Used Seewer Rondo Dough Sheeter for sale (759)

Condition: new, Year of construction: 2025, warranty duration: 36 months, New machine 3-year warranty including delivery* & instruction in your bakery * Ground-level installation and sufficient door widths required Advantages: + unbeatable price-performance ratio + modern, volumetric dough dividing machine (gentle on the dough, without vacuum!) + particularly suitable for soft wheat-rye mixed dough + extended weight range possible with double piece output (180 - 2000 g piece weight) + revolutionary dough dividing system requires minimal cleaning effort + no dough residue in the drum at the end of the production cycle + dividing the dough without unnecessary stress and compression of the dough + high precision of the dough weights at the same time + pressure lubrication with oil circulation and filtration, very low oil consumption + easier filling of the dough hopper due to low height + height-adjustable conveyor belt can be selected + ejection onto a table or other machines (rounder, etc.) possible STANDARD equipment: + weighing chamber made of stainless steel + robust Construction: steel frame, stainless steel housing + Double piece function (only for model with 1 piston) + Touchscreen control with self-cleaning program >> Setting the hourly output / piece counter / piece weight >> Programming and naming of recipes >> Reading the production statistics + Electronic speed setting + Electronic weight setting + Electronic piece counter + Teflon-coated stainless steel funnel (conical or square depending on size), + 40 kg dough capacity with safety grid in accordance with CE >> Other funnel sizes available for a small additional charge (80 / 120 / 160 / 200 / 300 kg dough) + Separately driven and height-adjustable output belt + Adjustable flour sprinkler, prevents dough pieces from sticking to the output belt + Scraper on the dough output belt Technical data: Capacity: 900 - 2500 pieces per hour (depending on dough) Piece weight: 90 - 1000 grams (depending on dough) Piston: 1 dough part piston (diameter 120 mm), 1-row dough output Power: 2.45 kW Connection values: 400V - 3Ph- 50Hz Fuse: 16A-CEE plug Tedpfxjwyvvbj Acnob Dimensions of machine in working position: 1120-1136 x 626 x 1501 mm (WxDxH) Dimensions of machine in resting position: 1052 x 626 x 1501 cm (WxDxH) Input height with 40 kg hopper: 1501 mm Net weight: 410 kg SPECIAL accessories, prices on request: - Stainless steel drag for pre-wrapping - Frequency converter for continuously adjustable speed of the dough output belt - Take-off roller on chamber output - Short rounding bar - Higher ground clearance 10/15/20 cm - Additional power connection for connection to work table / rounding beam etc. >> 400 V high current / 3 Ph >> 230 V light current / 1 Ph or 3 Ph

Condition: new, Year of construction: 2023, functionality: fully functional, machine/vehicle number: L23001388, overall weight: 208 kg, tank capacity: 14 l, type of cooling: water, input voltage: 380 V, Semi-industrial machine designed for mixing dough and extruding pasta from any type of pasta flour and semolina. The machine is dedicated to producing short pasta, long pasta, and dough strips. Suitable for medium-scale pasta production as well as feeding dough strips to cutters or nest-shaping machines. All parts in contact with dough, as well as the entire structure, are made of stainless steel. The mixers and screw are easily removable for cleaning. Equipped with an automatic cutter with a full set of knives. Additionally, I am offering a new set for penne pasta production for sale (2200 euro). Tedpfxsw Av Snj Acnjb

Condition: reconditioned (used), Year of construction: 2013, functionality: fully functional, machine/vehicle number: 662547, warranty duration: 6 months, total width: 2,707 mm, total length: 745 mm, total height: 1,801 mm, overall weight: 280 kg, conveyor belt width: 290 mm, year of last overhaul: 2026, Used machine – year of manufacture 2013 Overhauled by a specialist, with a 6-month warranty. The Quadro Filius is a program-controlled machine for the gentle processing of all types of roll dough. The following types of rolls can be produced: - Rustic rolls, square - Rustic rolls, square, dimpled - Rustic rolls, diamond-shaped - Rustic rolls, triangular - Seeded breadsticks The machine is characterized by its high flexibility in the production of these baked goods in small and medium-sized businesses. It can be combined with downstream dusting units or a rotary table system. Operation is via a text display. Tedjw A Nxzjpfx Acneb The machine has been inspected and tested with dough by our master baker. Equipment: + Head machine, year of manufacture 2013 + Moistening station, year of manufacture 2013, moistens dough pieces from above and below + Seeding station with rotary table, year of manufacture 2013 + Integrated SIEMENS control system: operation via a text display + Machine is supplied with operating instructions Technical data: Hourly output: 1,400 - 4,000 pieces (product-dependent) TA (Take-Away Time): up to 170 (product-dependent) Weight range: 25 - 360 grams (product-dependent) Dimensions in working position: 2707 x 745 x 1801 mm (W x D x H) Dimensions in resting position: 1870 x 745 x 2435 mm (W x D x H) Machine body: Stainless steel, brushed Cladding panels: Stainless steel, brushed Connection: 230/400 V, 1 kW, 50 Hz, 16A CEE plug Compressed air: 6 - 8 bar Net weight: 280 kg Cable length: 3 m

