Used Electric Convection Oven for sale (29,466)

Condition: used, -Dimensions: 1210x780x1060mm -F9 40/60 -Serial number: 136 -Year: 2012 -For trays: 400x600 -Temperature: 250°C -9 shelves -Voltage: 400V -Power: 1.9kW -Weight: 173kg -Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed at that point (please request the price after refurbishment) -Oven operates via heated air circulated by powerful fans, ensuring rapid heat-up and very fast baking -Temperature adjustable from 100 to 250°C -Heat-up time from 20°C to 200°C in 8 minutes -With or without steam for baking pastries, viennoiseries, baguettes, and bread as required -Stainless steel construction -Robust door and closure system -Washable and tool-free removable lock and latch Rcsdpey H Iw Defx Amyjd -Control panel with electromechanical regulation

Condition: used, - Serial number: 10114243 - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V Rcedpfx Amsyabi Ssysd - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Condition: defective spare-parts repository (used), Year of construction: 2009, operating hours: 2,000 h, functionality: limited functionality, machine/vehicle number: 870420, Electrically heated recirculation oven. Control system is defective. Repair offer is available. The control system needs to be repaired and the seals need to be replaced. Dimensions: width 2700 x length 2500 x height 1200 mm. Usable volume: 7.4 m3. Steam chamber: 10 m3. Heating capacity: 180 kW. Maximum temperature: 600°C. Max. air volume flow: 5000 m3/h. The oven also features a car bottom for loading/unloading and a wide, split door. The oven has seen little use. It is currently dismantled and in storage. Rcjdpfoxnx E Sox Amyjd

Condition: refurbished (used), Max. temperature: 420°C Internal dimensions (W x D x H): 400 x 500 x 400 mm Rcjdpfx Asxxarzsmyod Connection value: 4,5 kW

Year of construction: 2028, condition: like new (used), Steam convection oven, Rational SCC 202 electric combi oven in excellent condition, fully serviced. Rsdpfx Amjylqdcjyscd * Fits 20 GN 2/1 trays or 40 GN 1/1 * Steam cooking mode from 30°C to 130°C * Regeneration function * Convection / dry heat: temperature range from 30°C to 300°C, 0–100% maximum humidity * Probe and shower included * Automatic cleaning with tablets, and more...

Year of construction: 2017, condition: excellent (used), Eloma convection oven for 8 trays, 60x40 cm Completely made of stainless steel with tilting cabinet 99 programs Self-cleaning Rcjdpfx Asd N Afhjmyjd with condenser in the hood Connection: 16 Ah In excellent condition, ready for immediate use.

Condition: used, DIBAS 64S and 64L Technical specifications 64S Capacity: 4/5 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 700 mm Rcedpfx Aoy Avpmomysd Dimensions (manual door): 930 x 1055 x 700 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 13.9 A Power: 9.6 kW Weight: 136 / 143 kg (cascade passive) Weight: 134 / 141 kg (cascade active) Weight: 119 / 126 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa Technical specifications 64L Capacity: 8/10 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 1100 mm Dimensions (manual door): 930 x 1055 x 1100 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 27.5 A Power: 19 kW Weight: 205 / 212 kg (cascade passive) Weight: 200 / 207 kg (cascade active) Weight: 170 / 177 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa

Condition: excellent (used), Year of construction: 2018, - for unattended operation - for temperatures from 100 °C to 300 °C Rcedszbnnwjpfx Amyod - external dimensions: 1500 x 2773 x 2096 mm (W x H x L) - clear internal dimensions per chamber: 800 x 800 x 1100 mm (W x H x L), height with beams = 700 mm - maximum batch dimensions: 700 x 600 x 1000 mm (W x H x L); maximum weight: 500 kg Connection values per chamber: circulation = 3.0 kW (1 unit); electric heating = 30 kW (1 control group) Temperature accuracy +/- 5 K at 150 °C, 250 °C, 300 °C adjustable up to +/- 1.5 K temperature accuracy depending on the batch geometry 1 Protherm 500 program controller

Condition: good (used), Year of construction: 1992, degree 220 total power requirement 50 kW weight of the machine ca. 1500 kg Rcedpfx Ajx Ti Dxomyjd dimensions of the machine ca. 2600 x 1600 x 1600 mm

