Used Electric Oven Convection for sale (32,496)

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, UNOX XECC-0513-EPR CHEFTOP MIND.Maps COMPACT PLUS | Electric convection-steam oven, 5x GN 1/1 Ljdpfx Aoz Tdkpjb Aeru Manufacturer: UNOX S.p.A. Model / Type: CHEFTOP MIND.Maps™ COMPACT PLUS XECC-0513-EPR Serial number: 2019E0037931 Year of manufacture: 2019 Power supply: 380–415 V 3N~ / 220–240 V 3~ / 50/60 Hz Power: 9.3 kW Overall / internal dimensions: 535 x 872 x 649 mm Chamber capacity: 5 trays / GN 1/1 racks (rack spacing: 67 mm) Net weight: 65 kg, gross weight: 80 kg Other parameters: Protection rating: IPX4 Water pressure: 150–600 kPa (1.5–6 bar) Certificates: CE, EAC, NSF The professional UNOX CHEFTOP MIND.Maps™ COMPACT PLUS electric convection-steam oven (model XECC-0513-EPR) is a technologically advanced piece of catering equipment, designed for kitchens, restaurants, catering services, and delicatessens, where maximizing space efficiency without compromising performance is crucial. The COMPACT series stands out with its width of only 535 mm while maintaining full compatibility with GN 1/1 gastronorm containers. The device is controlled via an intuitive touchscreen panel with MIND.Maps™ technology, which allows for precise design and storage of custom thermal processing cycles. The oven is equipped with advanced chamber climate control systems: STEAM.Maxi™ (steam generation and precise humidification), DRY.Maxi™ (forced and rapid moisture removal for crispness), and AIR.Maxi™ (multi-point air circulation with auto-reverse, ensuring perfectly even baking on all 5 levels). The PLUS version designation guarantees the highest level of intelligent performance, supported by algorithms for automatic adjustment of baking parameters (ADAPTIVE.Cooking™). It is an ideal choice for continuous operation in roasting, frying, steaming, regeneration, and baking of meat and bakery products.

Year of construction: 2028, condition: like new (used), Steam convection oven, Rational SCC 202 electric combi oven in excellent condition, fully serviced. * Fits 20 GN 2/1 trays or 40 GN 1/1 * Steam cooking mode from 30°C to 130°C * Regeneration function * Convection / dry heat: temperature range from 30°C to 300°C, 0–100% maximum humidity * Probe and shower included * Automatic cleaning with tablets, and more... Ledoylqdcspfx Ab Aoru

Year of construction: 2017, condition: excellent (used), Eloma convection oven for 8 trays, 60x40 cm Completely made of stainless steel with tilting cabinet 99 programs Self-cleaning with condenser in the hood Connection: 16 Ah In excellent condition, ready for immediate use. Ljded N Afhepfx Ab Asru

Condition: used, - Serial number: 10114243 - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting - 8-speed ventilation Lrjdeyabi Sopfx Ab Aeu - Steam injection - Steam function - Voltage: 230V - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Condition: used, -Dimensions: 1210x780x1060mm -F9 40/60 -Serial number: 136 -Year: 2012 -For trays: 400x600 -Temperature: 250°C -9 shelves -Voltage: 400V -Power: 1.9kW -Weight: 173kg -Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed at that point (please request the price after refurbishment) -Oven operates via heated air circulated by powerful fans, ensuring rapid heat-up and very fast baking -Temperature adjustable from 100 to 250°C -Heat-up time from 20°C to 200°C in 8 minutes Lodpfey H Iw Dex Ab Aoru -With or without steam for baking pastries, viennoiseries, baguettes, and bread as required -Stainless steel construction -Robust door and closure system -Washable and tool-free removable lock and latch -Control panel with electromechanical regulation

Condition: refurbished (used), Max. temperature: 420°C Internal dimensions (W x D x H): 400 x 500 x 400 mm Lrsdpjxxarzjfx Ab Aou Connection value: 4,5 kW