Condition: used, Year of construction: 2021, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, For sale is a professional, compact roll fermentation cabinet system from Werner & Pfleiderer (WP), model Super-B. The system comes from a working bakery and is the ideal solution for artisan businesses that want to achieve high and consistent roll quality in a compact space. Perfectly suited for the efficient production of sliced rolls, Kaiser rolls, and round rolls. The roll system has a side discharge which can be used for other machines. Advantages & Features: • Compact design: Extremely space-saving and ideal for bakeries with limited space. • Gentle dough processing: Ensures excellent dough piece quality and optimal dough development. • Reliable WP quality: Robust bakery technology designed for daily, heavy-duty use. • Versatile: Ideal in combination with a WP Multimatic head machine. Technical Data & Condition: • Manufacturer: Werner & Pfleiderer (WP) • Model: Super-B • Condition: Used, with normal signs of wear and tear commensurate with its age. The machine has operated reliably until recently. • Year of Manufacture: 2021 • Power Connection: 400 V / 50 Hz Sales Conditions & Price: • Price: €30,000.00 net (plus 19% VAT) • Invoice: You will receive a proper invoice with VAT shown. • Warranty: The sale is of a used machine to commercial customers, excluding any warranty, guarantee, or right of return. • Appointment for viewing can be arranged. • Shipping/Collection: Collection and dismantling by the buyer only. Optional: A forklift is available on-site to assist with loading. Tedpozlxc Esfx Acneb The information in the advertisement is non-binding and does not constitute guaranteed characteristics. The seller is not liable for typographical, data transmission, or input errors. Subject to changes, errors and prior sale. Only the agreements in the purchase contract are binding.

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Tsdpfjy Na T Nex Acnob Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station)

Condition: as good as new (ex-display), Year of construction: 2026, functionality: fully functional, machine/vehicle number: 264630, warranty duration: 24 months, overall weight: 49 kg, total width: 380 mm, total length: 540 mm, Demonstration Machine / Showpiece (Year of manufacture: 2026) 2 years warranty Machine in high-quality stainless steel construction 20 liter capacity Description: The Miss Baker® PRO XL is Bernardi’s top-of-the-line model, specifically designed for tabletop use. Thanks to innovative diving arm kneading technology, its compact design, and a robust frame made from premium steel, it delivers the highest quality. With five speed levels, it ensures perfect processing, even for demanding doughs such as heavy yeast-based mixtures. Advantages: - The world’s first tabletop kneading machine with diving arm technology - Removable diving arms for effortless cleaning of the kneading tools - Intuitive touch control panel for simple and precise operation - Ingredient filling port in the lid for adding ingredients during kneading - 5 speed levels from 30 to 70 RPM - Available in two sizes: Pro (10 liters) & Pro XL (20 liters) Tjdpfx Aoy Amt Ajcneb - Available in three versions: white lacquered / red lacquered / stainless steel Technical Data (according to manufacturer): - Flour capacity: 0.6 - 3.5 kg (depending on dough) - Dough capacity: 1 - 8 kg (depending on dough) - Bowl volume: approx. 20 liters - Motor power: 500 W - Arm rotations: 30 - 70 rpm (5 speed levels) - Electrical rating: 230V - 1Ph - 50Hz - Dimensions (WxDxH): 380 x 540 x 530 mm - Bowl diameter: 380 mm (external) - Net weight: 49 kg

Condition: ready for operation (used), functionality: fully functional, conveyor belt width: 600 mm, working width: 600 mm, Complete puff pastry line RIJKAART / RINC 600mm | Functional, Tested For sale: a complete, industrial-grade lamination line for the automatic production of puff pastry, semi-puff pastry, and Danish pastry from renowned Dutch brands, Machinefabriek C. Rijkaart bv / Rinc. FOR SALE: The line was purchased from a distributor and fully prepared for operation under a specific production contract. Due to circumstances beyond our control, the contract was not finalized. The machine has not been operated continuously and is 100% free of legal defects. TECHNICAL CONDITION AND SERVICE: The machine underwent a complete technical inspection after purchase. Todpjzivw Uefx Acnsb All components requiring attention have been replaced with new ones, including new main bearings and some conveyor belts. The line has been successfully connected and mechanically tested. I have an up-to-date video recording of the start-up tests (available immediately via WhatsApp). TECHNICAL PARAMETERS: Working width of the belt: 600 mm (Euro standard – ideal for baking trays) Estimated capacity: approx. 400 kg – 1000 kg of dough per hour (depending on the thickness of the sheet and the product) Construction: Stainless steel / acid-resistant steel with Rijkaart's legendary, robust mechanics (very easy to maintain, without unreliable PLC electronics). THE SET INCLUDES: Automatic dispenser / pump for margarine and fat (fat pump) Triple station with independent calibrating rollers (multiroller) for precise dough stretching Original, central Rinc electrical and control cabinet with a clear synoptic panel Two-level conveyor / roller feeder (inox roller bed) Complete set of 600 mm conveyor belts LOGISTICS AND COLLECTION: The main feeding section is located in the production hall; the remaining components are safely stored under a sealed industrial tent. Dismantling and transport are the responsibility of the buyer. We provide free assistance and loading with a forklift on site. TERMS OF SALE: Sale only to companies – we issue a full VAT invoice. Starting price: PLN 299,000 net (negotiable within reason).

