Used Ciabatta / High Hydration Dough Dividing Line for sale (29,217)

Condition: used, Year of construction: 2017, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, ZELAIETA TXA ROLL TOP 1000 – DIVIDER FOR HIGH-HYDRATION DOUGH Manufacturer: Zelaieta Model: TXA Roll Top 1000 Working width: approx. 1,000 mm Industrial divider designed for processing fermented and highly hydrated dough, especially for the production of ciabatta, rustic breads, and similar products. The dough is fed and gradually laminated by a roller system, allowing for maximum preservation of the dough’s structure and air pockets before the cutting phase. The machine enables continuous and consistent production, with adjustment of the dough thickness and adaptation of the cutting dimensions according to the desired product. Csdpjz Ihzaofx Ailerh Particularly suitable for industrial lines seeking gentle dough processing with minimal mechanical stress. Possible applications: - Ciabatta - Rustic breads - Rectangular breads - High-hydration doughs - Fermented dough products Robust construction in stainless steel, suitable for intensive industrial use.

Condition: reconditioned (used), Professionally refurbished automatic volumetric dough divider with a suction system for medium-sized and industrial bakeries. Precise and gentle dough division, suitable for various types of dough. Capacity: 750–3000 dough pieces/hour, depending on the 1- or 2-chamber configuration. Weight range: 40–1000 g, depending on the configuration and dough properties. Variable speed with frequency inverter. PLC touchscreen control. Stainless steel hopper, frame cladding, and dough knife. Gentle suction-division system and high weight accuracy. Automatic safety stop function. Power: 1.5 kW. Made in Sweden. Inspected, serviced, and tested by Rovita. Price on request. Cedpfez Ia Ifex Ailerh

Condition: excellent (used), Year of construction: 2010, 570 USED KÖNIG Artisan SFC line for ciabatta, bread, and square rolls. TECHNICAL DATA: - year of production: 2010 - power: 0.75 kW - power supply: 3x400V +N/PE 50Hz EQUIPMENT: Crjdpfxjz Ezdis Ailoh - dough divider - longitudinal cutting rollers - guillotine - water spraying system - rotary table for seed coating The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Dough band system WP Kemper Quadro Relax S Modularly designed, high-performance roll production line for processing roll doughs with long pre-fermentation times. Head machine with dough strand former, 2 x flour dispenser, RelaxS roller system, SoftCut slicing knife, rounding station, and extendable and cleanable EasyPull conveyor belt. Products: square small baked goods (TA: max. 170) Csdpfoz A R Sqsx Ailerh Weight range: 25 to 1000 g / piece (depending on the knife roller) Capacity: max. 800 kg dough/h Hourly output: max. 10,000 pieces/h (with 5-row operation) Working width: 800 mm Discharge device with extraction length max. 2000 mm Touch screen control

Condition: like new (used), Year of construction: 2023, operating hours: 400 h, functionality: fully functional, machine/vehicle number: 2022LW160, High-speed roll forming line, equipped with tooling for the production of GELAN and SCHUCO metal profiles used in PVC window frame manufacturing. Machine achieves speeds up to 55 m/min with 6 m profile length production. Maximum processable material thickness is 2.5 mm. Upper and lower shaft diameter is 60 mm, the width between the stands is 360 mm, and each station is driven by an individual gearbox with two cardan shafts. Both upper and lower shafts are driven at each station. The line features 15 forming stands plus two straightening stands (Turkish heads). All forming rollers have a surface hardness of 62 HRC. Additionally, all auxiliary rollers and shafts in contact with the material are induction-hardened to 58–62 HRC (including run-out table rollers and horizontal accumulator rollers). A flying cut servo positioning system (DELTA 7.5 kW servo motor, ball screw, and linear guides) facilitates precise length adjustments via HMI. Hydraulic cutting system included. The run-out table features an automatic profile kickout, conveying, and separation system for continuous production without stopping. The horizontal entry accumulator for strip material ensures uninterrupted production, equipped with pinch rollers and individual drives. Double-sided hydraulic decoiler included. The line is equipped with a continuous ink-jet marking system from KONING (Germany). The automatic stacking system is not installed (see photos). The machine features recirculating cooling and lubrication across all 15 stations. Electronics: SIEMENS (PLC, contactors), SCHNEIDER (contactors), DELTA (Taiwan drives and servo). Main electric motors by Siemens. Bearings by SKF. The mechanical frame is stress-relieved and milled for precision. The machine has only been used for test production, having processed just 250,000 m of material (machine is nearly new). It is installed and connected to power; test runs can be arranged on-site. The listed price refers to the machine disassembled and loaded onto a truck. Included is comprehensive documentation with detailed tooling setup instructions for each profile (including detailed assembly drawings of rollers). Model: LW160 Supply voltage: 380 V Installed power: 73.5 kW (consumes only 40% of power when processing 2 mm strip) Frequency: 50 Hz Credpfx Aieyw Rzaeloh Weight: 16,500 kg Current: 160 A Serial number: 2022LW160 Year of production: 2022 Year of on-site assembly: 2023