Condition: ready for operation (used), Year of construction: 2023, functionality: fully functional, machine/vehicle number: 61132, total length: 2,800 mm, total width: 678 mm, total height: 1,873 mm, input voltage: 400 V, type of input current: three-phase, power: 40 kW (54.38 HP), input current: 63 A, electrical fuse: 63 A, Equipment: documentation/manual, For sale: a recent and professional FPT Contact Cooker, model BC120-6, suitable for the continuous cooking and grilling of various food products. This contact grill ensures even cooking on both the top and bottom of the product. The machine is ideal for, among other things, hamburgers, chicken products, kebabs, meat substitutes, and other shaped products. Machine specifications Brand: FPT – Food Process Technology Model: BC120-6 Year of manufacture: 2023 Serial number: 60132 Type: industrial contact cooker Construction: entirely made of stainless steel CE-marked Features Recent machine from 2023 Suitable for continuous industrial use Even cooking on top and bottom Adjustable belt speed and temperature Hygienic and easy-to-maintain design Suitable for various meat, chicken, and vegetarian products Easy to integrate into an existing production line Rodpfxszp Ex Ij Amyjcd The machine can be inspected and tested while in operation. In addition, several spare PTFE belts are available, which can be supplied with the machine. This ensures that the buyer has immediate access to important spare parts, and any downtime is minimized. An interesting machine for manufacturers who want to automate their baking or grilling process and achieve consistent product quality.

Condition: ready for operation (used), Brand: HERAEUS Redpfxey Nlfde Amyjcd Maximum temperature: 1200 °C Internal furnace dimensions: 390 x 200 mm, depth: 650 mm

Condition: good (used), Merrychef convection oven Redezmt T Iepfx Amyscd - used - good technical condition - no warranty - price €600 EXW

Condition: good (used), 920 USED Miwe Aeromat oven for 60x40 trays. EXTERNAL DIMENSIONS (in cm.) - W: 90 - H: 197 - L: 106 (with hood: 137) TECHNICAL DATA: - 4 baking trays 60x40, Rjdpfx Aeuigh Nemyecd - module: shelves, - without proofing chamber, - steaming, - hood. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Year of construction: 1982, condition: used, degree 1150 working heigth 200 mm length 1000 mm width 800 mm depth 1400 mm Coil Weight per Base 300 kg Base Diameter mm Rcjdpfx Aot Hw Rwomyjd Stack height 0 mm No. – Furnace 0 No. – Base 0 No. – Cooling Hood 0 total power requirement kW weight of the machine ca. t dimensions of the machine ca. m

Year of construction: 1985, condition: used, degree 650 Rodpfx Aot Hw Tfsmyjcd working heigth 250 mm length 250 mm width 250 mm depth 450 mm total power requirement 8 kW weight of the machine ca. t dimensions of the machine ca. m

Condition: used, For sale: Compact and powerful MIWE convection oven / bake-off oven. Perfectly suited for shops, gas stations, or smaller bakeries for finishing the baking of fresh products. Equipped with a powerful fan for a perfectly even baking result. Rsdpozklccsfx Amyocd Specifications: - Brand: MIWE - Type: Convection oven / Bake-off station - Material: Fully stainless steel - Features: Large glass door for excellent visibility of the product - Condition: Used For more information or technical details, please contact Bakhortech.

Condition: excellent (used), 422 USED Bakery oven, shop oven, confectionery oven, electric. TECHNICAL DATA: - power: 80 kW, - 5 baking chambers, - 1 removable chamber. Rcsdpozi Dcfsfx Amyed EXTERNAL DIMENSIONS (in cm.): - W: 176, - L: 287 (+ hood: 58), - H: 234, CHAMBER DIMENSIONS: - W: 120, - L: 201, - H of 4 chambers: 16.3, - H of 1 chamber: 19.5. The price is a net price. Pais options available: transport. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: used, -Dimensions: 1500x2350x2250 mm -Overall depth with loading platform: 4595 mm -Baking area: 6.4 m² -Number of decks: 4 -Number of doors per deck: 1 -Serial number: G259 -Manual tactile control panel -Integrated loading platform elevator -Year: 2024 -Power: 29 kW -Voltage: 400 V -This oven has been in operation for one year -Facade, hood, table, and control panel made of stainless steel -Hood with steam extraction system -Independent and adjustable heating -Double halogen lighting on each deck Rcjdpfx Aozlka Ajmyed -8 mm tempered glass doors -20 mm refractory tiles made of cement -Stainless steel/aluminum door handles -Usable opening of 180 mm on the lower decks -Usable opening of 230 mm on the upper deck -Integrated facade elevator available as an option -Tactile control panel with up to 99 programs, depending on the equipment

