Used Dough Rounder for sale (1,067)

Condition: used, Year of construction: 2006, functionality: fully functional, Modular and scalable design Probable working width 600 mm Electrical supply 400 V Rated current 16 A Frequency 50 Hz – to be confirmed Output up to 7,500 pieces/hour Programmable control with touchscreen 50 memorizable programs Rex head according to configuration Weight range 35 to 85 g with Basic Rex Weight range 50 to 110 g with Basic Rex Pre-lamination before fermentation Resting pre-fermenter Optional pre-fermenter air conditioning Interchangeable stamping station Optional longitudinal cutting station RR forming station according to configuration WK-RR forming station according to configuration Seeding unit according to configuration Automatic depositing onto trays or belts Drive power 3.5 to 5.3 kW Fermenter air conditioning 4.4 kW Fermenter water 15 l/h maximum at 2 bar Seeding water 40 l/h at 2 bar Maximum height approximately 2,640 mm Used industrial line for rolls – König Combi Line The used König Combi Line is a modular line designed to automate the dividing, rounding, resting, shaping, and depositing of rolls. Its scalable design allows different modules to be combined according to the desired products, required output, and organization of the bakery. The nameplate identifies this equipment as a Combi Line manufactured by König Maschinen Kft. The visible machine number is 06.6.0070. The beginning of the configuration code appears to correspond to a 600 mm width version, but the complete composition of the line must be confirmed by an inventory of the modules present. Iedjzp H Epopfx Ah Eetl Why this line stands out The Combi Line is based on a modular architecture, allowing the production of numerous formats from a single installation. Depending on its configuration, it can integrate a Rex dividing-rounding head, pre-lamination, a pre-fermenter, a stamping station, a forming station, a seeding unit, and an automatic depositing unit. This modularity facilitates the adaptation of the line to changes in production. Additional equipment can be added later without replacing the entire installation. Key advantages Modular and scalable design Automated production of many types of rolls Output of up to 9,000 pieces per hour Gentle dough handling with Rex heads Memorizable settings for different productions Quick tool changes for stamping Automatic depositing onto trays, belts, or boards Wide choice of shaping and finishing modules Seed recovery, limiting waste Easy access for cleaning and maintenance Products achievable depending on the configuration The Combi Line range allows the production of round, oval, flattened, laminated, stamped, cut, rolled, or seeded dough pieces. It is particularly suitable for hamburger buns, hot dog buns, milk bread rolls, Kaiser rolls, Kornspitz, decorated rolls, donuts, bocadillos, and long products such as half-baguettes. It can process wheat doughs, mixed doughs, cereal doughs, and various leavened doughs, provided they are compatible with the dividing head and installed tools.

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: H_7348, warranty duration: 6 months, total length: 2,200 mm, year of last overhaul: 2026, total width: 190 mm, overall weight: 1,200 kg, funnel diameter: 190 mm, Used intermediate proofer BIP 72E WP Haton The BIP 72 E intermediate proofer was specifically designed for automated dough fermentation between rounding and dividing. Precise control manages the introduction of dough pieces into the trays. Subsequently, the dough pieces pass row by row through the tipping stations, according to the set fermentation time. The intermediate proofer operates in timed or continuous mode. Advantages of the device: Frame made of closed profiles, Teflon-coated tipping station to prevent dough pieces from sticking, Cradles made of stainless steel, Itedpfezw Ed Tjx Ah Eel Washable, easily removable, and air-permeable trays, Round trays for round dough pieces, UV lamps to prevent the formation of mold and fungi, Uniform climate inside the proofer chamber, Number of rows – 8, Number of trays: net – 360, gross – 416, Capacity – inlet on a photocell, Flat conveyor belt for up to 3600 pieces/hour, Single inlet with a photodiode, Diameter of polyethylene trays Ø 190 mm, Equipped with UV lamps, windows made of organic glass.