Year of construction: 2015, condition: reconditioned (used), In stock immo more than 40-50 pieces of Rational convection ovens, from the cpc model onwards, Models cm, cpc, scc, scc we, cmp We have electric and gas for 6, 10, 20 and 40 slices Call us, we'll send you pictures, videos. Lodpfx Ajkyuzqeb Ajru All convection ovens are serviced and in top condition. We can also organize transport to you We also have other catering and bakery equipment

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Compact electric rotary oven Sveba-Dahlen with rotary platform, suitable for bakeries with limited space. Touch control panel with Sveba-Dahlen system Dual fans for even airflow Powerful heat exchanger - fast heating with low consumption Strong overlapping insulation - effectively prevents heat leakage Stainless steel exterior and interior - keeps the surface temperature low and makes cleaning easier Strongly constructed stainless steel hood for efficient collection of fumes when the door is opened Parameters Sheet size: 600 x 800 mm Outer dimensions of the oven (w x h): 1450 x 1333 x 2445 Heating: electricity (60kW) Number of trolleys: 3 pcs Trolley dimensions (w, h, h): 675 x 825 x 1795 mm Oven is in very good condition. Used only 5 years in small bakery. Ljdpfxotltr Ns Ab Ajru

Condition: refurbished (used), Year of construction: 2010, machine/vehicle number: SN214289, functionality: fully functional, Completely overhauled, electrical system renewed including conversion to thyristor technology, as well as installation of new controllers! -Maximum temperature 260°C -Capacity 9000 liters -Nabertherm controller P 300 (9 programs, each with 40 segments) -HAS (High-Accuracy System), a highly accurate system for temperature control and documentation -Double door -Internal dimensions W x D x H 1500 x 3000 x 2000 mm -External dimensions W x D x H 2400 x 3860 x 2830 mm -Temperature limit selector -Thermocouple type K -Signal column -Access ramp, oven with bottom insulation, high temperature uniformity -Circulation rate 18000 m³/h -Power 93 kW -Documentation, CE -Electrically tested and with current DGUV test report The oven is calibrated according to DIN 17052 as of February 2025. This standard ensures that the temperature throughout the oven chamber is within defined tolerances. Suitable for applications such as heat treatment of metals or in additive manufacturing (3D printing) when processes that comply with standards are required. Inspection can be arranged at our warehouse at any time. Ljdpfx Aeyxl Epob Ajru We offer new and used industrial ovens, which we can also modify and expand according to customer requirements. Oven, furnaces, drying oven, industrial oven, drying cabinet, heat treatment oven, heat chamber, convection oven, chamber oven, heating oven, chamber convection oven, tempering oven, annealing oven, hardening oven.

Condition: used, devapo hotAir Midi 12 Convection Oven The hotAir convection ovens from Devapo were specifically developed for warming and baking food/ingredients and for bake-off products. This model features a highly functional and user-friendly control system. Through two operating steps (selection of the desired preparation time and temperature), a guaranteed and consistent end product is achieved. - Includes hotAir grid - Optical hard-coat display with LED lighting - On/Off/Open switch - Stepless temperature control - End signal - Advanced Airflow System Ljdpoi Ey T Isfx Ab Ajru - Rotary knob - Tilt protection - Special thermal insulation - Robust, certified construction - Service-friendly control cabinet - Removable ventilation plate - Made entirely of stainless steel - Self-ventilating door Electrical connection values: 230 VAC Capacity, single-portion trays 225 x 175 x 35 mm / 250 x 190 x 45 mm: 12 pieces Capacity, portion trays 160 x 115 x 30 mm: 24 pieces Dimensions: 680 mm x 490 mm x 549 mm (W x D x H) Item condition: used Scope of delivery as shown in the picture You can find more items – new and used – in our shop! International shipping costs available upon request.