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Codsz Ad Dcopfx Ailerh Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: excellent (used), Year of construction: 2006, 513 USED KEMPER MINI QUADRO ROUND bun divider-rounder. Line for rolls, ciabatta, and bread. Production: - square and elongated buns - round buns - stamping/marking - 4 rounding drums - moistening station - seeding station TECHNICAL DATA: - year of production: 2006 The price is a net price. Paid options available: transport. Credpfx Aezugm Djilsh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2021, Dough divider and rounder König Grande Rex T3 Year of manufacture: 2021 Codpfx Aisz A Sbmelsrh Condition: cleaned & inspected Extended model of the Basic Rex for processing high dough weights Also suitable for pizza, baguettes and other products 3-row head machine Max. hourly output up to 2160 pieces Plunger size SK 95 Weight range: 135 to 320 g

Condition: repair required (used), 616 USED Canol line for the production of: hamburgers, hot dogs, pizzas, hot dogs, lavash, pinsa, ciabatta. It has the appropriate equipment for the above-mentioned products. The machine requires renovation. Cedpfjncfgdex Ailjrh EXTERNAL DIMENSIONS (in cm): - L: 970, - W: 100 - H: 193. EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling station, pressing (connecting doughs) - grain sprinkling station - guillotine with different cookie patterns to cut out - scrap removal station - sheet stacking station The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Dqz0Jh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Year of construction: 2003, 762 USED Line for ciabatta, pinsa Gulliver. Machine for ciabatta, rectangular and square dough, and cutting triangles into croissants. The device is operational, after inspection. Credpsr El Alefx Ailjh The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2005, 191 USED Ciabatta dough divider, square dough, complete with Lippelt grain sprinkling machine. EQUIPMENT: - guillotine, - pattern cutter, - container for various grains, Cedpfx Ajxqy Uyoilsrh - dough soaker. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, machine/vehicle number: 32.3.0218, input voltage: 400 V, type of input current: three-phase, KÖNIG ARTISAN SFC – 2012 Codjzyv Nxopfx Ailsrh Compact König line for the production of rustic rolls, ciabattas, and various products cut from a dough sheet. Year: 2012 Key features * Manufacturer: KÖNIG * Model: Artisan SFC * Year: 2012 * Capacity: up to 300 kg of dough/hour * Dough sheet width: up to 170 mm * Belt speed: up to 1.5 m/min * Wide feed conveyor for dough loading * Flour dusting system * Dough sheet calibration rollers * Longitudinal cutting system * Transverse cutting guillotine * Stamping/forming station * Interchangeable cutting rollers and stamping tools * Adjustment system allowing the production of many different formats Products that can be produced Depending on the tools installed: * Ciabattas * Square rolls * Rectangular rolls * Triangular rolls * Rustic products * Stamped products * Various special shapes Several cutting and stamping tools are available with the machine. The Artisan SFC works directly from a dough sheet and allows for gentle processing, particularly suitable for soft doughs and rustic products. Machine can be viewed and tested by appointment. Photos, videos, and additional information available upon request.