Condition: new, Stream Classic Range Electric power Maximum temperature 300 °C Electric power 52 + 2.5 kW Heaters with front access Capacity 18 trays Tray format 60x80 cm Baking area 8.6 m² Rotation diameter 1020 mm External dimensions 1700 x 1840 x 2700 mm Overall dimensions with door open C 2350 mm Rotation by hook Suspended trolley Standard steam generation with XL iron bars Rcodpfx Amszk Hb Teyjd Front water outlet Rear outlet on request Manual steam vent Stainless steel cladding Digital control panel with 99 programs Door opens to the right Double-glazed, full-view door Reinforced steam generation with cast iron balls (optional) Programmable automatic steam vent (optional) Drip tray hood (optional) Rotating tray 600 kg (optional) RC3 or MARCONI touchscreen (optional) Key benefits Electric rotary oven for a trolley with 18 trays of 60 x 80 cm. Baking area of 8.6 m², suitable for regular professional baking. Electric power of 52 + 2.5 kW. Maximum baking temperature of 300 °C. Rotation system by hook with suspended trolley. Digital control panel with 99 programs, multi-phase management and programmable weekly start. Detailed technical specifications Reference LFRNKE - 6080 Range Stream Classic Oven type Professional electric rotary oven Application Baking bread, pastries, fresh or frozen dough Capacity 18 trays Tray format 60 x 80 cm Baking area 8.6 m² Rotation diameter 102 cm External dimensions A 170 cm, B 154 + 30 cm, C 235 cm, H + H1 230 + 40 cm Maximum temperature 300 °C Power Electric Heating system Electric heaters with front access Electric power 52 + 2.5 kW Rotation system By hook, suspended trolley Cladding Entirely in stainless steel Baking chamber Heavy-gauge stainless steel with stainless steel base and trolley extraction slide Door Opens to the right, double-glazed, full-view, classic LF handle Steam generator Standard with XL iron bars Water outlet Front, or rear on request Steam extraction Manual, optional programmable automatic Control panel Digital with 99 programs, multi-phase management and weekly start programmer Optional controls Electromechanical panel or touchscreen End-of-baking safety Flashing light and buzzer with digital or touchscreen panel Delivery Oven delivered unassembled or fully assembled (optional)

Condition: new, Year of construction: 2026, Forced convection chamber oven, electric, new unit, delivery time 12 weeks -Temperature 300°C -Internal dimensions WxDxH 1500 x 3000 x 2000 mm -External dimensions WxDxH 2410 x 3560 x 2730 mm -Volume 9000 liters -Control system Eurotherm Nanodac, 100 programs with 25 segments each Rcodpfxolkb Eze Amyod -Further 100 programs can be saved/loaded via FTP or a USB memory stick -2 forced convection fans -Double door with safety door sensors -Over-temperature protection, Eurotherm 3216i -Control panel/recorder with color touch display -Sturdy steel construction, exterior in anthracite -Motorized dampers -Electrical version 400 V / 50 Hz / 3NPE -Increased heating capacity approx. 70 kW -Guide rails, recess for driving in a cart -Documentation, CE declaration of conformity -Electrical circuit diagram with parts list We would be happy to include transportation, installation, and training for your employees. As a new unit, it is also available with an exhaust fan and other equipment! Delivery time approx. 10 - 12 weeks. Please contact us! We offer new and used industrial ovens, which we can also modify and supplement according to customer requirements. Inspection in our machine hall is possible at any time by appointment. Oven, ovens, drying oven, industrial oven, drying cabinet, heating oven, heating cabinet, forced convection oven, chamber oven, heating oven, chamber convection oven, annealing oven, tempering oven

Year of construction: 2019, condition: new, Recirculating air convection furnace Gas-fired furnace CGN Powder coating oven NEW – SGS-800/O Redpfx Aecw Tzxomyocd Gema Optiflex Width: 2500 mm, Height: 2500 mm, Depth: 12500 mm Directly from the manufacturer. For more information, visit Romer-Deutschland.