Condition: like new (used), For sale here is a dough mixer from the company Diosna. It is designed for approximately 120 kg of dough. It is in perfect working order and in good condition. Year of manufacture: 2019. Tedezmpxyepfx Acnob

Condition: good (used), Year of construction: 2005, Horizontal mixer Z – Wilmex mixer - used - year of manufacture approx. 2005 - designed for mixing stiff doughs - capacity 200 liters - 1 speed - automatic tilting of the mixing bowl - mixing bowl and kneading arm made of stainless steel Tedpfszmt Tujx Acnob - voltage 400 V - motor power approx. 10 kW - machine in working condition - technically inspected - collection from warehouse/shipping option available - price on request

Condition: good (used), Year of construction: 2001, Benier Wheat Bread Moulder - model B0-95 E - year of manufacture: 2001 - extension belt length: 3 m - belt width: 500 mm - machine from production - technically operational - collection from warehouse Tsdpezmva Rofx Acnob - price on request

Condition: good (used), Diosna HK 240 Dough Tipping Machine - Used - Load capacity: 240 kg of dough + bowl weight - Recently inspected Tedpfoznwmusx Acnjb - Good technical condition - Collection from warehouse / transport option available - Price on request

Condition: good (used), 2 Boku SK 80 spiral mixers - used Todpeznbgxofx Acnjb - capacity: 80 kg of dough - machines from production - no warranty - collection from the warehouse / shipping option available - price: €2,400 for 2 units

Condition: excellent (used), 450 USED Proving chamber, Refrigerated proofer, Dough fermentation chamber. INTERNAL DIMENSIONS (in cm): - W: 280, Tjdpfx Acszlcmuonob - L: 330, - Door height 200, - Door width 100. EXTERNAL DIMENSIONS (in cm): - W: 330, - L: 340, - H: 240. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, overall weight: 400 kg, electrical fuse: 16 A, Suitable for all types of dough. Reliable machine. Two-stage spiral mixer. Bowl and kneading mechanism are made of stainless steel. - Stainless steel base and spiral, Tjdszv Ik Tepfx Acneb - Power: 5 kW; Power supply: 400 V, - Max. flour capacity: 100 kg, - Max. dough capacity: 160 kg, - 2 speeds; 2 timers, - Electromechanical control panel, - Automatic transition from the first to the second speed Delivery not included in the price.

Condition: refurbished (used), Benier Beversal dough moulder weight range 50 -1200 grams Tedpszudkaofx Acnjb output max 1600 pc/h

Condition: reconditioned (used), Kemper Eco 75 spiral mixer - used - 120 kg dough capacity - 2 speeds - 2 timers - bowl guard - power supply: 3 x 400 V - power consumption: approx. 8 kW - machine has been refurbished - very good technical condition - 6-month warranty Tsdezvbfqopfx Acnjb - pickup from warehouse / shipping option available - price on request

Condition: good (used), Year of construction: 2011, Pietroberto Easy 80 spiral mixer - used - year of manufacture: 2011 - capacity: 80 kg of dough - electronic control with programming options - bowl guard - mixing arm and bowl made of stainless steel - machine on wheels - good technical condition Tjdezvbgujpfx Acnsb - collection from warehouse / shipping option available - price on request