Condition: ready for operation (used), Year of construction: 2009, WP V300 dough divider 1-pocket type 1500. Suitable for most common types of dough as well as sensitive doughs such as wheat, wheat/rye, stiff (pizza) doughs, as well as soft (French) doughs year of build 2009 weight range 200 - 1800 grams approx. Codozgd S Ispfx Ailorh cap max. 1600 pcs/h Voluminator with low and high pressure setting

Condition: excellent (used), 362 USED Kemper Quadro Ciabatta Line for square rolls. TECHNICAL DATA: - Dividing weight: 35-1000 g. EQUIPMENT: Cjdsyxz T Ajpfx Ailjrh - Divider - Double-sided grain sprinkling (2 stations: top and bottom) - Stacking onto 60x80 and 60x100 baking trays, stacking onto batchers. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, Year of construction: 2013, WP V500 1/2 dough divider 1 or 2 pocket developed for gentle and accurate dividing of a wide range of dough types. Suitable for wheat doughs, rye doughs containing up to 70% rye, and doughs with high water absorption. Doughs with long fermentation times and delicate doughs, with or without filling, can also be processed. year of build 2013 weight range 1 pocket 300 - 2600 grams-cap 1500 ph weight range 2 pocket 150 - 1200 grams-cap 3000 ph Dividing unit Ni-Resist with automatic oiling with 4 fixed dosing valves Voluminator Compact II Discharge conveyor cross 500 mm, with quick-lock system, scraper and catch tray Separate drive on in- and outside conveyor with drum motors Pneumatic discharge flap with plastic scraper Hopper stainless steel inside Teflon coated contents 120/180 ltr. Hopper base Teflon coated Oil catch tray underneath the machine Frequency inverter for variable speed of drive system Operation by means of touch screen Main piston Ni-Resist Crodpszghp Defx Ailsh Automatic switch of in case of no oil Measuring pistons bronze Knife hardened steel Cover plates stainless steel, brushed, with Schmersal safety switches Frame steel, nickel coated Crankshaft and drive rods cast iron, nickel coated pictures BEFORE reconditioning

Condition: excellent (used), Year of construction: 2025, functionality: fully functional, DESCRIPTION: Complete production line: hydraulic uncoiler, guided feeding system, roll forming machine, hydraulic post-cutting, and automatic run-out/stacking. Profile-specific tooling for TR135-310-930 high-profile sheet metal. Siemens PLC/HMI control system and Schneider frequency-controlled main drives. Minimum thickness: 0.75 mm, Maximum thickness: 1.5 mm Effective width: 930 ± 5 mm Feeding width: 1500 mm Material: Galvanized coil, Yield strength: 350 MPa Working speed: approximately 20 m/min Stacker length: 12 m Crsdpfx Aiezvaiboleh Location of the line: Serbia

Condition: reconditioned (used), Glimek SD-180 dough divider, used and refurbished. Weight range: 120–1600 g Variable speed with frequency converter Output: 750–1800 pieces/hour Dough knife made of stainless steel Discharge function: hopper extends to the dough knife Crjdpfxez Ia Irs Ailjh Stainless steel hopper: 90 liters, approx. 63 kg of dough Oil reservoir: 17 liters, easy to fill Electrical data: 2.9 A, 50 Hz, 1.1 kW Price upon request.

Condition: reconditioned (used), Werner & Pfleiderer Parta U2 dough divider, used and refurbished. Suitable for wheat dough and doughs with up to 50% rye flour content. Gentle dough processing. Two dividing chambers Low oil consumption Weight range according to product specifications: 150–900 g or 80–750 g Hopper volume: 120 liters Cjdjz Ia N Nopfx Ailorh Machine weight: 820 kg Dimensions with hopper: 1127 × 750 × 1612 mm Power: 1.1 kW Article number: 1792 Made in Germany. Price upon request.