Condition: excellent (used), Here we offer you a TPS Blue-M temperature convection oven. TPS Blue-M temperature convection oven Blue M 7780 specifications Temperature range: 15 °C above ambient temperature up to 704 °C Internal dimensions W x D x H: 25cm x 20cm x 20cm External dimensions W x D x H: 51cm x 38cm x 72cm Casing dimensions W x D x H: 68cm x 48cm x 77cm Electrical power: 380V 3-phase 50 Hz CW-7780 has 8 shelf positions on 2" centers Flush-mounted extraction hood, stainless steel design, without extraction / fan Type: CW-7780-JY-MP550 Condition: used Rcodpfx Amjzdr Dtsyod Scope of delivery: (See image) (Changes and errors in the technical data and specifications are reserved!) We will be happy to answer any further questions you may have over the phone.

Year of construction: 1998, condition: good (used), electrically heated recirculating oven Redpfx Ameyw Ntbeyjcd Usable volume: 2 m³ Maximum drying temperature: 100 °C

Condition: like new (used), Year of construction: 2017, functionality: fully functional, 2 recirculating air chamber furnaces, fast heating times, short process times, electric, warranty 12 months, immediately available - Temperature 200°C, can be increased to 250°C! - Charging trolley, 5 units available, modification on request - Homogeneous temperature distribution of +/- 10°C - Internal dimensions (W x D x H): 3750 x 1400 x 2300 mm - External dimensions (W x D x H): 4850 x 1705 x 3880 mm - Usable volume 11.6 m³ - S!MPAC control system with touch panel - Program execution with feeler as cascade control - Temperature limiter - Signal tower - Directly accessible, with grid rails - Exhaust air volume flow 140 m³/min - Electromagnetic door locking - Rated power 180 kW - Connection power 241 kW!! - Weight approx. 3500 kg - Documentation, CE declaration of conformity We would be happy to offer transport, installation, and training for your employees. Rcsdpfx Amoy Tkfwoysd Inspection in our machine hall is possible at any time by appointment. Furnace, oven, kilns, drying oven, industrial oven, drying cabinet, heating oven, heating cabinet, convection oven, chamber furnace, heating furnace, chamber convection oven, annealing oven, tempering oven, recirculating air chamber furnace, hardening oven, Vötsch oven, Weisstechnik, fusing oven, curing oven, post-curing of liquid crystal windows, CFRP support structure, oven for glass, glass tempering oven, glass fusing oven, glass hardening oven

Condition: new, Year of construction: 2026, Recirculating chamber furnace, electric, brand new, delivery time 16 weeks - Maximum temperature: 300°C - Internal dimensions (W x D x H): 2100 x 2100 x 2000 mm - Capacity: 8,820 liters - Eurotherm Nanodac controller/recorder with color touch display - 2 circulating air fans - Double door with safety door sensors Rjdpfx Aev Hg Eujmyecd - Over-temperature protection, Eurotherm 3216i - 2 fresh air fans - Automatic dampers - Electrical configuration: 400 V / 50 Hz / 3NPE - Increased heating capacity of approx. 70 kW - Temperature accuracy: +/- 6 K in the empty oven - Documentation and CE declaration of conformity - Electrical schematic with spare parts list Note: The oven floor is not insulated but is covered with stainless steel sheet. This allows unrestricted access with all track widths. Alternatively, an insulated floor can be offered (with entry rails to be defined by the customer). We offer new and used industrial furnaces, which we can also modify and upgrade according to customer requirements. Keywords: oven, ovens, drying oven, industrial furnace, drying cabinet, heating oven, heat cabinet, recirculating oven, chamber oven, heating chamber, chamber recirculating oven, tempering oven, annealing oven.