Condition: excellent (used), Year of construction: 2022, 512 USED Debag Monsun GUV cooling-proofer, freezer chamber. INTERNAL DIMENSIONS (in cm): - W: 150 - L: 260 - H: 190 TECHNICAL DATA: - refrigerant: R449a - power supply: 400 V AC, 50 Hz, 3/N/PE - power: 9.8kW Paid options available: transport. The price is a net price. Itsdpfx Ahezugi Ss Ejl Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: good (used), Diosna WV 240 A Premium wendel mixer. Direct from production where it was producing dough for a lamination line. (Complete line available for sale). 240 kg of dough (or 150 kg of flour) per batch. Stainless steel model. 2 identical machines available. Iedpjzugrmsfx Ah Eetl

Condition: good (used), Year of construction: 2009, Koenig Artisan SFC Divider - Used - Year of manufacture: 2009 - Electronic control - For ciabatta, rustic rolls, bread, and other products made with loose dough Isdpszvwwpofx Ah Estl - Production machine - Inspected and cleaned - Collection from the warehouse / shipping option available - Price on request

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Ijdpfxozub Rqj Ah Eotl Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: excellent (used), warranty duration: 6 months, Kolb spiral mixer - used - model SF 50 - capacity 50 kg of dough (approx. 80 liters) - 2 speeds - manual control - stainless steel bowl and kneading hook Itedpfx Ahozvd Ste Esl - 6-month warranty - dimensions: width 560 mm, depth 950 mm, height 1,160 mm - price: 2,900 € EXW

Condition: used, -Dimensions (LxWxH): 825x970x1830 mm -Maximum permitted weight: 75 kg -Fermentolevain FL80 -Total usable weight: 60 kg -Total capacity: 140 L -Power: 1.15 kW -Voltage: 380 V -Weight: 220 kg Iisy Tdu Dewxx Ikocof -Year of manufacture: 2006 -Features: Galvanized steel frame -Mounted on 4 swivel wheels, 2 with brakes Iodpfx Aowxx Ikoh Eetl -Tank and tools in stainless steel -Electronic control panel with memory -Cleaning system with washing shower -Reinforced motor

Condition: used, Year of construction: 2017, machine/vehicle number: 17200241, usable tank capacity: 40 l, cooling capacity: 1.6 kW (2.18 HP), input voltage: 400 V, total width: 590 mm, total length: 949 mm, total height: 1,292 mm, Used Tradilevain TL-40 sourdough fermenter, designed for the preparation, storage, and regular management of sourdough in a professional bakery. Maximum usable capacity of 40 L, ideal for artisan bakeries, production laboratories, and bakeries using natural sourdough daily. Tank volume of 80 L with a maximum total capacity of 50 L, allowing for comfortable handling of sourdough preparations. Minimum usable capacity of 20 L and minimum total capacity of 25 L, practical for adjusting production according to the bakery's actual needs. 2 drain taps to facilitate draining, cleaning, and daily use of the sourdough. Loading height of 1120 mm, designed for ergonomic use in a professional laboratory. Compact dimensions: 590 x 949 x 1292 mm, allowing for easy integration into a bakery production space. 400 V power supply with a power of 1.6 kW, suitable for a professional three-phase installation. Weight of 200 kg, guaranteeing a robust and stable construction for regular use in a commercial environment. Year 2017, serial number 17200241, reference TL-40. Used professional equipment, suitable for bakers who wish to integrate or develop sourdough production with specialized equipment. Ideal solution for Proculis: a reliable, compact, and functional sourdough fermenter to improve work organization and consistency of preparations. Used Tradilevain TL-40 40 L sourdough fermenter The used Tradilevain TL-40 sourdough fermenter is a professional piece of equipment intended for bakers, pastry chefs, and production laboratories who wish to work with natural sourdough with more regularity, comfort, and organization. Thanks to its maximum usable capacity of 40 liters, it allows for the preparation and storage of a quantity adapted to the daily needs of an artisan bakery or a professional production facility. This model is particularly interesting for professionals who want to incorporate sourdough into their range of breads, improve the consistency of their preparations, or optimize fermentation monitoring. Its compact size, 80-liter tank, and two drain taps make it a practical solution for managing sourdough on a daily basis. Product: used professional sourdough fermenter Brand: Tradilevain Reference: TL-40 Maximum usable capacity: 40 L Minimum usable capacity: 20 L Maximum total capacity: 50 L Minimum total capacity: 25 L Tank volume: 80 L Number of taps: 2 drain taps Loading height: 1120 mm Dimensions: 590 x 949 x 1292 mm Voltage: 400 V Power: 1.6 kW Itodpfx Ahozyqqqo Eel Weight: 200 kg Year: 02/17/2017 Serial number: 17200241

Year of construction: 2020, condition: excellent (used), Polin K160D Planetary mixer 2020, with three 160L stainless mobile bowls, stainless beater, whisk and dough hook attachment, variable speed, with safety guard, 3Ph Ijdszzf Rhspfx Ah Eetl