Condition: excellent (used), Year of construction: 2011, machine/vehicle number: K110175200, functionality: fully functional, For the heat treatment of small parts. Each drawer can be loaded independently. 12 months warranty, available from 12/2026. -Nominal temperature Tmax 150°C -2 ovens, each with 5 drawers, not available individually as they share a control system! -Drawers extend via telescopic slides -Drawers locked individually via quick-release mechanism Lrodpfx Abj Aa Aive Aou -Usable space per oven: height 1200 mm x width 600 mm x depth 1000 mm -Drawer space per oven: height 240 mm x width 120 mm x depth 200 mm -Heat transfer via flowing hot air (convection) -Airflow horizontal -Air circulation via radial fan -Temperature controller Eurotherm 3508 -Thyristor switch -Safety limiter JUMO -Heating power per oven 17.4 kW -Documentation, CE declaration of conformity Inspection in our warehouse possible upon request! Oven, furnaces, drying oven, industrial oven, drying cabinet, heating oven, heat treatment cabinet, convection oven, drawer cabinet, drawer oven, heating oven, chamber convection oven, annealing oven, tempering oven, annealing furnace

Condition: refurbished (used), Year of construction: 2011, functionality: fully functional, Fully refurbished, in stock, warranty 12 months, no solvent oven! Lredottbf Ujpfx Ab Aeu - Maximum temperature 250 °C - Total steam volume 20.5 m³ - Usable dimensions (L x W x H) 2300 x 2750 x 2200 mm - Control system Jumo Imago 500 - Heating power 36 kW - Maximum load of the furnace car 6000 kg, electrically driven - Electric inlet and outlet air dampers Belimo - Exhaust fan controlled via frequency inverter - Installation dimensions (L x W x H) 3000 x 3000 x 3125 mm plus track in front of the oven - Own weight approx. 3500 kg - Freestanding control cabinet - Documentation - Electrically tested and with current DGUV test report Inspection in our warehouse by appointment. Hearth furnace, oven, industrial oven, convection oven, chamber convection oven, annealing oven, heat treatment oven, drying oven, tempering oven, chamber oven, drying cabinet, hardening oven, bogie hearth furnace, car hearth furnace, shuttle kiln, bogie hearth kiln.

Condition: used, Year of construction: 2006, Salva Triple Deck Oven Model NXM-20 Year 2006 In excellent condition Ket Deatures • Outer dimensions per deck 1452 x 1316 x 315 mm • Internal Chamber Dimensions: 952 x 911 x 200 mm • Capacity: 9 pizzas (ø 30 cm) or 2 trays (760 x 460 mm) per deck • Power Output: ~8.2 kW • Voltage: 230/400V (22.8/12.4 A) • Frequency: 50/60 Hz • Weight: ~170 kg (per module / deck) • Maximum Temperature: Up to 400°C / 725°F Ledpoz Hmgrofx Ab Aoru • Heating Elements: Ni-Cr ceramic heating elements embedded in refractory materials for uniform heat distribution

Condition: used, Thermo Scientific   Thermo Scientific Forced Convection Drying Oven UT 6200 F with external temperature control unit Single STW150 temperature control system 85°C   Thermo Scientific Forced Convection Drying Oven UT 6200 F with external temperature control unit Complete laboratory temperature control and drying system   Description – Function & Application   For sale is a professional temperature control and drying system consisting of:   Thermo Scientific / Heraeus Forced Convection Drying Oven UT 6200 F Single water temperature control unit STW 150/1-3-10-K5 Lrodpoziy D Eofx Ab Aju   The forced convection drying oven ensures uniform temperature distribution in the interior and is ideal for drying, heating, and tempering samples, components or materials.   The heating is carried out via the external water temperature control unit (external heater). This achieves a very stable, indirect, and material-friendly temperature control - without local overheating and with homogeneous heat distribution.   Typical applications:   Laboratory & Research Industry & Production Material testing / component drying Tempering, heating, drying at constant temperature Robust laboratory and industrial quality, reliable and durable.   Unit 1 – Forced Convection Drying Oven:   Manufacturer: Thermo Scientific / Heraeus Type: UT 6200 F   Technical data: Max. temperature: 85 °C Operating voltage: 230 V Frequency: 50 / 60 Hz Current consumption: 0.6 A Power: 0.14 kW Protection class: IP20   Dimensions & Weight (approx.) External dimensions: 895 × 816 × 715 mm Interior: 554 × 644 × 503 mm Volume: approx. 180 liters Weight: approx. 100 kg   Unit 2 – Water Temperature Control Unit:   Manufacturer: Single Temperiertechnik GmbH Type: STW 150/1-3-10-K5   Technical data: Heat transfer medium: Water Connection: 400 V / 3~ / PE / 50 Hz Current consumption: 6.9 A Heating power: 9 kW Apparent power: 4.7 kVA Max. temperature: 150 °C   Dimensions & Weight (approx.) Dimensions: 30 × 75 × 60 cm   Weight: 55 kg   Total:   Complete temperature control and drying system Operation together possible (external heating / external heater) Total weight: approx. 155 kg   Important note: "The table shown in the photos is not part of the sale."   Condition: used   Scope of delivery: (See image)   (Changes and errors in the technical data are subject to change!)   We will be happy to answer any further questions you may have by phone.