Condition: good (used), Year of construction: 2016, functionality: fully functional, XEIKON 8800 – 8000 Series Year of Manufacture: 2014 Complete with Hunkeler Unwinder Type UW6-C / 7199 and Hunkeler Web Sheeter The Xeikon 8800 is a professional roll-fed digital production press designed for demanding commercial, document, and variable-data printing applications. Xeikon continues to describe the 8800 as a production platform used for complex variable-data and print-on-demand applications. A major advantage of this particular machine is the combination of the Xeikon digital press with professional Hunkeler roll handling and sheeting equipment, creating a complete roll-to-sheet production line. _____ MACHINE CONFIGURATION Digital Printing Press Manufacturer: Xeikon Model: Xeikon 8800 Series: 8000 Series Year: 2014 Technology: Dry toner electrophotographic digital printing Application: Commercial and document printing Configuration: Roll-to-sheet production line Included Equipment • Xeikon 8800 Digital Printing Press • Hunkeler Unwinder • Type: UW6-C • Identification / No.: 7199 • Hunkeler Web Sheeter • Total Web Length: 26,906,984 m • A3 Counter: 90,595,906 A3 impressions • Roll-to-sheet production configuration • Digital front-end / workflow configuration subject to confirmation Tedeztqxnepfx Acnob • Further accessories according to actual machine inventory _____ XEIKON PRINTING TECHNOLOGY The Xeikon 8000 Series uses QA-P dry toner technology, developed specifically by Xeikon for document and commercial printing applications. Xeikon specifies a true 1,200 dpi print resolution for this toner/platform generation. Key Characteristics • Dry toner digital printing technology • 1,200 dpi print resolution • Professional full-colour production • Suitable for conventional printing substrates • No printing plates required • Variable-data printing capability • Digital job changes without conventional makeready • Suitable for short, medium, and variable production runs Xeikon states that its QA-P toner for the 8000 Series is compatible with conventional substrates and was specifically designed for high-quality commercial and document production. (Xeikon) _____ COLOUR SYSTEM The Xeikon technology provides professional digital colour reproduction based on dry toner. Depending on the installed machine configuration, Xeikon's QA-P toner platform supports: • CMYK • White • Red • Green • Blue • Orange • Clear • SuperBlack • Custom spot colours The actual installed colour configuration of this particular Xeikon 8800 should be confirmed from the machine before final sale. _____ PRINT QUALITY High-Resolution Digital Production Resolution: 1,200 dpi

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, overall weight: 12,000 kg, input voltage: 415 V, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Tsdpfx Acjzvmy Honob Weight of complete line – 12,000 kg. This production line comprises of the following equipment/machinery: 1. 2 x sets of tooling complete with trollies, one set for pies with casing diameter of 110mm. 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. 6. Rademaker Tamping unit 1 (used to tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘TAMPING UNIT’ 2 for tamping filling down into casings. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Crimping unit / marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie exit/discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. NOTES – BUYER TO REMOVE FROM SITE.

Condition: used, Make: Diosna Model: SP 200 AD Machine number: 8810-108 3-phase Includes 2 x large tilting mixing bowls Flour capacity: 125 kg Dough capacity: 200 kg Tedpfxjzuyd Aj Acnjb

Year of construction: 1997, condition: excellent (used), functionality: fully functional, machine/vehicle number: 13137, Capacity: approx. 50-56 kg/h (depending on the dough, filling, etc.) Overhaul year: 2026 – new electronics, housings, insulation, gas reducer, all bearings + motors are new or refurbished. Model: EWB 2/2 Two dough belts. Set including a dough tank and pumps – stepless speed control via a frequency inverter. Power source: CNG/LPG 50 Hz, power: 5.3 kW Tsdpfx Acozwmz Hsneb

Condition: refurbished (used), Year of construction: 2012, functionality: fully functional, Wendelmixer Diosna W401A - machine for 400 kg of dough - 2 speeds Tedpfx Acjztz E Eensb - control panel with program memory - 4 bowls - machine after refurbishment, in excellent condition - year of manufacture 2012 + Diosna HK1200 dough tipping device with drive and bowl scraper - complete with safety cage - year of manufacture 2020

Condition: good (used), NNP Flavouring drum Stainless flavouring drum / rotary sieve mounted on stainless stand, overall length 1600mm, diameter drum 600mm, 3Ph Tedpfx Aszt Ic Djcnob

Condition: good (used), Automatic dough divider for buns, Fortuna KM 4 - Used - 4-row design - Capacity: approximately 4,500 pieces/hour - Weight range: 30-100 g - Manual control - Industrial equipment - Technically sound - Cleaned and technically inspected - Collection from warehouse / shipping option available Tjdezwlmnepfx Acneb - Price upon request

Condition: ready for operation (used), Year of construction: 2015, A Brazilian machine, with good representation in London, for the production of filled pasta is available. Two intermeshing augers for the dough, one auger for the filling. Capacity: 20kg-100kg/h. Formats: savory or drop, kibbeh, pillow, ball and croquettes. Compared to Italian ravioli machines, this machine can work with considerably moister doughs and fillings. The machine works accurately to the gram while adhering to the original recipes. Dimensions X/Y/Z: 650mm/1150mm/1400mm, weight: approx. 200kg. Documentation available. Tjdpfxotryk Eo Acnob