Condition: used, The Braibanti/Pavan extruder is designed for the continuous production of short-cut pasta, breakfast cereals, and pet food. The prepared dough is conveyed through a temperature- and moisture-controlled screw extruder toward the die, which ultimately defines the shape of the product. Extrusion takes place under controlled pressure and temperature to ensure consistency and structural integrity. At the end of the extruder, a motorized, speed-controlled rotating knife cuts the extruded product to the desired length. Prior to extrusion, the dough undergoes a structured preparation process. It begins with a two-step mixing system that combines dry and wet ingredients into a homogeneous mass. This system uses a single mixing arm with directionally adjustable paddles to ensure proper pre-conditioning and hydration. The final stage of preparation takes place in a high-performance mixer/kneader unit, which further develops the dough structure to achieve optimal plasticity, consistency, and elasticity-critical parameters for stable and high-quality extrusion performance. Continuous mixer - preconditioner PR220 (2-line version) ± 100 L / screw Single mixing shaft with adjustable paddles, dual execution Motor 2 x 18,5 Kw - 978 rpm Liquid and dry ingredient supply Inspection and cleaning hatch Isdpezzavfefx Ah Eotl Mixer VM210 ± 150L Single mixing shaft execution with adjustable paddles Motor 1.5 KW - 1461/64 rpm Extruder BR220 Dual execution, 2 extrusion heads Motor 2 x 37Kw - 1482 rpm Gearbox Sumitomo Cyclo Double-walled extruder housing, suitable for cooling Production capacity (Pet food) calculated at 30-40 kg/min (depending on the product) Operating pressure ± 30-40 bar depending on the die Powered cutting head/chopping knife (motor 1.1 Kw -920 rpm) Dimensions (L x W x H): 5.000 x 2.200 x 2.400 mm Possibility to run 2 separate products, 2 extrusion lines on 1 frame. without electric cabinet and controls

Condition: used, Year of construction: 2009, Numerical control POWER CONTROL PC 22 Machine suitable for 1st + 2nd passage of the panel Mobile shoulder opening motorized by N.C. mm 3000 Maximum panel height mm 60 PVC-ABS edge thickness mm 3 Feed speed mt/min 40 Feed speed with rounders mt/min 20 Motorized pressure rubber belt Bearing track with retractable pin (distance between pins mm 500) Squaring part composed of: Anti-adhesive group Timed automatic anti-splinter group Double shredder group Free space for any group addition Gluing unit with pre-melter and glue pot Automatic adjustment of the edge pressure rollers Itjdpfx Ahepp Tkfj Ejl Edge holder magazine with 2 positions Trimming unit with two motors Overlapped trimming unit FK rounding unit Edge scraper unit Glue scraper group Brush group Anti-adhesive group

Condition: good (used), functionality: fully functional, input voltage: 380 V, year of last overhaul: 2023, input frequency: 50 Hz, empty load weight: 960 kg, type of input current: three-phase, power: 1.15 kW (1.56 HP), Mixer with fixed stainless steel bowl, NN, older model, made in Italy, bowl capacity of up to 200 kg dough, maximum flour capacity of the bowl: 125 kg; maximum power through 1 ALFA MEC 100 motor of 700 rotations per minute, power 1.1 kW, 380V power supply but can also be adapted to 220 V (from the motor); ideal for pizza and bread dough, operation with relatively low noise, 2 speed levels, bowl operation in 2 possible directions, operating time adjustable on the main working direction with the help of a (functional) timer, functional emergency stop, metal frame /chassis cast, extremely stable, stainless steel safety cover, the cover is easy to open and close, the device stops after opening the safety cover (travel limiter), electrical connection: 3N/PE / N / PE 400V / 50 Hz The mixer is produced according to the hygiene and safety regulations in force. The machine complies with European food standards. Benefits simple operation, easy to clean, very resistant and durable, despite its age, it has little electronics and the mechanical part is robust, it can have a very long life. External dimensions W x H x H: mm x mm x mm Ijdora Ntropfx Ah Eetl NOTE: the machine has been overhauled on the electrical and mechanical side. Sales price: 2.350 Euro + VAT, negotiable, FCA Oradea, Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: used, maximum load weight: 32,300 kg, overall weight: 39,000 kg, axle configuration: 3 axles, first registration: 06/2024, next inspection (TÜV): 01/2027, loading space length: 13,620 mm, loading space width: 2,480 mm, total length: 13,860 mm, total width: 2,550 mm, total height: 4,000 mm, Year of construction: 2024, Equipment: ABS, KRONE Profi-Liner, Type SDP 27 eLB50-CS, the "ALL-ROUNDER" First registration 06/2024, trade fair exhibition trailer Isdpfx Ahjz Axi Tj Ejtl Permissible total weight (technical) 39,000 kg Unladen weight 6,700 kg Saddle height 1,150 mm Lateral loading height 2,650 mm Multi Lock outer frame 10 pairs of spar pockets in the outer frame 10 pairs of spar pockets in the center of the floor 4 pairs of spar pockets in the neck area Mechanical landing legs, 2 x 12 tons KRONE axles with large disc brakes, 430 mm Lifting and lowering device incl. automatic ride height memory 1st axle: LIFTAXLE Tires: 6 x 385/65 R 22.5 Continental ALCOA aluminum rims, Dura-Bright, high-gloss Pallet box for 32 Euro pallets Spar depot on the side for 6 insert spars Pallet stop on the left and right 30 mm water-resistant floor panel, floor load up to max. 7,000 kg Last floor panel with tear plate, 4 mm thick 3 rows of aluminum V-stringers 1 set of steel insert spars with slot/hole combination lashing rail Steel side wall Impact protection, inside