Condition: excellent (used), Year of construction: 2014, 727 USED rotary oven for 60x40 sheet metal, electric. Year of production: 2014 The oven consists of two parts: a rotary oven and a shelf oven - a chamber with a hert (stone) slab. Ljdpfxsrtqz Hs Ab Ajru 1. Rotary oven for 60x40 sheet metal, electric. EXTERNAL DIMENSIONS (in cm): - W: 100, - L: 120+23, - H: 230. TECHNICAL DATA: - Number of shelves, levels: 10. - Power: 16 kW - The oven has a steaming function. 2. Oven - baking chamber EXTERNAL DIMENSIONS (in cm): - W: 60, - L: 80, - H: 17. TECHNICAL DATA: power 12 kW + 6 kW (steaming) The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Year of construction: 2003, condition: good (used), 297 USED MIWE BACKCOMBI Oven. The oven consists of: - AERO convection oven (with fan) for 4 baking trays: 60x40 cm, - CONDO deck oven with chamber dimensions: 60x40 cm (2-chamber), - Proofer for 8 baking trays: 60x40 cm. EXTERNAL DIMENSIONS (in cm): - Width: 90, - Height: 222, - Length: 104. TECHNICAL DATA: - Year of manufacture: 2003. Lredpeyg H A Defx Ab Asu Paid options available: renovation / transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle Lsdpfx Absw H R Ulj Aoru -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: used, DIBAS 64S and 64L Technical specifications 64S Capacity: 4/5 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 700 mm Dimensions (manual door): 930 x 1055 x 700 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 13.9 A Power: 9.6 kW Lredpfx Aoy Avpmob Asu Weight: 136 / 143 kg (cascade passive) Weight: 134 / 141 kg (cascade active) Weight: 119 / 126 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa Technical specifications 64L Capacity: 8/10 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 1100 mm Dimensions (manual door): 930 x 1055 x 1100 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 27.5 A Power: 19 kW Weight: 205 / 212 kg (cascade passive) Weight: 200 / 207 kg (cascade active) Weight: 170 / 177 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa

Condition: used, Electric oven with 8-level proofer Dimensions without stand (WxDxH): 780 x 1030 x 2100 mm Dimensions with stand (WxDxH): 780 x 1030 x 2400 mm Oven -Model: RS10A20-1 Ledpfx Absyhfube Aeru -10 levels -Tray size: 400x600 mm -Power: 18.6 kW -Voltage: 3x400V + N + PE / 50Hz -Serial number: 10NL C0143 Proofer RE16A-S -8 levels -Serial number: ETNL C0093 -Power: 1.2 kW -Voltage: 1x240V+PE / 50Hz -Refurbished equipment: Equipment is prepared upon order, pick-up and return times are agreed at that moment (price after refurbishment - please request a quote)

