverse function to prevent blockages - Continuous product feed - Consistent, high-quality mincing results without overheating - Suitable for integration into production lines Ledoy Em T Ujpfx Anceaa - High throughput rate Characteristics & Benefits: - Powerful industrial motor - High capacity for large volumes - Stainless steel housing – hygienic and easy to clean - Simple and intuitive operation - Reliable continuous operation - Quick and easy disassembly for cleaning and maintenance This machine is the ideal solution for professional users who value quality, efficiency, and reliability.

Condition: reconditioned (used), Year of construction: 2000, functionality: fully functional, Thüringa continuous cutter Workshop overhauled Model: VC 114 Year of manufacture: 2000 Lasdey Eg I Eepfx Ancea 1x cutting set Shipping possible

Condition: excellent (used), Year of construction: 2005, functionality: fully functional, MAJA Belt Skinning and Membrane Removal Machine Model: Vario II Fully functional Laedjy Eg Ewepfx Ancsa Year of manufacture: 2005 Shipping possible

Condition: used, Year of construction: 1999, functionality: fully functional, machine/vehicle number: 2138015, Manufacturer: Nowicki Vacuum tumbler designed for use in the food industry, ideal for meat processing and sausage production. Solid construction ensures durability and reliable operation. No damage. The machine is in use. Condition: operational / inspection recommended Lasdpfx Anjy Efr Ajcoa Seller: Balcerzak Sp. z o.o. Please contact us for further information or to arrange a viewing of the machine.

Condition: good (used), Koma Pigs stunning device Laedpey Edvtsfx Ancea This device is suitable for the electrical stunning of animals. From 2019, Regulation (EC) No 1099/2009 of 24 September 2009 concerning the protection of animals at the time of killing applies. According to the new regulations, every animal slaughtering plant should record the stunting parameters. This device has a factory-installed recorder of the deafening parameters, which measures the deafening parameters during slaughter and records them on an SDHC memory card placed in the recorder's socket. The device with the recorder gives the possibility of remote assistance when setting the de-stunting parameters. The operation  is based on the principle of automatic measurement of the body resistance of the deafened piece. In the ready-to-run state, there is only a low safe measuring voltage of approx. 15 V at the open electrodes of the forceps. When the electrodes are pressed against the animal's body, the resistance is measured and a deafening voltage of < 400 V is automatically applied, which is automatically switched off when the deafening process is completed (i.e. the electrodes are opened). Two electrodes are applied to the animal's head, while the third electrode, using a pneumatic actuator, is applied to the area of the heart, causing it to stop temporarily, as a result of which the blood stops flowing and the number of congested muscles decreases. By stopping the heart with the third electrode, it is possible to significantly reduce the incidence of adverse factors affecting the quality of the meat.

Condition: used, Year of construction: 1998, functionality: fully functional, machine/vehicle number: 2138013, Mixer designed for use in the food industry, ideal for meat processing and sausage production. The robust construction ensures durability and reliability in operation. No damages. The machine is ready for operation. Laodpfx Anoy Ecrmecsa

Condition: new, Metzger hobby | Butcher hobby Machine type: Band saw  Kolbe 32 Set-top model  Complete stainless steel body and working table  Adjustable blade tensioner  Caver safety switch  Cover safety saw  Length is adjustable thanks to the standard joinery  System cutting thickness property  Maintenance-free compact design  Dimensions: 60 x 50 x 110 cm  Electrical power: 1.1 kW  Cutting height: 32 cm Disassembled neutral work table with bottom shelf The professional disassembled neutral work table with bottom shelf is designed for restaurants, bakeries, pizzerias, and all food service establishments requiring a stable and hygienic food preparation surface. It provides a practical and functional solution for professional kitchens with limited space. Features: Professional design Stainless steel construction Disassembled structure Bottom shelf for additional storage Robust and stable build Easy maintenance Technical specifications: Dimensions: 1800x600x850mm Sind Mixer Type: S70 Complete stainless steel  Hopper capacity 70 liter  Single working shaft  Rotation of shaft in both directions  Protection cover  Capacity: 25 kg  Electric power: 2.2 kW  Voltage: 220 V / 50 Hz  Installation dimensions of machine in cm:  Width: 78  Lenght: 61  Height: 74  Manual sausage stuffer Capacity: 7 liters Quality and reliable sausage stuffer It is intended for use in both households and butchers It is light and convenient to use, it takes up very little space Laodpfx Ajy Avglencsa The body of the filler, sides, screws, and nuts are made of stainless steel Dimensions: 310 × 310 × 775mm Weight: 13kg