Condition: good (used), Celba screw mixer - used - 130 kg dough capacity - 2 removable containers - manual control - machine from production - good technical condition - collection from warehouse / shipping option available Iodoz Ah Acjpfx Ah Estl - price €7,000 EXW

Condition: excellent (used), Year of construction: 2024, functionality: fully functional, total height: 325 mm, total width: 185 mm, total length: 483 mm, overall weight: 16 kg, type of cooling: water, electrical fuse: 16 A, welding current at 100% duty cycle: 175 A, welding current (min.): 5 A, welding current (max.): 250 A, Equipment: documentation/manual, type plate available, Complete set: LORCH T 250 DC Basic Plus TIG welding machine with WUK 7 water cooling system and accessories. For sale is a professional industrial welding machine from the premium brand LORCH, model T 250 DC Basic Plus, combined with the innovative water cooling unit WUK 7. The system is designed as a mobile all-rounder as well as a fully functional workshop device and features state-of-the-art inverter technology. Manufacturer: LORCH (Made in Germany) Model: T250 DC Basic Plus incl. optional WUK 7 water cooling Condition: very good, fully functional Location: Graz _____ Scope of delivery (Full Set): • LORCH T 250 DC Basic Plus TIG inverter welding machine • LORCH WUK 7 water cooling unit (direct LorchNET connection) • TIG welding torch incl. hose set • Ground cable • Maintenance unit for gas / pressure regulator Itsdpfx Aoyxvwish Esl _____ The new price was approximately €6,000 _____ Highlights: • Innovative single-cable solution: Thanks to the modern cooling unit connection, the entire system (inverter + water cooling) now only requires a single power cable. The power supply and intelligent, demand-based control of the WUK 7 is carried out directly via the back of the welding power source. No cable clutter during assembly! • High-end inverter technology: Full 250 A welding power in a compact design. • FastPuls function (up to 2 kHz): Perfect for distortion-free welding of extremely thin sheets. • Robust mobility: Extremely lightweight base unit (only 16 kg), ideal for demanding applications in vehicle construction, metalworking, and tank and pipeline construction. _____ Technical data: • Power range: 5 – 250 A • Duty cycle (ED) at 40°C: 60% = 200 A / 100% = 175 A • Mains voltage: 400 V (mains fuse 16 A) • Cooling capacity (WUK 7): 0.53 kW • Weight: approx. 16 kg • Dimensions welding inverter Lorch T 250 DC: 483 x 185 x 325 mm (L x W x H) • Dimensions water cooling unit Lorch WUK 7: 547 x 212 x 265 mm (L x W x H) _____ The device is in a ready-to-use condition. Inspection and test run can be arranged.