Condition: used, power: 10 kW (13.60 HP), input voltage: 230 V, total length: 1,150 mm, total width: 800 mm, total height: 670 mm, overall weight: 85 kg, fuel type: electric, - Dimensions (L x W x H): 800x1150x670mm - Brand: Bake OFF ITALIANA - Serial number: 01980063 - Model: MISTRAL 5T - Temperature: 270°C - Baking trays: 400x800, 400x600 - Tray spacing: 90 mm - Power: 10 kW - Voltage: 230V - Weight: 85 kg Features of the 5-tray electric convection oven Bake Off Mistral 5T - BakeAIR multi-fan system for uniform heat distribution. - Double-pane, low-emissivity glass for superior insulation. - LED interior lighting for perfect visibility. - High-performance thermal insulation for maximum energy efficiency. - BakeCLEAN automatic washing system for easy maintenance. - Blue LED lighting to check the cleanliness of the baking chamber. - Five fan speeds and semi-static baking for precise results. - Five baking methods for exceptional versatility. - Automatic opening of the BakeDRY flue for precise control. - Program block with password for increased security. - Baking chamber with rounded corners for simplified cleaning. - CE certification for compliance with European standards. - Automatic dry/steam control in the chamber for perfect dishes. - Automatic control of the baking level and batch loading. - Steam control in percentage with BakeSTEAM. - Multi-timer function for multiple and mixed baking cycles without worry. - Storage, display, and export of baking data (HACCP). - Operating modes with customized, manual, or pre-defined programs. - EAC certification for compliance with Eurasian standards. - Modular design for optimal adaptability. - Automatic preheating for quick baking. - Delayed start programming for flexible time management. - Delayed baking programming for increased convenience. - Pre-loaded cookbook available online for culinary inspiration. - Automatic detection and error reporting for peace of mind. - Safety rinse for worry-free maintenance. - Stackable design to save space. - Ventilation with reversing, speed control, and motor brake for optimal performance. - Inner glass that can be opened for easy cleaning. Lsdezyulxopfx Ab Aeru

Year of construction: 2019, condition: new, Recirculating air convection furnace Gas-fired furnace CGN Lsdecw Tzxopfx Ab Ajru Powder coating oven NEW – SGS-800/O Gema Optiflex Width: 2500 mm, Height: 2500 mm, Depth: 12500 mm Directly from the manufacturer. For more information, visit Romer-Deutschland.

Condition: excellent (used), - Brand: Fringand - Oven dimensions (LxWxH): 2100x2350x2250 mm - Internal dimensions: 1500x1800 mm - Baking surface: 10.80 m2 - Voltage: 400 V / 50 Hz -Electric power: 34 kW - Serial number: S436 - Year of manufacture: 2002 - With column elevator Ljdpewxmr Dofx Ab Asru

Condition: excellent (used), 705 USED Fridrich electric shelf oven, shop, confectionery. Ledpfx Aordvqmjb Aeru EXTERNAL DIMENSIONS (in cm): - width 90, - depth 118, - height 217, CHAMBER DIMENSIONS (in cm): - width 60, - depth 50. EQUIPMENT: - 4 chambers - hood - fogging of each chamber - proofer 60x40. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2007, condition: good (used), 918 USED Shop oven, for 3 trays 60x40. It has shelves for trays 60x40 and a Wiesheu proofer. The oven is an electric model. EXTERNAL DIMENSIONS (in cm.): - W: 80 - H: 205 - L: 85 TECHNICAL DATA: Ledpfx Abeuif I Ie Aoru - number of baking trays: 3, - year of manufacture: 2007 EQUIPMENT: - proofer The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2014, 511 USED W&P Matador MDE 125 electric baking oven. IMPORTANT: The baking chambers are lined with ceramic on the top. Each baking chamber can have a different baking temperature. INTERNAL DIMENSIONS OF THE BAKING CHAMBER (in cm): - W: 120 - L: 200 Lrjdpszuggdsfx Ab Aju TECHNICAL DATA: - year of production: 2014 - baking area: 12 m² Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.