Condition: repair required (used), 672 USED machine for the production of: ciabatta, rustic breads of various sizes and thicknesses. The machine requires renovation. EXTERNAL DIMENSIONS: -L: 300, -W: 85 -H: 155. The device is in our warehouse (36-068 Bachórz, Poland) Paid options available: transport. Codpfxopm Hmze Ailorh Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2016, Dough divider WP Kemper Relaxer S This model produces dough strands one at a time, gently handling the dough. The tedious manual dough strand production is eliminated in small and medium-sized businesses. Dough strand production for storage in rattan or plastic baskets. Year of manufacture: 2016 Condition: cleaned and inspected Performance: 4 dough strands per minute / 240 per hour Dimensions of the dough strands (L x W x H): 850 x 165 x 110 mm Suitable for TA 150 to 180 Hopper capacity approx. 160 kg (opening 720 × 600 mm) Hopper filling height: 1830 mm (loading with a tilting lift is possible) Insertion device for 1000 mm long baskets Operation via two-hand safety switch Machine is mobile with a locking mechanism Cjdpfx Asz A Skbeiljrh External dimensions (L x W x H): 1500 x 750 x 1830 mm

Condition: used, Year of construction: 2018, Dough dividing and forming machine Lippelt SVI-4DA Year of manufacture: 2018 Crjdpoz A Srxofx Ailjh Dough hopper with pre-portioner, approx. 130 kg dough capacity Head divider, 4-row Weighing piston for small and large weights Weight range, small: 50-80 g Weight range, large: 70-115 g Touchscreen control, Siemens PLC With program memory Spreading belts with adjustable spreading width Flour dusting for spreading belts With oiling system for rose buns

Condition: used, Year of construction: 2017, Roll production line, dough band system, Lippelt Rustica Round 220 - Softrounder Year of manufacture: 2017 Condition: used, fully functional Approx. 5530 operating hours Rustica with Softrounder – the all-rounder for processing square and round-shaped wheat rolls With punching station and cutting guillotine – for individual and unique rolls Processes all types of dough, cuts all sizes, stamps patterns into your rolls, or cuts out triangles Ideal for producing rose rolls with fat application 1 to 6-row operation Discharge device for baking trays with a maximum size of 670 x 1000 mm With transverse belt, retractable for the discharge device for further processing Transverse belt with pressure roller and shaping board With seed station (water bath and seed rotating disc), type: Rumo 6 for double-sided seeding Touchscreen control with recipe memory Dough band width 220 mm Includes 2 punching dies (Veronese 5-row and double oblique cut) Includes shaping cups for 40-80g (5-row) and 80-120g (3-row) Cedpfx Aiez A Ry Uelsrh

Condition: excellent (used), Silverson 275 LS High Sheer In Line Mixer / Homogenizer 1.5" Inlet & Outlet 3 ~ Removed from the stores of a pharma plant in Cork, Ireland. Device is in excellent condition. Crsdpjym Akkefx Ailoh

Condition: refurbished (used), Automatic dough divider and rounder Fortuna Automat A3-30 is a reliable and efficient solution for fast and precise dividing and rounding of dough. This machine processes up to 30 dough pieces per cycle, significantly improving production efficiency and ensuring consistent results. The dough weight range of 32 to 70 g allows flexibility for various bakery products. The machine is equipped with three plates and an automatic head tilting function, making operation easier and increasing productivity. Robust construction and high-quality manufacturing ensure stable operation, long service life and easy maintenance, making this machine ideal for professional use. Technical specifications: Manufacturer: Fortuna Model: Automat A3-30 Machine type: Automatic dough divider and rounder Capacity: 30 pieces per cycle Dough weight range: 32 – 70 g Number of plates: 3 Crjdpfx Ajy Nbakoiljh Functions: Automatic head tilting Dimensions: 80 x 70 x 145 cm Weight: 650 kg

Condition: good (used), Vemag Filler & Depositor Model Robot 500 Year 2016 Codpfx Asz Hl Uhoiljrh Complete with depositor Just removed from production