Condition: excellent (used), Year of construction: 2022, 537 USED Miwe Condo electric deck oven with 10m2 baking area. EXTERNAL DIMENSIONS (in cm): - W: 161 - L: 260 - H: 240 INTERNAL BAKING CHAMBER DIMENSIONS (in cm): - W: 120 - L: 167 - H: 15,5 - H of top chamber: 20 TECHNICAL DATA: - year of production: 2022 - baking area: 10 m² - thermal power: 66 kW Itodpezz S D Uefx Ah Eol Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: used, Year of construction: 2011, Gorreri DVG 500 dispensing unit Year of manufacture: 2011 Condition: functional Ijdpfx Ahjz A Sa Ao Estl Suitable for filling, dispensing, or decorating various types of products made from doughs, creams, jams, and other liquid products. Performance: max. 40 cycles per minute Compressed air: 250 l/min (6 bar) Dimensions L x W x H: 1200 x 600 x 1850 mm Weight: 80 kg

Condition: used, Spiral mixer Diosna SP 40 D Capacity (dough): 40 kg Capacity (flour): 25 kg Automatic timer control Two timer switches Two speed settings Reverse function Itjdpez A R U Sofx Ah Ejl Mobile with locking device

Condition: used, Year of construction: 2009, Extendable spiral mixer Diosna SPV 240 AD Itedpfx Ahez A R Dyo Esl Dough capacity: 240 kg Flour capacity: 150 kg Bowl volume: 355 l Bowl diameter: 960 mm Bowl height from the floor: 899 mm Automatic timer with 2 clocks Two speed settings Hydraulic clamp locking system Friction wheel drive Includes 2 bowl carts

Condition: used, Spiral mixer Diosna SP 120 D Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Two timers Isdoz A R D Tspfx Ah Ejtl Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Year of construction: 2022, Lippelt Mini Rustica Touch GST roll production line Suitable for the production of ciabatta and corner/special rolls Dough throughput up to 300 kg per hour Year of manufacture: 2022 Condition: inspected & cleaned Stainless steel housing Touchscreen control with recipe management Equipped with a guillotine and shaping die Saw station, type: Rumo 7 Includes 3 cutting rollers (for 1-4-row production) Includes 2 stamping dies Iedpez A Ryhsfx Ah Eetl Additional accessories available upon request.

Condition: used, Year of construction: 2008, Roll production line König Basic Rex II Combiline 600 Itodsz A Rynopfx Ah Eol Year of manufacture: 2008 Condition: Currently undergoing maintenance; photos taken before maintenance For the production of round, oval, stamped, oblong, and flat products made from wheat dough, mixed wheat dough, cereal dough, or fine yeast dough Suitable for shaped rolls, oblong rolls, etc. Working width: 600 mm Max. hourly output: 7,500 pieces (5 rows) Max. hourly output: 4,500 pieces (3 rows, for oblong dough products) Weight range: 35–85 g Dough divider and rounder, type Basic Rex II, 5 rows Long-working board before the proofing cabinet Proofing cabinet with climate control Stamping station with reversible cups for stamping round and oblong products Forming station with 2 pressure rollers and a driven upper belt Depositor for 60 x 80 cm or 60 x 100 cm baking trays and boards Manual removal of baking trays Includes stamping tools for Kaiser rolls, Housky rolls, and oblong dough rolls Includes dough divider block for 5- and 3-row operation

Condition: used, Year of construction: 2014, Roll forming line Trima K2 with compact proofing cabinet G2-3 Suitable for round, long-rolled, enveloped, and flattened products, e.g.: hamburger buns, hot dog buns, mini baguettes Dough divider and rounder K2 (year of manufacture 2014) Digital adjustment of weight, shaping chamber height, shaping speed, and shaping time Isdpfx Ahsz A Ry Ij Eetl Dough hopper capacity 25 kg with infeed belts Mehler for dough hopper, shaping chamber, and spreading belts Manual adjustment of pressing force for different types of dough Weight range: 25-95g / 50-150g With foot switch Touchscreen control with recipe memory Output: max. 3,200 pieces/h Proofing cabinet G2-3 (year of manufacture 2013) Proofing time approx. 3 min (depending on the upstream machine) Number of holders: 100 With motorized top belt including adjustable speed Manual removal of dough pieces

Condition: used, Year of construction: 2017, Spiral mixer Sinmag KM-25 Condition: used, fully functional Year of manufacture: 2017 Suitable for a maximum of 12.5 kg of flour or 25 kg of dough Stainless steel bowl and spiral Timer control Two timers Iedpfxoz A Rzxo Ah Estl Two speed settings Digital control Reverse operation Mobile with locking mechanism